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Hi and welcome back to The Kneady Homesteader channel and tonight, we are sautéing up some fresh green beans. I like to add sweet onions and garlic to mine, but you feel free to add or take away as you like. This video is simply to maybe inspire you..... I remember learning how to cook green beans. My mom only made Green Giant green beans from a. can as I was growing up. I have learned a lot about cooking from my Dad as an adult, and I am so grateful. God bless and down below are some links to the items I used:
OXO Good Grips Chef's Precision Digital Instant Read Thermometer:
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My Kitchen Shears:
amzn.to/3wSqsoC
My HexClad Saute Pan with Lid (the price is much higher now than when I bought mine a couple of years ago)
amzn.to/3UR14HQ
My favorite pantry items:
amzn.to/3WM3sSQ
My favorite kitchen tools:
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The Kneady Homesteader
PO Box 363
Standish, MI 48658
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