WINE | How It's Made

[@ShakeItLittleTina]

“The next time you enjoy a glass of wine, think about your place in history” That sounds like a threat a mobster would use before poisoning you

[@ashutoshpandey9105]

Why would Putin poison me?

[@memphisblaze4002]

i guess Im kinda off topic but do anybody know a good site to stream new series online?

[@ernestomatthias8682]

@Memphis Blaze Flixportal =)

[@memphisblaze4002]

@Ernesto Matthias Thank you, I signed up and it seems like they got a lot of movies there :D Appreciate it!!

[@ernestomatthias8682]

@Memphis Blaze Glad I could help xD

[@TouYubeKids]

1:00 This machine crushes everything from grapes, stems, leaves, your enemies, your mother in law

[@dove6069]

Ior

[@TheSidgame]

Yes quite weird

[@Dutchsuex]

Omg 😂👏🏻👏🏻👏🏻

[@lanceromance9679]

I killed my mother in law. Buried her in back yard

[@waff1984]

Yes very powerful

[@n00bca1e99]

Winegrape cutting was my first part-time job. It was a fun thing to do when I was in middle school :)

[@sidthejovian5105]

I mean, some people might find it tiring, I've ever been to a grape farm and do some of the cutting, I kinda find a certain satisfaction when cutting them.

[@ac-130fan]

That sounds like a great authentic work experience for a young adult. I’ve always wanted to work in some type of food refinery or production plant. Ps, nice Sid profile pic 3️⃣

[@michaelspoto8720]

do you remember making this comment?

[@jayc4019]

Keep in mind, the farmer wants the grapes to be as sweet as possible, but not for the sake of the wine drinker. It's for the yeast. The wine maker wants as high of an alcohol yield as possible. More sugar = more alcohol

[@slovenc79]

that's right. however, the percentage of produced alcohol depends on the tolerance of yeast. if the yeast can tolerate 12%, it will produce up to 12%, but more than that will kill it. the most tolerant yeast produces around 18% i think. if there is too much sugar, it will stay unfermented, and to further increase alcohol content, it has to be distiled. soem producers kill all the natural yeast and bacterias in wine, and then add their own special yeast. when making wine, i once added a lot of sugar into it, wanting more alcohol percentage, but ended up making it overly sweet and also carbonized - a champagne :P

[@markryan5493]

The farmer wants high sugar because it make them heavier. they get paid by the ton

[@mikepeirson1150]

Love how it's made, one of the best programs ever, and Tony Hirst is very funny just kills me with those puns, thanks.

[@deimos2278]

*HEAVY FRENCH BREATHING*

[@SoloTravelerOffTheBeatenPath]

DID SOMEONE SAY FRENCH? *Die Fahne Hoch starts playing in the distance.*

[@joshuavildor2824]

I never wanted to eat grapes until watching this video.

[@smexy5111]

I was eating red table grapes while watching this, so satisfying. Go get you some and come back and watch it again lol.

[@z_t636]

@@smexy5111 im eating white grapes right now while watching! Delicious

[@godzilla964]

I love grapes. Why don't you?

[@johnmarkgarnatcha974]

Oke

[@yunan9610]

The only thing annoying about grapes are the seeds, and there are are seedless grapes out there

[@jihanghabach4917]

Video: Next time you enjoy a glass of wine... Me: I'm 13👁👅👁

[@jamesgand828]

I mean, you can drink it if you are in Europe lol

[@mokshvi9168]

bahajsksksjj samee 👁👄👁

[@lukmly013]

WineHQ: Windows API implementation Except that for some reason I can't get it installed now... I already tried MX Linux, Debian, Ubuntu and Linux Mint. No luck. I know that I had it previously on my old now broken laptop. It says that it installed but it doesn't show up. It's weird. That's not what I wanted to talk about but nevermind.

[@lukmly013]

@@jamesgand828 Why do you think so?

[@panjoshua6251]

@@jamesgand828 lol “Europe.” No, it depends on the country in Europe. Only a few legally allow wine & beer for consumption for people under 18.

[@jabber67]

The background music reminds me of an old school gran tourismo

[@havrik2101]

yessss. Brings back gt2 memories

[@Blackoutfor10days]

0:58 they putting grapes,leaves,stem,pyrimethanil, dead beetles, grass hopper and many more.

[@elcano9l52]

As hard as I try, I cannot unsee Moss from the IT Crowd sitting on his desk narrating this

[@thomasclarke2822]

This narrator is the best how it’s made narrator

[@eduardojuarez1017]

Pretty sure it is Moss from IT Crowd

[@LuciferMorningstar666-e1s]

I'm buying this factory.

[@chriscentafont4701]

"Gotham's Grapes"

[@johngovea44]

You should sell your wine at Dorsia

[@nicholasetienne8232]

Bat wine

[@MerTart]

How you know where it is

[@jjboy5157]

Lol

[@nickjackson206]

0:28 wrong, because the grape harvest is riper does not mean the wine is sweet. You get sweet wine when the ferment stops naturally or through intervention with remaining residual sugar. Riper grapes typically translates into the alcohol level within the wine. Also, the time lengths for ferments is an average, some can ferment quicker or longer depending on many variables.

[@nickjackson206]

Also, you must rack the wine before even considering filtering it so that the lees (dead yeast) doesn't clog up the filters.

[@jamiejames8861]

Nick jackson In one instance they're actually right. A "late harvest" wine is one made with grapes that have spent so much time on the vine beyond the regular harvest, they have more or less turned into raisins. This concentrates the sugars in each berry and results in a comparably dry must. When this must is fermented with traditional wine yeast, the yeast die off due to the alcohol level getting too high, before getting a chance to consume all the sugar. There are certain yeast strains that can survive a higher alcohol content but a higher ETOH does not always mean a better wine.

[@nickjackson206]

Jamie James I actually know that, I was referring to the way they stated it here as they are obviously not making a later harvest wine.

[@nickjackson206]

But I do thank you for a very educated response

[@jamiejames8861]

Nick jackson np. Thanks for clearing that up.

[@scottyee707]

Did they just aerate their wine through a plastic bucket with holes drilled in it...

[@John-lf3xf]

Scott Free You extricate solids.

[@Bartooc]

@@John-lf3xf That has nothing to do with solids. You want solids in red wine while it's fermenting. It serves to increase the surface area so the wine can be oxidize quickly.

[@BenJamin-wu8jv]

It’s clean and stable at that temperature so if they ensure all the burrs are off then what difference does it make

[@panjoshua6251]

And also had the wine running over that guy’s bare hand all up in his wedding ring and shit 🤢

[@scottyee707]

@@BenJamin-wu8jv plastic degrades over time and leaches, I assumed a wine maker would have high standards, they could have bought a stainless pot from Walmart for 15$ and drilled holes in that.

[@TheOaklandBoy]

i love wine. i drink it every day with every meal. im known at the liquor store as wine guy

[@Pangloss6413]

I hope your liver does ok lmao

[@taylor2320]

thats truly awesome, hows the wine guy doing 2 years later?

[@TheOaklandBoy]

@@taylor2320 a couple of glasses of grape juice (that's what i call it) first thing every morning keeps the shakes away!

[@SalmanM190]

Wine is just grape juice for adults Change my mind

[@zeroslashj]

No need to.

[@kyguy3242]

Grape juice is grape juice for adults

[@pixie9375]

Kingingreed how about no

[@domib.3924]

spicy grape juice

[@thelucky2133]

for someone who havent taste wine before. what does it taste like ? i know there is alkohol in it, does that affect the sweetness of the drink ? does it tase sweet or sour ?

[@jayc4019]

He says the wine is refrigerated while it ferments and then he said the red was fermented at 35 c. That's 95 degrees. They aren't refrigerating it. They're actually heating it slightly

[@jmcc8204]

Fermentation is exothermic. Depending on the size of the vessel, temperatures can easily reach levels that will stress the yeast. Generally speaking, higher temperatures are good for red wine for extraction of flavor and color compounds while lower temperatures are better for white wines for retention of fruit aromas.

[@Jonestime1]

I never saw such a disgusting Vinery. Leaves in the „Most“/ wine? Yeah thanks for the chlorophyll taste.

[@jake90770]

you are right i even saw rotten grapes

[@aficionadoavacado559]

They don’t need to be washed.

[@MaxMarais]

*THEY DID A SURGERY ON A GRAPE*

[@sebsant3467]

*S* *H* *U* *T*

[@lukmly013]

*T H E*

[@joellim7010]

so the entire process from start of growing your grapes till the wine bottle on my table, how many years does it take?

[@nos480]

Depends what you're drinking. It's like asking "How fast does a car drive?" If you're drinking a fortified wine then it could at your table in a matter of weeks....or it could also be aged and only reach you in a few years. If you're drinking something dry like a Cabernet Sauvignon the aging time in cellar would depend on the tannins and acids present in the grapes. It can also vary from year to year. Some harvests age better than others.

[@lordjegarlaurel1634]

Watching this while drinking a 18 year old wine :D :D Feels Good Man

[@davids2937]

How can something 'come up; when nothing has been added?' Maybe: converted would have been a better description of fermentation.?

[@whateveryou9382]

So wine is just grape juice with extra steps

[@semoneg2826]

Yes lol

[@turanbirligi6969]

Grape juice + alcohol - sugar = Sour alcoholic grape juice which is wine.

[@iamazi96]

Don't you think that grapes needs to be washed first?

[@iamazi96]

😂😂😂😂

[@Bartooc]

@RandomUser123 Every human eats like 1 000 000 insect parts every year...

[@aggressive5561]

No because if you wash grapes they will have more water, so the grape juice will have more water, so its not good my frient

[@shadowflower855]

Then there goes the flavour...

[@chloemitchell2229]

gay detected

[@shinesoul7472]

I never knew that Corks are made of Bark, i just thought wood pulp or a rubbery substance

[@Knawlege]

3:18 why is he not using gloves

[@sameer26121980]

Because he is indian

[@srbst18]

To hear little girls like you cry on the internet

[@Knawlege]

STEVEN BROSEK lmao #1 this post is 2 months old #2 i’m not a girl #3 why are you so offended lOl

[@nathmukherjee8865]

Looked for this comment just so I’d know I’m not the only one haha ... nasty

[@ghunter0939]

to answer the question, there is really no problem in doing so without gloves, the fermentation process happens because of a bacteria, any other bacteria that may get to the wine will be killed by antibiotics released by the main fermentation bacteria or starve without the essential sugars because the main one consumes them too fast, and if a virus got in, it would infect the fermentation bacteria and the alcohol level would be too low so the wine would be discarded. resuming there is no real harm in doing so.

[@janhanchenmichelsen2627]

Maybe not the best video, but nothing compared to the monumental lack of wine knowledge in the comment field. BTW, the winery is L'Orpailleur, Québec. I don’t think I’ve tasted their wines, but the producer is well known and get decent to very good reviews.

[@andrewjansen9702]

What do you do if the alcohol content is too low?

[@actright6340]

Bout to make some now thanks

[@Thewinemaker2839]

Nice video, thanks

[@kittenkittycat1687]

I would like to try wine someday.

[@kittenkittycat1687]

@lieska I've heard it's bitter. Makes me wanna try it even more....

[@yaboyblacklist2431]

@@kittenkittycat1687 not really. some types of wine (like Moscato or Gewürztraminer) are fairly sweet, and others types (like Chardonnay or Sauvignon Blanc) are dry (which are actually somewhat sour).

[@kittenkittycat1687]

@@yaboyblacklist2431 ah sorry, didn't really mean that in a literal sense. I kinda meant sophistication mixed with something a little rough. (I don't actually know what either of those taste like, it was a bad example, sorry :P)

[@kizzanimations3024]

Never wanted to drink wine so much but I’m too young

[@rylalu]

Its carcinogenic, the glass a day thing def builds dependency. 3 drinks a week is enough to build dependency. All my uncles who drank died of cancer.

[@juliesloan5997]

Is this the voice of the guy who plays Maurice on IT Crowd?

[@eduardojuarez1017]

I thought the same

[@shelleygreenfield8716]

I never have wine 🍷 but I have just a glass of water

[@alwright2695]

Good job

[@andrewmueller1550]

Very interesting video

[@benfalcus9290]

“Because oxygen turns wine sowa” 4:14

[@benfalcus9290]

Sorry 4:10

[@hotpinkglitterho101]

he sounded like peter griffin😭

[@zoesdada8923]

The best wine comes from grapes that are stressed just a little.

[@mrtuxedosteve123]

they only use white grape juice👶👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦👦🙀🙀🙀🙀😾😾😾😾😾👴👴👵👴👵👵👴👵👵

[@LovesBlackPinkandK-PopMusic]

Now I want to see how 🤔 they make Welch Sparkling White Grape juice🍇and Welch Sparkling Grape juice🍇

[@nathanboy9866]

I fancy a glass now

[@mouloudaourtilane4394]

"next time you enjoy a glass of wine..." , after watching this there will be no next time, i'm done with wine. is it just me or they didn't even wash the grapes after they cut them. and the whole process seemed so unclean, wine was flawing all over their hands (or should i say arms) then into the tank.

[@aryan.d1465]

Mouloud Aourtilane its haram

[@michaelwathen8724]

Im pretty sure they wash their hands, man. It's kind of necessary in a business like that. Even if he didn't it would still go through a filter, probably several times, before becoming a finished product. The wine in the stage you are refering too is probably dirtier then his hands. That's why they filter it.

[@i1bike]

pls come to europe so someone who will not tolerate ur idiotism can kick your filthy ass

[@MrArticSwing]

You don’t need to wash the grapes. The fermentation process kills off any unwanted dirt or bacteria. Do some research.

[@i1bike]

@@MrArticSwing wrong, washing removes the natural wine yeast

[@yeovildancer]

This should be renamed. How awful cheap mass produced wine is made! everything he said is inaccurate! there is no one way to make wine, it varies on vineyard to vineyard!

[@skatedestroy1216]

ok, and he showed a certain way to make it. chill your tits

[@JRpainX]

Did you know that every study comparing cheap wine vs "high quality" wine. Make no difference in people when they dont know what they are consuming and in fact when they change the label of the wine they dont notice that.

[@amygomez3223]

@Silhouette you deserve likes

[@cutienerdgirl]

@@JRpainX Except this wine company has horrible health standards, they ground the white grapes with the leaves and red grapes.

[@baldponyta7940]

Shut

[@Madsstuff]

nice to see my baby getting made.

[@johngovea44]

MADS I can help you make lots of babies

[@kaishoulddoasmrwhiledrawin6804]

@@johngovea44 kid stfu

[@joyceanntahil7573]

maybe we should all get together one day with our babies HAHAHA

[@armitylekhona585]

@@joyceanntahil7573 iam a virgin

[@meghanachauhan9380]

@@joyceanntahil7573 WE SHOULD ALL MAKE BABIES TOGETHER

[@panjoshua6251]

*RED WINE GANG WHERE Y’ALL AT!!* 🙌🏻🍷

[@drawinguniverse1100]

This is why i love drinking grape juice 😎🥂

[@luigimarvicfeliciano9756]

I could hear Robert Baratheon screaming out of joy. lol

[@anasqai]

Hand not using glove. Wine is a secret pleasure thing.

[@lmf5379]

Great horror movie 10/10 looks so realistic

[@philinator71]

A somalier tasting wine: hmmm... not enough leaves. 6/ 10

[@Yes-hf6cw]

And not enough rotten grapes. Low end winery.

[@minuanolol]

It's 1AM but you know what, might as well watch how it's made wine Edit: Spelling

[@Shadow_Symphony]

very interesting

[@Zolega89]

I love dry wine

[@katonarceneaux2345]

Amazing

[@potatotrooper]

everyone talking about how its dirty and the man not using gloves but they do not understand that the alcohol content and acidity of the product, very little (if any) bacteria would be able to survive. It is not unsafe

[@michaelwathen8724]

Eeeeehhh, you're not wrong, but you're not right, either. there are bacteria that can live in alcoholic, acidic environments, so that's not it. But that's not my point. The wine will be clean enough to be a finished product after the filtering process and what ever little preperations are left, depending on the kind of wine. The filters will catch any imperfections and bacteria in the wine on a microbial scale. The employees will filter the wine multiple times, getting finer every run. That's how i do it at work, anyway. That guy sticking his hand in the wine really doesn't mean shit, since it's getting filtered anyway. I agree, all these people watching this video and not knowing what they are taking about. Isn't it safe to assume that the man probably washed his hands before? Makes me really question everyones higene.

[@kimaniclouden3880]

that track tho

[@sammy1979]

Wine was made my water! ●~○ *Says God*

[@sutart5725]

yes

[@mordekaihorowitz]

This narrator's name is Tony Hirst, but his voice only makes me think of Simon Pegg.

[@CathiGordonloveshorses]

I just Love ❤ Wine 🍷 !!! 😂

[@ChaplainPhantasm]

So that's how they make my favorite fuel xD

[@athenastarbrite2955]

Lmao!!! Fuel???

[@ChaplainPhantasm]

@@athenastarbrite2955 Yes xD

[@renasiesskeo8857]

I wonder how many times they clean these wine making machines...

[@alwinvarghese3427]

which is the best wine to have

[@peperruti]

Malbec for me.

[@maxrenauldo8604]

lennon 99 Boxed

[@alwinvarghese3427]

peperruti do u get it in india

[@alwinvarghese3427]

Tikodrago 2800 is it sweet or bitter

[@alwinvarghese3427]

Max Renauldo I see

[@tazanddo]

It's 5 o'clock somewhere..

[@TheGuerrCZ]

Is the narrator the guy from IT Crowd?

[@bennyisboring]

But I can’t drink wine but I can whine about how I’m underage

[@traumatizedbysmile8399]

smart joke

[@FameMonger101]

I just watched how it's made right before this on wine thinking this video would be different however it's the exact video and dialogue just different voice lol

[@TheSlimmshadyy]

3:18 No gloves.

[@reymicroc]

The grapes skipped the washing stage

[@ronniechang1884]

Is the narrator Richard Ayoade????

[@swamp365]

What did the press say to the grapes????? You guys Wine to much!!!! 🍷🍷🍷😁

[@shanghaicustomsbroker2679]

Red wine is more and more popular in china now.

[@alexanderarnold4810]

Wine sometimes influences social action and animals.

[@suncomkinoo162]

What's the difference between wine and brandy ?

[@nos480]

Brandy is wine that has been distilled (usually twice) and then aged in oak barrels for colour and flavour.

[@KimDanielle]

wait do they wash them first?

[@ermdzakir4334]

No haram business.Only Halal Business......Alhamduallah Inshallah.....But have No Problem if others do......Infact if Empire law makers permit it no problem......But not in Hejaz.........Alhamduallah.......Inshallah......

[@suhasreddy1662]

Nice viedo

[@m1garandisthebest]

Theres so much wrong with this video

[@quentinfrazier8963]

m1garandisthebest thanks for your opinion

[@Playerofakind]

m1garandisthebest I don't like you

[@m1garandisthebest]

Why? Because you DONT want to know how wine is actually made...?

[@snakebite6511]

m1garandisthebest - Seems they have a fairly successful company making wine? whats the name of your wine company? Thanks for your opinion professor, but STFU!

[@tamsarisararana165]

They did not even wash grapes

[@nguyenhoangkhanhha7032]

They didn't even wash the grapes.

[@luzgriselda9484]

✨Cheers 🥂 my friend,✨

[@sacrilegioussasquatch]

Thx 🎻🎻🍷🍾

[@anormalnamelikeash2822]

They don't take em off the stem???

[@dareangel8718]

A normal name like Ash They filter it

[@aviationfun1004]

That filter it and it wold take forever to pick each tiny grapes 🍇 off stalk

[@BlackMamba-io8zr]

You forgot to mention pesticides and the dirtiness of the hands of the guy who was taking samples

[@nickjackson206]

depends on what the winemaker is aiming for, sometime the stems are left on, other times its completely de-stemmed, others its a cross between both.

[@nickjackson206]

that has no factor in winemaking. infact there is not a single human pathogen that can live in wine and the grapes are typically picked a few months after being sprayed.

[@ianonymous6106]

James bay likes wine

[@PatriotPissmissile]

who's here from managerial accounting

[@luizantonio9076]

Please tell me where this factory is so I will never buy anything from it

[@skylinetv2718]

This is dirty

[@thewinesciencecommentary5660]

WOW!

[@keyurmuliya6372]

Wine is good for you not me😈😈😈😈😈😈😇😇😇😇

[@childperson1106]

Keyur muliya, I hate wine

[@nickol99]

Keyur muliya ld

[@jimrollins6549]

Fuck off then

[@jeannieglanville4298]

Alcohol is terrible, I’m learning it in health

[@Iwantmilk0]

You lower class should just buy and drink juicebox

[@martinaalexandria9878]

I Love Grapes

[@will-kyon1067]

I came here because of Kaeya and Diluc

[@amanchase2025]

Wait wait,did he said corks came from trees.Oh man I thought they were made of rubber.

[@logandrake5811]

Aman Chase yes corks are natural bro

[@amanchase2025]

@@logandrake5811 thx

[@krislaracoelho8643]

@@amanchase2025 there are also plastic and other synthetic "corks", but they're generally not too common with higher quality wines (some sparkling wines being an exception)

[@CathiGordonloveshorses]

They used to along time ago smash the grapes with feet !! 😅

[@firospubg4086]

3:19 🦠 🦠

[@nevermore7285]

It’s literally alcohol.

[@ambrusraul2297]

Wine is crushed grapes with clean bare feet

[@colchis.]

Georgia was the first, they invented the wine, not China or France

[@ionutandanuta7607]

American Georgia or caucasian Georgia?

[@colchis.]

@@ionutandanuta7607 caucasian Georgia. Aka Sakartvelo, just Google it if u don't believe me 😐

[@ionutandanuta7607]

@@colchis. i was in Georgia At Stalin's birthday place

[@colchis.]

@@ionutandanuta7607 very good. But please do not mention Georgia so badly (unfortunately, I did the same in the past). I have a Georgian friend who talked about this country and they were absolutely different, in a very good way. Germany also had Hitler but that does not mean that Germany is a bad country. Probably, the ridicule they receive is enough for Georgia, because it is located in the Caucasus.

[@ionutandanuta7607]

@@colchis. Germany is not bad because Hitler is from Austria and svastika is from India

[@spuncyco9914]

Unus annus

[@Growlbittz]

Unus annus

[@MrAlien007]

Did you see how he put his bare hand there to take sample 😑

[@michaelwathen8724]

He would have had to have washed his hands before doing that. But even then it still has to go through a pressure filter that filters out anything on a microbial level, so it really doesnt matter. The wine they are making is clean assuming that they dont screw with it after the filtering process. Hope that made some sense.👍

[@patrickparmer1648]

Did you not know that wine contains alcohol which kills bacteria...? Did you not know that because of the CO2 building up, the layer it creates is almost impenetrable by bacteria. So if not sterilized by alcohol, when bottled (if sparkling) the CO2 protects the wine from anything as well. This is very sterile process. Gloves or not.

[@reyangee9342]

ohhhh so that's wine..

[@mattdemo6387]

Rich people making it is called: "Liqueur wine" poor people making it is called: "moonshine wine" It's illegal for one to do it, but its legal for the other one to make the cash...🤔

[@walterjones7152]

Wine is good

[@Mapienator]

Here because of Jerma