DID YOU KNOW THESE PIPING TRICKS? Nozzle Design for a CAKE ! 💫❣️

[@FlexAppeal839]

Gosh, some people make things look so simple. These cakes are stunning and very creative.

[@fefejohns4587]

Just wished they posted the frosting recipes they use for piping😍

[@rharesh4451]

Heavenly beautiful and very talented and the buttercream is smooth as a girls hand, my instinct says it's Swiss meringue buttercream. Medical student Malaysia God bless 👍🙏🙌

[@tammiemartinez6485]

This was so satisfying to watch. Only one thing missing. The type of buttercream you used. I know this video is a yr old but please put that info in the description box, in a pinned comment or just answer one of the viewers who asked. Another big part of decorating is knowing which types of buttercreams you can use to create these designs. Especially the flowers. Thanks...

[@dede4004]

Indeed. The onlynthing that got me was the small live green twig things she used for decoration. Those looked like insect legs to me, snd I got the shivers every time she used those......ewww. Just my own weird visual reaction......LOl EVERYTHING....WAS SENSATIONAL, and looked smooth, creamy AND bet it tasted as good as it looked too.

[@Elle-elle-elle]

I think they can't qnswer because they didn't make the cakes. Its a channel that collects content

[@monkiesmama03]

It looks like Italian buttercream to me from working with it in culinary school and in the bake shop.

[@cclarsen72]

Looks like non-dairy whipped topping

[@eileenstehr7680]

@@cclarsen72the recipe is on their website site! Only butter and Sweet Condensed Milk

[@user-wn5lh3dg6d]

единственное, что бы хотелось видеть получше насадку, которой Вы творите такое ВОЛШЕБСТВО!!! 🥰 ❤❤❤супер👍👍👍СПАСИБО!!! 🌷🌷🌷

[@mf-qi8gn]

Beautiful.... Question: What type of icing do you use that looks so smooth and holds it's shape?

[@veronicasaavedra4856]

It’s probably Swiss meringue buttercream or American buttercream. Those 2 are the best

[@enatp6448]

Mesmerizing. I really am drawn to the elegantly understated cakes. But they are all beautiful

[@nancywheeler8359]

The last blue one was absolutely gorgeous

[@ninalittle8517]

Magnificent! Love all the designs 🥰👍💯

[@satisfyaFusion]

Thank you! Cheers! ❤️

[@НаталияБерезина-ы1з]

Великолепно !!!! Мастеру высшую оценку !!!

[@oceanicblues2496]

Beautiful ..i wonder which frosting it is swiss meringue or ?

[@AlbeiramariaPachecolopez]

Realmente son muy bellas las decoraciones.Gracias por compartir tus conocimientos.😮😮😊😊😊❤❤❤

[@mariasilvinacapelli]

Que Belleza tu TRABAJO DECORANDO LAS TORTAS. 👍🥰🇦🇷🇦🇷🇦🇷🇦🇷

[@Jasapan-u4s]

I’m so relaxed, impressed and inspired. Great video and thank you for taking the time to create and share.

You're an amazing artist. Wow! ❤

[@vidapetz1360]

Beautiful!

[@soniaaparecida4683]

MARAVILHOSOS

[@ruthbetemit1581]

Beautiful! What kind of cream do you use?

[@神野葵-x3y]

I thought that it was good because the cake with sunflowers was rare. Rose and lotus are good, but sunflowers are best! 😊

[@LorenaTobias-h7d]

Espectacular 😍

[@123kapte]

This is so satisfying & learning exp. Most of the time we wonder what tip is used? Thanks for the details & beautiful designs 🙏🏽

[@hisservant9992]

So. Beautiful and elegant.

[@yesmono6051]

رووووووعة، رووووووعة، رووووووعة، ماشاء الله، من الجزائر ❤

[@ЛеночкаНовикова-н9о]

Благодарю тебя !Мой тайный друг, пусть ангел хранит тебя и все , что для тебе дорого.)

[@kkirsch3583]

Bravo❣️👏👏👏👏👏❣️🤗

[@user-wn5lh3dg6d]

❤❤❤❤СПАСИБО очень красиво 👍 👍 👍 супер молодец, браво мастеру🌹🌹🌹

[@Andre-tc1wj]

Much Props Mad Skills 🔥🔥🔥🔥

[@Rlbwtz42]

All of them masterpieces!!!!!

[@Joannashahicuisine]

😮 wow so beautiful ...... ❤❤❤❤ 😊😊😊

[@HW4Mavericks]

Elegant Art for Cake

[@IngridArmas-i5l]

Es maravillosa toda esta decoración cada pastel es Almonioso y maravillosamente Súper especial ❤

[@ratridatta5857]

Excellent

[@michellematthews8332]

Exquisite, you are so talented! Would it be possible to show us the nozzle pkease?

[@veraamakaeze9288]

They are all beautifully done

[@angelashchegr1696]

Супер красота! Браво!👏👏👏 Подскажите, какой крем используете для декора?

[@elenasakman]

i would go to a school for just that, all the other parts ofcake making are more or less could be learned by yourself, but this yoy have too see and feel and try and have someone correcting errors

[@СветланаГринько-у4м]

И крема немного, и красиво. Это мне нравится.

[@mabelgonzalezaguilo9572]

Espectacular

[@jessicagonzalez7233]

K crema usan, porque yo e intentado con chantilly y se cae todo😢

[@joycegoshert3159]

Beautiful work

[@akhtaralikhan6297]

Nice cake

[@linasusanti8524]

It's beautiful.

[@AparnaAgarwal-t7b]

Super 🎉🎉🎉🎉🎉🎉

[@cristinafratilescu9614]

Just wow wow ❤🎉

[@Susanna.and.Friends]

Beautiful

[@brigittanagy9087]

Is this butter or whipped cream? BeautiFULL

[@lynetteklinger3596]

This was great! Very helpful!

[@IngridArmas-i5l]

❤❤❤🎉🎉🎉🎉😊 muy hermosas Decoraciones 😊

[@aguaazul3360]

Wooooooooow 😍 excelente 😊

[@НаталиГладкова-э5я]

Красота❤❤❤❤❤!!!!!!

[@lagcraig62]

Beautiful cakes! What tip did you use on the pink and blue cake the ruffle look on the top of the cake in the blue frosting? Such a cool look! 😊

[@dilobarbotirova4968]

So beautiful ❤️

[@satisfyaFusion]

Thank you! 😊

[@zeeshanquadri7849]

Very very very v v v v v v v excellent ❤❤❤❤

[@lynnjepson8218]

what kind of butter cream is this?? It is so nice!

[@staceyroberts3468]

So talented!!!!!!!

[@zsakharova3339]

Боже мой!!! Как красиво! Вы- настоящий талант!!!!! 👏👏👏

[@reneeelias9514]

So beautiful!

[@savita_s_world]

Awsome

[@solijonrobiyev4760]

Super men Oʻzbegistondanman🎉🎉🎉

[@hanni9671]

So elegant.... wow, klasse!!! Ist die Creme aus 1 nem Teil Sahne, 33% und 2 Teilen Mascarpone bestehend, zusammen aufgeschlagen 🤔 ??? Ich kann nur wiederholen... superschön!

[@aiglemsh8843]

Vous êtes un artiste, juste magnifique !!!! Quelle crème utilisez vous pour faire ces magnifiques décoration ? Bonne journée 🤩

[@peekakuchu6878]

That was lovely

[@НаталияДулькина]

Самые красивые торты в мире, красота

[@morshedaakhtar]

wowwwwwwwww!!!1 very nice skill... love it /.

[@carmenr1774]

Maravilloso 😮 gracias gracias!

[@lucyguiland-nt9vu]

Ok will try 🎉🎉🎉

[@antoniettadipaolo7645]

Mamma mia che precisione wowww

[@AYUS.com123]

Wonderful🎉🎉

[@Andrea-cz1sx]

Bravissimi bel video e torte belle

[@eileenstehr7680]

There is a recipe on here! Very easy! Butter and Sweet Condensed Milk! Only 2 ingredients!

[@DaliGabrelachvili]

What kind cream are you using?

[@Palacios_DIOS]

Son hermosas 💖

[@DharamVeer-tt6ly]

Wow...

[@mariajanierdefrancasantos8602]

Lindo Parabéns 👏👏👏👏👍

[@melissabarron1574]

Beautiful 🐝

[@elcanalderebeca]

Wow

[@manishakitchennwd7718]

Amazing

[@marciamartins1992]

Makes me want to be a cake artist...but I would probably eat all the frosting.

[@Sugarsugar-24]

Just subbed! You’re awesome ❤

[@Arta-od7tk]

Это офигенно красиво!

[@KMiley]

Lovely.

[@margaretmestas1481]

Beautiful ty❤❤❤

[@almamedina2230]

Beautiful work! However, what I would like to know is what icing is being used… it looks soft and creamy, but sturdy at the same time. Recipe please!!!

[@amore198]

All were Beautiful, but that second-last one just hit different! 💌 *As in a lot of the comments, I too wish to know What that Wonderful mixture is?

[@krisbaker9427]

Bravo 🎉

[@noreenHassan-e5h]

Perfect

[@miansamran7806]

Good

[@shuradio5990]

Đẹp quá!

[@cupcake55ful]

Beautiful- would help if you showed the nozzle xx

[@RecipesbyRaisasMom-fn5rq]

❤❤❤❤❤❤

[@courssoutiensouad4121]

❤❤❤ARTIST

[@fatimafreire2841]

❤❤❤❤😊

[@__xpyctajluk__2743]

Супер!

[@estelhagdorn7455]

Thank you

[@chathuraniwimalasooriya5030]

Woow

[@francesmaurer185]

❤❤❤

[@Rajni-c3u]

😮😮😮😮😊😊😊❤❤

[@СвітланаВерхова-и6ъ]

Super Ukraine ❤👍

[@francoiseraspaolo234]

Superbe je viens de voir cette vidéo mais quelles douilles? Quelles crèmes??? Merci de la réponse c'est magnifique👍👏👏👏👏👏👏

[@amyralls6218]

Some of the most difficult things to learn when learning how to decorate cakes with a piping bag is how much pressure to put on the bag while piping. When to let off the pressure. And most importantly, a steady and consistent pressure on the piping bag. Once you've learned that, you are on the road to becoming a cake decorator! Note: You will notice relatively soon that the hand you use to hold your piping bag will have a "Popeye" arm. The forearm of your piping bag will be larger than your non-dominent arm!!