Fried Chicken Nuggets Everyone Will Love | Blackstone Griddle

[@joeybagodonuts1008]

easily one of the best cooks (fry's) ever, looks amazing

[@richardbunch5160]

My dipping sauce consists of ranch dressing and Chrystal hot sauce. About 75 ranch-25 hot sauce. Then squeeze just a tad bit of lemon juice in it. Fantastic. I’m going to try your hot honey mustard. Sounds delicious.

[@BlackstoneGriddles]

Your dipping sauce sounds delicious!

[@vickiek2276]

Double yolk eggs are completely natural. They're laid by younger hens with immature reproductive systems. These hens ovulate twice in quick succession, causing a single shell to form around two egg yolks. On that basis we can say that while chance of finding one double-yolk egg may be 1/1000, the chance of finding a second is considerably higher - more like 1/100. And the same goes for the third and fourth eggs. !!!!!!!THE CHICKEN NUGGETS LOOK FANTASTIC!!!!!!

[@BlackstoneGriddles]

You learn something new every day!

[@Henk_H]

OBVIOUSLY, you know something about hens/chickens…. Either you’re a biology major, or had a major chicken farm! VERY interesting statistical analysis! Thank you!

[@christeenprice5637]

Yummy recipes, thanks Nate

[@jamesbramlette1515]

The 2 yolk thing is CRAZY!!!!!....I've never had 1 let alone 2....pretty cool

[@robmeade7362]

Two double yolks!! Inconceivable!!!

[@adamstinshack]

Just a tip when you want to bread chicken nuggets you should put your flower mix in a paper bag. It makes for a great even coating.

[@BlackstoneGriddles]

Great idea!

[@kfcfighter46]

Dude.... i've had my black stone for almost 10 years went through several models, and i didn't even think about frying with a half sheet throwaway pan before... My goodness... Thanks for the video and so glad i caught it.

[@BlackstoneGriddles]

We're glad you did too!

[@CelestialLites]

We buy our eggs fresh from an egg farm. The jumbo size eggs are easily 90% double yolked. We buy them 3-4 times a year, but rest of time buy the x-large, closer to normal sized eggs. X-large double yolked are rare.

[@gharv1313]

Super idea looks delicious Nate cheers 🍻

[@davidwebb2074]

You did it again Nate !!!!!!!!You to CJ😎.

[@jamesbramlette1515]

These look delicious !!!!!!.....going to definitely try that sauce....love you and CJ, my favorite channels to watch

[@BlackstoneGriddles]

Thanks, James!

[@alans6767]

I have had double yokes before but never two in a row. Maybe two in two years.😀 On another note the easiest way I have found to bread chicken is put the flour in a Tupperware style bowl, add the chicken, snap on the lid and shake it. Covers everything and you don't get flour all over the place. You might not need it but I a bit of a messy cook which is why I cook outside as much as I can. Good looking appetizer by the way.

[@OutdoorsEngineer]

Delicious! What kind of wood is that cutting board?

[@JustanotherERnurse]

Just made this recipe, I will say it was great and the sauce was good, but I think the sauce could use just a little something else. The hot honey was delicious thanks for introducing me to this.

[@zeballgood571]

Great cook Nate looks delicious!!

[@zimmy1958]

Looks sooooooo good.

[@cedaroakfarm8596]

good idea for chicken, really like the tips and ideas. Going to give this recipe a try for sure.

[@BlackstoneGriddles]

Right on! Please let us know how they turn out.

[@yarkodog69]

Looks amazing, I tried this 2 weeks ago and my chicken was way to greasy 🤷‍♂️🤷‍♂️🤷‍♂️

[@faveadams85]

1st time seeing "Double Yolks"..... 👍👍👍👍👍👍👍👍👍👍👍

[@robwilkie5382]

Crazy!! The Yokes on you, dude! Haha, oops wrong show. These aren't just nuggets. These are likely the best nuggets you can have. And lovin' the sauce too, Chef Nate!

[@BlackstoneGriddles]

Glad you dig the recipe, Rob. Thanks for tuning in!

[@suzanneippolito8716]

I think I could get addicted 😊

[@angallgood1419]

Looks great Nate. We love fried chicken, and that sauce seems like a must.

[@BlackstoneGriddles]

The sauce is a must-try. You won't regret it.

[@TheBeardedItalian]

Excellent job Chef Nate! I called that elevated chicken nuggets for sure!🍻

[@mtwice4586]

As long as my CJ will love it, I'm all in!!!

[@BlackstoneGriddles]

CJ should get to eat on Nate's show. It's only fair, right?

[@mtwice4586]

@@BlackstoneGriddles As long as Nate is allowed to movie-quote on Nate's show also, lol.

[@jasonschroederdrunkenbrewer]

Great, simple recipe! The killer is the Mike's Hot Honey! That stuff is the BOMB! Been using that for years! Need more recipes with that featured!

[@BlackstoneGriddles]

We couldn't agree more!

[@craftbrewgeek]

Another cool recipe! I tried some shrimp like this, but didn't get the oil hot even first. I'll try this chicken recipe now! Thanks!

[@BlackstoneGriddles]

Glad we could help, we hope it turns out for you!

[@acjmathis]

Did not know you could fry in an aluminum pan like this. My eye have been opened!

[@BlackstoneGriddles]

The Blackstone is versatile like that 😎

[@lx2nv]

Usually I can't wait to see CJ elevate a recipe, but it's gonna be hard to beat this one.

[@CJ_Frazier]

This is money! Definitely no way to make this one any better.

[@lx2nv]

@@CJ_Frazier maybe a touch of cayenne to the breading. Or beer battered? Regardless, can't knock Nate on this one.

[@bryanlarson8499]

It is time to stop fighting it and bring some of the success from CJs show over to yours. It will help make your show more bearable to watch. Bring a little life to the show! 😂. Chef Nate, I’m just playin’…your show is great…not as great as CJs, but its a close distant second! 🔔🍻

[@captainkirk8806]

Looks good and simple. I need to try the Mike's Hot Honey.

[@BlackstoneGriddles]

Yes, yes you do.

[@steveyork8069]

My cousins chickens lay double yoke quite often,probably 3-4 out of every dozen and are brown eggs also.

[@BlackstoneGriddles]

That's awesome!

[@imsowright90]

Those look great.

[@BlackstoneGriddles]

Agreed!

[@rosestanislawczyk7425]

Years ago there was at the flea market, you were guaranteed double yoked eggs. 👍👍👍

[@micheleweber8297]

GBD Chef Nathan! Great cook! Loving it! 🌞👏👏💙

[@mikenicholson2548]

Great recipe 👌

[@BlackstoneGriddles]

Glad you liked it. Thanks for watching!

[@cardsbills]

👍 👌 👍 I like using All Seasoning as well as paprika and Chipotle and garlic

[@BlackstoneGriddles]

Nice!

[@garryhammond3117]

Double double yolks! I get one sometimes from my hens - but? Two in a row? - Never! Those look delicious and easy too! - Cheers!

[@artpendergraft4989]

Just had 2 double yolks today for breakfast!

[@andrewkelty3167]

I love how you can't help yourself but quote a movie like on CJ's show. Too funny! But hey, I like to see you come up with a great meal for a date night with the misses.

[@joell2912]

Never thought to use one of those pans to fry on a griddle. Genius

[@BlackstoneGriddles]

It's a pro-move for sure!

[@djkeltn]

Looks awesome. Since safety is job two, you should model checking the oil temp to keep us from burning down our house. Fire 🔥 is bad. Anyway 350 , right? Love your show. 😅

[@djkeltn]

.ps cooking awesomeness is job 1.

[@lenoraenfinger3118]

Looks wonderful. Where can I find the exact measurements of ingredients, Thanks

[@sjeagles609]

Ohhh elevated chicken nuggies, you have to be yolking me!

[@BlackstoneGriddles]

Best comment. 🏆

[@sweattsdaddy8927]

Now that’s something I can sign off on lol. Looks hella good Nate. Well done good sir.

[@BlackstoneGriddles]

Nate crushed it.

[@shanen1981]

Clams scallops and shrimp alfredo

[@Henk_H]

THANK YOU!!! Saw the donut video; that gave me the idea of hot oil frying OUTSIDE as a possibility. THIS solidifies that…. Will eventually try…. Dealing with a friend’s cancer journey as it begins; so maybe a “pipe dream” to get time to do it right AND clean up from….

[@BlackstoneGriddles]

We're so sorry to hear that. We hope for a speedy recovery for your friend.

[@dennisfeldman56]

Love to see more video on searing steak on the griddle. Not able to get a good uniform crust.

[@jamescomey5010]

Gorgeous chicken nuggs Nathan. Doubt I’ll find that hot honey in Sweden but def gonna try this. Hej CJ

[@brianf9808]

When our Pekin Duck first started laying, the first 3 eggs we cracked were double yoke.

[@gerrecksrationreviews2484]

This is going to sound weird but I would like to see how you would fry up some chicken livers. Those are one of my favorites

[@howardbarlow578]

If only you had a sideburner for frying. 😜 I've had 2 double yokes in a carton several times, but only with Kroger store brand eggs.

[@BlackstoneGriddles]

The disposable aluminum tray is one less dish you have to clean 💯

[@kevinlong9254]

You don't have to convince me. Those nuggets looked addictive !!

[@BlackstoneGriddles]

🙌🙌

[@Perfect5Recurve]

Got me wondering what hot honey/sriracha and CFA sauce would be like now as I'm not a mustard guy. Think I need to give all of this a shot.

[@BlackstoneGriddles]

Give it a shot!

[@chrispile3878]

Yes, I've had 2 double yolk eggs from the same container. TWICE. Also - forget the sauce. White cream gravy with lots of black pepper!

[@SuperPfeif]

Nice 👍

[@BlackstoneGriddles]

Thanks!

[@fyfedrum]

OK, PICK ME, PLEASE! My mouth is watering just seeing those...now I've got to make some! Headed out to buy groceries...be back in a bit! Great Job...thank you!

[@cdjonesy]

This might change things! Fried chicken on the griddle?!?! Count me in!

[@BlackstoneGriddles]

It's a game changer!

[@charlieb9954]

Why vegetable oil over peanut oil?

[@ginabuchanan0627]

My daughter googled it, and double yolks occur in 1 in 1000 eggs. You should definitely go buy a lottery ticket!

[@SgtRockerMG]

OK Noob question for the Wunderkinds... I have never fried before, so what do you do with the oil when your done?

[@BlackstoneGriddles]

Great question. Depending on what you're frying, you can reuse the oil a few times before you have to discard it. Just make sure you follow your local waste disposal protocols.

[@Raymond-t3c]

What are the measurements for this recipe?

[@daddyanddaughterduoscookin3599]

We had chickens for about ten years ,different ones over the years ,one double yoke at a time i don’t ever remember two at a time,,hey Nate I don’t want butter milk chicken I wanted burnt bacon I know you don’t have this on your show ,😂😂but maybe you could slip up an let Cj. cook the bacon on your show that would be exhilarating🔥🔥🔥🔥🔥🥓🥓🥓🥓🥓 fun for the whole family lol👨🏼‍🍳daddy

[@Henk_H]

Yes.. *I* got a double yolk once or twice in 15+ years…

[@mattzamaites]

My local walmart 95% of the jumbo eggs I get are double yolked, assumed it was just a walmart jumbo egg thing, but maybe not! Learn something new everyday

[@BlackstoneGriddles]

You really do!

[@tysonmschroeder]

I believe that when they put the eggs in the carton they are done so by weight. making it more likely to have multiple double yolks in one carton.....the more you know

[@Potatabuds]

Good job Son

[@bobrichardson8902]

I have bought Jumbo eggs and had 12/12 double yolks.

[@BlackstoneGriddles]

That's awesome.

[@lancedean5987]

Loved the Hot Ones video, so great seeing you guys punish yourselves

[@AdamRapier]

My leghorn chickens lay double yokes more often than any others in my flock.

[@phil_knight]

Hey yO! Is nate on the verge of becoming cool? Making chicken, and finally letting the real personality come out? Not a pretentious non movie watching chef? 😃❤️

[@stevenfrantz7106]

?? when you fry somthing what do you with left oil after cook

[@C_Dubs_World]

I strain it through a coffee filter into a separate bottle that is labeled “frying oil”. I re-use it next time I fry something. The only time I don’t save it is if I fry really fishy fish.

[@BlackstoneGriddles]

That's a totally fair question. Depending on what you're frying, you can reuse the oil a few times before you have to discard it. Just make sure you follow your local waste disposal protocols.

[@stevenfrantz7106]

@@BlackstoneGriddles thanks

[@Sarge19K]

Yeah you can't stop eating Nashville hot chicken

[@rickpinelli1586]

I have had double yolks in the same carton...

[@rodgerhayes9787]

Actually bought a dozen one time and had 6 double yokes

[@BlackstoneGriddles]

🤯🤯🤯

[@richardwhite2928]

Quick, easy and my son loves hot stuff anyways.

[@jdselby1]

Nate....This is Nate's Cooking Show not CJ's shenanigans show !!!!

[@zach8051]

I’m da biggest bird 🐧

[@missourireaper68]

👍

[@SkinnerFarms]

I've had my chickens lay double yolkers but never had 2 in a row!

[@BlackstoneGriddles]

We still can't believe it happened. Unreal.

[@richardfagala1153]

Looks good. Also looks like shenanigans are creeping into your show. 50/50 flour/cornstarch will make for even crispier chicken. Just saying. I’ve never seen that honey…. I’ll probably have to go on an Easter egg hunt for Halloween.

[@BlackstoneGriddles]

The flour-to-cornstarch ratio is a solid tip. Thanks for sharing.

[@denniscarter483]

I haven't seen a double yoker scents I was a kid and I'm 69 years old .

[@glensmith28]

Double yolk … double dip!

[@alexraymes]

You can buy an entire carton of double yoke eggs, so you might have gotten one without realizing it.

[@kevinkeim5944]

If you eat something too spicy, a teaspoon of granulated sugar will kill the heat.

[@charleyt4965]

cj ain't eating no swamp honey

[@stevenannett1739]

with the raw chicken

[@davidross3705]

Nate….Your the “Barefoot Contessa “ of griddle cooking.

[@chevyman8578]

probably 5 or double yokes in a yr

[@georgeosborne278]

I had six wildb

[@drdrako98]

I have to agree with Patrick McDuffie on last weeks Comments of the Week….. CJ, I love ya man, but your two channels are like a mullet. Business in the front (Cook Eat Repeat) and Party in the back (CJs First). 10/10, love them both, but you gotta keep them separated. No one likes a messy mullet!

[@michaelwheeler4519]

I buy farm fresh extra large eggs and find that we get a lot of double yolk eggs in the extra large size…

[@BlackstoneGriddles]

Good to know!

[@jimmiemeeks9795]

Play some lottery 😂😂

[@BlackstoneGriddles]

Today is just Nate's lucky day, isn't it?

[@edwardhartman8575]

How's walking on that hot oil all over your deck?

[@williamjohnson6152]

Come'on...

[@matthewgaffney4312]

Cook eat repeat. The wrong show? 😂 Jk

[@robindrew3471]

Seriously? You're wearing a cut glove on both hands, and no disposable over them? You don't whisk the eggs in the butter milk 1st? No food for CJ?

[@itsbrumbro7340]

Nate! Stop being such a soft Karen! Let it be your show! Are you ashamed of your best buddy CJ? Are you afraid people won't watch your amazing recipes because you chef and you quote occasionally?? Pull it together man! Let the quotes flow bro... You know you want to.. we want you to. Grow a couple and let it happen. "Cook, eat, repeat and quote". Catchy... Love you guys...

[@John_Redcorn_]

Theres something very macabre about coating a chicken in its unborn fetus then eating it. Tasty, but macabre. Lol

[@normgibson6565]

I won't like them I can't eat chicken.

[@billym251]

2 KEWL !!