3 Ingredient No Knead Bread WITHOUT a Dutch oven | Easy Bread Recipe

[@emmasgoodies]

Detailed written recipe for the Bread here: www.emmafontanella.com/no-knead-bread-no-dutch-oven 💕

[@jongutierrez778]

Thank you! 👍🏻🙏🏻

[@faeh2e1]

I missed uu

[@NiniUppuluri]

YES YES YES YOU’RE BACK EMMA! I missed your videos!! I hope you’re well ❤ that bread looks absolutely delicious! I just ate dinner and now I want to eat this bread 😂 so soft with a crunchy crust!! always hits the spot. love u emma!!

[@emmasgoodies]

Nini! YES!! I'm excited to be posting again! 🙌😍 Thank you so much hun! I've missed you all!💕

[@GolDreadLocks]

OMG ! The sound of the crust crunching, crispy, and the texture of the bread itself, is captivating, I wish I could reach in and grab a piece! Luv ya gurl! Thanks for this!

[@emmasgoodies]

Yes one of my favorite sounds!😍 Love you back hun!

[@ScrumptiousNoodles12]

I've never had any luck with bread recipes, but I tried this one the other day and it turned out amazing! Super happy with it. Going to make it again today with a tad more water and less salt to get exactly what I'm looking for. Thank you for the dutch oven alternate idea. So genius and worked like a charm

[@larebkhan5890]

Hey, she forgot to mention the temp to bake at. At what temp did you bake this bread?

[@TheCookingFoodie]

Welcome back Emma! ❤

[@emmasgoodies]

Thank you David!!💕🙌

[@meequee]

Just checked your channel today and no Emma...and here you are!!! ❤️

[@emmasgoodies]

I'm here 💕💕 It's so good to be back!!

[@amits8404]

OMG! Its as though this recipe was made just for me! Ive been making the 3 ingredient bread almost every day for the past week with a simple pot, and for this to come out now is absolutely insane. THANK YOU EMMA!

[@garnetpleshette1336]

Omg! My mouth was watering every time you squooshed & crunched the bread. Tore it apart & had the olive oil nearby. It truly looked like perfectly made bread.

[@Sajda.H]

THE QUEEN HAS POSTED! WE’VE MISSED YOU EMMAAA LOVE YOUUU AND YOUR AMAZING RECIPES ❤️

[@emmasgoodies]

Yesss I'm so excited to be back!!🙌 Lots of love hun!💕💕 Missed you too!

[@Sajda.H]

@@emmasgoodies 💓💓💓

[@onlymia4103]

I once dropped a Dutch oven on my foot once, thankfully nothing was in it 😭 Anyway, I'm so happy you're back Emma!💕

[@Sun.powder]

😄

[@wiebkeb8149]

So sooooo thankful for All your easy recipes! I loooove IT ❤

[@TreyMcDonaldAnimator]

We're back 💙I've been needing a bread hack like this for a while, I'm getting back into baking without a Dutch oven so this is perfect. (The grilled cheeses I will be making now...)

[@emmasgoodies]

This bread is perfect for grilled cheese!👌😍

[@TheZenBeePgh]

Hero Bread is fabulous!! I love the zero carb tortillas and the Hawaiian rolls.

[@AzeenFathima]

Hiiiii!!! Been missing your content from Months. I’ve made your no bake cheesecake two times, once with strawberry compote and the second time with blueberry compote on top! It was so good!! The first time I had some errors because I didn’t have a handheld mixer back then so the texture was a little soft, but the second time was a hit💗💗me and my family are in love! You’re one of the only bakers I fully trust! Much love 💖🎀

[@giabaker3077]

I made this in a Dutch oven last night for dinner using bread flour. This is absolutely delicious and so easy to make.

[@Meritas_Bakery]

I followed your recipe religiously and I made the best bread of My life. Thank you so much!!!

[@emmasgoodies]

That's fantastic! I'm so happy you enjoyed!💕

[@Q-.-Q]

Yay, love to see a new vid from Emma!! Thanks for a new yummy recipe!! 🍞😋🎉

[@emmasgoodies]

😍🙌😍

[@ashirbanimajumder9973]

Emma!!!! So happy to have u bacc!! 😭 I made ur micro brownie for an exam in school the other day and everyone LOVED it!! 😍😍 Also made ur Oreo cheesecake yesterday and it was so good 😭 missed uu ! ❤️❤️

[@emmasgoodies]

What exam was it? That's awesome!! I've missed you too hun!💕💕

[@ashirbanimajumder9973]

@@emmasgoodies I have home science as my additional subject, we have practical exams for that and i made ur brownie for dessert! 😍

[@emmasgoodies]

@@ashirbanimajumder9973 Oh wow! I wish we had made brownies when I was in school! That's awesome!!💕💕💕

[@AllegraAelfwynnnKing]

We missed you, Emma!!!❤ thank you for another incredible recipe, as always😁 lots of love from Australia xxx

[@bluespangle]

Wow, the sound of the crust at the end! Thank you for the recipe in metric measures. Love from Tokyo.😍

[@EtherealAmoeba]

This is perfect timing as I was planning to make a pumpkin soup soon. I can't wait to make this to dip it in my soup!✨️

[@celestelopez4333]

Hooray!! Your back!! That bread making style is wonderful for those of us that cannot deal with heavy pots. It looks amazing.

[@emmasgoodies]

I'm so happy you found this useful! This is how my mom bakes her bread💕 Thank you!

[@datahoundhunter]

Excellent education and information. Not everyone wants to use sourdough or is it convenient to lift heavy pots. This is wonderful .. thank you.

[@BelleLopez312]

You made me extremely happy with these freshly made easy breads to enjoy. 😋 Thank you.

[@joclynsharon]

I missed you Emma and this artisan bread recipe idea is amazing ❤️

[@Barutautv]

Just tried this recipe earlier today and it turned out amaziiinggg thank you Emma!!!

[@isabelladavis1363]

Thank you for making this process accessible for one and all,truly appreciated…

[@imhollywooddanny]

Yay! Welcome back Emma! So happy to see a new video uploaded! Can’t wait to try this recipe now! ❤❤❤

[@minazuki1410]

So happy you're back♥️♥️♥️

[@vv247]

Wonderful, my Foccacia worked so well now I have a new project 🎉

[@blacksky3089]

This kind of bread always looks so good and fresh

[@mmakomanyatja5213]

Exellent Emma thank you very much good to have you back stay bless with your family

[@emmasgoodies]

Thank you so much! I hope you enjoy 💕💕

[@guyincognito9919]

Simple yet genius (Upside down pot). Love the recipe and creativity/solution to the problem.

[@metislamestiza3708]

Emma - you're a genius. why didn't i think of this? thanks for the information WHY dutch ovens are so important, but what those of us can substitute if we don't have one! molto Grazie - Bella!

[@ayeshaallie6531]

Love all ur vids, and also the extra information and alternatives you give. Thanks a million.

[@occo9072]

Thank you. I never considered using a metal bowl or tall spring form pan on top of the cookie sheet.

[@emmasgoodies]

Definitely try it! It's a great trick!💕

[@katiem9644]

Yay!!! A new Emma bread to try!

[@emmasgoodies]

Can't wait for you to make this💕

[@dragonrider9051]

Yes! Love when you post a video, thank you. Hope all is well and or gets better for you always

[@emmasgoodies]

Thank you so much!!💕

[@mehnazalikhan618]

please give us complete guid on sour dough bread too u are the only person who describe so well

[@emmasgoodies]

It’s on my list! I’m taking my time with this one. Many people struggle to get good results with sourdough. I want to make sure I give you an absolutely foolproof method🙌

[@mehnazalikhan618]

thanks Emma, i am waiting 😊

[@petuniamorrison7334]

So am I thanks Emma

[@petuniamorrison7334]

❤

[@WorldofMichaelTrent]

Fantastic video. I have always wanted to make this type of bread but, living in Brasil means a Dutch Oven is going to cost an arm and a leg. I cannot wait to try this recipe. Thanks!

[@emmasgoodies]

Please let me know how you get on - good luck with the recipe!😍🙌

[@cindycoker2114]

Awesome bread! Awesome video!! Ty!

[@jubyjoy7154]

You are back!!! ❤❤❤

[@devicakhan6590]

I’m watching from Guyana 🇬🇾 Oh never had this bread before but it looks so delicious and simple I would love to try making it thank you for sharing your knowledge with us I enjoyed listening and learning from you very nice explanation

[@MsMonika59]

Ciao Emma just found your channel. That bread looks amazing will bake on the weekend. I have got the same blue Dutch oven, can’t wait to make it. Greetings from Australia 🇦🇺 😊

[@menubabesihatay8844]

Ahhhh ❤❤❤ you answered my prayers. Thank you so much 💓

[@christy9850]

I’m so excited to try this recipe! Do you have a recipe for a healthier more grainy whole wheat bread that can be made like this?

[@JordanVanek]

The bread looks so good.

[@xk8678]

Sooooo happy you're back! Love your videos ❤

[@emmasgoodies]

Thank you love! I'm so happy to be back!💕

[@Averageperson0007]

Nice to see you back emma.

[@elizabeth3405]

OMG I’m drooling ❤❤❤❤

[@frankiemangano6704]

Emma, you’re back! I definitely missed watching your videos. And, I hope that you continue to make more videos in the future, especially since the holidays are coming soon! ❤

[@emmasgoodies]

I would never miss fall and holiday baking 💕 I'm officially back!💕 Lots of love hun!

[@PicSta]

Thanks, Emma, for this updated recipe and technique version. Absolutely love this recipe already. It reminds me of a good loaf for sandwiches or salty toppings.

[@meganfrank183]

Welcome back Emma! We missed you! ❤❤

[@jankitteringham8483]

Beautiful Emma, Thankyou! 🇬🇧🥰

[@ConcettaTarantino-e2z]

Great idea 🙏🏻💗

[@دالياعلي-ب7ز]

شكرا جزيلا....اشتقنا لطبخك ❤❤❤

[@emmasgoodies]

Enjoy the bread my dear💕

[@remarkable99]

That's a fantastic artisan loaf of bread!

[@emmasgoodies]

Thank you so much!!

[@lorrainegaertner3781]

Looks great thanks!

[@donnafantacone224]

I made this bread and it was better than the local Italian bakery!

[@myeongrin993]

Hope u can make gluten free bread version 😍😍😍 , always luv ur recipes Emma 🥰🥰🥰

[@KBDProductionsTV]

I miss bread 😞 don’t eat it as much as I used to. But if Iwas there, I’d eat that whole loaf.!!!

[@emmasgoodies]

Ken you should try Hero bread! It's great!

[@ppittie9747]

Awesome!!! Do you have one for sourdough? 💚

[@TH-dj3zo]

so happy your back. i can't find 11% flour in any of my grocery stores. and if amazon sells it as a general rule i don't like buying food from there. is there any other kind of flour i could use? because now i could finally make artisan bread

[@remarkable99]

You can use any white bread flour. For more details, see the section "What kind of flour should I use for this bread?" in the written recipe - www.emmafontanella.com/no-knead-bread-no-dutch-oven

[@SteveGrin]

YAY! Emma is back

[@emmasgoodies]

Hiiii!! So happy to be back!💕

[@EddieVortical]

This was a pleasant surprise on my feed today, Welcome back.

[@emmasgoodies]

I'm so happy to be back!💕💕

[@jamf-r8719]

Good luck with the renovations! May we have a tour when it's finished?

[@remarkable99]

Yes! House tour!!!!

[@emmasgoodies]

Thank you so much! Absolutely!💕

[@IneouU]

Emmmaaa… we have missed you dearly.😊

[@wagwagr5000]

Helooo, helooo!😃 So good to have you back! I was renovating my kitchen and living room last year, ohhh dear, what a YEAR was that, I can really imagine how busy you got! Two things I need to share - FIRST - I've got your lovely book from my husband for my name's day in June. Book is AMAZING, good job😚 SECOND thing - I am coming to Naples in November yay! I am planing to stay in Pompeii, not in Naples itself however. Can you or anyone here recommend some nice and not too expensive place to eat goooood pizza? Cheeres!🤗

[@musikmirko]

Hey! Emma ist wieder da! ❤ Ich liebe ihre Videos und Rezepte! Toll, sie wieder zu sehen! LG Mirko 😎👍🏼

[@emmasgoodies]

Thank you so much Mirko!💕

[@Sunnydayz2023]

Thank you this is fantastic

[@meli5525]

Making it tomorrow 😊😊😊

[@cpettpta]

Yesss! She's back!

[@emmasgoodies]

😍😍😍

[@douglassullivan3717]

Just beautiful, thanks kindly

[@goodbarbenie5477]

Just like my Mama would have made it...😊. ThankU Mame.

[@byronchandler667]

Absolutely perfect and flavorful, Emma. 🤗🤗🤗

[@emmasgoodies]

Hi Byron! Thank you! How have you been?🙌

[@filomenacavallaro408]

Ben tornata, cara Emma❤️🥰💋. Il pane è davvro una favola 😉😋😋😋😋😋😋. Bravissima come sempre 💯💯💯💯💯💯💯💯💯❤️

[@emmasgoodies]

Grazie carissima!!💕 Un abbraccio grandissimo!

[@redrackham6812]

Welcome back! Out of curiosity, if one wanted to make a whole wheat version of this, what modifications would be required?

[@akshit.84]

Welcome Emma lots of love from India 😍🙏

[@azurestarton]

Interesting video. Nice bread.

[@nat759]

A bit late but YAY you’re back!! 🎉✨ I was wondering if it would be alright if I swapped the yeast with sourdough starter for this recipe? Any insights? Appreciate it so much! Thank you!! And much love from japan 💕

[@lorenzocastelli8709]

Che pane 🤩 Credi che si possa evitare di coprire l'impasto con una teglia se si una un pentolino d'acqua sul fondo del forno?

[@manahilahsan6402]

The fire recipes are backkkk🎉🎉

[@emmasgoodies]

😍😍😍

[@john.c]

do you have to do those stretches if you do an overnight proof?

[@remarkable99]

See the section "Adjusting the recipe to use a cold overnight fermentation" in the written recipe - www.emmafontanella.com/no-knead-bread-no-dutch-oven

[@jeffreyerickson6766]

What temp do you bake it at?

[@remarkable99]

450°F (230°C)

[@hariniandco2797]

Omg emmaaaa missed u soo❤ much

[@emmasgoodies]

I've missed you too!💕

[@hariniandco2797]

Wow

[@tyava2]

Missed you 😊

[@kesiadacruz806]

Welcome back, ❤

[@emmasgoodies]

Thank you!💕

[@neerunaidoo7399]

Wow, wonderful 😊

[@joywhite1903]

Thank you, thank you, thank you

[@dollieneil4087]

I was just thinking about reaching out to you for a recipe like this and voila! Thanks and help! I am unable to find the deep cheesecake tin. No one seems to sell it here in the US.

[@jaspreetkaursawhney4927]

Lovely recipe and technique. Can we make this bread with baking powder/soda instead of yeast ?

[@remarkable99]

No, sadly that won't work.

[@mmifa1781]

Finally I have been waiting since for ever, where did u go 😅

[@lifeoftee]

We missed you Emma 🥺❤❤❤

[@emmasgoodies]

Missed you!💕💕

[@BenitaFresse]

I missed your videos and great recipe🎉

[@emmasgoodies]

I'm happy to be back!🙌 Thank you so much!💕

[@HarryPatrik-b1x]

Love it

[@d.denissemm]

Yay!! Thank goodness you're back, Emma!!! We missed you!! 💜

[@anakelly76512]

Hey, Emma. I have the yeast. But I only have self rising flour and bread flour. Can I sub the bread flour?

[@remarkable99]

You can use the bread flour. From the written recipe - "Bread flour, which has even higher protein content, will also work perfectly." See the tips in the written recipe for adjusting the water content for different flours. www.emmafontanella.com/no-knead-bread-no-dutch-oven

[@emmasgoodies]

Yes but you'll need more water😘

[@1erinjames]

Thank you!!!!!!!!

[@emmasgoodies]

💕💕

[@TalianaEnthusiast]

Why did KZbin notify me 15 minutes late?!! I've MISSED YOU EMMA! 😍

[@emmasgoodies]

Oh no!! Well you are still early🔥🔥 Missed you too hun!

[@Leonitus485]

I’m k so I started this 3-4 hours ago and did all stretch and fold then I did the coil flap back and slap fold. I do t have a Dutch oven so I go my biggest pot I have with a tempered lidd