Easy Sausage Gravy

[@Josedav3]

Like the quietness in your voice without the disturbing background music (noise) other videos contain... Thank you!

[@KenClick]

Yes, my earlier videos had music (like my EZ Buttermilk Biscuits) but most do not for the reason you state. Thanks for watching!

[@Textheinfidel]

They seriously need a love button!!! lol

[@KenClick]

Ha! Hard to beat good sausage gravy and biscuits... 🙂

[@Textheinfidel]

Amen to that!!

[@BentLeey]

We concur!

[@maryabs5848]

by the way, I like your bible verse at the end, very uplifting...thank you, Ken!

[@KenClick]

🙂👍

[@johnd5805]

me too

[@TheRumbleBunny]

me too

[@mahalaleelyahawadah658]

Where's the verse about not eating pork?

[@donnabittner69]

Ken, my sincere thanks for these easy economical recipes for 1 or 2. As a senior citizen with limited income and on food stamps.....you help me make delicious meals without me feeling impoverished or going hungry. Some of your ingredients I can even get at my food pantry. Blessings !!!! In the future: any suggestions for all the canned carrots and corn we get? Plus a LOT of rice. Lost on what to do with it. Enjoy the Super Bowl !!

[@KenClick]

I'm so pleased to help. Thank you for your thoughtful post. Be well and God bless.

[@marbleman52]

Ken...I was born in Memphis and currently live here in Arkansas...so...of course I love home made biscuits & gravy...!! Thanks for your wonderful videos.

[@KenClick]

You're very welcome. Thanks for watching... 🙂

[@virginiareid5336]

I'm from Arkansas also.

[@jbashara]

I've tried making this before, but seems like I'm always missing something. I think the missing butter is where I'm going wrong. In other words, I've been relying on the sausage grease to be enough and I think I need to add the butter like you did. Going to try this recipe (and your flaky biscuit one) out this weekend !

[@KenClick]

Enjoy!

[@lindylu8414]

This is my husband Randy's favorite gravy. So simple. Thank you for the great recipe Ken. ❤🤗

[@KenClick]

Glad to hear it! 🙂

[@marthaanderson3146]

Thanks for the info I never knew how to get the layers.

[@alwaysapattersonadventure5988]

Thanks so much for this video! I just made some myself, and I’ve never made gravy before! Really good stuff! Keep it up!

[@KenClick]

That's great! Thanks for telling me... 🙂👍

[@chineseslaves1971]

Maybe a dash of hot sauce? Love biscuits and gravy, and southern food. So hearty. Come from a family of cooks but I’m used to their food which I also love. That southern food seems good for farmers.

[@telemachus53]

Looks great and by the way the biscuits remind me a lot of what we call scones in the UK.

[@KenClick]

Yes, I've been told a time or two. Thanks for watching!

[@cynthiacler9284]

I came across your channel by accident. I have to admit I pretty impressed to see a man who can make a yummy gravy but more importantly who has a well seasoned cast iron skillet. Your wife and family are lucky to have such a talented cook in the family. Please keep the videos coming. Have a great day.

[@KenClick]

Thanks so much. Have a great day yourself!

[@randomactsofcooking]

Whoooeeee, that looks sooo good. I've made your biscuits, now I'm going to make this sausage gravy, maybe put in a little paprika. Thanks Ken.

[@KenClick]

Enjoy! One of the great things about making your own gravy is you can adjust the seasoning to taste and try different combinations of flavors. 😊

[@rogelio451]

My aunt made the best gravy, never saw her put onion powder in it but gonna give it a try may be the missing ingredient I always needed

[@KenClick]

The nice thing about homemade is that you can fine tune the seasonings to taste. 🙂

[@Neasyorc]

Yo Ken, thanks for making these videos! I live in a foreign country and sometimes miss home cooking. I'm happy I have someone who can show me an easy way to make my favorite dishes.

[@KenClick]

That's wonderful! You just made my day...

[@happylatter-daysaint3503]

I'm so glad I found your channel! You are fantastic, Sir! 💛💛💛

[@KenClick]

Thank you! 🙂

[@davidgregg2778]

Me too ! I just found your channel too. Going to try the biscuits and the sausage gravy . I have my Mom's simple recipe for "stuff" on a shingle " and this looks delicious also .

[@barrywinslow9798]

Gravy is king.....tastes great....thanks Ken. Praise the Lord.

[@KenClick]

✅🙂

[@denniskuenze659]

I love my biscuits & gravy. This recipe will go to the top of my list. I know what I'm having for breakfast tomorrow...lolThanks for sharing it Ken.

[@KenClick]

Man, I could go for some right now. Enjoy! 🙂

[@tsdeakin]

Ken you are the man! I can't wait to try the biscuits and gravy together. My husband thanks you very much!!

[@KenClick]

Enjoy! Biscuits and gravy are good eats! 🙂

[@HobbsHorror]

Ken you dont make it easy on me to diet lol

[@KenClick]

Me too... 😊

[@paulinaadkins3593]

😆😆😆I know. Me too trying to diet.

[@Mr.56Goldtop]

Everything thing in moderation my friends. 😁

[@lindylu8414]

I have your biscuit recipe and now the gravy recipe. I have to make this for my hubby. He is from TN. Thank you for sharing You are a sweety pie. Can tell by the way you speak. 😊🍽☺

[@KenClick]

Thank you. Enjoy! 🙂

[@nancyk4595]

I loved seeing someone make sausage gravy the way I do! I am in my 60’s and my mother taught me to make it that way when I was a teenager. Since there were 6 of us in the family we used a whole roll of packaged pork sausage.

[@KenClick]

Thanks for watching and commenting! 🙂

[@vongroven115]

Mr. Ken, I know you must have heard this before or certainly should have, but I love your demeanor! My wife and I agree that you sound like the sort of soul we would love to have someone as tender-hearted as a friend or a close neighbor!

[@KenClick]

Thanks for the kind words and thanks for watching!

[@marydurand1]

My husband is going to LOVE this!!! Thank you so very much for the recipe!!!!!

[@KenClick]

You are so welcome!

[@lloydedmonds8775]

I’m pleased to have stumbled upon your videos. Great Technique and looks amazing. I’ll be following you and your wonderful recipes. Thanks for sharing! Blessings to you!

[@KenClick]

Glad you found the channel and like it!

[@MadApplesWA]

OMG, thank you ❤, im so hungry, going to make this for me and my friend that is actually terminal 3-6 months, I hope he enjoys this!

[@KenClick]

✅🙂

[@kickapoocraftycat]

I love biscuits and gravy. This looks delicious.

[@KenClick]

Thanks for watching and commenting!

[@stacyclark5910]

Ken, I was a professional firefighter for 32 years….. you probably know that we cooked our own meals…. That’s where I learned to make gravy, although never cooked with no one with your attention to detail. Wish I would’ve learned make your biscuits back then! I’m retired & 62 yrs old now…..Sure would’ve liked for you to work with us!😋

[@KenClick]

Hope you're enjoying your retirement. Thanks for the kind words! 🙂

[@wannellalawson4001]

My granddaughter is coming visit me for the summer. I am saving some of your recipes for us to cook. They are so easy to cook. You explained things so well.

[@KenClick]

That sounds like a great idea. You'll make good food and priceless memories with her!

[@luv-chanel2976]

This is my #1 breakfast, chipper beef gravy & biscuits. My work’s cafeteria ran by Marriott, and they made very delicious meals. We got 25% employees discount, and those lunch ladies were very generous cuz they always gav me huge portions. I missed them.

[@KenClick]

Thanks for watching!

[@moonshinerman]

Thank you for the video. I've made sausage gravy a few times already. Some folks use minced onion, I use a nice sprinkle of powdered sage and also some chicken bouillon for flavor.

[@KenClick]

Thanks for watching!

[@maryroll8029]

This is my favorite dish can't wait for more of your recipes thanks for sharing ken

[@KenClick]

Thanks for watching!

[@Buttercup9299]

Hi! I made your sausage gravy recipe and it was delicious! Made it with 1/2 hot saugage and 1/2 mild sausage. Served it over your "biscuit for 2" recipe. Love that your recipes are so easy! Thank you and keep 'em coming! 😁

[@KenClick]

That's great! Thanks for letting me know...🙂

[@jzm6403]

Excellent. I have a little different method. I use 2 slices of Bacon (for the grease) and one 1/2" slice of Jimmy Dean Sausage Roll. Browned like yours, then add a little butter and stir in 1 tablespoon flour. Whole milk, Pepper and one teaspoon worcestershire sauce. Wife loves it.

[@KenClick]

Sounds good!

[@shanelitz969]

I've watched several of your videos. You do a great job. My Pappy grew up in the hills of southeastern Kentucky. He made gravy the same way as this every Sunday without the onion powder. Used the cast iron also. I do it the same way every Sunday I can! He'd occasionally change up to dried beef gravy but he still used homemade biscuits not true SOS. 😎 👍🏻

[@KenClick]

Thanks for watching and commenting! I appreciate it.

[@me209]

OMGoodness! I followed his simple biscuit recipe and this sausage recipe. Now anyone who tried them at my home to wants me to make them evert time they visit!/thank you!

[@KenClick]

That's wonderful! Thanks for watching and commenting.

[@garyfinger6298]

Ken, wife and I are elderly so spices are not out favorite. I backed your biscuits for 2 and this gravy. I did fry onions with the sausage and drained some of the grease. No pepper or salt as the sausage has plenty. It was a surprise dinner and I almost fainted., She actually said she loved it and 3 days later my grandkids said the didn't like it but ate a biscuit and a half for lunch. cleaned their plates. Thank you very much.

[@KenClick]

That's great! Thanks for telling me... 🙂👍

[@kencoleman7762]

I enjoy the way you put a little twist on a recipe for something I have made for years. I will certainly give your recipe a try and thanks for sharing.

[@KenClick]

That's great to hear! Thanks for watching!

[@wendyzanders7284]

I LOVE BISCUITS & GRAVY. HAVEN'T HAD IT IN A WHILE. THANKS KEN, IM GOING TO MAKE THIS.

[@KenClick]

Enjoy!

[@brideofchrist9430]

I'm soooooo thankful for this video! I've been "hankering" for some biscuits and gravy and now that I can make the biscuits for 1 or 2 this is next on the list! Thank you for these helpful recipes! PS. The skillet biscuits will also be great for strawberry shortcake!

[@KenClick]

You are so welcome!

[@mhlol151]

Yes thank you

[@vitareid]

I can totally do this. Your voice is so welcoming and thanks for no background music!

[@KenClick]

I appreciate your kind words!

[@nekicohdarden-rosaleslll4104]

I'm recommending u to my husband!!! He is 45 n just now learning to cook for us/himself and our boys.. we are seperated but still a luving family that does sunday dinner around the table with our kids dnt natter his house or mine. But he has stepped up as the chef since he has our youngest(7) n our oldest( 27) living with him during the school year... I know he will luv ur channel and can add to his repitare! Thank u!! Luv the biscuits for one!! Since in alone during the week usually... keep them coning!!!🤗

[@KenClick]

That's great! Thanks for watching and commenting!

[@maryelizabeth1284]

Mmmm loved this! Made it today. Yummmmmmmy💖 Thank you!!

[@KenClick]

That's great! 🙂

[@fourdayhomestead2839]

My favorite evening meal served with green beans .. Instead of butter, sometimes I'll slip in 1 Tbsp bacon grease...

[@KenClick]

Yes, that makes great gravy!

[@m4shey539]

Man-o-man....your videos are making me hungry!! Thanks for these!!! Can almost taste em....

[@KenClick]

Glad you like them!

[@iCaptainFantastic]

this video is exactly what i needed. my life is complete.

[@KenClick]

Ha! Thanks for watching!

[@bayborn510]

I keep coming back to make this over and over. Thank you ❤️

[@KenClick]

That's great to hear! I'm glad to be helpful. Thanks for commenting!

[@diedrapayne6202]

Hi Ken...I'm so grateful I found your channel. You often cook for 2 and you use wooden utensils! It was hard to find small portion recipes and now we have that option. This will be a great breakfast meal ! Thanks and be blessed.

[@KenClick]

Great! Glad you like my videos...

[@cindytakemoto9641]

After watch your biscuit receip I must have the gravy. Enjoying your videos. Thank so much.

[@KenClick]

Thank you!

[@2fast65]

Great video thanks i love biscuits and sausage grave but have never made it before i am going to make it for 6 people this weekend i have watched a bunch of videos should be good i like that you kept it simple have a great day be safe.

[@KenClick]

Thanks for watching! Enjoy the Sausage Gravy!

[@enjoy7024]

Beautiful and delicious-looking video and the biscuits underneath as you cut into them look crispy/crunchy/ soft/pillowy!😋

[@KenClick]

Thank you 😋

[@maryabs5848]

I made those biscuits and now I'm definitely making this gravy...

[@KenClick]

It's good food...😊

[@jerrilynernsting903]

Thanks one of my favs w the bisquits

[@KenClick]

Thanks for watching!

[@InGreed666]

I love your encouraging way and your voice. ❤Thank you for your recipes. Just have to vegetarianize them 😊

[@KenClick]

✅🙂

[@lillyjohnson3079]

Will be making my own as well tried used the package gravy and it was so salty

[@KenClick]

You'll like doing it yourself. It's so easy and you can fine tune it exactly to your taste! 🙂

[@hawkeye1836]

........package taste more like ah salt lick.

[@freeheartnow]

Oh yum...

[@KenClick]

🙂

[@janiceaviles2226]

Omygoodness! I LOVE Biscuits Sausage And Gravy!😋😋😁😀👍 You Done An Excellent Job!😀👍✌

[@KenClick]

Thanks!

[@debbiemcclure2874]

My favorite breakfast food 😁. Tyfs God bless you

[@KenClick]

Thanks, it is so good!

[@anthonybertone2336]

That's exactly how my mom made it with the exception of the onion powder and I've been making it the same way for 30 years and she made it the same way for 60 years Just simple sausage gravy what a wonderful thing

[@KenClick]

Yes!

[@audreyabdo7719]

Mouthwatering Ken.

[@KenClick]

👍

[@judidunham5037]

I just love your voice; so soothing. Love your videos, too. You make it look so easy. 👍🏼

[@KenClick]

Thank you so much!

[@chrisgoodwin2102]

I've never tried biscuits and gravy as i live in England and it's not really a staple of ours but after watching your video I'll certainly try to make it 👍😋

[@KenClick]

Wonderful! I hope you like it!

[@Oldtimecarpenter]

Thanks Ken, dang I'm going to make some right now.

[@KenClick]

That sounds like a great idea! 🙂

[@manichairdo6346]

Wow. I've never heard of sausage gravy in all my born days. You mentioned it on your biscuit video. Will try this. And your voice is music to my ears. Soothing.

[@KenClick]

Great! Enjoy!

[@dreamlookautodetailingauto3353]

Delicious 😋. I add all that, plus Sage. Sage brings it up another level. 😉

[@KenClick]

✅🙂

[@brianclark9947]

My ex used to make this sooo good.

[@whodae24]

This was soooooo good y'all. Very easy to make! I never thought making gravy would be sooo simple. Awesone recipe sir! Thank u for sharing 👍

[@KenClick]

Wonderful to hear! Good sausage gravy is such a treat!

[@whodae24]

@@KenClick Yes is surely is. Im from Alabama so I love gravy lol

[@susant700]

Thank you for sharing your recipes. These biscuits look fantastic. And I'm seriously loving your wax paper technique !! I'm a good cook; and I've been cooking for many years. But biscuits have been something I just haven't tried enough of. A few times they turned out ( ok ) ... but they were missing something. I now realize it was the buttermilk. and your folding the dough over with the help of the wax paper. Thank you so much for the help. God Bless ...

[@KenClick]

Thank you and thanks for watching. Let me know how they turn out if you get a chance... 🙂

[@johnd5805]

I will try this. Thanks and thanks for Psa 91:1. Truly they do as we should.

[@byDsign]

05:01 The Money Shot! ♥♥♥

[@KenClick]

Thanks for watching!

[@otrebirehxilef2420]

Thanks for sharing, blessing from México

[@KenClick]

Thanks for watching in México!

[@glamrouzGlamZ]

Gonna try this tnx

[@elainelivingstonky]

Thank you

[@KenClick]

You're welcome!

[@luciddreams6210]

Made it and used margarine onion diced and garlic diced with some adobo and cilantro 🌿 oregano even. I like it but I will use less salt next time because my sausage was saltier than I wanted it. Made the apples and they’re bomb 💣

[@KenClick]

Glad you like them! 🙂

[@cookie532]

Wow Ken seriously wanted to dive in with a fork it looks sooo tasty 😋 definitely going to try this 🇬🇧

[@KenClick]

👍😊

[@simplycarolyn777]

Yummy I love sausage gravy and biscuits. I'm gonna definitely make this and thanks for sharing God bless.

[@KenClick]

Wonderful! And God bless you too!

[@paulinaadkins3593]

I will try it.

[@KenClick]

Please do!

[@judyb1539]

Question: would you have gotten a thicker consistency if you'd put a bit of oil in before frying up the sausage? It looks wonderful regardless!

[@KenClick]

A little more flour will thicken the gravy.

[@Entreri007]

This is my new favorite channel! Love it!

[@KenClick]

That's great! Please share the videos you enjoy!

[@Entreri007]

@@KenClick absolutely!

[@judyb1539]

I've seen a couple of your videos and thoroughly enjoy them, Ken. I have to confess I do not enjoy cooking so any hand-holding I can find I take!!🙋

[@KenClick]

Thanks for watching!

[@ramonacoppola7538]

Thank You Blessings

[@KenClick]

Blessings to you too!

[@avni8936]

This is a very informative channel. Really like it. Thanks!

[@KenClick]

Glad you enjoy it!

[@pamspash1901]

My daddy used to make these for us....but we never had this on a paper plate.....but it sure is good eatin’!

[@KenClick]

Thanks for watching and commenting... 🙂

[@VonFowler-fw3yh]

You can cook your chunk sausage 1st, when cooked remove sausage from pan . Use grease in pan , mix with small amount of flour, stir well till cooked, add milk slowly, stirring constantly until desired amount of gravy is made, toss chunks of cooked sausage into the gravy, keep stirring until thickness you want. Add pepper if you like but most sausage is seasoned. Remove from heat, pour into a bowl and place on table, say grace, pour over hot biscuits and eat till it's gone or until you're full. Do dishes after meal cause it WILL harden.

[@KenClick]

I encourage you to make a video to demonstrate your method. Thanks for watching.

[@VonFowler-fw3yh]

@@KenClick I enjoy listening and watching your videos. I have pretty much lost the use of my hands and legs and it would be difficult for me to make a video. I watched my wife for 36 years cook. She's be gone 10+ years and it's hard for me to even think about cooking a meal. Every thing I start to do in the kitchen my heart swells with sadness

[@wwolf6976]

Great video looks amazing thanks for sharing!

[@KenClick]

You're welcome... enjoy!

[@scubaguy007]

Wow that looks delicious! I see you brought out the good China for this. 😉🤤

[@KenClick]

Just simple home style.

[@DaveDabomb]

Well that does it Ken! I know what I’m eating tomorrow morning! Great cook!

[@KenClick]

😊👍

[@sunshinetsb1]

Man. You need to move to Indiana because you sound like the voice of reason/wisdom! Would love to have you as a neighbor/friend. Blessings to you! Have you ever used the maple flavored sausage for gravy. I haven't but I have seen popular recipe on allreceipes.com that calls for it and it has lots of good reviews.

[@KenClick]

What a nice thing to say. Thank you! I'm not much of a fan of maple flavored sausage, so I'm not one to ask about that.

[@augustgphs]

Oh Yum....

[@KenClick]

👍

[@dominickjenkins4350]

Thank you I love your videos. Just one thing there is a squeaking noise in your videos, I don't know what is making it, and it drives me nuts

[@KenClick]

Yes, professional, high quality sound is beyond my equipment. We are all spoiled by the amazing quality of high end recordings. Perhaps one day I'll be able to afford better gear. Thanks for watching. 🙂

[@dominickjenkins4350]

Keep up the good work thanks again bud

[@flmillen]

I didn’t here it.I thought it was so relaxing. Thank you Sir

[@Patricia-ic4ee]

Would that be nice with pasta,looks very yummy,,

[@KenClick]

That could work. 🙂👍

[@atsiawrecke7750]

Love your videos!

[@KenClick]

Glad you like them! ☺

[@beritbranch2436]

Let's get cookin!

[@KenClick]

Sounds good to me!

[@tinarigby780]

Perfect. Just enough for me. Lol

[@KenClick]

✅🙂

[@Oakeshott-ko8ig]

Your wife is a lucky woman. Lol 😊💜

[@KenClick]

I told her you said that...

[@Oakeshott-ko8ig]

Lol !

[@Mr.56Goldtop]

A splash of Worcestershire sauce.

[@KenClick]

Feel free to add anything you wish.

[@highdesertsunset3011]

lil tabasco = perfection

[@KenClick]

Sounds good!

[@paulsenecal98]

When we were growing up, my mom made us kids a tomato gravy for our biscuits after the tomato harvest. I was wondering if you know a recipe for a tomato gravy? That would make a great video.

[@KenClick]

I'll have to look into making one. Thanks!

[@paulsenecal98]

@@KenClick thank you!

[@mhlol151]

Yummy

[@KenClick]

✅🙂

[@teresalowry6340]

I can't drink cow milk so I added my usual unsweetened almond milk and it was delicious!

[@KenClick]

That's great to hear!

[@pamhall8499]

Love your videos!!!!❤️

[@KenClick]

Glad you like them!