My only comment on technique: Prepare the sauce and chicken while the pasta is cooking. Cook for about 2 minutes less than the package instructions for "al dente". Reserve the pasta water. Then, rather than draining the pasta and letting it dry out and cool, add it directly into your sauce and allow it to finish cooking in the pan. The reserved pasta water can be added if things look a little dry and to make the sauce even silkier and smoother.
@Shazzzz8075 ай бұрын
This is actually true and a great tip!
@Salma-yo6ns4 ай бұрын
Yes I learned to always add a little bit of pasta water to your sauce because the starch makes everything come together. That pasta water is like GOLD flavor wise!
@milonix91017 ай бұрын
I just made this for my Family tonight and I had to come back to let you know how incredible it was. My Husband is not a pasta lover but told me this is one of the most amazing things I’ve ever made. Thanks sooo much!
@LadieKadie7 ай бұрын
I’m making it tonight. So you know why he reserved the pasta water and what to do with it?
@milonix91017 ай бұрын
@@LadieKadie- I added mine to the sauce. How did yours turn out?
@tabithalopez45624 ай бұрын
I just made this for my Family tonight and I had to come back to let you know how incredible it was. My Husband is not a pasta lover but told me this is one of the most amazing things I’ve ever made.
@nadanedo69517 ай бұрын
Pasta is easily one of the best and most versatile foods on the planet. Can't wait to try this recipe!
@sharonroberts70087 ай бұрын
I made this for dinner tonight and it as delicious. I did add one sliced onion along with the pepper. Would recommend everyone gives it a try.
@edg12263 ай бұрын
I had frozen peppers n onion and used that instead.. still amazing at the end. Also cheese stuffed tortellini vs pasta
@glendaharding48847 ай бұрын
Wow, this comes together fast and easy! Looks absolutely delicious!!
@elijahheyes90617 ай бұрын
Mmmmm. Terrific as always John. Looking forward to fixing this one for sure.
@plotwhisperer55027 ай бұрын
Hello from San Francisco Bay Area. I am making this dish tomorrow night! Love this channel and how you get right to it, with little tidbits of wisdom thrown in.❤❤❤
@heidid52757 ай бұрын
I made this meal last night but without Cajun seasoning. It was more of an Alfredo sauce. Sooo good! Love this……
@SavoryExperimentsCooking7 ай бұрын
This is perfection in a bowl, John! Love it!
@Vandelay6667 ай бұрын
There is a known rule: Sauce should always wait for the pasta, not the other way around
@pick22067 ай бұрын
dos that mean we make the sauce first???? expain
@Vandelay6667 ай бұрын
@@pick2206 Yes. put the pasta in the water when the sauce is almost ready
@lewissammons7 ай бұрын
Preach
@cheryl59947 ай бұрын
@lewissammons IT'S NOT PREACHING AT ALL LEWIS, IT'S JUST A RULE OF THUMB OF HOW PASTA SHOULD BE SERVED. 🙄
@KatieCat5677 ай бұрын
@@cheryl5994chill lmao
@jeaniestoutloomis91375 ай бұрын
Made this Cajun chicken tonight and it is fantastic! It’s on our make again and again list!
@lisadata89397 ай бұрын
Made this today. AMAZING!!!
@dianep30717 ай бұрын
Add fresh spinach with it its even better
@susansavarese87047 ай бұрын
That was absolutely delicious! Boy am I glad I made it! Great recipe, thank you!
@BobbyJane-bv7cm2 ай бұрын
I made this two nights ago and wanted to thank you for sharing the recipe. I will be making this dish again. My family and I think you have an amazing palate. We are yet to dislike any of your recipes both savoury and sweet. Another favourite in our household is your lemon cheesecake topped with lemon curd 😄
@BobbyJane-bv7cm2 ай бұрын
Sending love from Australia ❤
@peggymcisaac34367 ай бұрын
Saw this a couple of days ago. I didn’t have all the ingredients but this inspired me to create my own pasta dish with what I did have and it was delicious! Thanks for all the great recipes, cooking tips and inspirations!
@kristinbreaux19187 ай бұрын
I'm cajun, and this looks like it is flavorful enough to satisfy my picky family!
@austintxgalfromcali88017 ай бұрын
You did it again John!! Delicious. Thanks again for being so clear and entertaining. ❤
@thamoose21796 ай бұрын
Making this tonight...made it about 2 weeks ago and my daughter loved it
@dwhitman30927 ай бұрын
Always Love your recipes. And that sweet, yet naughty smile. 😊
@AmandaRPatterson7 ай бұрын
This looks awesome! The only thing I would do differently is peel the tomatoes because tomato skins are nasty. My garden is producing tons of tomatoes and peppers right now so this would be great!
@optimistic79955 ай бұрын
I keep trying your recipes. Always a success🎉
@teresaschneider67267 ай бұрын
Everything looks delicious. Will fix it soon. Have a nice day. Everyone be safe and careful. ❤🎉😊
@StephiH.7 ай бұрын
Sieht lecker aus. Ich mag deine Rezepte. Grüße aus Deutschland ❤😊
@Wyse-Gaming5 ай бұрын
So... This was actually at a menu at a TGIF from where I live at in the Philippines, and I always order this and have always wondered how to make it, and now I just found out you made this recipe. Thank you so much. Now I don't have to go out spend a lot just to eat my favorite. Thanks ^^
@trudykc16 ай бұрын
I made this today... it was awesome... definitely a keeper❤ loved it thanks!!
@anandajjane3 ай бұрын
cutting while looking at the camera is actually insane😂😂😭
@mellosings61807 ай бұрын
I cant wait to make this! Looks so delicious! Great video! 🎉
@simplethings13637 ай бұрын
Clever of you to not put the recipe in the description...now I have to watch the video at least twice all the way through! 😂
@margaridaoliveira90007 ай бұрын
Check for the recipe in his website! Then you don’t have to watch the whole video again
@alanhirschman13205 ай бұрын
@@simplethings1363 John always puts a link to the recipe in the description, rather than the recipe itself. Check for something that says”Full recipe here.”
@kahinaharrache50265 ай бұрын
@@alanhirschman1320No ! There’s no link !
@kahinaharrache50265 ай бұрын
Right ! I also have to watch in order to see what ingredients I need !
@alanhirschman13205 ай бұрын
@@simplethings1363 Now that I looked back I see that you’re right, there is no link to a recipe. I guess it’s the exception that proves the rule.
@barbwaller24067 ай бұрын
What do we do with the reserved 1/4 cup of pasta water?
@Hedgehogsinthemist12313 күн бұрын
You’re meant to add it to the sauce to thicken it a little. I think he forgot.
@greyhawketasha7 ай бұрын
Hi 😊. Love your recipes. They are amazing and so are you. Thank you so much.
@mmakomanyatja52137 ай бұрын
Classic my friend 🧡 God be with your family much 👏 👏 many many thanks
@energywithallie5 ай бұрын
My family loved this! I substituted gluten free noodles, Kate hill dairy free cream cheese, coconut cream and ghee for butter. My littles asked if I could make it more 😊 TY!
@crystaldance57317 ай бұрын
Thanks John looks delicious ❤️😊👍🏻
@canadafragrancereviewerdia91197 ай бұрын
Yum John I’m going to try make this this week. Looks delicious
@Capchip6197 ай бұрын
I made this and it was super delicious! Thank you!!
@KarolinaAdamczyk-n6c4 ай бұрын
Incredibly juicy and flavorful!
@anaorlando52436 ай бұрын
Very delicious, will make again. 😊
@onerainiday7 ай бұрын
Thank you! I frequently top my pasta with steamed broccoli. ❤
@yvonnekeller36977 ай бұрын
This sounds good however the recipe is not showing up?
@theresarogerssimpson12807 ай бұрын
I saw it in the video it gives recipe step by step.
@MaiPoirot7 ай бұрын
It looks delicious!
@toddm95017 ай бұрын
Going to make it for my Mom, this weekend. 👍🇺🇸
@Jcravingrecipeblog7 ай бұрын
this is super easy pasta recipe i watch i will try this soon.😋so yummy
@HumbleCrow277 ай бұрын
Sounds good. I will try it next week. Thanks.
@dandelacruz47727 ай бұрын
I can smell it through my cell phone 🤣. It looks so good.
@TDAEON7 ай бұрын
Well i know what I'm going to be making for dinner this week. Yum!
@Mr402TA7 ай бұрын
Now that's daring. Cutting on the cutting board, while looking in a completely different direction lol
@sabeenkhan90133 күн бұрын
Making it tonight ❤
@hemadri1237 ай бұрын
I just made this. It turned out well
@MalenkyGoblin7 ай бұрын
If you want to make this more authentically Cajun, add onions and celery. Cajun cooking calls that mix with peppers "the trinity".
@chrisspringer6147 ай бұрын
Please show us how to sharpen knives! Thanks for your wonderful videos!
@chriswalls58317 ай бұрын
Looks good
@kristahill63656 ай бұрын
Looks delicious 😊
@margaretpervier83577 ай бұрын
Do you have any Gaillard copper pots?😊❤
@thecrimsontide6 ай бұрын
I'm watching him as he is cutting the pepper while looking at the camera and I'm flinching! "Watch your fingers" I'm saying in my head😛
@NanciRE47 ай бұрын
Can't wait to try this! 😊💙
@Greengoddes7 ай бұрын
I like this recipe very much, 👍😋thank you for your good video🥰😘💐💝
@rosamendoza81897 ай бұрын
Yummy 🤤 I’ll be making it tonight ❤
@rachaelg48617 ай бұрын
Thank you for the recipe ❤
@swapnanilkar47867 ай бұрын
Really yummy n delicious. 🙂😊.
@danielintheantipodes67417 ай бұрын
I would like this. Thank you for the video!
@stalopapaioannou64157 ай бұрын
What a nice recipe .what can i use instead of peppers which i am allergic to ?
@lisalisalisa77217 ай бұрын
This is a an absolutely delicious recipe. However, I tweaked it. I doubled the sauce.i think it would have been too dry otherwise. Added two chopped deseeded jalapeños Added a package of organic washed spinach Added a package of sliced crimini mushrooms It was even better today heated up.
@joeporter59727 ай бұрын
Looks great. Can't wait to make it.
@jennyyl0v37 ай бұрын
Love this recipe ❤❤
@maryamzizi137 ай бұрын
Great video John😊😊
@deehill62667 ай бұрын
Thanks for the idea, What did you do with the reserved pasta water?
@raniapretorius1397 ай бұрын
Good question 😁
@ChaoticYak17 ай бұрын
Usually, that's used to thin out the sauce if it gets too thick. I guess he didn't need to do that?
@delightnomfundo7 ай бұрын
Thanks for the recipe😊.. What is the reason you reserve a cup of pasta water?
@mattl74242 ай бұрын
Made this today. Smells good. Almost done with it. Does your wife cook too??
@rozannmartin72357 ай бұрын
There doesn’t seem to be a recipe link …😊
@hellomoto16 ай бұрын
So... why did we save some of the pasta water?
@edg12263 ай бұрын
I just added it to the whole mix at the end, I wasn't gonna let the effort go to waste lol
@lachauntiswashington2317 ай бұрын
This looks delicious 😋 ❤
@lynsibrasken97935 ай бұрын
Is the recipe posted in a link on this one?
@theresarogerssimpson12807 ай бұрын
First time seeing your video. This looks good. Do you have a low carb version? Maybe cabbage instead of pasta???
@Dilip_Chef.157 ай бұрын
Wow yummy
@lilliegajda47567 ай бұрын
Looks delicious, sharp knives is important, what do you use to do so?
@Craxin017 ай бұрын
That looks quite good!
@martamikowska23647 ай бұрын
Delicious food ❤😊
@amyspeers80127 ай бұрын
If I can find cream cheese and make the seasoning mix, this will be on my menu next week!
@mvs91227 ай бұрын
How about adding mushrooms?
@kimcat73207 ай бұрын
Looks delicious!
@deborahpasha97277 ай бұрын
Looks tasty.
@ChocolateChocolateChipJoe4 ай бұрын
What was the pasta water set aside for?????
@cookingwithmyssbrown7 ай бұрын
Niiiiiice recipe I could have some now.
@MissyMoe287 ай бұрын
Looks Delicious, what kind of knives do you use? Thanks
@bakebite73747 ай бұрын
Perfect ❤❤❤Thanks for sharing
@lydiaskorda15466 ай бұрын
Amazing ❤
@ShannonZahr6 ай бұрын
Why reserve the pasta water? Where did you use it?
@rebeccaplouffe40137 ай бұрын
What did you do with the reserved pasta water?
@patrickbourque33887 ай бұрын
is it ok to blanch broccoli in pasta water?
@santikiranadewi31487 ай бұрын
so yummy 😋 😋
@Barbbeshears7 ай бұрын
My favorite 🤩 from Barbara
@SteveY-c5rАй бұрын
I didn't see what you did with the reserved pasta water?
@deannarichie74877 ай бұрын
There is no link????
@jasonbean27647 ай бұрын
I might try this with basmati rice.
@leticiaorozco27157 ай бұрын
Can you make Cajun Rice, thanks 😊
@wyliecox20102 ай бұрын
why did you reserve a quarter cup of the pasta water? It wasn't mentioned again.