TORTILLA CHIPS | How It's Made

[@100firestar]

I like how the censor the company name at the beginning of the video but not the end

[@SerPurple51]

100firestar or the thumbnail...

[@ProGamer-dl7cw]

English?

[@JustineyFusion]

Pro Gamer he literally just missed the “y” at the end of the first “the” in the sentence. You can’t be that dumb to not have understood this comment.

[@nareyakireina]

@@ProGamer-dl7cw That was...

[@GwyndolinOwO]

i think its intentional. i've seen it in other videos as well. I think they do it so there's no bias toward the factory and once you see how things are done, you get a look at the brand and want to buy it. you can learn a TON from these videos but the brands like the exposure too

[@bounderby99]

Every time I watch one of these "How It's Made" videos, I think "wow, it looks really fun to be any food." The entire process always looks like an intricate carnival ride.

[@_howtobrain_474]

😆

[@biekgiek]

yes, and except for the cooking part, that seems hellish :)

[@lj6079]

Fun will be short lived😳🔥🔥🔥🔥

[@kelvinnnnnnnn]

Be careful what you wish for 😂😂😂

[@chrislive1586]

or veggetable torturer. a house of horrors for veggie tales!

[@ov3rwh3lm]

Damnit got caught in the “how its made” vortex

[@rhp6133]

Me too.

[@kpkpkpkpkp209]

I just watched about 15 vids back to back at work lol. I cant seem to stop

[@Am_Potato]

Same this is like... oh i dunno.. maybe my 8th??

[@frankienewton._.]

This is my 33rd. Help.

[@SR2active]

Frankie Newton 😂😂😂😂

[@davidyang9902]

*TIP TOP CHIP SHOP* the English language has officially peaked

[@soapydandy]

Chop, since it's cutting

[@maenad1231]

Try saying that three times really fast though lol

[@WildTheFemboy]

@@maenad1231 I tried doing it.. first time I said it I slipped.

[@bigpoppajersh]

I worked in a chip factory and yeah thats pretty much it. Wish theyd also show the labor intensity to get the chips from the bag into the cases and the specific way that the cases have to be stacked.

[@bigpoppajersh]

@I'm So Fancy ✔ as much as you wanted. But when ya work there you don't want chips

[@jackcollin1695]

You probably knew what other ingredients they put such as preservatives,other food colorings and artificial flavorings.No wonder obesity is a sky rocket in our generation.

[@HRinc]

Obviously Mexican workers are in 2 pesos a day, can’t showcase the exploitation

[@Am_Potato]

Why do I keep watching these?? All I'm doing is making myself hungry! BUT I CAN'T STOP WATCHINNGGGGG

[@holidayfellow6407]

I have Doritos want some

[@Am_Potato]

@@holidayfellow6407 really?? I'd love some! I have nacho cheese dipping sauce here somewhere if you want??

[@c4ble472]

I feel you, this is like self torture or something. I just watched a how it’s made on muffins and I feel famished

[@gators2728]

Why did they blur it out at the beginning if they just show us that it’s Tom’s brand?

[@geeeckooo]

I saw that as well...

[@bylike7167]

Because they didn’t want to get sued by Toms Brand

[@Jords250]

@@bylike7167 and yet...

[@CamJames]

Blurring moving objects and more stationary objects was not in their budget apparently

[@GwyndolinOwO]

its intentional, they do it in other videos as well so i doubt they'd mess up that many times. Its supposed to be more of a "this is who made that delicious food, go buy it" kinda thing. they might also blur it out in the beginning so people who don't like that brand want to buy at after watching how the food is made. I have NO IDEA if it actually works but it seems like a marketing thing

[@pumpkinworm3548]

First, they take the dinglepop and they smooth it out with a bunch of schleem. The schleem is then repurposed for later batches. They take the dinglebop and they push it through the grumbo, where the fleeb is rubbed against it. It's important that the fleeb is rubbed, because the fleeb has all of the fleeb juice. Then a Schlameeh shows up, and he rubs it, and spits on it. They cut the fleeb. There are several hizzards in the way. The blamphs rub against the chumbles, and the klubus and grumbo are shaved away. That leaves you with a regular old plumbus!

[@margueritewilhite5900]

Pumpkin Worm I'm confused

[@yogurtsplace]

@@margueritewilhite5900 you should be

[@TTH5FXV8]

“I always wondered how Plumbuses got made.”

[@animequeen78]

Sounds like Simlish tbh

[@Mary_OTT]

“I like your funny words, magic man”

[@zMurdaaa]

SO THAT'S HOW THEY MAKE THOSE BAGS OF AIR!

[@haihai9022]

Yup

[@sojo0803dg]

zMurda true story that pisses me off half air

[@dude988]

@@sojo0803dg you know that without the air, the chips would be reduced to crumbs?

[@sojo0803dg]

Dude ok some air is understandable but when more than half of the bag is air I don’t think there is any need for that

[@Zorro9129]

I prefer party mix anyway, the mass to volume is much better.

[@kaydnito8776]

2:50 His skin magically turns from white to black.

[@harrietthegreat3971]

Lol i didn't notice until i saw this comment

[@Blue-zu7pq]

Wtf chips cant give you an execution? Dont reply to a ironic comment EVER

[@starlamytruelove]

That chip he picked up was an n word pass

[@rbnhd1976]

@@TALLMIDGET818 I'll give ya two nickels next Thursday

[@santiago-r7i]

💀

[@kyledrennan7414]

Literally everyone else: Guacamole This dude: GWACKAAMOLLY

[@anthonyw9129]

I didn't actually hear him say it yet in the video cuz i just started watching it but im really gonna laugh hard when he does now because this comment

[@thebigenderqueen1586]

Oh ma God yessssss 😂

[@dude988]

you wrote the exact same word twice

[@hydra2019]

it's not pronounced "gwawka mole" Its " gwawka moley"

[@swaggerpass8903]

Hydra no... its gwaka mo ley

[@brennanmaynard4237]

“A tip top chip shop performance” 😂 What an elegantly British thing to say.

[@pete_43299]

3:57 got the whole squad bouncing

[@dayaninikhaton]

These videos are as addictive as the chips

[@gabypiligarcia6666]

*“Then the seasoning…. tumbles on.. and sticks”* *“The packaging equipment represents technical choreography….. at it’s finest”* *”A tip top chip shop….performance”*

[@arcangel9489]

I bought a bag of air once. And found some chips inside.

[@Wade_Fucking_Wilson]

Arc Angel worst feeling ever

[@AliKhan-mg3mj]

aww i bought one once iton had air lucky

[@Andy_Hendrix_9842]

Damn you are lucky mine is 90% chips,it sucks.

[@Blue-zu7pq]

Its for smell I think I just throw away the chips

[@cappunocci9211]

This man's voice has been my "ASMR" since 2007. What is the name of the narrator? To be honest, I'm sad that they got a new narrator for the newer seasons of How It's Made. I loved this man...

[@revolutionsbytylerJ]

This is actually the British narrator. The "new narrator" is the Canada/US version.

[@ReijiNakashi]

They're more natural than I expected

[@thatguyoverthere312]

What did you think was unnatural about them?

[@ReijiNakashi]

@@thatguyoverthere312 everything honestly, when something comes out of a bag and is crunchy and tastes good, u know is bad 4 u

[@alanwatts8239]

@@ReijiNakashi We don't know about the spices, though. I bet most of the unhealthy ingedients come from that

[@s4494r]

They not giving all the information here.

[@rubiconnn]

Natural does not mean healthy and artificial does not mean unhealthy.

[@tsommers3284]

There is never a bag of Doritos when you want some.

[@BarrelRider2763]

T Sommers or when I do want them they’re £2 instead of £1.

[@Andy_Hendrix_9842]

@@BarrelRider2763 And when you don't want them?

[@doctorm3518]

gonna have to fuckin grab some toms instead

[@clashoclan3371]

@@BarrelRider2763 Uh, they are free?.

[@joeschmo7957]

I think everyone should have/take the opportunity to work in the factory for a period of time to get to experience what life is like. Those scales where it vibrates into the bag and the film and all that. Been there, done that so many years, I'll possibly go back again, you never know.

[@madlilpony2768]

I wish jobs would hire people who actually want to learn about that career with no experience

[@SidVacant69]

I'd be down. I work in the food industry anyways

[@Yobydobie]

Man… I’m right back at home on my grandmas couch after she picked me up sick from elementary school. I can smell the nostalgia.

[@kosakukawajiri5007]

Being a fan of Tom's bacon cheddar fries since i was 5 i never knew they made tortilla chips, i gotta try some now

[@julieeef5185]

so that’s why tf half of the bag of chips are broken

[@Allegropillow]

julieee f they break during delivery

[@ghundhabvadh5961]

salah hasan true

[@connoralexkuhn]

Shah Noorz ok 12 year old simp

[@starlamytruelove]

@Shah Noorz s i m p

[@starlamytruelove]

@Shah Noorz simp

[@WildTheFemboy]

Now I want Chili’s tortilla chips with their guacamole and salsa, absolutely delicious

[@RivLoveshine]

Theirs are the best.

[@WildTheFemboy]

@@RivLoveshine christ someone get its finally

[@mkxv1]

Every computer screen in a late 80's action movie 1:08

[@Scrodgulus]

i love tortilla chips so this was a really entertaining video for me.

[@princessmonkey3399]

2:02 I swear he said ogre and I looked up expecting some guy looking like Shrek

[@MsAussie83]

This is really fascinating! I wonder if this is the same as how they would be made at home.

[@connierogers2840]

I am a tortilla chip fiend.... the addiction is real 🙌❤️

[@wtfmanicanthaveaname]

Burrito is a california invention too. Travelers used to travel between missions on the "el camino real" on donkeys also known in spanish as Burros. They would wrap up common food like meat veggies and cheese, into a large flour (instead of corn) tortilla, to take on the travels, so even the wrapper was edible. It wasnt meant to be eaten as a single unit, but it was and now we have the burrito, which translates to "little donkey".

[@anthimatter]

I love how they all have 70's porno music in them.

[@destinygaming5293]

I would be the one at the end of the packaging area secretly eating the chips as a snack

[@Jamiek0115]

Currently sat here early hours in the morning watching out with me😂

[@kdv_fit]

anybody else in quarantine & got caught up how many things are made lmao?

[@kieraemerson9020]

Me

[@frankavaloz5]

Yup every night

[@WildTheFemboy]

Yup. Too much time, I haven’t talked to someone in almost a year so might get these facts.

[@trixx6721]

4:27 well somebody jus got bamboozled look at that lil bit of chipz goin into pack

[@aimanharithrizalhadi7715]

So thats how my favourite snacks are made

[@xloading_virusx4735]

This man's accent makes me want to bulk buy tortilla chips 👁️👄👁️

[@dancingcarapace]

Sour cream is amazing for spicy tortilla chips

[@lubomirmalar2868]

lol im eating Doritos while watching this

[@julieeef5185]

Lubomir Malar i’m jealous

[@robertojosedgzmoro]

Me too! love them doritos!

[@night_arho]

Lucky............

[@fat32chris1]

Love eating chips when it’s comes to sports 🏀⚽️🏈

[@marylynen7430]

This cooker is so good

[@saltymisfit6566]

Great now I want Doritos thanks guys :-)

[@pandorasbabe8005]

"Soft corn dough called masa" So a dough called dough.

[@BlindMelonLord]

Pandora's Babe yes, it’s dough. However… This specific dough does have a name. It’s the name they used in the video. Mossa. Almost every Spanish speaker I’ve heard calls it that. You dumb or something?

[@arieldominguez2905]

Dude, where the f did you got that from?The word Mossa doesn't even exist in the Spanish leguaje, in the video they said "Masa" wich is spanish for dough

[@BlindMelonLord]

Ariel Timmerwilke Your statement makes no sense at all. First, you say the word Mossa doesn’t exist in Spanish. Then, you go on to say that Mossa is Spanish for dough. Which is it? Does the word not exist, or does it exist and it’s Spanish for something?

[@arieldominguez2905]

@@BlindMelonLord Please read my comment again, and this time pay attention before saying 2 different words are the same one

[@nareyakireina]

@@BlindMelonLord cause you are saying "Mossa" not "Masa"...

[@Althistory-xj8wy]

Isn't it crazy how you can turn corn into a tortilla chip? C R A Z Y

[@proudfoodism]

nice video thank you, we will share your video in our social media for education, not for commercial. and also with credit title. appreciate it

[@cyruskhalvati]

2:00 is that daft punk Or did they sample how its made for aerodynamic along with the whole album

[@ryanlesner4716]

How do they know that the corn has absorbed the water? Do they have a corn sage who says " Back in my day we soaked the corn in a wooden well bucket for three day and then added it to a cast iron pot over a fire pit for another five days." " An if you let that fire go out you got a whippen with oak branch." " Anyway this batch needs another two hours."

[@by5194]

I was getting the smell of chips while watching this video 🤣🤣🤣

[@vaughnslavin9784]

Thank you!

[@dawngallagher9662]

The manufacturing line they use to make tortilla chips is almost exactly the same machinery they use to make Pringles 😂

[@CELINExDION]

“GWA KA MOLEE” he didn’t even try to pronounce it correctly lol

[@lynchpinthescriptdoctor8803]

4:01 RIP those floor crisps 😢

[@jaybernal3457]

I’m baked watching corn getting baked While eating corn chips

[@wengweng5136]

wow... from corn grains to chips.. cooooooool

[@hawkeyestiguy]

I like how they blurred the name on the bag for the first opening shot, but literally never did again for the rest of the video. Haha.

[@LucasIsHereYT]

The driest food I know involves quite a bit of water.

[@KEVMAN7987]

So these aren't standard tortilla chips, they're Doritos knock-offs.

[@SgtStevePH]

Well at least you have an idea how it's made _dammit_

[@ElGuerreroMaya]

That ending alone got my like

[@angelacraig9665]

I've been eating corn all my life and didn't even know it GrEaT

[@silvy3047]

Nice, blur the logo at the beginning but show it full clarity during the packaging phase

[@mr.215aphillyated7]

Was anyone else eating tortilla chips and wondered... "Hey, how DF do they turn corn into these things" And then all of a sudden ..BOOM.. Your here? No??? Just me??

[@foxxmakeup9563]

I only came here to tell you that "Masa" means dough😂

[@EduardoEscarez]

At least I'm not the only one who figure out that 😂

[@jeffnaslund]

Specifically, corn dough. From the word maize

[@Charlielizard]

Was the family who founded the Tamalina Milling Company who made corn chips long before in small kitchen. In reality, the Aztecs made the first ones, but definitely not on the scale of what existed in the early 1900's.

[@marclopez6659]

No, wait, no. The tortilla chips is just the USA industrialized version or the real Mexican TOTOPOS which are manually fried corn tortilla triangules used for eating fried beans and guacamole. The taste of the original thing is very different. In any REAL Mexican restaurant, the artesanal snack will be served paired with fried beans topped with crumbled cheese. It is a staple side dish in Mexico to eat fried beans with TOTOPOS. Delicious! 😋

[@josephbennett3482]

Of course the chips are mass produced because they need to feed millions of people , the chips are still made the same way by mashing corn then mixing in different ingredients and forming it into triangle shapes then fried in oil.

[@brokentoast4208]

how did I get here ._. why can’t I get out. Help.

[@ryanlesner4716]

This explains why every bag of chips I buy is half full.

[@barthburger]

DO-RI-TOES, Mashum, Fry-um, Make um into Chips..

[@AzlianaLyana]

I like tortilla chips.

[@softpretzel9860]

oh wow!

[@zakariafellah7337]

Calling the employees there ogres, shrek could never

[@cameronx7923]

Man, this video quality though

[@shuaizu9100]

Factory: throws chips around and drops them from high conveyers, doesn't break. Me: Grabs the bag of chips from the cupboard and half the bag gets crushed. how.

[@dmcgee3]

Is there a benefit to stone grinding? Specifically, in this industrial scale is stone grinding superior to another system; or is it done so they can label it stone ground to invoke a more homemade/hand-made image in the consumers mind?

[@kaydnito8776]

It’s the best way to make the chips have texture. If it was blended, all the particles of corn would be the same size, resulting in a weirdly uniform yellow chip. The stone grinder essentially makes the chip “more textured”.

[@katricetaylor3463]

2:56 What did he say

[@boodz7]

This gives the tortilla chips their trademark bumpy texture ....

[@randybaker6254]

I love chip

[@fanxing-e7l]

Watching this while eating corn chips lol

[@AlbertCalis]

Me too. Snacking on some Doritos while watching this.

[@oscarrocket3896]

"Come on down, try some corn, or we will sacrifice your newborn"

[@dr.quackenbacker5247]

[INDISCRIMINATE SCREAMING]

[@xx_somescenecath0lic_xx888]

Oscar Rocket What the H E C K

[@Sam_0316]

Yess now just put some shredded cheese on them and into the microwave they go

[@Marpurrsa]

bruh they could be selling corn juice why havent they thought of that

[@DaKing08]

*freezes juice* *C O R N* *C U B E*

[@monkey220ms]

3:27 “at the next stop, ogres feed” ???

[@Supersquigi]

@@SteveReynold do you have ears? Or a brain? He said ogres, you fucking idiot.

[@hihowareyou6122]

@@Supersquigi Your The one who's stupid

[@randomgaming1236]

LMAO

[@oofnoise9741]

*My mexican genes activated when I saw the thumbnail*

[@jessejamesmanfred6319]

i like how at the start they blurred the name of the chips then at the bagging stage they didnt bother

[@frankavaloz5]

Toms Hot Fries are 🔥🔥🔥🔥

[@josephbennett3482]

Oh YUMMY hahaha i ABSOLUTELY love those fries but they are HOT!

[@frankavaloz5]

@@josephbennett3482 they're kinda hard to find now in california

[@grungelyzard8789]

OMG!!! Who else saw the face of The Virgin Mary at 4:35?

[@JBTV1991]

I'm Currently Addicted to Doritos.

[@randybaker6254]

i love chips

[@Burnlit1337]

Curious why they blur the chip bag's brand at the beginning

[@memelad0062]

Anyone else just want to eat the cheese powder by itself or am I weird

[@jimmyjustice1722]

I’m glad they blurred out the brand at the beginning of the video..... I would have never guessed they were Tom’s Nacho Cheese by the end.

[@CraftFoxy]

My favorite chips

[@rbawsum6616]

*ad pops up* * S M A T P A K! ?*

[@arcqx9676]

Why did you blur the logo on the tortilla chips? You can see the unblurred version on the thumbnail.

[@aimanharithrizalhadi7715]

Amazing

[@kurikuraconkuritas]

in Mexico city we call them totopos. I feel personally attacked when they said they were invented in the US.

[@flinglish7522]

2:34 pretty much my dreams at night

[@elderdrake]

Funny how they censored the company name in the first image of the bag but didn't do that towards the end at all.

[@justme-hh4vp]

I have never heard of any of the brands they use on this show

[@frankavaloz5]

We have them in California

[@enzoplays4451]

Wait since they crush the corn so does it mean tortilla chips are bassicaly corn blood?

[@aero.mp4]

"when there's enough for one package" THAT is what they consider enough? i could literally count them on first glance

[@dawidek4267]

I think they are not ordinary doritos, i think they're much bigger and better, like the ones that you can buy at cinema

[@dawidek4267]

And also, when i came to the point in the video (maybe i am just retarded or you are a very smart person) i wasn't close to counting the number of chips

[@edwmusicyt]

2:28 I was thinking of avicii’s logo 😂😅◢ ◤

[@Jimmysim-rq9vl]

3:29 "Natural flavor seasoning" that look anything else than natural for me

[@dr.quackenbacker5247]

And yet, when you are stoned off your arse, they are the best things ever.