Eggnog National Lampoon's Christmas Vacation | How to Drink

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How To Drink

How To Drink

4 жыл бұрын

National Lampoon's Christmas Vacation is one of my favorite Christmas Movies and today I'm making Clark Griswold's Egg Nog. It's good, it's good, it's good good it's good.
Christmas Vacation came out in 1989 and was the third film in National Lamoon's "Vacation" series. The second was of course the European Vacation and nobody liked that. Happily Christmas Vacation was hilarious and made everyone love the series again ( I Think it was the return of Cousin Eddy but what do I know?) It's now a Christmas Classic and a movie shown in most houses around the holidays, and it's got Egg Nog in it, served in moose mugs (and later just aggressively scooped from the bowl in tiny cups). I love egg nog but if you've never had home made egg nog, maybe you don't? If you've never had it made from scratch frankly you've never had egg nog. This recipe bears almost no resemblance to the stuff you get in the carton at the gas station. It's not a heavy thick syrup, it's a light and airy and boozey drink and it's really just perfect this time of year.
Clark Griswold's Egg Nog
• 4 Egg Whites
• 1 Tbs. or 12.5 G Sugar
• Beat to Still Peaks
• Set Aside
• 4 egg yolks
• .25 c or 50 g sugar
• 2 c or 475 ml. whole milk
• 1 c or 237 ml. heavy cream
• 2 oz. or 60 ml Bourbon (to taste, pour heavy)
• 2 oz. or 60 ml Rum (to taste, pour heavy)
• Pinch of Salt
• Nutmeg to taste
• Mix Thoroughly
• Fold in Egg Whites
• Serve in Moose Cup with Nutmeg For Garnish
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Пікірлер: 1 000
@howtodrink
@howtodrink 4 жыл бұрын
It's the gift that keeps on giving!
@rachaelmichaelis2637
@rachaelmichaelis2637 4 жыл бұрын
insert the lady who’s making the cocktail with vodka
@Bethrs1618
@Bethrs1618 4 жыл бұрын
Last night I was gifted a kitchen aid stand mixer and I feel the need to tell you the first thing I made was this egg nog recipe. It was delightful!
@darthplagueis13
@darthplagueis13 4 жыл бұрын
Alternatively, add two and a half cups of flour, about half a cup of chocolate chips before integrating the egg whites and you can then bake this in order to get a pretty decent cake.
@shaneasghar5084
@shaneasghar5084 4 жыл бұрын
One of the most slept on channels on KZbin I don’t know why you dont have a million plus subs 👏👏👏 you’ll get there one day soon my friend
@Lord_Godd
@Lord_Godd 4 жыл бұрын
We should get Greg liver dialysis for Christmas.
@freedfg6694
@freedfg6694 4 жыл бұрын
I think my favorite gag is that while doing an uncle eddy impression. Greg still couldn't bring himself to crack open cheap national beer.
@imaqtpi83
@imaqtpi83 4 жыл бұрын
I giggled when you said “I hope your Christmas bonus is in the mail.”
@Jango1989
@Jango1989 Жыл бұрын
Time for the yearly watch! 🎄🍸
@MonkeyspankO
@MonkeyspankO 4 жыл бұрын
Yeah, the most 80s part of that film is the whole concept of expecting a “Christmas bonus” never laughed so hard.
@purplealice
@purplealice 4 жыл бұрын
Townsends just posted a recipe for 18th-century eggnog, which is actually pretty close to this - you even got the nutmeg right. Eggnog is pretty much an uncooked custard that you drink instead of eating with a spoon.
@TheRealReTox
@TheRealReTox 4 жыл бұрын
"Quarter cup of bourbon"
@peterbanderas8184
@peterbanderas8184 4 жыл бұрын
Love that film.
@pmartinez358
@pmartinez358 4 жыл бұрын
Oh....this gives me a reason to play with my girlfriends stand mixer & show her up at the same time.... I must impress her family!!!
@jusXh
@jusXh Жыл бұрын
If anyone is wondering it makes about a half gallon you can double it in a kitchen aid mixer and it just barely fits, and fits in a gallon pitcher. Love this recipe
@EliseLogan
@EliseLogan 3 жыл бұрын
a note on folding in the egg whites. If you do it by hand and just mix in about 1/4 of the egg whites to "lighten" the nog, then fold in the rest, it will integreate much more smoothly and quickly. Also, for a variation on this, do the not-egg-whites portion of this (hold out the alcohol) as a cooked custard, allow it to cool completely, then add the alcohol and fold in the egg whites, you get a much thicker, almost ice-cream textured cooked custard eggnog.
@TJ-bg4fw
@TJ-bg4fw 4 жыл бұрын
Im here I'm here, i just had to finish Babishes video. Jokes aside, love this movie and love your videos. You've nailed it again Greg!
@ConductorCatnip
@ConductorCatnip 4 жыл бұрын
I love the fact that I could instantly predict the "shitter is full" joke for your intro, Merry Christmas How To Drink Channel!
@BrokeMoFo
@BrokeMoFo 4 жыл бұрын
WHY DID I NOT KNOW ABOUT THIS GUY SOONER!!! I've only recently found this guy and have been on a BINGE to beat the ages watching the drinks be made! "and on a bit of a bender in the process"...
@greeny3013
@greeny3013 4 жыл бұрын
I'm surprised you did this one! Then again, I woke up this morning with my head sewn to the carpet.
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