Fiery Homemade Ginger Sweets Only 3 Ingredients

  Рет қаралды 43,640

raz recipes-on the go

raz recipes-on the go

Күн бұрын

Пікірлер: 51
@buckeyedav1
@buckeyedav1 3 жыл бұрын
Excellant presentation. I've watched several of these videos today and wonder why no one is using a candy thermometer? Basically what you are doing is bringing to a Hard Crack Stage can't remember but I think it's 220 F on the thermometer. It shows on the back of the candy thermometer what Hard Crack stage is. Very good recipe though from what I can tell.. I am looking for one for cold and cough remedy but also as you mentioned great for nausea which a young friend is pregnant and definitely could use these. I've bought the chews at a international market and being American we aren't used to to this taste but I think in the "Hard Tack Candy" form she would use these. I noticed you also used the peel which probably has its own set of nutritional values. Thanks for sharing. Anna In Ohio
@razrecipes
@razrecipes 3 жыл бұрын
Thank you
@razrecipes
@razrecipes 3 жыл бұрын
Thanks these sweets also taste amazing 😊
@buckeyedav1
@buckeyedav1 3 жыл бұрын
@@razrecipes I bet they do. Glad you posted as I forgot to add Ginger root to my grocery list. Anna In Ohio
@srkhan2286
@srkhan2286 3 жыл бұрын
Number one cooking chennl👍👌🏾
@sivalingamthambithurai1438
@sivalingamthambithurai1438 Ай бұрын
Very good ❤
@suraiyabegum9778
@suraiyabegum9778 4 жыл бұрын
I WILL TRY THIS RECIPE AS DO SUFFER FROM TRAVEL SICKNESS THANKS FIR SHARING
@tourajfazal7704
@tourajfazal7704 4 жыл бұрын
My kinda sweets !! 😍😍😍
@quinbee99
@quinbee99 10 ай бұрын
Out of all the ginger recipes ,these look the best ,,,and easy to make.
@lilybrindley5293
@lilybrindley5293 3 жыл бұрын
Absolutely amazing thank you so much I have made these candys and I am addicted to them my joint pain has totally disappeared I have ginger candy s 3 times a day in my drinks something I just have it as a sweet it cools my stomach the list is endless I'm would highly recommend these ginger sweet/candy if you suffering from joint pain this recipe deserves millions of views hands up to the chef 🙂
@lillikarzataya7597
@lillikarzataya7597 4 жыл бұрын
I love ginger sweets, they’re my absolute favourite 😍
@asmaahmed2753
@asmaahmed2753 4 жыл бұрын
Can’t wait to make them and taste them!
@misbaashraf6516
@misbaashraf6516 4 жыл бұрын
How creative! They look really delicious
@taiba6421
@taiba6421 4 жыл бұрын
Very very good
@LucyCao
@LucyCao 4 жыл бұрын
I love ginger sweets!!! def will be making this this week! subbed!
@quinbee99
@quinbee99 10 ай бұрын
They look so yummy,,, going to make some tomorrow….❤
@gracesamuelanwara5066
@gracesamuelanwara5066 2 жыл бұрын
Good work
@cookinghealthcareideasbypr5550
@cookinghealthcareideasbypr5550 2 жыл бұрын
Bahut badhiya recipe lajawab dear friend stay connected with me
@thara.k2374
@thara.k2374 2 жыл бұрын
Thanks. Wonderful. I will try it.
@taiba6421
@taiba6421 4 жыл бұрын
I love it
@tourajfazal7704
@tourajfazal7704 4 жыл бұрын
Will definitely try this out
@muhammadumair67902
@muhammadumair67902 2 жыл бұрын
Nice
@haroojahmed1994
@haroojahmed1994 3 жыл бұрын
They certainly look like they’ll soothe your stomach. 😂 Strong & yummy.
@22ERICSHELLY
@22ERICSHELLY Жыл бұрын
Thanks! May Jesus continue to bless you and your family
@binhminh417
@binhminh417 2 жыл бұрын
Thank you!
@larrythompson1026
@larrythompson1026 2 жыл бұрын
what can you use in place of cornsryup
@youdecide8694
@youdecide8694 Ай бұрын
Honey
@rogerferrell861
@rogerferrell861 Жыл бұрын
Can I add turmeric
@rosaliebautista5222
@rosaliebautista5222 2 жыл бұрын
Hi happy to watch your videos. Question what do you called of molder used for your ginger candy
@razrecipes
@razrecipes 2 жыл бұрын
It’s a plastic mould easily available on Amazon search by candy making moulds I hope this help 😊
@zohaibahmed136
@zohaibahmed136 3 жыл бұрын
👍
@venothani6442
@venothani6442 3 жыл бұрын
Please can you give the name of the liquid you pouring
@razrecipes
@razrecipes 3 жыл бұрын
Cornstarch
@fikra77
@fikra77 11 ай бұрын
Thank you very much for the information you provide to your followers. Can you give us what the cooking temperature is for the first and second recipe using a thermometer?
@razrecipes
@razrecipes 11 ай бұрын
212*C F for hard candy 223*C for soft candy I hope this help 😊
@larrythompson1026
@larrythompson1026 2 жыл бұрын
Do you let it store in the ice box
@razrecipes
@razrecipes 2 жыл бұрын
just an airtight box in a cool place
@justpassingthrough9887
@justpassingthrough9887 3 жыл бұрын
Thank you for the demonstration. Do both of these stay semi soft and chewy?
@razrecipes
@razrecipes 3 жыл бұрын
Yes they do
@justpassingthrough9887
@justpassingthrough9887 3 жыл бұрын
@@razrecipes awesome! Thank you.
@retnosusanti820
@retnosusanti820 2 жыл бұрын
Hai... I interest to try your recipe but i'm nor sure can find corn syrup can you give me advice another ingredien accept corn syrup ??? I wait your reply Thank you
@razrecipes
@razrecipes Жыл бұрын
You can also use corn starch powder mix with water first
@razrecipes
@razrecipes 10 ай бұрын
Yes that's right
@jacklineasante8106
@jacklineasante8106 3 жыл бұрын
Can I use honey instead of sugar
@razrecipes
@razrecipes 3 жыл бұрын
You can use some honey and some sugar otherwise witout sugar it won't cristlised so well I have ginger lemon and honey sweet recipe which I will be sharing soon
@KarenmitchellANI
@KarenmitchellANI 2 жыл бұрын
Can I use raw honey instead of corn syrup?
@razrecipes
@razrecipes 2 жыл бұрын
Yes but you probably have to use a lot
@razrecipes
@razrecipes 2 жыл бұрын
Plus the sweets might not get has hard as if you use corn syrup help to tight binding but you can try it by increasing the cooking time 😉
@Hamza1.s
@Hamza1.s 3 жыл бұрын
I sneak these in school now 😏😏 Just JK
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