Don't bake scones until you see this recipe! This trick has charmed hundreds of housewives!

Don't bake scones until you see this recipe! This trick has charmed hundreds of housewives!
A recipe that can be prepared quickly and easily! Incredibly delicious recipe! Don't bake scones until you see this recipe! Tasty and fast! Everyone will be delighted with this recipe! Perfect taste! In this recipe, I'll show you how to make delicious homemade scones! A recipe that everyone will love! A simple and delicious recipe! My whole family loves them and asks for more! A recipe that every housewife can handle!
/ @piekarnialesi
Turn on subtitles! They work for you!
Let's make soft homemade bread!
No eggs, no milk!
Subscribe, like and cook!
Recipe and ingredients for buns:
640 g of wheat flour.
50 g of sugar, 1 teaspoon of salt.
Mixing.
370 ml of warm milk.
30 g of sugar.
11 grams of dry yeast.
Stir until the sugar and yeast dissolve.
2 yolks.
You can make any sweet pastries with this dough.
120 g of butter at room temperature.
Knead the dough lightly.
Leave the dough at room temperature for 30 minutes.
Knead the dough on a pastry board without flour for 4 minutes.
Cover the dough and leave it at room temperature for 45 minutes to rise well.
Form a ball.
Roll out the dough to a thickness of 1.5 cm.
I divided the dough into 12 parts.
Add apricot jam.
Repeat after me.
Place in a baking dish greased with vegetable oil.
Continue this process until the entire dough is formed.
Cover with a kitchen towel and set aside to rise for 30 minutes.
1 egg yolk + 1 teaspoon of butter.
Bake in an oven preheated to 180°C for 25 minutes.
A very beautiful and autumn recipe!
If you want beautiful and soft baked goods, try this recipe!
See you in the next video!
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#bakeryLesi
#recipes
#Bread
#tasty

[@mariamarczynska904]

Bułeczki wyglądają przepysznie. Dziękuję za przepis. Pozdrawiam🌸🌹🌸

[@piekarnialesi]

👍🌼💋🙏🙋‍♀️

[@user-cg4jt1dm6c]

Zapowiada się mega smaczny wypiek 😋👍🎀z przyjemnością wypróbuję Twój przepis na te wspaniałe bułeczki, pozdrawiam Cię serdecznie i życzę Ci miłego wieczoru ❤️😘❤️

[@teresal3608]

Piękne.az.slinka.cieknie.dzieki.za... Przepis.pozdwiam.😘😆😆😅😆😅😊👍👍

[@user-xt9gj9rm6z]

Можно и с другой начинкой я люблю с брусникой. Привет из Хабаровска👋🏻👋🏻🎊

[@gramermanush1279]

gorgeous arrangement

[@kikak1503]

Ďakujem za recept.Už som ho aj vyskúšala,akurát moja plnka bola maková.Cesto je jemné, lahodné, fantastické.dakujem👍👍👍

[@ayselin_gunlugu]

👍👍👍

[@user-mv1ti5no6p]

Danke für dieses leckere Rezept ❤❤❤😊

[@Tastycurried]

Very nice recipe yummy 😋

[@user-tw6gc6mx8x]

Здравствуйте как хорошо что папала к вам и осталась я, золотые ручки у вас буду учиться если можно, теста па пирожки буду ждать 👍👍👍🙏😘

[@zerringonul9684]

❤❤❤😊😊😊

[@user-oe8yt8bd6s]

Благодаря за вкусните рецепти

[@fayrouz3450]

Merci pour vos recettes ❤ elles sont vraiment magnifiques

[@LishaTodayRecipes]

The scones recipe looks so delicious and tasty ❤ this is a great bread recipe🧡❤

[@user-xd8xe1nz2m]

В чем трюк ? Я не увидела ! Спасибо !

[@auroreyves3976]

🥰😋🙏👍❤