I kinda miss restaurants. But imagining doing it everyday and cleaning at nights makes me come to my senses
@Kaibagames2 ай бұрын
lol agreed.
@McShag4202 ай бұрын
My year period on a grill and my buddy who worked as a chef for like 15 years cemented the fact I don't want to cook for a living. Too hot, too greasy, you always smell like the food afterward. The times going out after a shift were very fun, though.
@Teekz.2832 ай бұрын
@@McShag420if it’s good food what’s wrong with smelling like the food😅😂
@angel102ifyАй бұрын
@@Teekz.283 the issue is you smell like all of it at once with a notable essence of deep fat fryer thrown in for good measure.
@ericmcmanus51794 күн бұрын
Exactly. I do not miss it at all. Working on Holidays. Working nights only. Not getting home until 1 or 2 in the morning. The smell that never gets out of your clothes. Any exposed skin getting a thin film of oily residue. The burns. The sore feet from standing for 10 hours straight. And thats not even getting into the actual craziness of a dinner rush. No, I'm good on that.
@MrSupersahib2 ай бұрын
these are so immersive, very satisfying to watch. i would love more of these
@ChazTVideos2 ай бұрын
I just opened my second restaurant and still love to watch your service. Thanks guys for the great videos, I hope that it gets more people to wanna cook and be part of the restaurant world.
@ChefAlexKitchen28 күн бұрын
Watching this Head Chef in action is so inspiring! The way they manage the chaos of a busy kitchen with such skill and precision is incredible. True leadership and passion for the craft!
@nubbins702 ай бұрын
Came here in March on a friend's recommendation while I was in London - easily my #1 food recommendation during my stay. Super cool that I can keep up with you guys on YT too. The food, the drinks, the service and the atmosphere all top notch! I'm not sure I would have the cod's head again at 1:46 (sumptuous but a bit too overwhelming for me lol), but I would definitely love to come back and explore more of the menu
@bigbadballernr12 ай бұрын
Massive service. Would've loved a longer vid. They are soooo good. Love them.
@Pao_Pao_113 күн бұрын
Ladies and gentleman, This is the real kitchen in the hospitality industry.
@grifftech28 күн бұрын
Spent 16 years in the restaurant industry in my youth all FOH, I do miss it but my knees could never handle it now. I loved the organized chaos.
@MrAshleyRАй бұрын
I have no idea what I just watched, but it was spectacular.
@jimdavidson33453 күн бұрын
Unbelievably amazing - like a symphony!
@ericmcmanus51794 күн бұрын
I wish these types of POV videos during a regular shift at a restaurant was available back during MPW and Gordon Ramsey's days. I would pay extra to warch the candid and unedited craziness of those 2 when actual film crews weren't there.
@meat_loves_wasabi2 ай бұрын
Bringing back memories..love the vibes
@Petsod2 ай бұрын
Love these videos. Would like to see more of them =) .
@Picsou3132 ай бұрын
Visited Fallow back in March while traveling to London for the first time. Wonderful experience. The ribs and mushroom parfait blew my mind😮
@TheStagswag2 ай бұрын
Thanks for another chill upload ❤
@KeithChegwin242 ай бұрын
I wish I liked fish. After getting a load of bones as a lad from a fish at the local chippy, I've never tried any type of fish again. 50 years later and I still haven't. The same as milk, at primary school in Lancashire many years ago they gave me a curdled bottle of small milk, never touched it since. Brilliant video and those ribs look ridiculous! Will have to plan a trip to London.
@SlakusАй бұрын
Love the vids, but i love hearing the gossip from anyone who sits in front of the chefs. "Like, oh my god! What did she say?"😂😂
@plese0512 ай бұрын
The sound of that printer brings back the memories.
@shuntakahashi93042 ай бұрын
Love to see a tightly run kitchen video! They might buy chef retractable sharpies and never fumbling to put a cap back on.
@JoeGosling1964Ай бұрын
Wowser....totally in awe of how a service works in a restaurant - I had no idea what a well oiled machine it is!!! Kudos to you all....
@exoson18142 ай бұрын
I get anxious just watching.
@markchristopher41652 ай бұрын
I kind of love how confused I am by this banter
@bazzan48102 ай бұрын
Watching after service Calms me down
@MisterSiga2 ай бұрын
damn these guys work hard. that sauce for the cod looks delicious and creamy !
@rossy36013 күн бұрын
The sauce is amazing. The cods head, while still really nice and tender, is a little disappointing.
@dnumaplagius2 ай бұрын
Fun to watch and I noticed that I use same pencil marker at my work that the chef uses at the orders 😮
@vinny1422 ай бұрын
I could watch this for two hours, except the cod's heads.
@camman10562 ай бұрын
Mate get the clicker sharpies, they don't last as long but they are damn handy to have
@saul.t.2.969Ай бұрын
Like when he says ‘service’ how do the wait staff know which person in service is he talking to? And, what are they getting for their tables. Very confused but, in a good way.
@EatCarbsАй бұрын
I cooked for many years.. I miss working a line sometimes. Thanks for the video.. subbed
@fredrik.p62262 ай бұрын
Where do you get your seafrood from? Cods head is something we serve in Norway. The cods tongue is considered a delicacy here and is quite expensive. I'm sure with your expertise you could do something real nice with it. We do it quite simple and make a salt-pepper flour mix and sear the tongue in butter. Quite the snacks especially if we cought it fresh ourselves. :)
@johannfunn69622 ай бұрын
Oh nice, you’ve got third person camera work too now?
@AlexJ-sv4ic2 ай бұрын
I got recommended this but I don't know what it is but I'm excited
@beecee22052 ай бұрын
its a chef preparing orders at a restaurant in London. that stuff you can see is called food.
@meteorlhs2 ай бұрын
I’m on the same page as you man
@BeanzAviation39672 ай бұрын
Food is life ❤
@markshaz86912 ай бұрын
That could not of been easy to do, appreciate it.
@Mathewmartialart2 ай бұрын
the pass videos are really enjoyable to watch, ive said this since the first one. its a shame they arent longer shame its not more often however what's surprising, and others may not realise. these videos compared to the first one do i think 1/4 the views that their other videos, and im now guessing thats why they dont do these pass ones on a weekly or fortnightly basis. or maybe, if they did do them on a regularly basis, just like a tv show, people would provide more views to them.
@broshmosh2 ай бұрын
Idk the views on Fallow vids really vary. 3 months ago a POV cooking vid is sitting at 300k+ views. Burger challenge last month is only 60k.
@Mathewmartialart2 ай бұрын
@@broshmosh no, im talking specifically the pov on the pass.
@coffeecake8835Ай бұрын
I could watch this for hours. 👨🍳 👀
@Tonicwine99916 күн бұрын
I just wonder if a retractable sharpie would be an idea for this head chef
@trevorbell3062Ай бұрын
Clicky sharpie, Chef.
@trevorbell3062Ай бұрын
Never seen a lengthwise fold on a curly ticket boss?
@trevorbell3062Ай бұрын
Your mate on the left looks hungry. Switch you two and let him make money. You need some reps chef, no offense
@trevorbell3062Ай бұрын
I know management takes a lot of time. We just wish you'd spend some time w us.
@trevorbell3062Ай бұрын
Youre fukking slow
@saul.t.2.969Ай бұрын
Okay, I get the grilled onions beneath Burratta cheese but, hat was that amazing saucy thing he put on top of those dishes??? I’m not going to London in the next year so, help a girl out and help me recreate that dish!
@ipetloudog2 ай бұрын
Garde putting out good shit, chef
@Nancy-cf4oqАй бұрын
I’ll take some mussels, too, please! 💪🏻😋
@phillipbecker43932 ай бұрын
What is the sauce that you top the cods head with? Thank u.
@bigbadballernr12 ай бұрын
It's their Sriracha house sauce. They have a video about their Cod's head on the channel.
@girthiusmaximius84862 ай бұрын
It's not glamorous but could we see a end of the night closing of the Restaurant?
@trex702 ай бұрын
I think this Restaurant will go into history and become a Kult Classic. question : Do i have to make a reservation to become a table ?
@preethamj23852 ай бұрын
This is definitely dedicated video to Gary Eats😂
@voldemorte72612 ай бұрын
Gary Eats is a fraud… he went to Fallow and ate two bites of what he ordered 😂
@mjnett2 ай бұрын
@fallow would you consider offering a summer internship similar to a finance internship.
@Arachnid_Y.S2 ай бұрын
What camera is he using for taking this kind of pov videos?
@Silverdollarsaturdays2 ай бұрын
I will be here someday 🙌🫡
@ipetloudog2 ай бұрын
Give sauté the GoPro and give us a show, chef
@MrRoyalGard2 ай бұрын
Nice nice, hope it"s a long video :D
@Chebolinco752 ай бұрын
I know right
@Tonicwine99916 күн бұрын
I just couldn’t do this job. Far too difficult
@saul.t.2.969Ай бұрын
Wish I could understand what’s going on, it looks interesting though!
@McShag4202 ай бұрын
When is the new restaurant open?
@MrDizzle71515 күн бұрын
What is that face looking thing at 1:22?
@Apollo-p1l5 күн бұрын
Its a cods head.
@Do_yohan_2 ай бұрын
나도 이 분처럼 되고싶다
@psyche13852 ай бұрын
i miss the chicken shop 😢😢
@BreonNagy2 ай бұрын
I miss Fallow
@ashku272 ай бұрын
I'm certain Will is tethered to that black cloth.
@104ist2 ай бұрын
in the restaurant i work at a sharpie wouldn’t even last the length of this 20 minute video without getting nicked 😭
@tconsidine19782 ай бұрын
These service videos are so good
@graememorgan92782 ай бұрын
Come on chef, 30 mins we need longer vids
@tedmac804926 күн бұрын
Cod head 👍
@Ubeenblind2 ай бұрын
Chef Gump
@garyherbert3192 ай бұрын
Shouldn't the girls be wearing hair nets? Or anyone with over the shoulder long hair?
@dave1994jones2 ай бұрын
Don't have to. As long as it's tied back it's fine. It's all down to the place, if it's an issue then headwear might be made to be worn, if they don't have an issue then they don't have an issue
@JPbutterzАй бұрын
Dude went from line cook to head chef in a year?
@punk_noodles2 ай бұрын
Not like the high end restaurant i would work in, our head chef had a lisp so he drooled in every meal that went out yep he was in the food business for 50 years. Probly drooled in a million plates of food
@MrRoyalGard2 ай бұрын
That was disappointing short...
@lastlaugh51782 ай бұрын
Food on the floor several instances ..
@dave1994jones2 ай бұрын
Yes, it's a kitchen during service. It happens and is a fact. As long as it stays on the floor or only gets picked up to be put in the bin then that is utterly fine.