(English Subtitles) London Fog & Hot Chocolate | Korean duo making beverages

[@coffictures]

내가 이런 글로벌 채널에 나오다니!! ☺️

[@HanbitCho]

이제 글로벌로 나가셔야죠!!

[@Rania-o4s8q]

@@HanbitCho فعلا عالمية شكرا على كل وصفاتك القيمة 😍ارجو فقط منك ان تقوم بإضافة اللغة العربية او الفرنسية الى الترجمة لو سمحت لأنني لا أستطيع فهم فديوهاتكم جيدا وشكرا

[@codygoodrich4245]

Thank you for all your hard work and quality videos Hanbit, I find it difficult to find professionals in this industry who provide professional level instruction with professional level results. Too often it seem like they simplify thing too much and you don't learn the quality techniques that way. I am classically trained in French cuisine, but still have so much to learn. I find your videos extremely informative and valuable. Your hard work and dedication is very much appreciated please keep it up!

[@HanbitCho]

thanks!

[@lifeyu6082]

Will try this drinks immediately, I've tried your several drinks for few times and it was perfect!! I've followed both channel way before your collab.. Thank you Chef Hanbit and Chef Seok

[@HanbitCho]

Enjoy!

[@yuenekochan]

I'm opening my own cafe&bistro soon and I have been watching a lot of baking/cooking/barista videos in the past month. Last week I found this awesome channel and have been watching almost every video. I finally catch up to the newest video x'D

[@HanbitCho]

Best of luck!

[@Unknown-yb4sj]

Wish you luck!

[@paprikac1l4ntr0]

I often seen Korean cafe vlog, they so amazing with beverages. And now you give us this!!! Thank youuuuu Chef.

[@HanbitCho]

So good!

[@injatepic671]

More videos like this! Please. I hardly can wait for more videos like this one. I enjoyed your video immensely. Thank you very much for your patience and service. Kisses and hugs from afar. 🥰🥰😘😘🫂🫂🤗🤗☕️☕️🥐🥐🫖🫖🍵🍵😊😊

[@HanbitCho]

Glad you enjoyed it!

[@maelalas3528]

Hi chef! Please do share a video for ICED WHITE MOCHA. Tried all your espresso recipes and I love it!

[@HanbitCho]

I will try!

[@deannalemburg10]

So good to see you back and deepest sympathy for the tragedy in your country so sorry for the losses

[@HanbitCho]

thank you.

[@taunggyithu]

Thanks ! Hanbit & also Mr. Seok I ❤ these beverages, will try it ! Hope some new bakery & beverage more fr 👉🏻u Thanks for sharing both of you! 👍👍👍

[@HanbitCho]

Thanks!

[@nonnini8244]

Two thumbs up for the great and simple recipes 👍👍Thanks for sharing Mr.Cho!

[@HanbitCho]

Glad you like them!

[@ccoli_coffee]

런던포그, 핫초코 다 너무 맛있어보여요ㅠㅠ 만들어 먹어봐야 겠어요. 감사합니다:)

[@HanbitCho]

네네~

[@Osmanthus550]

I don't know what's going on with youtube. :( I had the bell notification on, but hadn't received any updates in awhile T__T Today when it came to mind, I had to specifically search for your channel and found out there's a new episode. Which is still perfect because I bought black tea recently. I can't wait to give this a go. I still do the matcha drink from last y ear.

[@HanbitCho]

weird youtube!

[@saasie7233]

Wahh you guys used Belgian chocolate! My little Belgian heart was so happy to see our chocolate is loved like this ^-^

[@HanbitCho]

ah yes, love callebaut!

[@auntdini]

Hi Hanbit…Please share a video for Torrone or Nougat 😁 I want to make it for the Holidays. 💕 Appreciate you!

[@HanbitCho]

I will try!

[@auntdini]

Thank you!🥰

[@naisricadibunac9223]

Love the duo... Love the smiling Chef Hanbit...

[@HanbitCho]

thanks

[@zarazee3025]

Hi Chef Hanbit, I really enjoyed watching this video! By looking at the two drinks it seems so yummy🤤. Thank you for sharing🙏

[@HanbitCho]

Thank you so much

[@zarazee3025]

@@HanbitCho You are welcome🤗

[@sybilvane645]

Quiero ese libro, pero no hablo coreano 🙁. Ame las recetas. Tu canal es genial.

[@HanbitCho]

thanks.

[@Noviceplanter_bobo]

런던포그를 차갑게 해볼 생각을 못해봤는데… ㅋㅋㅋ 역시 상식을 깨는!! 😊

[@HanbitCho]

ㅎㅎ 좋죠!

[@Cascadeis]

It’s very nice to hear you speak Korean every now and then 😊 And I’ll have to check out this other channel!

[@HanbitCho]

yeah!

[@시현유-s7u]

한빛 쉐프님, 커피처스 사장님! 수고하셨어요.👍

[@HanbitCho]

감사합니다.

[@damixiaomi9520]

London fog looked great! I will definitely give it a try. Thanks chefs 😊

[@HanbitCho]

Hope you enjoy

[@darlenepindao6089]

☕🍵🍵😘 chef, you're looking great!

[@HanbitCho]

Thank you 😋

[@jackleestudio]

옴마야 예전에 은행 다니실때 한번 뵈었었는데, 파티시에가 되셨네용!!!!

[@HanbitCho]

ㅎㅎ네

[@Kaila5180]

Hi Hanbit, Thank you for all your wonderful recipes online, I have learnt very much! After watching your video about the chocolate, what could possibly substitute the "steaming" of the chocolate? You normally find steamers in cafés but not at home? how do I heat the chocolate without a steamer and create the fluffy texture anyway? Thank you!

[@HanbitCho]

steaming milk? you do need some sort of frothing machine.

[@marielcarpio5497]

anyong...sajang nim☺️☺️

[@HanbitCho]

lol

[@Jesus.the.messiah33]

The London Fog looks stunning.

[@HanbitCho]

thanks!

[@조기철-d4d]

저도 한번 만들어봐야겠어요

[@HanbitCho]

네.

[@알레스카구미호]

너무너무 맛있게 먹고 있어요.❤

[@HanbitCho]

감사합니다.

[@jinesadek]

Hanbit, why does my cake always have an eggy smell and taste to it when i bake it. Ive been baking for a long time and can never seem to find an answer. Also could you make a strawberry swiss roll recipie? :) Thanks!

[@HanbitCho]

yeah add a bit of vanilla extract.

[@HelennaPierce]

The audio in this video is very nice, especially with earbuds. I always love watching your videos. Looks so good! 😋

[@HanbitCho]

thanks.

[@cafemeria]

Some say it's not safe for the steam wand to add the chocolate there. This is the way that I like it also because it really makes sure all of the chocolate is combined, and makes a huge difference in the flavor of the drink.

[@HanbitCho]

yeah

[@aungnyein3118]

Please add more, it will be very good to drink

[@HanbitCho]

thanks!

[@shaihashmi1710]

Thanks million for great drinks

[@HanbitCho]

Most welcome 😊

[@dangeride]

hi hanbit, love all your videos ❤ huge fan. are you able to create more vegan recipes? 🙏🏼

[@HanbitCho]

right.

[@yukjochea4880]

The drinks looks amazing and delicious. It's a perfect drinks for Fall and Winter too. I will try to make that. Thanks 😋🥰😊😍

[@HanbitCho]

My pleasure 😊

[@abdelazizgr4851]

Hello, I am Abdelaziz from Algeria. I liked your presentation very much, especially that it is accurate and rich in information. Thank you for your effort. I would like to ask you to describe the French macaron if you can. Thank you for your efforts.

[@HanbitCho]

Wow, thank you

[@variniaconcha1057]

Hola ¿cómo estás? El libro esta traducido a español??? Quiero comprarlo🙏🏻😁

[@HanbitCho]

hello

[@juanjosemarinfimbres2542]

Hi! How are you? Greetings from Mexico! I hope you can help me. I need to know how to write in Korean (Hangul) these words: OUR SIGNATURE BEVERAGE! I have a coffee shop and one of our signature beverages which is very popular among Koreans is the "dirty matcha". I would like to write it down in hangul on a nice colorful sign. Thanks in advance!

[@HanbitCho]

시그니처 베버리지

[@juanjosemarinfimbres2542]

@@HanbitCho ¡Muchas gracias!

[@stefankugelchen]

Please provide english translation in this both beverage recipes.... I would try to make it at home!!

[@HanbitCho]

right

[@ZeroTwo-zn6wy]

좋아요 ㅜㅜ

[@HanbitCho]

감사합니다.

[@idealistdeveloper2297]

That looks amazing! Did you heat up the cream mixture for the London Fog before frothing it? Also, what type of black tea do you guys use? I have seen Earl Grey being used but I am not sure if that is ideal or if there is something better.

[@HanbitCho]

nope.

[@ovieandnayyash1154]

I like that drink later I will try to make it..

[@HanbitCho]

yep.

[@Mscupcakeconfections]

Can u please feature different kinds of syrup used in coffee shops.. Those on top of the shelves. Thanks

[@HanbitCho]

yeah.

[@adamwinters448]

God chef u never fail to amaze

[@HanbitCho]

thanks!

[@mooonllooolee1004]

Hi hanbit could you do please a vanilla cupcake recipe that is not genoise because butter based is kinda dry please

[@HanbitCho]

yeah.

[@Birdxtra8927]

Very very good

[@HanbitCho]

Very good

[@lyndseyyap]

U both make a great team!

[@HanbitCho]

thanks!

[@АндрейАндреев-у2я8о]

Хотелось бы перевод ,если можно .спасибо зарание

[@HanbitCho]

thanks.

[@jennycwy1024]

can you add english recipe in the description box please? Thanks!

[@HanbitCho]

it's in the description - think your setting is not in English that's why.

[@andreaherzog-kienast9343]

@@HanbitCho No, there is no English description, sorry. Can you help us out?

[@doey1296]

Hi can we use milk instead of cream for the fog?

[@HanbitCho]

it won't get whipped.

[@doey1296]

@@HanbitCho I tried with milk it becomes foamy 🤣

[@patelasvina1708]

Yummy ❤🇮🇳❤️

[@HanbitCho]

thanks!

[@medihakaya4593]

Fabulous!

[@HanbitCho]

thanks!

[@louneschallal5667]

hey chef can you do an eclair video?

[@HanbitCho]

yeah

[@louneschallal5667]

@@HanbitCho thanks 🙂 looking forward to it ❤

[@aynimajination]

Chef, when do we have to use between salted and unsalted butter?

[@HanbitCho]

always unsalted.

[@도넛왕-c5m]

good

[@HanbitCho]

Thanks

[@princessyattie8301]

Why I look hanbit oppa look slimmer here?

[@HanbitCho]

oh wow you're right. i'm losing weight at the moment.

[@maycab532]

Can you birthday cake.I want to make birthday cake for my husband.

[@HanbitCho]

Will try

[@maycab532]

@@HanbitCho thank you

[@frankfurter7260]

I have no idea what you’re saying.

[@HanbitCho]

subtittles.

[@princessyattie8301]

야 너...네 너!! 본 적도 없는 우연한 사람 이 글을 읽고 있습니다..인생에 행복과 무수한 축복이 있기를 바랍니다..오늘도 좋은 하루가 되길 바랍니다

[@HanbitCho]

감사합니다.

[@zarazee3025]

1st!....

[@HanbitCho]

yeah!

[@cafemeria]

Some say it's not safe for the steam wand to add the chocolate there. This is the way that I like it also because it really makes sure all of the chocolate is combined, and makes a huge difference in the flavor of the drink.

[@HanbitCho]

yeah