Eggless Soft and Moist Vanilla Chiffon Cake Recipe

Eggless Vanilla Chiffon Cake - I got this request for eggless vanilla chiffon cake from time to time. Here you go, easy, soft and moist chiffon cake. If you do not have a chiffon pan, any 6 or 7 or 8 inch pan will be fine too. Just follow all the steps closely, you’ll get this delicious soft and moist chiffon cake. I hope you’re inspired to make this ultimate eggless chiffon cake. Enjoy!
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Ingredients:
15 cm chiffon pan, greased
180g [1½ cup] cake flour
8g [1¾ tsp] baking powder
5g [1 tsp] baking soda
2g [¼ tsp] salt
275g [1⅛ cup] plain yogurt
130g [1 cup] powdered sugar
50g [4 tbsp] oil
1 tsp vanilla extract
15g [1 tbsp] milk
Dusting sugar (optional)
Instructions:
1. Preheat oven at 180°C/355°F.
2. Grease the pan, set aside.
3. Sift all the dry ingredients: cake flour, baking powder, baking soda and salt.
4. In a large mixing bowl, add in yogurt.
5. Sift in the powdered sugar. Mix vigorously until well combined.
6. Add in oil and vanilla extract. Mix until well combined.
7. Add in the sifted ingredients, spoon by spoon, mixing at the same time. Mix until combined.
8. Transfer into the pan. Tap the pan on the table to get even surface. Use a skewer to mix and swirl the batter.
9. Bake at preheated oven at 180°C/355°F for 30-35 minutes.
10. Remove the cake from the pan once the cake is a little cool.
11. Dust some powdered sugar on the top (optional).
12. Cake is ready to serve.
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[@HowTasty]

You came out with this amazing tall eggless cake when I've just found out that my eggless cakes turn out better if thin 😂 You're magic with eggless treats, Fiona!

[@gracioustreatz7231]

You're right Valentina. Eggless cakes turned out to be pretty good on thin layers. However if you consider the chiffon pan, where there is a funnel hole in the middle, it helps a lot in cooking the thick and tall cake giving a better circulated heat all around. Thanks for being here, always delightful to hear from you 💖💝

[@AliensKillDevils.]

Enjoy sunshine and please be vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey. Return to the original owner one by one: return every animal and insect one by one, every bite of meat, every drop of blood, every drop of soup, every bone, every bone marrow, and every skin. I’m sorry. Thank you.

[@kinjalshah7460]

Thank you soooooo much, Fiona! You are awesome. I am so happy you posted this. Can't wait to make this.

[@chloetham1193]

This is an amazingly fluffy and yummy cake. I baked this in a sheet pan. And made layer cake with it. It's so good my son prefers this cake to the usual cakes with eggs.

[@purvikapatel3470]

Thank you so much for sharing this recipe 😊

[@veenalakshman9755]

Wow!! that looks so yummy. Will definitely try this. Thanks a lot for sharing.

[@cpp8984]

Finally... Most awaited recipe. Thank you

[@minakshithakrar4528]

I am going to try it, definitely thanks for sharing.

[@bevm1938]

I've never actually tried eggless cake before but really want to try this one

[@manumak21]

Wow awesome!!! You are a star. Just Love your recipes !

[@poonam8277]

Simple n perfect cake ❤

[@dylanliu1457]

Wow! Can’t wait for other flavours like orange!

[@rbindal78]

Perfect 👍 Love all your recipes 💕

[@shobamathew1645]

Looks awesome

[@annierose8099]

Hi I just finished baking chiffon cupcakes with your recipe. But with mine, I mixed it with chocolate, coffee, matcha n durian. It all came it moist. It turned out good. First time ever. Thanks. God bless.

[@khushijeetu7988]

I love u videos. Because u share your recipe eggless as I don't eat is really helpful for me watching your channel

[@manishashah1836]

Perfect recipe 👌love your work❤️

[@ushapriyani4656]

Thank you mam for sharing one more eggless recipe.all ur recipes tastes awesome. Love and best wishes to you ❤

[@FCHappyBaking]

So nice. Must be very delicious

[@mzphitslave]

Nice one, thank you, I’ll try it

[@rajeshome]

Super awesome and beautiful 👍🏻💗

[@shradhanayee6150]

Looks Amazing 👌😍

[@user-ly5rt5wl1n]

Lovely ❤

[@user-rd8me6pv5i]

Всё получается очень вкусным! 👍🧑‍🍳💕 Everything turns out very tasty! 👍🧑‍🍳💕

[@PS-yn1bx]

I tried the recipe. It was simple yet the results are amazing. I always try your Recipes. The cake rise to Perfection, that beautiful golden brown colour was everything. I baked my cake in otg oven at 180°C but it took 45-50 minutes. Since my mom is pure vegetarian she doesn't allow me to bake cake with eggs in her oven. In India Eggless cakes are a big deal and even expensive than cakes with eggs. Looking forward to more Eggless Recipes. I have already tried your ferrero rocher cake( it was a big hit) , chocolate cake, tres leche cake, Lemon brownie, etc., and all those Recipes were successful and tasty. Never failed. Your Recipes are just perfect with perfect measurements. Love your work.

[@pinalbaxi569]

Can u do icing on this curd base cakes and what is the self life pls let us know

[@banidadhaba]

looking nice

[@patriciaobrien3134]

Hi Fiona great chiffon cake recipe thanks for sharing it yr do talented every cake you make is perfect greetings from dublin ireland 🇮🇪 Patricia obrien

[@CBsGreenhouseandGarden]

Looked mighty tasty to me. Stay safe my friend and have a wonderful weekend!

[@gracioustreatz7231]

Thanks CB/Rene. Miss you guys as usual. It's definitely delightful to hear from you again and again 💖

[@RoseEsrosy]

Yummy

[@sanjayharsh3532]

Hi I have watched all your eggless recipes and all are wonderful .my request is make all these recipes into book format thanks

[@veenachakarwarty8050]

Wow❤

[@Seemabakehouse]

Nice❤❤

[@stutikapoor6335]

Hi .. thnks fr an amazing recipe.. can we try this sponge for icing cakes?

[@intanbakes]

Chiffon 😍

[@kennyrogers803]

Wow! I love moist cakes too...😋😋😋😋😋😋 Your chiffon cake looks good. Will give this a try soon. Great recipe. See u next time...😊😊😊😊😊😊😊😊😊😊😊😊😊

[@gracioustreatz7231]

It makes my day to hear from you. Thanks so much for coming back. You have a wonderful week ahead 💖

[@kalpnabhatt4559]

😊 Hello Friend 👋 awesome cake will try it differently I have always wanted to learn how to do this cake thank so much for a lovely video. please can may request how to make an eggless carrot 🥕 cake thank you 😊 🙏

[@priyajain1723]

So lovely 🌹.. can u pls share eggless Lava cake 🍰

[@Carmen_Musett]

Hola Fiona!!!!! Acabo de descubrir tu canal, excelente!! Dios te bendiga las manos, de dónde eres?

[@nithyashreeganesh6621]

Wow, Ma'am!! 🥰😋 This looks so soft and spongy!! 🥺🤩💖 What's a Chiffon Pan? Is it same as Bundt Pan or different than that, Ma'am? Your desserts are go to Recipes and simple to make. Keep Rocking & Keep Baking Ma'am! 🤩 Love from Chennai, India 💖

[@bctan-ld6ur]

Hi thanks for the recipe. What about eggless orange chiffon cake? Thanks in advance?

[@rashmipatwa9312]

❤️❤️

[@angellee2642]

Love this! 😊 Should I keep in refrigerator or ok to keep under room temperature?

[@gracioustreatz7231]

You can keep in room temp for 2 to 3 days in airtight and with a napkin inside the container to prevent moisture

[@pearlwong4484]

One doesn't need to flip it up side down to cool off or release vapor as we normally do for egg chiffon cake?

[@saivedu]

Can I used this recipe for wedding cakes?

[@bvskitchen1045]

👌

[@anamaldonado1139]

I will like one to moist with almond flour or coconut flour.Do you have a recipe.

[@jennyla1165]

Hi friend can I use normal cake mould ?

[@paulinag.1290]

Hi! Can I make it with vegan yogurt?

[@parbatee6045]

Hi can I replace yogurt for sour cream?

[@surabhisridhar]

Love ur videos soo much :) each one better than the other, can u please let me know if I can use all purpose flour instead of cake flour here ?

[@gracioustreatz7231]

Yes you can. However, if you like to give cake flour a try, you can home-made out of all-purpose flour. Here is the tutorial kzbin.info/www/bejne/eGquZoKMjL9kjpY

[@surabhisridhar]

@@gracioustreatz7231 thanks so much for your response :) 🙏🏼

[@aradhanabathla4931]

Thanks for this recipe. I tried it and it tasted wonderful 😊. But the cake has a little wierd smell . Please tell whether it is the smell of baking soda or baking powder or is it something else.

[@versovaskitchen4024]

Mam please share eggless strawberry cake

[@minakshithakrar4528]

Can I use plain flour

[@farahal-sheikh2136]

Hi Fiona Thank you for this lovely recipe ❤ Just wanted to know did you add hot milk or room temperature

[@gracioustreatz7231]

Hi dear. Just room temp milk can do☺️

[@shivaj9883]

Hi Fiona. Thank you so much for the recipe. I had a question on powdered sugar is it icing sugar (that is sugar with corn starch) or just sugar that has been grinded to a fine powder? Thank you in advance!

[@esperanzamoldenhauer83]

I have the same question 😢

[@snehayesaji6943]

Plz share eggless Belgian waffles recipe ...

[@sbDas-zg3pz]

I want to know which oven you are using

[@reemarastogi3550]

Pls help me know, how to make cake flour.

[@rashmipatwa9312]

Hey Fiona , tried ur recipe it turns out awesome and amazing crumbs .one question I want to try cream cheese chiffon cake then I have to substitute it with yogurt in half cream cheese and half yoghurt?

[@gracioustreatz7231]

Hi dear. Yes you can substitute half with cream cheese with half yogurt. Just make sure your cream cheese is room temp and soft consistency, otherwise it will be hard for the cake to cook. Alternatively, you may want to take a look at my other eggless Japanese cream cheese cake here kzbin.info/www/bejne/rJuxpaSnl52Smpo

[@rashmipatwa9312]

Thanks a lot for quick reply . I will try this and Japanese cheese is next in to do list

[@dodoazab5499]

😋☺️

[@helan8642]

Could you please do a bread pudding sometime?

[@saivedu]

Hi need to ask one thing. I tried this cake many times but it always sinks from the middle. Though the taste is also very good. Kindly help where I am going wrong.

[@anumurthy2486]

Thanks for the wonderful recipe but what's cake flour, is it the same APF or any mix of other flours too

[@gracioustreatz7231]

Hi dear. Cake flour is different from APF. Here is a quick tutorial video for you how to make cake flour kzbin.info/www/bejne/eGquZoKMjL9kjpY

[@user-cg6kb1ig8g]

Thank you fot the recipe I have a question! Is it ok to put fine sugar instead of powdered sugar? Is there a reason to put powdered sugar?

[@gracioustreatz7231]

Fine sugar is alright too. Just that you need to mix on high speed for extra longer time so that it's well incorporated. Powdered sugar is used as it's easier to combine in this recipe. I normally use fine sugar or caster sugar in most of my cakes. So it's fine ☺️

[@teguhpkl9964]

Hi sis, May I ask permission, I can help share by re-uploading it on my facebook? With video source or yt channel name in the video description

[@shwetachandwani7206]

What is cake flour?

[@stephanytan807]

Hi Fiona,Can i change the vanilla essence to Pandan essence?

[@gracioustreatz7231]

Yes sure, then you'll get pandan flavour ☺️

[@chloetham1193]

Hi Fiona, may I know if I can bake this in a regular round pan? Just realised I’ve lost my chiffon pan

[@gracioustreatz7231]

Hi dear. So sorry for the late reply. Yes you can use a regular pan. Just bare in mind for eggless cakes, the tall deep pan is harder to cook, may need slightly longer time to cook, probably another 5 min or so ☺️

[@chloetham1193]

@@gracioustreatz7231 thank you Fiona! Appreciate your reply! ❤️🤩

[@sonalikakkar9607]

Can this cake be used for icing also or is this a tea time cake? Plz clarify

[@gracioustreatz7231]

This cake is also suitable for icing or frosting ☺️

[@Anjalismarathirecipes]

Hi Fiona Yogurt also in room temperature? And how many fats yogurt you used? Please answer

[@gracioustreatz7231]

Hi. Cold from fridge is fine. You can use Greek yogurt

[@Anjalismarathirecipes]

@@gracioustreatz7231 Thank you for quick reply ❤️

[@mangkolmol987]

Hi does this work vegan , sub plain yogurt with vegan yogurt? And milk with coconut milk

[@gracioustreatz7231]

Hi. For the yogurt, you can replace with silken tofu. As for milk, yes you can either replace with coconut milk or soy milk ☺️

[@mangkolmol987]

Many thanks 💖 will try

[@shreyaborse952]

Shall we use whole wheat flour instead of baking flour

[@gracioustreatz7231]

If you're using whole-wheat, I suggest that you do a 1:1 ratio of whole-wheat and normal flour. That way your cake will not be so dense. A full whole-wheat will be quite dense if that's what you expected ☺️

[@krissysupena7261]

Its hard to get plain yogurt in our area, can I use sour cream instead of yogurt?

[@gracioustreatz7231]

Yes sour cream is good too 👍🏼☺️

[@krissysupena7261]

@@gracioustreatz7231 Thanks... I appreciate your response. I just started baking and I have egg allergies. I appreciate that you have eggless recipes...im excited to try your eggless recipes 😊

[@lubnapatel9998]

What is the difference between a chiffon sponge and a normal regular sponge

[@gracioustreatz7231]

For eggless chiffon, we can only do the best to make it as light as possible. Here I'm using a chiffon pan to assist in the rising on the middle. The regular one doesnt use this pan. In this chiffon recipe, I'm using powdered sugar, the regular one just normal castor sugar

[@lubnapatel9998]

@@gracioustreatz7231 thank u so much mam ...

[@nilimashah5966]

Can wheat flour be substituted? Can d same recipe be used for chocolate cake?

[@gracioustreatz7231]

Hi dear. If you're curious about cake flour here is a short tutorial for you to homemade, very easy kzbin.info/www/bejne/eGquZoKMjL9kjpY Yes, you can substitute with normal wheat flour, however I prefer cake flour as it is more refined for cakes. Yes you can use this recipe for chocolate cake too. Just deduct 30g of cake flour and substitute 30g of cocoa powder ☺️

[@shikhakeshari1]

Cake flour is maida??

[@gracioustreatz7231]

Hi dear. Here is a quick tutorial all about cake flour. I believe you can use maida as one of the ingredients to make cake flour. Just replace maida with all-purpose flour ☺️ kzbin.info/www/bejne/eGquZoKMjL9kjpY

[@user-rw3mk3te6h]

Has anyone tried this with vegan yogurt?

[@jyotijain3755]

Why is it called chiffon cake?

[@preetivasudevan8444]

Why is it called a chiffon cake? It's the classic vanilla sponge cake.. asking out of curiosity

[@yunocifirmeka3940]

hi, can i use mixer instead of whisking it manually by hand?

[@gracioustreatz7231]

Yes you can. However, adding the flour, keep your mixer speed on the lowest to prevent over mixing ☺️

[@AliensKillDevils.]

Enjoy sunshine and please be vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey. Return to the original owner one by one: return every animal and insect one by one, every bite of meat, every drop of blood, every drop of soup, every bone, every bone marrow, and every skin. I’m sorry. Thank you.

[@shreyathomas9300]

❤️❤️