Just amazing parth... Sharing recipes is a great thing!!! Ppl when have a bakery dont even tell the abc of it.. but you are genorously spreading the knowledge that you have by making videos and conducting workshops... Also being a self taught baker.. learning everything from scratch... and sharing it is really appreciable!❤❤ keep growing keep sharing!!😀😀😀
@parthbajaj3 жыл бұрын
You are so sweet to appreciate that! And thank you so much for all the wonderful words ❤️😀
@geethanambiar3465 Жыл бұрын
Made this Vsnilla cake today, turned out very tasty. Liked it v much.
@nalinis5422 Жыл бұрын
Hello, For my panner jamun cake I tried this vanilla sponge cake as my base. It really came out very yummy 🤤 and your recipes are really easy to follow for beginners like me..thank you very much 😄
@sumatiathotra31992 жыл бұрын
Hi Parth I followed your fudge brownie recipe and it turned out to be amazing. Thank you for explaining it very clearly with very basic ingredients available at home. Cherry on the cake your recipe is eggless and delicious. Request you to put up a basic cake recipe and butterscotch cake recipe.
@Shanmugapriya-my2ii3 жыл бұрын
Hi. I tried your recipe. The cake came out so beautiful and all loved it. Thanks for sharing
@parthbajaj3 жыл бұрын
Heyyy! That’s really amazing ❤️😍
@hiralpatel49522 жыл бұрын
I tried making it. The sponge was amazing but the complete cake turned out very sweet.
@parthbajaj2 жыл бұрын
Heyyy! That’s because buttercream frosting is the most sweet kind of frosting. If you prefer less sweet, then try using whipped cream next time 😊
@Sheittt5789 ай бұрын
For my cake it tasted tooo sout I couldn't even taste as a cake anymore more like a sout cake ig I added too much curddd 😢
@shinewithsiya302 ай бұрын
@@Sheittt578you can always use Greek yogurt
@anuradha-oj5et3 жыл бұрын
Hai sir, thanks for sharing the recipe .pls tell can we use same recipe for different favlour also
@ayushmehta11123 жыл бұрын
Thanks buddy for showing up how to make buttercream without a stand/electric mixer ! How much time does the buttercream takes overall while using hand whisk ? Also waiting for the cake decoration tutorial 😍
@parthbajaj3 жыл бұрын
Hellooo! Thanks Ayush! It takes around 12-15 mins :)
@ayushmehta11123 жыл бұрын
@@parthbajaj Thank you !
@priyalkokate97313 жыл бұрын
When is the studio tour releasing??? Im super excited for that... i got to see a bit of your beautiful studio during a cake workshop that i attended of yours (during which I saw that funky guitar that you have hung in the corner)!!! Im super exicted to see the rest of your studio!!❤❤👍👍
@parthbajaj3 жыл бұрын
Heyyy! That’s amazing hehe! I have shot the studio tour video already! But we need to post Holi special videos first :) so right after that
@swaranginaik284711 ай бұрын
Hey parth, can you please tell us the cake tin measurements?
@parthbajaj11 ай бұрын
Hey! 7 inches
@swaranginaik284711 ай бұрын
@@parthbajaj thank you :)
@shinewithsiya30Ай бұрын
Can we bake it without an oven? In a microwave or cooker?
@ankieetasharrma68353 жыл бұрын
Beautiful cake😍 and using Vanilla pods are amazing...
@parthbajaj3 жыл бұрын
Thank youuu ❤️😀
@zahralokhandwala26223 жыл бұрын
Love the cake n your kitchen is beautiful 👌
@parthbajaj3 жыл бұрын
Heyyy! Thank you sooo much
@reets-lt3rr6 ай бұрын
Can we use butter or ghee instead of oil
@rozatfatema3 жыл бұрын
Can you please make a video on sponge cake?
@swatiarora51882 жыл бұрын
Nice..can u tell where in ina market
@kaminishah42443 жыл бұрын
Simply Wow
@dhariniharikrishnan961 Жыл бұрын
What is the size of the cake tin? Pls also tell me the final size of the cake.
@stinkypasta73503 жыл бұрын
Can I add coffee in this for a coffee cake
@vinayak354310 ай бұрын
How much sugar quantity can i reduce in buttercream to make it less sweet ?
@geethanambiar3465 Жыл бұрын
Loved it! SUPER CAKE
@parthbajaj Жыл бұрын
Thank youuu
@speransa13323 жыл бұрын
If we replace all- flour with wheat flour, how's it that gonna be , still soft?
@cooktastyfoodbysadia61673 жыл бұрын
Wow nice recipe i will try it for sure✌❤
@ruchitasamdani59373 жыл бұрын
which brand of baking soda nd powder do u use? nd how to store them?
@preetigandhi20313 жыл бұрын
Hi Can we use buttermilk instead of curd and in what quantity
@nehapathan45043 жыл бұрын
Can i use butter instead of oil
@nehapathan45043 жыл бұрын
Plzz make pineapple cake
@sona.ka.khazana3 жыл бұрын
What is the tin size that you used here?
@swetajaiswal48763 жыл бұрын
generally buttercream has grainy texture even to taste, not a fan of that....does the sugar here melt nicely?
@parthbajaj3 жыл бұрын
Heyy! With my recipe you won’t feel sugar in the buttercream :) Make sure to use store bought icing sugar, not powdered sugar. Also sift it properly
@shikhasinghal39263 жыл бұрын
Can you please mention the measurements as per cups
@ashnamalhotra67323 жыл бұрын
Which brand you use for butter in your recipe?
@parthbajaj3 жыл бұрын
Amul
@parthbajaj3 жыл бұрын
Or president
@nidhijain96243 жыл бұрын
Please help me where can I get the Amul unsalted butter... Unable to find even over Amazon or local cake shop they give margirine for unsalted Butter
@sachiikothari14403 жыл бұрын
Unsalted butter is not easily found.
@mehuldua73753 жыл бұрын
😍😍
@parthbajaj3 жыл бұрын
❤️
@ruksanaruksar43402 жыл бұрын
Mane just abhi try kiya.. cake was awesome ❤️ but cream. Bakery vale cream ka teast nahi aya....
@parthbajaj2 жыл бұрын
Hey! This is buttercream Bakery cakes usually have whipped cream? You cannot compare these two!!