If there is FLOUR, WATER, SALT at home, EVERYONE CAN MAKE THIS RECIPE EASILY ❗

If there is FLOUR, WATER, SALT at home, EVERYONE CAN MAKE THIS RECIPE EASILY ❗
🔴 Subtitles of all languages ​​are available in the video. Don't forget to turn on subtitles!!
👉 Friends, please watch the videos until the end so as not to miss the details.
ENJOY NOW TO THOSE WHO WILL TRY...
Necessary materials
1.5 glasses of water (300ml)
1 teaspoon of salt (8 grams)
4 cups of flour (480 grams)
Between:
(160 grams of butter)
The cup I use is 200 ml.
My friends, if you like this video, you can help the channel grow:
Rate the video! 👍 - I will be very happy and it will help the development of the channel.
WRITE A REVIEW or ask me a question about the recipe. I will be very happy to answer you.
📢 You can also share this video with your friends on social networks to let them know what dish you want to cook next.
Subscribe to the channel, press the bell not to miss a new video with quick and delicious recipes.
Thanks for your time!
KZbin/Delicious Recipes
Hello, welcome to the Delicious Recipes channel.
I share delicious recipes, there are recipe videos on my channel...
Do not miss my videos for delicious delicious recipes :)

[@m.susandenton1077]

😃 Thank you for sharing this yummy recipe. This flat bread looks so light, fluffy - and delicious!!! 😋

[@diegorodriguezmunoz8881]

Las he echo y me han salido muy bien.Saludos desde Sevilla,España.❤️🇪🇸

[@muff-puff.]

Looks absolutely scrummylecious, 💯 %. I will definitely give it a try. Thanks for sharing 👍 😊.

[@zvezdevBG]

¡ Me encanta esta receta ! ¡ Saludos !

[@glaceahmann5791]

Muito fácil esta receita . Vou fazer.Obrigada e muito sucesso para você. 🇧🇷💖

[@azoreanblue7906]

It’s beautiful how u work the dough … in your hands it’s an art form . I will be trying it 🙏😊

[@cefer9960]

Que delícia! Sem fermento! Apetitosos e fáceis de se fazer. 🤩Amei! ❤️ Obrigada!

[@ninamilioni3018]

Fácil de fazer? Caraca achei difícil p caramba abrir e enrolar . 😵‍💫

[@pawonkace169]

this looks really delicious, the ingredients are very simple and easy to make..thank you❤

[@Shahey139]

Plz subscribe youtube.com/@Shahey139

[@marionpotts2631]

I’m mesmerized! What a great learning tool for patience! It should be taught to young bakers! Watch it at least 3 times for motivation!

[@agnessinnathurai2313]

0⁰

[@carolwhite9294]

I have been looking for an alternative to pancakes and this looks good .thankyou .

[@mariaaparecidadiascabello4344]

Obrigada, vou fazer na minha casa hoje 😮❤❤

[@neslihan7771]

Harika bir tarif. Denedim ve mükemmel oldu. Emeğinize ve ellerinize sağlık.

[@azizegoksoy4073]

Ellerinize sağlık nefis görünüyor 👌

[@elizabethcomprero6808]

Gracias Ya hice tu receta y quedaron deliciosas gracias por tu video espero ver más Saludos desde México 💞

[@gonultelinden2538]

Elinize sağlık harika görünüyor👏👏👏

[@tiadamake2467]

Poucos ingredientes!Deve ser delicioso ! Obrigada!🙏😊🇧🇷

[@lucianamatteini4973]

E bello

[@RheannaKennedy]

Wow❣️ Thank you 😁 how easy you make this look, I will definitely try this. Subscribed, getting notifications, and sharing. I am a huge bread eater and this looks yummy 😋

[@freshstart4423]

That wooden rolling pin is hard on your hands, its a tool from impoverished nations. That's why modern rolling pins have a handle and a built in rolling mechanism.

[@user-fi8vw5mm6y]

Wow its amzing

[@user-ep9ih3sq4k]

請問用高筋麵粉或是低筋？

[@RheannaKennedy]

@@user-ep9ih3sq4k I am sorry but I only speak English. There is no translation button

[@mariaantoniaortiz2832]

Maravilhoso trabalho! PARABÉNS e Grata por compartilhar 🥰🥰🥰

[@mehtapylmaz372]

Harika, ellerinize sağlık denedim, süper oldu

[@ginamelissa7973]

Haré esta receta pasado mañana si Dios permite. muchísimas gracias saludos desde Colombia ♥️

[@lezzet8842]

Всё красиво, профессионально , чудесно , классно. Очень хочется сделать. Благодарю 🙏🌹🌹🌹

[@garrettmobley1181]

For breakfast? When I lived in Turkey for 2 years, this was served ahead of nearly every meal. Sometimes, though, it was thicker and good for melted butter and fruit spreads and jams.

[@josephgraziano1553]

🤩😝😋

[@evelynromana6276]

Como se llama está preparacion

[@evelynromana6276]

se ve delicioso

[@angelaandfriends5835]

Super fattening. But so yummy looking. I couldn’t stop eating them I think.

[@Cherry-cg8hf]

@@evelynromana6276 hello I'm Turkish. this food name is 'Katmer'. It is a Turkish Breakfast food.

[@elisatejada5475]

Felicidades! Hice la receta y me salió muy buena👏👏👏 gracias por compartir

[@daramiana]

Thank you very much,GREAT.

[@richardvaitl6731]

I worked in Istanbul and Turkish Cyprus for 30 years and loved this peasant breakfast too much: still cook it often now in my retirement in Germany!

[@mariadelourdesvillasolano8986]

Se ven deliciosas, fáciles y económicas gracias saludos desde la ciudad de México

[@marcoaureliobrunetti9795]

Olá. Estou em Acopiara/CE - Brasil. Muito bom. Parabéns. Eu fiz e ficou ótimo. Depois fiz e coloquei azeite no lugar da manteiga. Fiz também como massa de pizza. Ficou perfeita.

[@susanamarino8069]

Maravillosa tu receta,mañana la hago para la comida👏👏👏🤩

[@verascarpelini3440]

Parabéns a você que nos ensina a fazer tantas coisas simples e básicas pra nos alimentar sem complicações! Obrigada, viu?

[@user-hz2hw2jv7d]

ชอบค่ะ

[@user-hz2hw2jv7d]

ใช้แป้งอะไรคะ

[@carolostrowski5209]

What is the amount of water for American measurements. Is it 1 and 1/2 cups.

[@user-ji5sf8qh5y]

ใช้แป้งอะไรคะช่วยตอบหน่อยคะแปลเป็นไทยด้วยคะ

[@user-jv8ir1kq7l]

Привет! Посмотрела и думаю надо приготовить. Очень вкусно думаю. Спасибо!

[@lindaappleby5872]

Yay, a recipe we've needed for years 😀

[@Ddhaliwal1221]

Beautiful work and looks so amazingly delicious. Honestly it would take me several hours just to make a couple of those. ❤ thank you for sharing

[@user-ox5rt4vp7s]

Отличный рецепт. Завтра же и попробую приготовить. Спасибо.👍👍👍

[@alaidelaureano176]

Muito bom,obrigada 🥰🥰🇧🇷🇧🇷🇧🇷

[@delialeon6029]

Asi.voy a compartir el video con mis amigas. Por que es muy practico y fenomenal . Muchas bendiciones.

[@tokyoanna]

I’ll be making curry next week so I’ll definitely be making these, thank you for your well presented video, love it❣️🙏🏼

[@Leon-in7ov]

Hello'

[@auroraboreal8274]

Se ven muy ricas . Que ganas de hacerla y probarlas!!!!. Los ingredientes prácticos. y económicos .Me gustó mucho.

[@elenatuduce8899]

Foarte interesant!Se coace fără ulei?Am s-o incerc!Felicitări!

[@rosealyosif1067]

ماشاء الله تبارك الله تسلم الايادي يااروع شيف 👍💖 قناتك مميزة بأروع الوصفات. بارك الله بك عزيزتي وجعلها الله في ميزان حسناتك.

[@nathbouvie3566]

Olá... fiz a receita com farinha integral (essa eu posso comer, não me dá alergia como a branca)! SIMPLISMENTE ADOREI, gratidão...

[@lks_ali]

Bizde buna "Kete" deniyor.Ev dışında bahçede odun ateşi ile pişirme sacı üzerinde pişirilince dahada lezzetli olur.Ellerinize saglık çok güzel oldular.

[@prof.tiocarlinhos4781]

Vou experimentar fazer, dá pra fazer uns lanches delicioso e mais gostoso 😋

[@user-cq2zm3oe9d]

غبباغرءيغبرةبعلثءىتهتى

[@pietrodegaetani4974]

Ml 9 numero telefonico di numero telefonico di io

[@aldeguzman7057]

I watched the whole video and absolutely enjoyed it. You made it look easy from simple engredients into something great. I subscribed because I appreciate what i just learned and i love to see more. Thanks.

[@minhngoctruong5694]

Món rất ngon. Xin cảm ơn

[@trebor5296]

Made it look easy HOW?🤨🤨🤨

[@terryadler5975]

You don't tell us, how long to let the mixture sit, before ball it up!🤔 Are u adding yeast????🤔

[@squaretriangle9208]

Mayasız?

[@kkkerry2]

Me also

[@marinascott1276]

Me encantó tu receta🤩 imagino que tu pan quedó delicioso👏 Intentaré hacer el mío😉👐 Muchísimas Gracias por Compartir🙋🏻‍♀️💋 desde Vzla Cariño🎈

[@ramosenriqueignacio5491]

Buenisimo y simple. Gracias.

[@samanthadry9214]

love it, thank you. i grew up with this bread, but grandma passed and i never learned to make it. you brought me back beautiful memories. yummy. God bless

[@Dylans503]

And you're sure it's just 3 ingredients and made exactly like this?

[@Cree_Money]

@@Dylans503 Water, Flour, Salt, Oil-- at least four ingredients.

[@dianavicente8871]

Gracias una receta muy fácil y especial para prepara, espero seguir viendo sus recetas... ♥️🇨🇴🥰

[@jeanettepowell6369]

What type of flour did you use? Self rising? These look so good and you did a great job with the instructions. Thanks!

[@delialeon6029]

Me gusto mucho.es práctico y preciso. Voy a practicar. Es maravillo y delicioso. Muchas bendiciones.

[@user-bw3yf2bm6t]

Спасибо большое, обязательно сделаю, люблю такие вещи!

[@user-yb7dz9kt4y]

🤝👍🔔🤗🤗🤗🌹

[@canaldalila108]

Oi amigo, gostei muito da sua receita. Muito boa mesmo. Vou fazer pra minha família e com recheio 😋👍⚘🥰

[@user-dq3sf9mb1s]

Молодец

[@LinsCakes]

Looks delicious

[@doloresvdelrocioportalesba3969]

Se ve muy rica es como una tortilla de harina , gracias por compartir Saludos desde Cancún Qroo México

[@antoniovanderleigalhardi194]

Deve ser delicioso, obrigado pela receita.

[@elensgou9634]

Πολύ ωραίο θα το φτιαξο σίγουρα

[@TheDasFaust]

Locals used to make this for me in Oman, it is one of my favorites, I haven't had it in over a decade, will have to make it for myself now :)

[@mjwilson4997]

That looks so simple and delicate. I will try tonight!

[@Misslotusification]

How did it go?

[@turogers13]

You make it look easy. It looks and tastes delicious 😋 👌.

[@lnnaFood]

Благодарю за рецепт! 🌺💋🌺💋🌺🏵️🏵️🏵️🏵️🏵️🏵️🏵️🏵️ Обязательно попробую!!!!

[@EnfesYemekTarifleri]

Спасибо за ваш комментарий 👍👍💖💖💖🙏🙏🙏

[@sorayadossantossouza2868]

Valeu Ucrânia

[@expression190669]

I try and it was amaaaaazingly delicious , ll make it again, many many tks ,i love Turkish cuisine and hope dessert ll come soon 😁

[@aishamuhammad6581]

Hi there, i wanna ask you, did you use flour for bread or just all purpose flour?

[@Fuse730]

Süper

[@hakimatm8894]

Merci pour cette recette .Elle est vraiment très facile et délicieuse.Bravo❤

[@tsleong1]

I was surprised by how thin you got them going the first time around. Looks very nice.

[@barbaraduval9540]

This person 🙄 has much experience with rolling out dough mine looks like the pacific Islands when I do it.

[@barbaraduval9540]

I ve made these and my roll looks like the pacific islands 🏝 but taste great thanks.

[@wintercatalbas6916]

@@barbaraduval9540 LOL :)

[@nouralsham2728]

اللهم صل وسلم على نبينا محمد وعلى آله وصحبه أجمعين وسلم تسليما كثيرا إلى يوم الدين

[@MariaAguilar-hq4il]

En castellano , me gusta, y lo voy a hacer,

[@mizouben9461]

صلى الله عليه وسلم

[@triharyani4593]

Sip,,, 👍 sangat kreatif,,,akan saya coba,,,trimakasih vidonya,,, semoga bermanfaat bg kita semua,,,🙏🙏

[@susanapineda9812]

Exelente ! Una muy buena opcion , bendiciones . Hasta el final 🤗

[@magdabommbom3217]

Hola buenos gracias por compartir su receta se ve delicioso, tiene muchas formas de preparar, gracias por darnos un tip para hacer nuevas cosas en la cocina, saludos cordiales desde el estado de México 😁👌😋

[@mariaquinzani9829]

0klms klms v

[@lourdesbarrientos878]

Son tortillas de harina, pero sin manteca. No creen?

[@dawndoxey7532]

your cooking is awesome im so excited i cant stand it great looking food i know its delicious!!😄

[@Marisa51651]

Qué habilidad impresionante 🙏

[@Reelatable]

Is that self rising flour? Or just normal APF/Cake flour? Looks so good❤ Cant wait to try it!

[@mariagentilcore64]

Dios bendiga 🙏 sus manos,es una tentación esta receta se ve deliciosa, la masa sí, pero dudo mucho poder estirarla es un don que tiene en sus manos ✋, abrazo grande desde Rosario Argentina

[@vivianamariaceci8572]

Comparto con María la misma inquietud, temo no poder estirar la mada sin romperla. La cocinera es toda una experta!!!

[@agustinaschmidt1651]

Tambuen soy Argentina, Rosario y pensé lo mismo, imposible que yo pueda hacerlo!

[@vivianamariaceci8572]

@@agustinaschmidt1651 Agustina, porque somos Santafesinas, lo lograremos!!! En realidad no tengo buena mano, pero no perdamos la Esperanza. Si lo hacemos después nos contamos. Besos!!!

[@vioricavasilescu8873]

Sunt convinsa ca o sa le ador, sigur sunt delicioase “ prajiturile mele preferate”, va multumesc pentru reteta!👍

[@user-oy3uy5yc7q]

ホホノも

[@pamelagivens-brown1070]

I have tried three of your recipes, and the results have been wonderful.

[@Calebjjames1]

My childhood neighbor, Mary Escalante, made tortillas every Sunday morning for the week ahead. She knew that I loved them and would sometimes bring me a stack of five or six, still hot, wrapped in a kitchen towel. Thanks for that memory!

[@mariaaparecidanetolima1298]

Gostei demais são práticas, fáceis de fazer parabéns. Obrigada por compartilhar o seu conhecimento com todos.

[@nanirachmani1052]

Amazing... Without any yeast and the dough raised.... Thx mon for the recipe...

[@XxMr_MichaelxhlzxX]

,

[@user-qn3yq7ez5u]

🍉何回見てもすばらしいです🌻ありがとうございます🌿次回も楽しみです🍓🍺🐰

[@bertgeneroso7016]

This is paratha

[@DKamol]

I'd love to try. Thank you!

[@juanitahernandez1552]

Hola 😘 me gustó está respeta la voy a poner en práctica gracias 🙂

[@jd-putts]

Excellent video, good production quality and timing was spot on. I will be trying this recipe!

[@The.RyCo.Express]

watched this video yesterday morning for the first time... made this bread yesterday afternoon! turned out great! sprinkled sea salt in when i painted it with melted butter.

[@mariaisabelvitale261]

muy interesante¡GRACIAS desde Argentina

[@patrickboshuizen7059]

Tarif için teşekkürler. Ben denedim ve hiç bu kadar lezzetli ekmek yapmamıştım. Belçika'dan selamlar

[@conversationalhealing6363]

Thank you looks great! I'll be trying this with a few fresh herbs added! Yum!

[@sunflowerseeds4199]

over here we call this prata and we can add beaten eggs, or chopped onion or both.. add them before you fold. Kids love to eat this with nutella and ice cream. You can be adventurous with this

[@floreviebuyo694]

7

[@devotee7788]

Great recipe! Simple, affordable, and it looks delicious. I will recommend this to my family and friends. More simple recipes like this please. Thank you for this blessing.

[@svetlananovikovs6058]

Теплая или холодная вода ????

[@tesspagaranaquino5535]

Watching from Spain...Thank you so much for Sharing your Recipe. God Bless You Always!!!!

[@carlossuazo4549]

Gracias por compartir sus conocimientos bendiciones 😘

[@ahmetalparslandagykan1136]

Evde şuanda tekim ve karnım açıktı yapmaya başladım şuanda hamurum dineniyo bana şans dileyin ilkdefa böyle bir şey deniyorm

[@fernandaquadro2905]

Vc consegue tdo quando tem vontade 🙏🍴

[@nicegarcis1469]

Que prático.adoro massas assim.vou fazer hoje mesmo❤️🙋👏👏🥰obgda p mais uma receita básica e prática.ja mi inscrevi no canal 🙋😘🌹

[@jenniferjack2888]

Great idea!

[@mariarios4957]

Hola la arina no lleva. Azucar ni levadura by. Como es q no se devarata o se. Espedasa gracias

[@josemauriciomarchioretto8233]

@@jenniferjack2888 e

[@blahblahblah1778]

Looks great, I would love them.

[@paulaandrearincon8137]

Gracias ...muchas gracias, bendiciones

[@Kuwandi]

It’s 2:am in the morning and I’m now hungry for the ethnic bread omg…. Dying to have this

[@ritasaracornejocornejo5679]

Hola Enfes, tienes nueva suscriptora, me encantó tu receta, sin duda las prepararé. Saludos desde Perú.♥️🇵🇪

[@olgaferreyra8526]

Pregunto la harina es común o con polvo de hornear

[@olgaferreyra8526]

La harina es común o con polvo de hornear?

[@LuisMartinez-fy8ns]

@@olgaferreyra8526 creo q es común, no dice q lleva polvo ni nada, proba en pequeñas cantidades y me dices si quieres

[@LuisMartinez-fy8ns]

@@olgaferreyra8526 yo me perdonen las vueltas del amasado 😜😜😜

[@user-bj1ho7bq4p]

Спасибо за подробный показ приготовления этой вкусноты, так и хочется поскорее приготовить и посмаковать. Здоровья вам и процветания.👍

[@aleksandarmarkovic7546]

super

[@pilararroyorado4947]

El aceite se echa junto con la mantequilla

[@pilararroyorado4947]

Gracias

[@myriamelenaespinozacastill2853]

eres muy hábil en estirar la masa. intentare hacerlo. gracias x compartir

[@elviraarvizu656]

Gracias por compartir 😍 en estos días tan difíciles qye pasamos es de gran AYUDA 😔😍 gracias desdetamps city México

[@crowebro9581]

Looks.delish. I want to also add finely diced and sauteed onions/garlic after it's rolled/spread out the first time before it gets folded over/rolled and then curled. Then they would be inside the bread when it's flattened out again and cooked. Cleveland OH United States

[@user-ni9se8pz4l]

Очень интересно и забавно наверно и вкусно нужно попробовать!!! Спасибо за рецепт.🙏

[@brendasarayalvarinosandova5706]

Gracias por tus enseñanzas. Bravo

[@MNPA82]

One question please ! Can you use Ghee instead of olive oil? Thanks so much for all your work and generosity sharing all these excellent videos! Love from Spain

[@MKINDYR107]

No, you need melted butter.

[@gavinli1368]

I love how all of us are commenting on what old family dish this reminds us of even though we likely come from all over the world. For example, the thumbnail and opening clip of it being torn apart reminded me of Guyanese roti. Then you remember that all throughout history cultures have been making their own versions of flat bread with the same basic ingredients.

[@judithfairchild8620]

Yes and rather all have a slightly different taste. A Mexican friend thought me how to make tortillas. Much the same process. Home made beats store bought by any huge distance you want.

[@DeGreyChristensen]

This reminds me a lot of the Taiwanese 抓餅 (zhua bing). The main difference is that zhua bings have green onions added with the oil after it is rolled out. Super awesome street food.

[@zacharyfreeman5237]

@@DeGreyChristensen I thought that's what these were going to be when I first saw the video but then he didn't put any green onions in them.

[@icaruswithovaries]

I’m Native American (Salish Spokane) and I’m always excited to see didn’t cultures “frybread”. It’s so neat to know we are connected eating our flat breads with protein.

[@irmacastoldi7230]

Jiji como preparar las ambrgesasas

[@elianaprazeres2901]

Bem prático , e com um custo baixo , nos tempos que vivemos precisamos de ideias assim para poder nos alimentar melhor , gostei vou fazer hoje mesmo 👍😋

[@hildaluna.]

Exatamente

[@cleusamartinelli3410]

Muito difícil, mas deve ser uma delicia !!

[@norarolda.9734]

Espectacular .Gracias

[@luisalbertoluna6291]

Manos a la obra!!!!! Gracias!!!!

[@eminesen1104]

Elinize yüreğinize sağlık. En çok öğrenmek istediğim , hamur işiydi.Allah razı olsun.

[@georgettedvorak3266]

English is needed.

[@eminesen1104]

Teşekkürler arkadaşlar hepinizden Allah razı olsun.