EPIC VEGAN TRIFLE | CUSTARD CREAM CAKE AND COMPOTE

[@thehappypear]

Link to full written recipe here: thehappypear.ie/recipes/berry-and-custard-trifle/ 😄💚 hope you enjoy!

[@lifeofaimee6259]

OMG a vegan trifle - vegan custard - my Christmas has been made, thank you

[@christines2016]

Thank you for making it possible that Mums trifle continue as the reigning Christmas tradition.

[@JVSwailesBoudicca]

Oh MY....HOW can you make anything look so beautiful and I just can't imagine how fantastic it must taste . I will never have time o make it for Christmas but I can dream !! All credit to you for this work of art.

[@thehappypear]

Thanks a mill it was fun to prepare!

[@triskit82]

Oh my goodness! Nostalgia, I haven't had trifle in over 20 years (since my Grandmother passed) I'm definitely going to make this for my family for Christmas.

[@Apocalypz]

1:16 I feel we have a different understanding of the word emulsify. Flipping lovely recipe, btw!!! Made this tonight -- in the US now -- and kids devoured it! ♥💘♥

[@joanlynn1702]

Absolutely making this! I haven’t had this treat in over 20 years!! My mother-in-law makes trifle for Christmas Day and uses slices of raspberry roll instead of sponge cake. The extended family will fight over a serving! You have made a holiday 😄💕🎄

[@rebelvgan4579]

Wow, what a gorgeous dessert! I'm a new subscriber, and I'm loving just binge watching all your videos. Your food is incredible 😋🤤

[@jasonc8910]

Thank you.

[@laurivanoosterom]

It looks beautiful, definitely a wonderful and tasty surprise for guests! 😋

[@thehappypear]

Thanks a mill Lauri 💚😄

[@goodtogo3]

an annual fave here in BC Canada

[@gingercat]

That looks amazing!

[@thehappypear]

Thanks so much Heather

[@fionadwyer5972]

Could you add a little sherry to soak the sponge?

[@that1monk]

nom. looks incredible, steve. please don't break the cake! 😜 happy holidays, mate. 💗🎄✨

[@thehappypear]

Haha thanks a mill you too! Happy Christmas and thanks for wstching!

[@debbysmith5346]

I just bought a trifle bowl last week!! THANK YOU SO MUCH 💓

[@bazza5699]

yo dudes, have a great xmas :)

[@alisonhendry2928]

Wow that cutting trick was awesome!

[@bridgetyoung6434]

Magnificent!!! Making for New Year’s eve for sure!!!

[@user-oj5bw7sl8p]

Thank you very much for this wonderful recipe! It looks so pretty!

[@karot4348]

Looks delicious!

[@mmaricler]

Fantastic! Congrats! 🥳

[@ML-yw4hv]

thank you so much

[@helen2061]

Great! I want to try this 😋 Happy Holidays to your family!

[@alisonhendry2928]

Yummmmm I am coming for supper!

[@lucilemunster1506]

OK I'm doing this for Christmas

[@LifeIsMessyImLearningAsIGrow]

👍🏻 This looks really good! Perfect for me since I’ve been craving something Sweet! I love your recipe and your visual presentation is great! I make recipe videos too! I’d love to connect and learn from each other! Keep up with the great videos. I appreciate your sharing! 👍🏻❤️

[@shaheedabrahams6346]

We had ours with Jelly too :)

[@josethevegan8923]

That looks, sounds like I can just eat untill I go into a food coma at the ICU... ;-) JoseTheVegan on KZbin

[@thehappypear]

Haha thanks Jose

[@josethevegan8923]

@@thehappypear You are welcome!

[@scandinaviannaturediaries8892]

Omg, thank you thank you thank you 🙏 This looks amazing and I will definitely try this very soon 😋 Btw Yo Dudes and a Happy Christmas to you 🎄⭐️🌱☮️💟

[@clivesmith9377]

Serves 10 ?!?!?!? I don't think so. It's mine. ALL MINE!!! ; D

[@ellasmith5078]

What brand of vegan double cream is that? I’ve been trying to find some for aages and It looks amazing!

[@csdragonfly]

Would like to know as well. Though I'm sure I wouldn't find it here in Portugal... 😔

[@thehappypear]

We used flora vegan double cream

[@csdragonfly]

@@thehappypear Thank you! I'm going to look for it everywhere! Wish me luck! 🤞

[@BadPenny023]

Silk also has a heavy whipping cream if you can't find the Flora brand. I actually found some at Walmart, but not all their stores stock it.

[@celiajean7093]

Could one use aquafaba for the cream? Or is it not heavy enough?

[@BadPenny023]

You would need some way to stabilize it. Might want to see if you can find the Silk brand of heavy whipping cream. I found some at Walmart, but not all their stores stock it.

[@Ketutar]

Hi! What is that "double cream"? It looks real. Plant milk, oil, and xantham gum?

[@ruggertictac526]

Hey Steve/Dave (I still can't tell ye apart!!) being in the same Tír as you, ach i gCorcaigh, seachas Cill Mhantáin, which supermarket did you get the double cream in please???🙏 I haven't seen it in Dunnes - (Douglas) is there a brand? I really don't want to use coconut cream..it's just not the same. Go raibh maith agat roimh ré. Caroline 😊 Tá sé ceart go leor!! Fuaireas amach at líne faoi ollmhargadh i mo cheantar a dhíolann uachtar dúbailte atá veigeán!!👍👍🎉🎉😋😋😋

[@jmk1962]

You can easily tell them apart. Dave has a funny hairline, a little bit that grows down on his forehead, and Steve doesn't have this. Also as they are 'mirror twins', Dave is right handed and Steve is left handed. HTH.

[@nicolejohnson2531]

Wow! Looks amazing! I actually tried making custard and it took me 3 times to come up with the perfect flavour….using bonsoy milk! Almond milk - no, oat milk - no…😂😂

[@YummyFoodLahore]

❤❤❤🇵🇰

[@thehappypear]

Thanks for watching 💚😄

[@deroptimop7008]

1:14 "60 mil of a neutral tasting olive oil, I'm simply using sunflower oil" I love it 😅 Great recipe :)

[@sarahward3480]

Hi lads, haven't been able to find vegan double cream, only single. What brand do you use? (I'm in Cork)

[@shaunalally8325]

If you find it let me know I’m searching for it!🥺😂 (Offaly)

[@axjmd]

Just want to know. Do the Flynn brothers like the song GALWAY GIRL?

[@simrankaur_96]

Loveeee

[@freakdancing4144]

What's vegan double cream made of?

[@angelexi3347]

This looks great - but I need a recipe for vegan jelly as it needs jelly

[@TheOne-uv4nz]

I think in the states this is strawberry shortcake

[@toofpastetool]

matured only slightly 😂

[@thehappypear]

Haha thanks 😄😄💚

[@LeeAnnahsCreations]

Make sure you hot glue the stand to the bowl!!!

[@thehappypear]

Thanks

[@LeeAnnahsCreations]

@@thehappypear It can pop off and come apart after use. :)

[@LeeAnnahsCreations]

So is berry compote the same as a pie filling??? seems very similar to me.

[@thehappypear]

Not necessarily you want a thicker filling generally for a pie filling

[@LeeAnnahsCreations]

@@thehappypear O, I see. :) So it's more like an Ice Cream Sauce which is pourable???

[@LaSorciereFeuillue]

@@LeeAnnahsCreations yes that's a good definition. Literally 'fruit preserved or cooked in syrup', however I always assume it's pourable.

[@mikeskylark1594]

INDULGENCY 100😋

[@Donargot]

It's important that the plant based milk don't contain enzymes which destroy the starch otherwise the custard will stay liquid.

[@csdragonfly]

I looooove trifle! Just wish I could find vegan double cream here in Portugal!

[@sarajenner1989]

Looks fantastic - sadly, if I did that with the bowl balanced on the glass, it would end in disaster!

[@mrgregcat]

I don't think we have "icing sugar" in the States.

[@sarahh8456]

Icing sugar is powdered sugar. Same thing.

[@margretweiland2876]

I would like to get more recipes whole food plant based with not so much fat and sugar 🙏🙋‍♀️ that would be fine ❤

[@RiaLake]

Try The Wholefood Plant Based Cooking Show featured on KZbin.

[@ericeinsmann5559]

Looks good, but I could never eat that.. It's got sugar in it.. I am a cancer survivor and one thing I learned was that cancer's favorite food is sugar.

[@patti4785]

I miss your twin with you,

[@philipquick7423]

Where's the Sherry? Guys????

[@TigerGreene]

9:57 "remember our courses to get get you and your family healthier. Now enjoy this enormous tub of sugar and fat."

[@thehappypear]

Hahah well said!! 🤣💚