Ecoflow River Pro Portable Power Station - amzn.to/43Y5TCB Ecoflow Portable Solar Panels - amzn.to/3qQuyKD Dash Mini Rice Cooker - amzn.to/3hjtnJf SabotHeat Mini Oven on Amazon: amzn.to/3TDRxkJ Norpro Instant Heater on Amazon - amzn.to/3MMi5xP
@akai454Ай бұрын
Yaaaaay im so glad you made a solar electric cooking video , this is excellent , you tell us ALLof the values Time , panel wattage, input wattage , appliance wattage And you started the test at Zero Percent battery so that you would be using 100 percent electricity that you harvested from the Sun . Awesome, perfect , you presented this like a Scientist. Im going to try your brownie recipe , thanks . I look forward to seeing more of these solar cooking videos, Thanks 😀
@ri-imagine-life Жыл бұрын
Love this! Shows just what is possible using the power station. I can’t wait to make that almond butter brownie!!
@Mae-nr7wr Жыл бұрын
cool device! cooking with solar sounds like a fun challenge
@MySonsMother7 ай бұрын
It is fun and it is a challenge.
@vinylapplying Жыл бұрын
You can use 300w lamp brightness regulator to adjust power for this devices. I bring 400w rice cooker to 250w and difference is not big, 1l water boil on 400w for 19min and 25min for 250w.
@akai454Ай бұрын
Awesome that you know that you can use a light dimmer for resistive loads . My variable temp soldering iron stopped working so I put in a light dimmer to vary my temp lol 😀
@jackieflynt995 Жыл бұрын
Yas, girl! Love this & learned so much. Would love to see more of these. You rock!
@CounterCooking Жыл бұрын
thanks
@chellelivinggreen Жыл бұрын
That was awesome!!! So that you can still eat good without having the big household appliances
@svlittlegem24 Жыл бұрын
Hi. You can expect some depleting off the output on the solar panels as the percenage of shading on the panels increses. Thats normal. But the vlog is interesting. Gerard.
@ZZ-zj4ky8 ай бұрын
Great video! Real-time examples. Thanks.
@kellyjohnson36172 ай бұрын
Best sauted escarole I ever had was in Naples Italy. Escarole sauted with slices of garlic and whole Kalamata olives. When done I top with a few pine nuts and grated Romano. Try it! You’ll thank me later. lol
@CounterCooking2 ай бұрын
Sounds great!
@kellyjohnson36172 ай бұрын
@@CounterCooking I’ve made it many times the past few years after visiting there in 2017. I almost didn’t order it but the waitress talked me into it. So yummy!
@patriciaribaric3409 Жыл бұрын
That was impressive!!!
@_A.V. Жыл бұрын
That was a very efficient day of solar powered cooking!.🌤 There is a heat resistor in the Egg Bite Maker that brings the unit up to a set surface temperature of 400°F. Once it reaches 400°F, the Egg Bite Maker will cycle off until it reaches 350°F, then cycle back on until it reaches 400°F. It will oscillate between this 350-400°F range until it's unplugged. In case you're wondering, the Dash Mini Griddle and Mini Grill both have a higher temperature range, from 380°F to 420°F. The highest temperature that any Dash product will reach is 420° F I contacted Dash for the above information awhile back after watching your interesting video testing surface temperatures. Dash was very courteous and responsive.
@rosepaul9681 Жыл бұрын
Thanks for the details.
@heathervasey Жыл бұрын
I lost my light too 😞
@deanobrovo85953 ай бұрын
It's not "Echo" flow, it's Ecoflow. Pronounced eeko
@CounterCooking3 ай бұрын
I prefer to call it "echo", like economical. It's a much better way to pronounce it.
@frankroper32744 ай бұрын
You must have really good blood sugar to eat so many carbs and starches! Mine runs high so I try to stay away from carbs.
@CounterCooking3 ай бұрын
Look into the work of Dr. Esselstyn and T Colin Campbell.
@debbiesdeathpile8 ай бұрын
It’s not an echo flow, it’s an e co flow
@CounterCooking8 ай бұрын
Echo Flow sounds better and is better. 😁
@debbiesdeathpile7 ай бұрын
@@CounterCooking If your an idiot maybe
@Liberal.Linda.5 ай бұрын
I agree. @@CounterCooking
@heathervasey Жыл бұрын
Wait... "easy to make yourself"? You mean the freeze dried fruit?!? How??
@CounterCooking Жыл бұрын
i mean the flavored “instant” oatmeal versus the stuff sold in packets