Fried Green Tomatoes | Remoulade Sauce | Quick & Easy Recipe

#friedgreentomatoes #remoulade #soulfood
Fried Green Tomatoes is the ultimate fried food in the South! Green Tomatoes are firm and are perfect for deep frying because they hold their firmness while remaining juicy and delicious! Pair the Fried Green Tomato Recipe with a housemade Remoulade Sauce and you'll have yourself quite the tasty snack or side dish!!!
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Ingredients:
Remoulade-
- 1 1/4 cup mayo
- 2 1/2tbsp spicy brown mustard
- 1tbsp smoked paprika
- 1tsp Cajun seasoning
- 2tsp lemon juice
- 1tsp pickle juice, sweet or dill
- 2 tsp horseradish
- 2 garlic cloves, grated
- favorite hot sauce, to taste
- black pepper, to taste
Green Tomatoes-
- 2 large green tomatoes, sliced into 3/8" slices
- kosher salt
- 1 1/2 cup flour
- 2 cups bread crumbs, unseasoned
- 1/2 cup buttermilk
- 1 large egg, whites only
- 1tsp salt
- 1tsp smoked paprika
- 1tsp garlic powder
- 1tsp onion powder
- favorite hot sauce, 3-4 dashes
- canola oil
Directions:
Remoulade Sauce- Combine all ingredients in a small bowl and whisk together until well mixed. Refrigerate for at least 30 minutes.
Fried Green Tomatoes- Pour oil into a cast iron pan until 1" deep. Preheat oil to 350ºF. Slice tomatoes and place onto a tray and sprinkle with salt. Let tomatoes sweat for 30 minutes and pat dry with a towel.
Make breading station using 3 medium bowls. Bowl #1 combine flour, 1tsp salt, garlic powder, onion powder, smoked paprika. Bowl #2 combine egg whites, buttermilk, and hot sauce. Whisk until well mixed and no egg white clumps are left. Bowl #3 add bread crumbs.
Place tomatoes into flour and coat well. Shake any excess flour before transferring tomatoes to the buttermilk mix. Coat well, again shaking any excess buttermilk mix off the tomatoes. Transfer to breadcrumbs and make sure to press breadcrumbs into the tomatoes so that they are evenly coated. Place tomatoes onto wire rack and let rest for at least 10 minutes before frying.
Fry 3-4 tomato slices at a time for 3 minutes or until golden brown and delicious!
Serve with Remoulade Sauce & Enjoy :)
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[@RegesterForDinner]

*Thank you everyone for all of the love and support! There will definitely be more giveaways in the future and the prizes will only get better and better! Now go fry yourselves some green maters!!! 🍅😋*

[@israelyahshua]

Best looking Fried Green Tomatoes I've ever seen! Can't wait to put them to the test! And the sauce looks amazing! Very easy instructions to follow! Thanks RFD!!!❤❤❤

[@RegesterForDinner]

Your welcome! Thank you for watching and let me know what you think. Stay tuned for more content!

[@leewomack3498]

Wow! These are the best fried green tomatoes I've found on KZbin!!👍👍👍

[@RegesterForDinner]

Thank you! They are my favorite too! I just made them with some smoked ribs yesterday

[@leewomack3498]

@@RegesterForDinner YUM!!!! 😊

[@1949raptor]

Seems like an easy recipe for the sauce and tomatoes, will try it tonight!

[@RegesterForDinner]

It's so good! I hope enjoy it and thank you for watching

[@myradunne7485]

I have seen a lot of fried green tomatoes, but so far this is my favorite , first you made a sauce and your recipe for the tomatoes is simple but flavorful and my favorite is you didn’t use cornmeal. Thanks 🙏🏽 MD from Arizona ❤

[@RegesterForDinner]

You’re so welcome! That makes me so happy to hear. Keep watching and Stay Hungry!

[@carolepalmer8929]

I love fried green tomatoes. I just started a garden in my backyard and I have several different tomatoes plants (Beefsteak, Black, and cherry)

[@RegesterForDinner]

Beef steak tomatoes would make killer fried green tomatoes! They are so meaty

[@DaveReece-uh3le]

At least two tablespoons of bacon grease need to be added to that cooking oil! That's the way my grandpa taught me how to cook them 40 years ago. It really takes the flavor up 10 notches!

[@jolenenichols6069]

These maters look delicious!

[@RegesterForDinner]

They are indeed!

[@isabelleregester3850]

That looks really delicious! Definitely will make those.

[@RegesterForDinner]

Thank you! Let me know what you think :)

[@mstunnikamesh]

I tired the grilled pimento cheese sandwich, It turned out so good! Love the crunch

[@RegesterForDinner]

The crunch is always important lol

[@saramartian]

Thank you so much. I had these amazing green fried tomatoes and this sauce I didn't know what the name was....from my local Revel with a bunch of arts and stuff and I've been craving it so bad and didn't know what it was or how to make it :')

[@RegesterForDinner]

Well now you know! Thank you for watching :)

[@orion8835]

Yum this recipe is wonderful ❤❤❤❤

[@RegesterForDinner]

Thank you!

[@shea5542]

Looks so yummy

[@mitzistallard8617]

I just made these and they were delicious! Panko makes them crunchy. And the sauce is fantastic and would also be great on burgers I think.

[@RegesterForDinner]

Heck ya! The sauce goes well on many things. Fries, chicken tenders, chicken sandwiches, burgers. You name it!

[@brandongilreath5381]

Came out perfect

[@RegesterForDinner]

They’re so freaking good! Thank you for watching :)

[@lashaavance4039]

I LOVE fried green tomatoes!!!!!

[@lauranglover521]

I use ranch with sriracha to taste- it's awesome and simple!

[@RegesterForDinner]

Can never go wrong with a spicy ranch!

[@cynthiadonoho5064]

Fabulous recipe! The remoulade sauce is so good. We fried shrimp to go with this. I’m adding this to my collection

[@RegesterForDinner]

Amazing! I’m so glad you like it :) thank you for watching and be sure to subscribe!!!

[@bettyestarks7806]

Looks delicious. Tomorrow's meal. Thank you.

[@bettyestarks7806]

Love the crunch. I was slicing too thin. They came out soggy. So thank you for this lesson.

[@RegesterForDinner]

You’re welcome! Yes I hate it when fried tomatoes are soggy

[@judyJude22]

iam making this tomorrow thanks for the video

[@RegesterForDinner]

You’re welcome! Thank you for watching and let me know how it turns out :)

[@joycemackrides8541]

Can’t wait to make some! 😊

[@RegesterForDinner]

You won’t be disappointed!

[@paulregester5572]

Breath taking crunch

[@RegesterForDinner]

My favorite part of the entire video! #crunchfactor

[@kristiridgell786]

This looks so good. Cant wait to try the recipe. Love the cooking videos. The recipes are easy and taste great.

[@RegesterForDinner]

Glad you like them!

[@magdelenabrown7238]

That crunch thou!!! Have you seen the movie!

[@RegesterForDinner]

It's all about that crunch factor

[@AsherSkylark]

wow, those are delish, ill make one for myself when I have the time for it.

[@RegesterForDinner]

Please do! Let me know what you think. I didn’t use cornmeal like most recipes but it honestly these are better in my opinion

[@noahsmommytn23]

Yummmmmm. What did u do with the yolk? What happens if u use the yolk too anything????

[@jasminsteaart6349]

Look good

[@RegesterForDinner]

Thank you! They’re delicious

[@donaldmcdonald156]

I wanna try😮❤

[@RegesterForDinner]

Please do. They’re delicious!

[@donaldmcdonald156]

@@RegesterForDinner WOW of ya damn so good!!!

[@RegesterForDinner]

@@donaldmcdonald156 thank you!

[@bonitapatterson1683]

About to make some now

[@RegesterForDinner]

Yes! 🙌 let me know how it turns out!

[@blissfulsleepingasmr7212]

Congrats on all of the success! These look amazing 🤩

[@RegesterForDinner]

Thank you!

[@This-Tranquility]

Ouuuu now I’m so making this!🤤 enter new into the give away this lady can really use it✨

[@jeffreybowling257]

Mmmmmm

[@DeathAngel0119]

Definitely doing this

[@TherealVinceMatthew]

You convinced me to try this!

[@RegesterForDinner]

Let me know how they turn out!

[@erake8269]

Neat

[@RegesterForDinner]

Indeed

[@ericbattiston8237]

This looks so delicious!!!! 🥳

[@ericbattiston8237]

Also you got to link me the RFD shirt website so I can get one ☝️ 😁

[@RegesterForDinner]

@@ericbattiston8237 will do!

[@bkboarder06]

Is this Regester for Dinner or Regester for Appetizers?? Jk man they look delicious!

[@RegesterForDinner]

A little bit of both

[@mcauthurrobinson5330]

I love some green tomatoes by n college x cc n

[@wilmawhite5497]

They look delicious sweetie so glad to see what I have been doing wrong.

[@RegesterForDinner]

Thank you for watching!

[@lenitalopez77]

I might have to try making FGT again...yours look amazing !

[@RegesterForDinner]

Thank you so much! They are so tasty, that sauce is fire too

[@RegesterForDinner]

Congratulations!!! You are the winner of RFD's $100 Amazon Gift Card Giveaway! 🤑 Please email me at [e-mail] with your Name and Address so I can send you your prize!!!

[@lenitalopez77]

@@RegesterForDinner WOW ! Thank you very much ☺

[@lauranglover521]

So professional! (except for the cussing) Thought it was a Food Network show!

[@RegesterForDinner]

Haha I think that may be the only video I cuss in

[@laurencurtner8304]

Thank you for your recipe. Ours came out just like yours did. I wish I could send you a Pic but it's ok.

[@RegesterForDinner]

That makes me happy to hear! It is a delicious recipe.

[@PanfishingJournal]

Brrrrrrrrraaaap

[@lizmeade7260]

Looks delicious but I am avoiding deep fried foods. I wonder if this recipe would also work in an air fryer? 😊

[@RegesterForDinner]

It would! Because it isn’t a batter, it should work just fine in the air fryer

[@clarelong3810]

DUH

[@LamarionJames-gv9uz]

I wanna sum

[@RegesterForDinner]

Haha they are fantastic! You should make them! If you think those are good, then check out my newest video on 2 types of onions rings!

[@e.l.2734]

WTF was that crunch. They don't even sell buttercream in my country but if my tomatoes look as much as 50% like this I'll be in cloud 9

[@RegesterForDinner]

Never underestimate the crunch factor

[@e.l.2734]

@@RegesterForDinner I used milk instead of buttercream, and the tomatoes came out so great and crispy still!! Tysm

[@nschone7492]

I have no idea why he salted the tomatoes and made all the water come out of them.

[@RegesterForDinner]

It keeps their firm texture otherwise they will get too soft when you fry them. You do the same with zucchini fries.

[@stephencasey7822]

This guy seems more like registered for paedophilia. bahahaha but actually tho, that remoulade looked great

[@RegesterForDinner]

I’m not sure how to respond to that

[@americanmom6946]

just made this, thanks for the tips

[@RegesterForDinner]

You’re welcome! I hope you enjoy it