Fighting Liver Cancers with Food: Eating for Strength

The battle against liver cancer is tough, & it’s important to fuel your body for the hard work that it’s doing.
Watch now to learn how to Eat for Strength with GLI's CEO, Donna Cryer and celebrity chef, Chef Daniel Thomas.
#OctoberIs4Livers

[@harrycallahan686]

20 minute video for 1 meal? That's why there's 2 comments. You should produce 7 or 8 meals in 20 minutes. Get to the point people are in Emergency mode.

[@survivormary1126]

Had a doctor tell me not to use any spices or herbs on my food. As/If!!!