Fluffy Chocolate Orange Cake (Vegan & Gluten-Free)

This cake is decadent, fluffy and super easy to eat. Great for sharing with others or enjoying on your own. Perfectly balanced amounts of orange and chocolate give this cake a luxurious feel without the fuss. A great dessert to make when you want your house to smell amazing!
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I hope you love this recipe, and thanks for watching!
Maša

[@edwincabale9534]

it looks good and so yummy

[@atharvadichavalkar308]

Your kitchen is ABSOLUTELY GORGEOUS !!!!!!

[@HeartfulTable]

Thank you so much!

[@nc2316]

I made it, it’s delicious! Thanks

[@shantanubhore7806]

This recipe is so tempting. All your videos are so calming and satisfying as it is, to be enjoyed with a cup of coffee in the evening...

[@HeartfulTable]

Thank you so much!

[@raquel_santana]

I'd like to thank you for this recipe! I did the cake yesterday and although the texture didn't turned out the same as yours (idk why), the flavour was divine!

[@HeartfulTable]

You’re very welcome! It could have been the maize? That can be the slightly tricky part to get right. Glad you enjoyed the flavour ☺️

[@jillian5086]

It looks delicious- reminiscent of the boiled orange cake I used to make but with no eggs 😋

[@HeartfulTable]

It makes the whole house smell beautiful!

[@Dawn-zo2ny]

Is there a reason why you don't leave the orange raw inside the cake...?...i wonder what the difference would be...Thank you...🍓🌿🌸

[@paromitaroy-ij3qe]

Hi, in case we want to re-create this recipe but without the maize can we do that/ Will all purpose flour work and if so how much? I wanna bake this cake for a friend on her birthday!

[@HeartfulTable]

Hi! I haven't tried it with any other flour, so I can't say sorry. You could give it a go, but the texture won't be the same. It's meant to be a dense but fluffy cake so keep that in mind if you do try it. Sorry I couldn't be of more help.

[@lenakrupinski6303]

Hi, I want to make this cake for my birthday I've noticed a lot of gluten free flours make the cake hard. Could you tell me what sort of corn meal you used? Thanks, your cake looks lovley.🍁💜🍁

[@HeartfulTable]

Sorry for the late reply! I used maize flour. It's the consistency between corn flour (finely ground to a flour) and polenta (coarser brighter yellow meal). It's not corn starch which is a white powder that makes a squeaking noise when rubbed between your fingers. If you look at the recipe post, it goes into a bit more detail. Hope that helps and happy birthday!

[@kurthubbard-beale5003]

Wait.. "Plant based milk?!" 🤡