Eggplant & Tomato (BADEMJAN VA GOJEH FARANGI) - Cooking with Yousef

  Рет қаралды 3,934

Cooking With Yousef

Cooking With Yousef

Күн бұрын

Пікірлер: 29
@rohilizashanker7031
@rohilizashanker7031 11 ай бұрын
Hello Sir, i am Indian, my husband is iranian and i recently got married and moved to IRAN , i have tried many of your receipes , it comes out perfectly delicious , my husband loves it . Thank you so much for all your effort and authentic Iranian receipes . Warm Regards ❤
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
Thank you friend!
@zumerkadri6019
@zumerkadri6019 4 ай бұрын
Looks great
@emblanoe9572
@emblanoe9572 11 ай бұрын
Aww my grandma peels the eggplants like that too. I didnt know it was a traditional thing. Thank you so so much for making your videos. They really warm my heart
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
You’re welcome! 💚
@Zone10Permaculture
@Zone10Permaculture 11 ай бұрын
Thanks for sharing this delicious vegan recipe. Kheili mamnoon, Yousef jaan.
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
Thank you for watching my friend!
@aminkeykha5546
@aminkeykha5546 11 ай бұрын
One of foods that I fancy every on and off ! Thanks for your elaborations 🎉🎉
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
💚
@passion69ify
@passion69ify 3 ай бұрын
I will definitely try it, looks nice
@CookingWithYousef
@CookingWithYousef 3 ай бұрын
💚
@amirmotlagh
@amirmotlagh 11 ай бұрын
Wonderful dish!
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
💚❤️
@happydillpickle
@happydillpickle 11 ай бұрын
Aubergine is my favourite vegetable in the universe! Thank you for this recipe.
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
Thank you for watching!
@richardkashfi6251
@richardkashfi6251 11 ай бұрын
We made this yesterday with beef and rice. Thank you for this recipe !
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
💚👏🏼
@andreaharley4047
@andreaharley4047 11 ай бұрын
looks so good.❤❤❤❤❤❤
@colombianaenoklahoma
@colombianaenoklahoma 9 ай бұрын
Hi Yousef I found your channel and I love it! I am in love with Persian flavors! I am vegan with GF diet but I love recipes like this one! I know that in northern Iran they have a lot of vegan recipes. There is one that is filled with walnuts. Thank you for sharing your skills and your passion for Iranian food and please share more vegan recipes! Thank you!
@Rozibaba
@Rozibaba 11 ай бұрын
mersi amu jun
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
💚
@patr7115
@patr7115 10 ай бұрын
Very nice. I never know what to cook when I have vegetarian friends visiting me. Now you gave me a great idea 😀
@devostm
@devostm 11 ай бұрын
This looks SO good!
@CookingWithYousef
@CookingWithYousef 11 ай бұрын
💚❤️
@samvanderwijngaart4641
@samvanderwijngaart4641 10 ай бұрын
Thank you! I enjoy watching your video’s and making the recipes (tried this one tonight and it was delicious). Keep up the good work. Appreciate it. 👌🏼
@nunu.5887
@nunu.5887 10 ай бұрын
Great as always ✨thank you for the video 🤍
@colombianaenoklahoma
@colombianaenoklahoma 9 ай бұрын
What do you put to the tomatoes? Is it garlic? And another question how many threads of saffron do you put?
@daveg0222
@daveg0222 10 ай бұрын
Mercy mercy
@colombianaenoklahoma
@colombianaenoklahoma 9 ай бұрын
What brand of tomato paste do you use?
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