Easy One Pot Zuppa Toscana (better than Olive Garden!) | The Recipe Rebel

PRINTABLE RECIPE & NUTRITION INFO: www.thereciperebel.com/zuppa-...
Ingredients
375 grams Italian sausage (without casings) mild or spicy (¾ lb, about 3-4 sausages)
1 small onion, finely diced
1 tablespoon minced garlic (3 cloves)
1 teaspoon Italian seasoning
½ teaspoon salt
¼ teaspoon black pepper
1 pinch red pepper flakes (optional - for extra spice)
3 cups low sodium chicken broth
1½ lbs Russet or gold potatoes (about 4 medium, peeled and chopped)
2 cups chopped kale
3/4 cup cream 10-30% will work fine
1/4 cup shredded Parmesan cheese
Instructions
In a large dutch oven or soup pot, brown the Italian sausage with the onion over medium-high heat (4-5 minutes). If there is a lot of fat in the pan you can drain it or soak it up with paper towel.
Add minced garlic, Italian seasoning, salt, pepper, and pepper flakes and cook 1 minute.
Add broth and potatoes. Bring to a simmer over medium-high heat, then reduce to medium-low, cover and continue cooking, stirring occasionally, until potatoes are tender (about 10-12 minutes).
Once potatoes are tender, stir in kale, cream, and Parmesan. Let heat through before serving.

[@anitadunphy7837]

Haven't been to the Olive Garden in Years. Your soup looks delicious and I will be making it for sure, thanks for sharing.

[@Jmmessner]

My favorite soup. Now I can make it at home.

[@FlavoursbyMariem]

Wow, Awesome your way of cooking. The recipe also looks awesome,

[@dianaallison3315]

Made it tonight for the first time. So quick, easy and delicious!! Will definitely make it again again!

[@TheRecipeRebel]

Thanks DiAna!

[@cynthiacarr2093]

TYFS looks Delicious 😋 tastes Delicious Too made some today!😁👍🏽😋😋💯❤

[@tylersuter5061]

This was the last meal I had with my grandfather before he passed away

[@MA-yk4pq]

made this. turned out really good. when i make it again i'll probably add a bit more broth or water :] thanks!

[@Lavender0646]

Yes, it needs about 6 cups of broth for the amount of sausage & potatoes.

[@enigma9273]

So good on a cold winter night . Don't forget some crusty bread

[@guadalupeguzman5198]

Just made it! Oh my god! My husband said well say goodbye to Olive Garden we’re not going back!

[@TheRecipeRebel]

I'm SO glad! Enjoy!

[@bluearchangel0015]

Great and fast video, aww, no bacon 😢

[@Maybeepink_]

Question 🙋🏻‍♀️. Are the potatoes already cooked before sliding them to the soup?

[@TheRecipeRebel]

No they cook in the soup

[@earleencarter692]

What kind of bread would you use

[@TheRecipeRebel]

Any kind you like!

[@thehrswmo]

You haven't been Olive Garden that's why you make the soup wrong

[@TheRecipeRebel]

Olive Garden actually does not have bacon in the soup -- that's an addition that some bloggers made and others followed.

[@thehrswmo]

If you're putting bacon in it it's not the proper soup

[@Grainraiser]

It's Zuppa Toscana soup not a Olive Garden clone. Jesus christ some folks will find anything to complain about.

[@thehrswmo]

@@Grainraiser Jesus has nothing to do with it was not complaining dumb @#$%!

[@thehrswmo]

@mobsmediaco now you are wrong olive garden does not put bacon in it, so I guess you don't know anything!

[@FuriousEevee93]

@@thehrswmoThis is NOT the Olive Garden recipe. This is an Italian dish that comes in different variations. Minestra di Pane is the actual name for this dish in Italy.

[@thehrswmo]

@FuriousEevee93 I know what dish it is ! So don't compare it to Olive Garden! Why would you even do that compare an Italian dish if it is good to a chane Restaurant! Realy!

[@TheAlgomalo]

“Better than Olive Garden”. That’s a pretty low bar. Olive Garden is garbage.

[@everettmoreland9]

Then why are you watching a video about a soup that comes from Olive Garden? 🙄 jackass