French Baguettes in Only 30 Minutes! - Recipe from France

  Рет қаралды 2,729

The Food Nanny

The Food Nanny

Күн бұрын

This recipe is actually over 150 years old and we learned it from a woman in France. Our family has been making this amazing, baguette recipe for the last 40 years. It's so easy for anyone to get amazing baguettes in 30 minutes right at home when you need delicious bread fast!
If you need to make dinner or invite guests to your home, this recipe will make you a hero!
Try this in your own home! Let me know how it goes!
xoxo
Liz & Lizi
Our Cookbooks, Kamut Flours, Kitchenware and more
www.thefoodnanny.com/
Top Moments in this Video:
00:00 Gathering ingredients for french baguettes
02:19 Adding your flour to the bread dough correctly
04:24 How to knead bread dough the easy way
05:54 How to shape french baguettes
06:56 Where I got my Authentic French Recipe for Baguettes
08:37 How to know bread dough is ready to bake
10:40 When you only have 30 minutes to make food for guests - bake this!
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@thefoodnanny
LINKS to our Food Nanny Special Items and Programs below
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FAQ: IS KAMUT® FLOUR GLUTEN FREE?
Kamut® flour is NOT gluten-free, but has often been found to affect people differently than typical flour gluten. Some studies have shown that Kamut® flour and products might be more digestible for people who experience symptoms of gluten intolerance.
DISCLAIMER:
The Food Nanny DOES NOT claim Kamut® flour is okay for people with gluten intolerance issues or Celiac disease. Many customers with one or the other have commented that the gluten in Kamut® flour does not affect them. Individual results may vary.
Keep Cooking! Your Family's Worth It!

Пікірлер: 33
@laurabannister3971
@laurabannister3971 Күн бұрын
I can’t wait to try making these! 😀
@terrahtoddrealtor
@terrahtoddrealtor Күн бұрын
Can’t wait to try these 🎉
@evebremer
@evebremer 2 күн бұрын
Love these baguettes
@bduffin3
@bduffin3 Күн бұрын
Yummy! I have made your regular recipe for years. We use it as a staple for many of our meals. I can’t wait to try making this new recipe. ❤
@thefoodnanny
@thefoodnanny 12 сағат бұрын
Let me know how it goes!! 😊😋
@CathleenC-yn6er
@CathleenC-yn6er Күн бұрын
Yummy !
@GretchenPowell-ui7cc
@GretchenPowell-ui7cc 8 күн бұрын
You make it look so easy.
@bksolano
@bksolano Күн бұрын
Yummy
@juicer52
@juicer52 8 күн бұрын
LOVE IT! Cross between I Love Lucy and The Nanny!
@tracyreedcoloradorealtor
@tracyreedcoloradorealtor 8 күн бұрын
It’s your passion! Your calling! That is why you get excited every time! I understand that feeling about good food. Looks so delicious…I can smell it in Colorado!🤍
@thefoodnanny
@thefoodnanny 8 күн бұрын
Yes!! I knew you could! Just keep on baking and cooking, friend!
@user-mr5kc1tn9o
@user-mr5kc1tn9o 3 күн бұрын
Do you have a recipe for sourdough baguettes!!?
@JN-me3vj
@JN-me3vj 8 күн бұрын
I love making this recipe and it is true it never gets old! ❤
@thefoodnanny
@thefoodnanny 8 күн бұрын
The best! Thank you!!
@samanthasavallo5421
@samanthasavallo5421 8 күн бұрын
Love the energy and jokes as much as the baguettes! ❤
@thefoodnanny
@thefoodnanny 5 күн бұрын
haha! Yes! You need to laugh while you're in the kitchen. It just makes it all better!
@oceleiro.
@oceleiro. 9 күн бұрын
Julie is jealous about you! 😂 Love you… your recipes .. family.. cows .. house .. keep inspiring us ❤️💐
@thefoodnanny
@thefoodnanny 8 күн бұрын
😊 thank you!! So glad you like them. We do it all for Julie, and all the rest!
@rachelb5538
@rachelb5538 7 күн бұрын
Question: On your double recipe, how many total cups of the warm water did you add into the big bowl that the flour was added into? I understand about the flour not always being the same amount, been making the single recipe for years now 😊~ but I got a little confused about how much total cups of water was added in this recipe. I'd like to try baking your Double Recipe. I love everything Food Nanny, your family & furry family are the best! Thank you ❤
@kirstenk7232
@kirstenk7232 8 сағат бұрын
🤤🤤
@jnole71
@jnole71 8 күн бұрын
Looks delicious! Do you know when your baguette pans will be available again?
@thefoodnanny
@thefoodnanny 8 күн бұрын
Working on the refining process with our new machine so I can't give dates yet, but I will the MOMENT we know about our first batch going out!!
@juliewinder2092
@juliewinder2092 8 күн бұрын
Making them today, bread is life! I'm a Julie and local 😂
@thefoodnanny
@thefoodnanny 8 күн бұрын
Ah, yes!! Here's one of my Julies!!
@Klk-tn8vi
@Klk-tn8vi 8 күн бұрын
Is there any way you can show some videos using fresh ground Kamut? We love Kamut and are now grinding our own.
@thefoodnanny
@thefoodnanny 8 күн бұрын
I ground my own for the banana bread video! ❤️ kzbin.info/www/bejne/bICcY4OVhcuJbJo
@DanyelleMullins
@DanyelleMullins 8 күн бұрын
Do you buy it online from her?
@Klk-tn8vi
@Klk-tn8vi 8 күн бұрын
I did not this time. I ordered from Country life natural foods. I love their flour, though! ​@DanyelleMullins
@Klk-tn8vi
@Klk-tn8vi 8 күн бұрын
​@thefoodnanny thank you. I did catch that one.
@maureenmiller-delisle2505
@maureenmiller-delisle2505 8 күн бұрын
@@DanyelleMullinsyes I purchase the Kamut flour from her online store
@Alpenmilch
@Alpenmilch 8 күн бұрын
hilarious, the facts/tips are completely wrong 🤣😂
@dgroppen1
@dgroppen1 8 күн бұрын
Yup, she is completely ignorant to French Baguette ingredients and how traditional French Baguettes are made. What she made was bread rolled to the “almost” shape of a baguette.
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