Hello Sir, i am Indian, my husband is iranian and i recently got married and moved to IRAN , i have tried many of your receipes , it comes out perfectly delicious , my husband loves it . Thank you so much for all your effort and authentic Iranian receipes . Warm Regards ❤
@CookingWithYousef11 ай бұрын
Thank you friend!
@zumerkadri60194 ай бұрын
Looks great
@emblanoe957211 ай бұрын
Aww my grandma peels the eggplants like that too. I didnt know it was a traditional thing. Thank you so so much for making your videos. They really warm my heart
@CookingWithYousef11 ай бұрын
You’re welcome! 💚
@Zone10Permaculture11 ай бұрын
Thanks for sharing this delicious vegan recipe. Kheili mamnoon, Yousef jaan.
@CookingWithYousef11 ай бұрын
Thank you for watching my friend!
@aminkeykha554611 ай бұрын
One of foods that I fancy every on and off ! Thanks for your elaborations 🎉🎉
@CookingWithYousef11 ай бұрын
💚
@passion69ify3 ай бұрын
I will definitely try it, looks nice
@CookingWithYousef3 ай бұрын
💚
@amirmotlagh11 ай бұрын
Wonderful dish!
@CookingWithYousef11 ай бұрын
💚❤️
@happydillpickle11 ай бұрын
Aubergine is my favourite vegetable in the universe! Thank you for this recipe.
@CookingWithYousef11 ай бұрын
Thank you for watching!
@richardkashfi625111 ай бұрын
We made this yesterday with beef and rice. Thank you for this recipe !
@CookingWithYousef11 ай бұрын
💚👏🏼
@andreaharley404711 ай бұрын
looks so good.❤❤❤❤❤❤
@colombianaenoklahoma9 ай бұрын
Hi Yousef I found your channel and I love it! I am in love with Persian flavors! I am vegan with GF diet but I love recipes like this one! I know that in northern Iran they have a lot of vegan recipes. There is one that is filled with walnuts. Thank you for sharing your skills and your passion for Iranian food and please share more vegan recipes! Thank you!
@Rozibaba11 ай бұрын
mersi amu jun
@CookingWithYousef11 ай бұрын
💚
@patr711510 ай бұрын
Very nice. I never know what to cook when I have vegetarian friends visiting me. Now you gave me a great idea 😀
@devostm11 ай бұрын
This looks SO good!
@CookingWithYousef11 ай бұрын
💚❤️
@samvanderwijngaart464110 ай бұрын
Thank you! I enjoy watching your video’s and making the recipes (tried this one tonight and it was delicious). Keep up the good work. Appreciate it. 👌🏼
@nunu.588710 ай бұрын
Great as always ✨thank you for the video 🤍
@colombianaenoklahoma9 ай бұрын
What do you put to the tomatoes? Is it garlic? And another question how many threads of saffron do you put?