Potato Macaroni Cheese | EG13 Ep16

Develop your prowess in the kitchen with one of Australia’s most loved cooks, Justine Schofield on Everyday Gourmet. Head to everydaygourme... for this and many other tasty recipes!

[@delainekisten7048]

Yeah , doesn't look decadent 🥲

[@SILVIADEMARZO]

i am italin this is really horrible

[@Maiasatara]

TWENTY MINUTES??? For elbow macaroni? That's baby food at this point. And keeping all the broth (but not making it velouté or using bechamel) and we've got mushy soup. Hard pass.

[@jmason61]

It was 105 today in California but cooking this still seems delicious

[@lydiahilles31]

Most people wash potatoes to prevent oxidization...

[@Prinz_Fholwhazer]

gosh, it's look so good

[@samirayounan1664]

Excellent