Eggplant & Ricotta Slice | Everyday Gourmet S11 Ep04

[@anniekochera]

Thank you. I like the rice idea, soaks up excess liquids as it cooks so it's not 'soupy' as lasagna can get sometimes.

[@samirayounan1664]

Absolutely beautiful

[@thedragonmaster458]

Love ur show…good work! Do u know how to make a grilled cabbage with whipped tahini sauce. I tried many times, taste is not as good as the one in the restaurant,. Thank u in advance !

[@dianaf3250]

luv this cake!!

[@marybezzina6799]

Very nice I will be making it soon please print recp Thank u 🍇🍓

[@bettyconnolly3074]

were can I get the full recipe to print out?

[@Tonysan36]

Shallow fried eggplant absorbs sooo much oil. Not healthy! Is there another way to cook it? I added minced beef. Delicious, attractive dish. Thanks Justine.

[@TubadurraniDurrani]

Sooo yummy 😋