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Meet our "Liberty Chickens"!
Why we chose to pasture-raise American Bresse Chickens (also called Bresse Gauloise) for meat as a part of our sustainable living in our suburban homestead instead of the more common Cornish-Cross and Red Ranger broiler chickens.
American Bresse Chickens is a breed imported from the French Bresse breed standard, through Greenfire Farms, who most recently acquired them in 2017. One of the keys to achieving a superior quality of meat is through following the French standards for raising Bresse Meat Chickens in a traditional finishing process.