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Although the name is similar, the texture and taste are completely different from the Korean Sabre. he
French Sabre cookies are a type of butter cookie and are said to be one of the most loved cookies in France, as chocolate chip cookies are in the United States.
Ingredients (15 to 18 cookies)
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150g salted butter (room temperature)
Half a cup of sugar (120ml, 100g)
2 egg yolks
1 teaspoon vanilla extract (5ml, 5g)
2 cups of all-purpose flour (480ml, 290g)
1 egg yolk + half a teaspoon of water (for egg wash)
180 degrees (355F) convection (fan forced) for 12 minutes