福建面 | 新手煮播

想不到东西吃只会想到快熟面？炒个福建面也不错

[@kenleung506]

this is mainly soup noodle mixed with thickening agent -- namely corn / rice starch good for baby diet nothing to it

[@yttean98]

An interesting dish but slightly overcooked. It can be modified to cook this dish in a claypot.

[@simplycity82]

Yes. Claypot is a good idea. I believe some people do cook it in claypot.

[@wendyshoowaiching4161]

Use Potted Fried Noodles taste better (Yee Mee), 1 pack 5 nos

[@simplycity82]

Izzit? Will try someday.

[@hweephengcheng1942]

. 😅😅

[@chiliangchee2142]

😅果然真的是新手。

[@simplycity82]

😅

[@bubaidongfang1828]

你们东南亚，为什么要喜欢下那么多的黑酱油，乌索索。。。

[@simplycity82]

🤣我也不知道为什么我们那么喜欢下黑酱油。可能习惯了吧。

[@bubaidongfang1828]

@@simplycity82 同宗兄弟我们口味差不多~这个黑很多~~~~~kzbin.info/www/bejne/iqW2d6FvjNZ8h7c&ab_channel=Mr.HongKitchen%E9%98%BF%E9%B8%BF%E5%8E%A8%E6%88%BF