Eggless Kulkul Recipe | Step by Step Crispy Kulkul Recipe for Christmas | Kal Kals | Fried Cookies

#kulkuls #christmassweets #eastindianfood
Eggless Kulkul Recipe | Step by Step Crispy Kulkul Recipe for Christmas | Kal Kals | Fried Cookies
Hi
Welcome Here
Ingredients: (1 Cup = 200 ml)
3 + 1/2 Cup (475 gms) Maida/All Purpose Flour
1/2 Cup +1 Tbsp (100 gms) Rawa/Sooji/Semolina
1/2 Cup - 2 Tsp (remove 2 Tsp) (100 gms) Grain Sugar make into powder.
2 Tbsp Ghee/Clarified Butter
1/4 Tsp Baking Powder
1/4 Tsp Salt
3/4 Cup Milk + 3/4 Cup Water for kneading the dough
1 Cup Dalda/Ghee + 1 Cup Oil for deep frying. You can use only Oil too.
1 Cup sugar make into powder for rolling the kulkuls
After cooling store in airtight box for 15 to 20 Days
Amazon Purchase link:
Silicone Chapati Atta Kneading Mat Non-Stick Fondant Rolling: amzn.to/3Rmsg0I
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[@Cookingbysumreen]

eaooo dear so nice lovly recipe❤❤❤❤

[@desifoodforfamily5411]

👍 Looks 😋 yummy 👍 and 😋 delicious 👍 recipe 👍😋

[@garfinscreation]

Thank you so much 👍

[@user-ff7dg5km6n]

Thanks for sharing

[@garfinscreation]

My pleasure😊

[@cookingonfingertips6135]

Nice, i will definitely try

[@garfinscreation]

All the best. And let me know how it turned out for you

[@HomeMakersRegime]

Well explained 👌👌 looking delicious

[@garfinscreation]

Happy you liked it

[@creativityofgretacrasta3213]

Wow looks really good 👍

[@garfinscreation]

Thanks so much

[@christinapereira8894]

Your explanation for every receipe is excellent

[@garfinscreation]

Thank you so much 🙂

[@tinasutari7127]

Simply and yummy receipe😊

[@garfinscreation]

Thanks a lot 😊

[@balabhavana8603]

Wow...very nice

[@garfinscreation]

Thanks Bhavna 😊

[@ritasamuel4028]

Very well demonstrated. TKS dear.

[@garfinscreation]

My pleasure 😊 Thanks for watching

[@Welronnn]

Very helpful

[@garfinscreation]

Thanks

[@sujatasatapathi4566]

Very cute kulkuls 😊. Thank you for helpful explanation 💗.

[@garfinscreation]

Thanks a lot dear😊

[@nancydlima1155]

Superb performance and recipe. I will give a try this recipe

[@garfinscreation]

Hi Nancy do try and let me know your feed back here. Thanks

[@mykitchenstories761]

Lovely kulkuls Superb colours Thank you for sharing

[@marthadsouza4856]

Thks for sharing verywell done.

[@garfinscreation]

Thanks so much for watching

[@garfinscreation]

Thanks Leander so much

[@GharSansarVimalBhavsar]

Looks so nice 2 like Kiya

[@garfinscreation]

Thank you so much dear😊

[@venissapinto1916]

Hi dear Hw many kgs wl this be Also can i mk them this, week n keep fr Christmas Wl d taste change

[@garfinscreation]

This quantity will make around 700 gms. Try to make them 2 weeks before Christmas will have best taste

[@Cookingbysumreen]

new frind new subscriber

[@garfinscreation]

Thanks so much. Love your channel as well and subscribed as well. Stay connected

[@dhapneydcosta1723]

Where will v get d d plastic to kneed d flower.

[@garfinscreation]

Here is the link: Silicone Chapati Atta Kneading Mat Non-Stick Fondant Rolling: amzn.to/3Rmsg0I