FIRST TIME Trying MALAYSIAN Food! 🇲🇾

[@LetsMeetAbroad]

☀Thank you so much for watching our video! Want to see more of Malaysia? Check our crazy day in Genting Highlands: kzbin.info/www/bejne/eH_VlqSAirSNrrc

[@sophiaisabelle027]

We will support you all. Keep up the good work.

[@LetsMeetAbroad]

Thank you so much!

[@chiangea3495]

Nice Vlog.love Myra facial expression after she tried mutabak.😂 You should travel to Kelantan to try nasi lauk, nasi kerabu, nasi dagang, pulut kuning, laksam, ayam percik etc...another foodie destination in Malaysia.

[@nuarootham1261]

Rules that most tourists didn’t pay attention to. Always mix the ais kacang before you taste it. Do it like locals do.

[@LetsMeetAbroad]

Yeah we should have, true! Next time better 😄

[@yvonnebirch6026]

I just love to see you guys eat ! Great video ! 💕🌷🇳🇱

[@LetsMeetAbroad]

Thank you Yvonne! 😃🍔

[@kuazmie]

Cendol durian is also a nice dessert that both of you should try.

[@AMIERR03]

My fav food. Budu with ikan kering goreng/ nasi kerabu/ nasi lemak/ kari ikan/ paprik belut/ mi sazzling and more

[@allantee]

Kaya is basically egg jam. Sugar and coconut are the other two ingredients.

[@paklang1412]

To know Malaysia is to love Malaysia

[@LetsMeetAbroad]

Yes, that is true

[@nickloong]

You are supposed to have the pink pickles with the Murtabak, and it tastes the best eaten that way. Try out the Asam Laksa and Char Kueh Teow when you're in Penang, it's their signature dishes!😊

[@LetsMeetAbroad]

Woah I really don’t understand why we didn't try it with the pink pickles! Haha we have to go back!!

[@options888]

The nasi lemak you had, isn’t the best we can offer cause those are ready made, so it tends to be cold. You should go to village park where they serve really good fresh nasi lemak! :) that’s the real deal

[@LetsMeetAbroad]

We will try next time

[@Yasin_Affandi]

Thank you for this wonderful video.

[@LetsMeetAbroad]

☺️☺️

[@Yasin_Affandi]

@@LetsMeetAbroad 😀😀

[@DavidandSarah]

Adi: I'm still processing the taste. lol something David would say 🤣 the food is so affordable wow. We're in Japan atm and are living off the convenience store/grocery store foods because it's so expensive.

[@LetsMeetAbroad]

Hahaha probably a guy’s thing 😜 yeah it was really cheap! Maybe the cheapest we’ve seen in Asia! Haha yes we know that feeling in Japan. But the grocery store food is luckily so good in Japan!! Miss it everyday and I regret not tasting more crazy stuff haha 😃 Enjoy your time in Japan!!!

[@AnasSuhaimi]

12:57 Cendol don't use condensed milk, it uses "coconut sugar"... sugar crystalized from coconut sap. The coconut sap is harvested from the part of coconut tree where the flowers bloom (before the flower became coconut fruit), it's not the coconut water we're talking about here.

[@Sam-j4p1t]

When do they start using coconut sugar in cendol? I have always known they use coconut milk and palm sugar.

[@AnasSuhaimi]

@@Sam-j4p1t When people say "palm sugar" they mean "coconut sugar". "Palm" is a very generic term. Coconut is a palm tree. But there are also a few other palm trees which the southeast Asians use to make sugar, a common one is nipah/nipa. Nipah is a wild palm that grows in river banks, very primitive looking (think Jurassic Park). Harvesting the sap from nipah trees is much more tedious than coconut, which they can grow in their backyard. To answer your question, since forever I guess. All traditional recipes that call for sugar uses coconut sugar/syrup. Even though coconut, nipah and sugarcane are all native in this area, coconut has been the most popular for many things. With sugarcane you have to press them to get the juice. With coconut, just cut the flowering part and collect the sap. That's it. As convenient as collecting the maple syrup.

[@AnasSuhaimi]

@@Sam-j4p1t for the creamy liquid, yes that's coconut milk.

[@jeffleemoviescafephotograp959]

Good job, guys. I like your adventurous spirit.

[@LetsMeetAbroad]

Thank you 😊

[@PradeepRaajkumar1981]

You must try SOUTH INDIAN meals- Vegetarian and NON Vegetarian Meal there.. ASIAN food in China TOWN There too...

[@LetsMeetAbroad]

Luckily we will travel to India soon so we can try all the food over there. Can’t wait!!

[@PradeepRaajkumar1981]

@@LetsMeetAbroad Please visit SOUTH INDIA Dears... BRITISH HISTORY is there before AUG 15 1947 Indepence.. KZbin and google videos Tells ... SOUTH INDIAN Kings RULED ASIA.. google Search CHOLAS 1.TAMILNADU 2. Kerala 3. TElugu Language Country- 3a Andhra Pradesh & 3b TELANGANA 4.Kerala.. WHOLE Western WORLD Knows only KERALA..

[@keangwooichoo6138]

That is not ice kacang, it is cendol and it Never has condensed milk. It is coconut and palm sugar

[@elijahbuan5659]

🙌🏼

[@ddonjuan3811]

Not only red beans but they also put sweet corns!!

[@LetsMeetAbroad]

Oh really

[@AbdMutalib_Channel]

Can u try ramly burger so delicious 🤤

[@Habib66-z1]

Good job myra adi,guys can try Ramly Buger👍🏼

[@LetsMeetAbroad]

Oh no we didn’t try the ramly burger!

[@Habib66-z1]

@@LetsMeetAbroad ya try okey👍🏼

[@zzulkifly6507]

pls try Teh TARIK or Teh ice that is so nice

[@markymarkd-z1h]

Was it just red beans? Red beans are insanely common in all Asian countries. I'm surprised if you managed to go to all those other Asian countries without realising that til now haha

[@tuntommybunsu]

Malaysia is hot and humid and most Malaysian food are spicy. So as you ordered your food you must ordered your drink as well . To cool off and keep hydrated. And use your spoon to scoop your rice.. not fork

[@keangwooichoo6138]

Careful nasi lemak has anchovies in case you are vegetarians

[@kuazmie]

We have different kinds of nasi lemak.

[@mohdzaki1089]

Sadly...it wasn't wrapped with banana leaf...the real nasi lemak is wrapped with banana leaf to get that distinctive aroma....

[@LetsMeetAbroad]

Oh no you're right! We've to come back :D

[@keangwooichoo6138]

Banana leaf is added cost. Now basic nasi lemak is already 2.60 to 3. Seldom see 1.50. Many people stopped selling nasi lemak after Ukraine war began. Firstly egg is difficult to find and costly, secondly chicken is expensive.

[@MohamadKhairi]

@@LetsMeetAbroad Go to the Malay eateries for an authentic nasi lemak and other delicious Malay food. That makes you officially been in Malaysia. ✌

[@alam6729]

coffee mixed with sugar? dont panic, dont worry...you are in Malaysia now...welcome home

[@Sam-j4p1t]

Kaya is NOT jam. It does not have actual fruit in it. It has coconut milk, eggs and sugar. Jam has actual fruit in it.

[@Richard-je5vk]

the "dessert" you had was actually Chendol, not Ais Kacang, and you can get it with or without the beans. Traditionally it was without the beans in some areas and with it in others, even Malaysians argue about this. And we don't really call it a dessert as it is eaten/drunk at all times, more like a drink. Malaysians don't really do "desserts" as such. We're not good at them, especially when compared to the other food. Always interested to see what foreigners think about our food.

[@LetsMeetAbroad]

Thanks for the info 😃

[@belle_pomme]

Isn't cendol originally a Javanese dessert from Indonesia?

[@ap3xstylo81]

Nasi lemak original is melayu.. u can eat melayu restoran for nasi lemak.. taste is different.. 😊

[@belle_pomme]

Are you racist?

[@belle_pomme]

I advise you improve your English grammar. It's hard to understand what you mean.

[@yosup125]

for the algo

[@TheMan-xp4cb]

Singapore noodle ????? (Mee Hoon Putih) Thats mee goreng not Mee Hoon lol

[@spellfire82]

That's wanton noodles

[@brainocide]

you should use fork and spoon

[@daman823]

I did go to Malaysia but didnt try any Malaysian food... No veg options !!

[@LetsMeetAbroad]

We are vegetarians 😄Everything was veg what we ate. It was delicious

[@keangwooichoo6138]

That is funny, I do eat vegetarian food sometimes. They are everywhere. In fact several vegan or vegetarian vloggers came to malaysia too. Veggiesontour, adventures with jade

[@keangwooichoo6138]

​@@LetsMeetAbroadcan you guys consume milk and eggs?

[@daman823]

@@keangwooichoo6138 Okay so i went to Kuala Lumpur and Penang Island! It was like everytime I went to a restaurant I asked for something veg to eat and they were like nah we don't have veg options! Thouh I did find an Indian restaurant at Penang where we ate for 3 days 😂.. I liked the country It's beautiful... also had a bad experience when booked a cab from chulia street in George Town back to the Hotel.

[@keangwooichoo6138]

@daman823 if you can find Chinese and indians, most likely you will find vegetarian restaurants. My 2 cents worth of comment.

[@kayflip2233]

Crazy server lady: 🙆‍♀ "yawaree - you want to take photo of some other customer's lunch? It's okay if you cross contaminate it before I serve it to him" Man in the background waiting for his lunch:🥸"uh why are you giving these random people my lunch?" Crazy server lady: 🙆‍♀ "just chill for 2 seconds they want to take a photo of yawaree!" Let's meet abroad: 👩‍❤‍👨"thanks for our order, I'll put my spoon on it that I just licked from because I mean it's our order anyway right? I'm assuming you're not some insane lady that would put someone else's order on our table right?" Crazy server lady: 🙆‍♀ "yawaree! NO DON'T EAT IT, I THOUGHT YOU WANTED A PHOTO!" Let's meet abroad: 👩‍❤‍👨"WTF? UH NO IT'S OKAY!" Man in the background waiting for his lunch: 👁👄👁

[@LetsMeetAbroad]

Hahahha I had to laugh so hard on your comment 😂 luckily we didn’t put our dirty spoon, imagine! We had no clue what was going on haha.

[@ddonjuan3811]

I think u eat chinese food better...not spicy at all means NO kick!

[@keangwooichoo6138]

Murtabak is Not vegetarian. It has meat inside.

[@LetsMeetAbroad]

This one was vegetarian 😄

[@mawardiwalker2687]

Woow..bangla kh..your banglades

[@mawardiwalker2687]

Bhsa trjemah nya campur bhasa melayu dn indonesia