Goan Mackerel Fry | Easy Fried Bangda | Step-by-Step Cleaning

There are quite some who may be new to cooking fish. A simple Mackerel fry is a good way to begin the learning experience :) Bangde, as Mackerels are called in Konkani, have a lovely, strong flavour of their own which is complimented well with just a mix of turmeric, red chilli, ginger, garlic and vinegar. Fresh banged though are best on their own with some Salt, roasted within banana leaves! Another video for that!
Mog Asum ❤️ Let There Be Love
Ingredients:
3 fresh, Mackerels
Salt, generous spoons
1/2 teaspoon Turmeric powder
1 and 1/2 teaspoon Red Chili powder
1 or 2 Tablespoons White vinegar
Rava/Sooji (semolina) as required
#ExperienceSusegad
Music Credits:
Claudia by C Alvares from the Konkani movie ‘Nirmon. An instrumental by Tabitha Dias

[@hanf321]

Scrumptious recipe for Bangda Fish. I tried today, and it came out very tasty..TY 😋

[@rajanadaf9021]

This receipe i need ❤great

[@garenas1884]

Oh my gosh the music is so mesmerizing ❤️

[@LouisRosarioFernandes]

background music Claudio mogocha was good to hear even mackerel look tasty 👌

[@shanmugambala1883]

Very simple, healthy recipe. And, of course, wonderful presentation. Thanks

[@FlorencyDias]

Thank you so much, Shanmugam❤️

[@dkhooeh]

My days at Ratnagiri are filled with joy, especially at the season of bangada and Alfonso mangoes. Surely missed the beautiful place and its people.❤

[@tapemaj]

Looks absolutely awesome !! Mackerels in India taste different from the ones I buy here in London .

[@googleuser5120]

Absolutely loved the way you showed the process. The cleaning too. The best thing I liked about is you cooked gently with love. I don't like when they so hurry cooking, it's stressful and the stress emotion flows to the food. This video relates to the way I cook, I enjoy cooking,,. I dip in bed of rava, but flipping the fish is where I go wrong. Hot oil splashes on my skin☹️

[@carolvsoans]

Beautifully presented....pluss the mesmerising guitar playing

[@FlorencyDias]

Thank you, Carol! The music has been produced by my daughter- glad you enjoyed it❤️

[@nageshhonnikolla5852]

​@@FlorencyDias But original sound feels soo good

[@MichaelV-pl2rb]

excellent presentation and recipe.

[@dancingdalejoy]

The cooking goes well along with the music , fabulous music , really beautiful background music , post more videos to know goa better , all the best sir 👍

[@FlorencyDias]

Thank you so much! My daughter produced the music track- this means a lot 💫

[@dancingdalejoy]

@@FlorencyDias keep rocking sir , our support to a young talented music mind

[@prakashdindoyal8484]

If only someone could prépare it and share it with me !!

[@shahnaz153]

This makes me miss Goa a bit more 😢

[@FlorencyDias]

Awww, that’s sweet to read, Shanaz :) Thank you!

[@ajithakuriyan5457]

​@@FlorencyDias❤

[@atulkaul9665]

Love the laid back vibe about everything - great video, great recipe!

[@benjaminsoans7335]

So relaxing to watch! My favourite !

[@FlorencyDias]

Thank you Benjamin! The simple things are often times closest to our hearts 💫

[@ashimmalhotra7034]

Simple and delish. Made in less oil. Looks amazing. 😻

[@16feivelfernandes22]

Very systematic & clean way of cleaning fish..

[@FlorencyDias]

Thank you so much! I tried to pay attention to make appear clean (and not gross) on screen. So I appreciate your feedback on this🤗

[@snehasara2562]

🤤🤤🤤... Drooling over it.... I will eat fish tomorrow...

[@romanopinto5172]

I am gonna make this today (Friday's Fish and other Seafood). Thanks Dears 😋👌🙏

[@jocyleenfernandes578]

Good Evening Florency Very relishing. This video I just received this evening. Good night

[@graciadsouza5661]

Nice presentation!!!!Looks yum!!!

[@FlorencyDias]

Thank you so much, Gracia☺️ Hope you’re doing well!

[@surekhaoommen3690]

U r such a BRILLIANT teacher 😘😘😘😘

[@FlorencyDias]

How very kind of you Surekha! Thank you🤗

[@Micheal-cu5on]

Indian Mackerel my favorite Fish. This is how i Prepare for fry and curry

[@yvirginiaanthony9129]

Kindly upload how to make sausages. Fish fry very appetizing.

[@FlorencyDias]

Hi Virginia! I have uploaded a video on making sausage meat- Quick Goan Sausage Meat | Choris Mas kzbin.info/www/bejne/p2StdJurjJyCY5o Except the outer casing and smoking process, it’s about the same. I might not be able to do a proper sausage recipe soon, but I shall try to work on this. Thanks for your interest, suggestion and your sweet compliment!☺️

[@agneloxsdacruz3029]

Nice background music 😍😘

[@FlorencyDias]

Thanks a lot, Agnelo! The instrumental (Claudia) is produced by my daughter :)

[@joaquimrodrigues3869]

Very nice. Any reason why you put the fish while the oil was still cold? I (now) fry using a little extra pomace oil, along with 4-5 (unpeeled-cooks by its own steam, making the flesh sweeter) cloves of garlic. The fish fluid/fat makes the oil tasty...to drizzle on boiled rice while eating.

[@geetc4138]

Yummy recipe ma'am...😋👌👍😋

[@FlorencyDias]

Thank you very much, Geet!

[@travelvlogs6052]

Tasty and tasty 🤤😋

[@artofmusic236]

Amazing presentation and recipe

[@sanjeevmenon5838]

its Kerala style fry . Congratulations Madam Florance Waiting for Dhokla recipe (Gujarati Dish)

[@FlorencyDias]

Thank you, Sanjeev! I’m always delighted by the similarities between our coastal recipes😄 As for the dhokla recipe- sure! Thank you for the suggestion and your constant support💫

[@k.dineshpillay.6455]

Wow this is my favourite

[@FlorencyDias]

So glad to read this!

[@swadrecipes]

Delicious recipe..... 👌👌👌👌👌👌👌😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

[@FlorencyDias]

Hey, thanks!

[@PraveenSmart-gk4yg]

Wonderfull👍😋

[@joshuacherian6718]

Tasty with enchanting music.. 👍

[@raghu5657]

Easy recipe, I will try this weekend 😊

[@vijaysalian1452]

the presentation is superb

[@diptipendurkar7351]

Love it ❤❤❤

[@Micheal-cu5on]

GREAT

[@suj4588]

Looking yummy ❤❤❤

[@NahidAyeshakitchen]

অনেক অনেক ভালো লাগে এই মাছগুলো ❤❤❤

[@user-qo1ht9gv3g]

Tha ks for the lovely recepie😊

[@fannydcosta1530]

Good keep up god bless you

[@FlorencyDias]

Thanks a lot dear Fanny!❤️

[@kiran_gaddafi]

Dias ji,,why does Mackerel fry becomes hard or rubbery if eaten after a while ?. Can we replace vinegar with tamarind juice,. What's the significance of salt marination for 20 minutes ?. at 2:17 you haven't added salt why ?.

[@gauravoak7053]

What can we use instead of vinegar

[@angelicafernandes325]

Pl give essential tips when frying the fish for new cummers it is difficult

[@marydecroos8483]

I’m making it tonight thank you 🙏 very much .

[@FlorencyDias]

Thank you and I’m glad to read this Mary!

[@sivanathmp6797]

സൂപ്പർ അടിപൊളി

[@dianadeller7579]

Yum ♥️

[@anwarhussain6116]

where do i get one in hyderabad and where?

[@abhijitdesai1195]

It looked very good while seeing a simple bangdo fry Thanks

[@GuitreeDookwah]

Do you people wash the fish

[@fishingwithsameer.1210]

Nice❤❤❤

[@allaboutsharmine7852]

special

[@KoupraHadjidja-oh7jf]

❤❤

[@themintleaf1778]

very good

[@FlorencyDias]

Thank you very much!

[@jairajkale8629]

No salt?

[@yasmina7548]

Wow, but what about the fish bones?

[@spc7216]

👌👌🍺

[@mikedesi5513]

Live fish are best tasting fry them alive yummy food

[@smilewhenyoucoulddoit_AB]

Fiah her tehn

[@neelamacwan7670]

You ned to stuff the spices in-between the slices

[@hemangipednekar7547]

Madam please make a video on udadaa methi recipe

[@FlorencyDias]

Hello Hemangi, Thank you for the suggestion! I’ll add this to my list and work on it😊

[@nickiseb8910]

Use more olive oil.

[@kishorkumarkeekan8649]

Add sufficient oils

[@user-tp6tr7xu6d]

Looks nice beautiful, but I not tasted,then also it should be tasty, thank you

[@bushrahjhb4432]

Step

[@smilewhenyoucoulddoit_AB]

Bina chilke ka kela kha le zindadi bhr pchtata rhega…. Bhna … ye bhai hi tha.

[@Desimixcookingcuisine384]

Wow tasty and Yummy❤plz visit us too

[@some1else961]

Forget to add salt bro

[@solelysoul8543]

Before liking the food or the video confirm the patriotism of betrayers.

[@jerushacolaco197]

???what???

[@nabarunkundu3851]

Very poor choice of music

[@user-xu3nv3uy6w]

This is our original goand way of cooking now maharashtra ghattis bumiputras say goans dishes please ghatis of maharashtra please be separate we don't need ghatis cook calling goan food this is real goan food

[@Anushkadasilva]

Shouldn't say all such things to anyone😢

[@user-xu3nv3uy6w]

Today In goa none of our original goans get job first all politicians government servant are ghatis today all our mountain beaches which belong to our goans today ripped by ghatis to delhikars gujrathi mostly by Muslims illegal capture given by these ghatis nothing our goans have except working in Europe western countries the day will come where Muslims will be majority no Hindus no Christian

[@solelysoul8543]

This is typical Christian teaching. Hatred for non Christians.

[@solelysoul8543]

Typical Christian behavior. Deleting comments. I am a Christian, too. A goan Christian. But, I am ashamed of my Christianity. Shame on you and your cooking.

[@solelysoul8543]

Why don't you have the guts to delete the comment of dimmi ghalun mhelo. Are you proud of his comment.