How To Make Trini Roast Fish | Foodie Nation x Chef Jeremy Lovell

[@FoodieNation]

Help us to continue making these videos by shopping our Official Merchandise: foodie-nation-merch.myteespring.co/

[@michelleworrell9960]

Congratulations to the Culinary team. I did not know that we had such a team. Thanks for putting Trini cooking on the world food map.

[@stacimathura9874]

I'm obsessed with those enamel cups!

[@Shawn17WiFi]

It looks like hospital wear...

[@DesyReina04]

Shout out to the Culinary Team 👏👏👏

[@drinksandchattrini]

Loving the out doors fish looks good 💯

[@lygie2002]

Yes, me too, I was thinking that I love the little cups. So Trini 🤗. Looks delicious!

[@tyrellgervaisgaming2.044]

Hi Jeremy I watch one of your videos showing how to make pastels and now I selling pastels thanks hun for your video .

[@reshmascarlet5866]

Wow good job carrying our amazing food out to the world. We need to promote our food more

[@squishykrishy_]

Foodie Nation (FN) needs an enamel cup! Also more traditional home ware that only Trinidad and Tobago has for merch!

[@ativar1]

This location is da bomb

[@selvinskitchen3610]

Selvin kitchen, Jamaican & lnternationl cuisines

[@anykasimon6506]

Q

[@vishnooramdin2915]

Enjoyed your steamed red snapper fish wrapped in banana leaf and steamed in coal fire.looks so yummy.(Toronto Guyanese)

[@maxiancambridge668]

Can you use fish fillets instead of whole fish - looks great by the way 💯👍

[@kngjay9590]

Lorddd faddaaaaa i wanna be a part of yall team to eat eveything yall make🙂🤪😭😋

[@bjornjoseph]

Open back the borders!! I'm missing my home!

[@VirtuousQueenE]

U can say it again....i wanna go home

[@dexterdanieltnt]

Great job as usual Kezzie. It's a damn shame about the recent closure of the TT Hotel & Tourism Institute (TTHTI)

[@wendyramkissoon2017]

Chief I real love your enamel cups too...lol where you buy them ... tell me nah please I want to get some ...Good job, the fish looks delicious.....

[@officiallylaurie]

If you live in Trinidad...I found these and more in IAM. Couldn't resist buying a few. 😊

[@wendyramkissoon2017]

@@officiallylaurie thank you ..

[@assasin762]

Nice man Nice. I don't have a coal pot or access to one, can do use the same process in a convection oven???

[@KueenKe]

Yo I swear Kezzi favorite part is de eating part LOL HappyvWeekend Y’all

[@vishnooramdin2915]

Back in the days in Guyana rost fish is seasoned and placed directly in the. Firesde with wood.we usually roast a Sweetwater fish called kasi and make fish choka.

[@michelleworrell9960]

I know coal pot cooking gives the food a fantastic taste. But I don’t have one here in NY. Can I put it in oven? But then it won’t be roast fish but bake fish - what do I do?

[@angelacharles4573]

I vaguely remember the Trinidad team wining but they Need to do a cross country displaying their intelligence so we the public can participate and get to know more of our people proud you all congratulations

[@terry-annreece7539]

Gonna try this asap

[@cheryljonas282]

Emmmmmmm😊 only in Trinidad 🇹🇹 you can get nice fish like this oh yess thanks ah cud taste it now

[@andykassie9171]

Looks mouthwatering and delicious yummy !!!😍🤤❤😋😋😋👍👍

[@craigbeharry660]

y keep this amazing news a secret .omg .congratulations

[@trinimassive33]

@Foodienation I love this reciepe it's reminds me of growing up and we at the beach or river cooking on some coal. But the BIG question is where can we get or order those enamel cups? They are fire!!!!!

[@No-Voice-is-so-loud]

Fish name - big eye red snapper

[@annedwards6593]

That looks soo amazing

[@tracyjulien3287]

Lovely! I didn't see any salt go in tho...

[@kibasplace4202]

That is awesome that Trinidad and Tobago culinary team has one 7 times.. fish look great.. 🤤

[@gwilliams2827]

Love the fish, miss my country home cooking! Don't have a coal pot, would a grill work? Gosh, not the same flavor without the coals.. Trinidad culinary team need to be on the cooking channel for global visibility, just saying! Our food is sooo delicious 😋 Guys, enamel cups are available on Amazon in white and other colors..

[@TrendinGlenn]

Looks delish... 😋

[@emilysmith6255]

What part of Trinidad was this filmed?

[@anesiaandrews214]

We have a culinary team? Y'all have an insta page or something? Also I'm gonna try this recipe tonight😁

[@gordonmulcare1427]

Trying to work out how this is ‘roast ‘fish. The fish is twice removed from the heat source. In Barbados I eat roast fish; straight off the boat on to an open fire with nothing added not even salt. Incredible flavor! Wouldn’t this then be steamed fish? Somebody please tell me.

[@allieg1639]

I agree with you. When he reach for the fig leaves, I'm like wait a minute.Smh. must be a Trini thing

[@shanequaaustin8908]

@@allieg1639 it is a Trinidad thing so respect my culture

[@rachellawrence702]

I want to know how to do this but in an oven

[@cindygeorgemv]

Same exact way, just stick in oven and bake for about 20-25 mins at about 350

[@maniramdipchan3684]

Good food girl good food

[@maxcambridge7055]

Instead of a whole fish can you use slices of the fish ❓

[@billrussell6860]

For sure!

[@shemillebrooks5365]

Where is d real good stuff boi Ochro😪🥵🤤🤤🤤🤤🤤🤤🤤🤤 any ways fish looks gorgeous tho😉

[@richierich1584]

Dry seasonings should go first

[@kraw7272]

We lookin' proppah lol

[@richardmohammed1760]

Ice in the pockets...

[@marvo6363]

👀ochro👀

[@abbiegirl9871]

👍🏼👍🏼💯💯❤❤

[@afrazmohammed6454]

are those red fish or plum head? ent he is a chef 🤣🤣🤣🤣 everything red is not red fish lol

[@kennisaguy7289]

Does the culinary team need a taste tester? I provide free objective professional culinary tasting .... lol.....