干炒米暹 Fried Mee Siam

[@bettytay1406]

Looks yummy will try this recipe.Thank you for sharing.

[@minaibrahim3477]

Udang gerago kering.

[@minaibrahim3477]

Using the induction cooker must used the cooker hood cause alot of smoke Used only 180 otherwise it will easy to get burnt.

[@mollyradford6611]

Thanks you i had try makeing mee siam from you it was delicious. 😀

[@bettyang3252]

Good

[@iswanwan7344]

Kai..sau..ngap kiok..i dun think so you can cook...tasty food 😝.

[@lsp1899]

你们俩配合的天衣无缝 👍🙏

[@lilywang3560]

Wowed your Mummy is such a wonderful home Chef. Pls send my greetings to her.

[@liauwnjoektjen8625]

我很喜欢看妳妈妈煮菜謝謝妳

[@seekantee8118]

Your mum recipes easy to learn n very delicious

[@genmoitan747]

谢谢

[@NoorainiAbdullah-k8g]

How long do u cook the beehoon in hot water.

[@ooiguateng2002]

Good recipe. Well done. I like the fried meehoon wok. Is it non stick? What is the price? How do I contact you to order?

[@NEOSecretRecipe]

To Order 下单： Please WhatsApp [phone] wa.link/iv2sby

[@kimyapbong5769]

@@NEOSecretRecipe for,&aqazplum ex FM🐭

[@yinyang4513]

dont you add coconut milk ?

[@cociioh5972]

请问紫色锅还有货吗？

[@NEOSecretRecipe]

有 To Order 下单： Please WhatsApp [phone] wa.link/iv2sby

[@doreenwong797]

怎样订炒窝？

[@NEOSecretRecipe]

To Order 下单： Please WhatsApp [phone] wa.link/iv2sby

[@francisleesc]

👍👍👍👍👍👍👍👍👍👏👏👏👏👏👏👏👏👏👏

[@chaochen4858]

找不到搜索.有個小放大鏡

[@maychan1164]

Doesn't look like 400g of beehoon at all.

[@jennylim45]

我要买锅，怎样跟你们联络

[@Evangeline3d]

Very slow the way she cooks. Talking a lots of time.

[@gyjygkjgkuhkuhk9437]

虾皮

[@doreenwong797]

请问你的电话号码？

[@NEOSecretRecipe]

To Order 下单： Please WhatsApp [phone] wa.link/iv2sby

[@kohmeelee9242]

Cooking of Mee Siam: there's no need to wash dried grago shrimp. And items like belachan, dried prawns n grago should be blend together with other ingredients

[@NEOSecretRecipe]

Thanks for the tips!

[@gyjygkjgkuhkuhk9437]

对:虾皮有虾壳素。

[@lucyngu8758]

Sorry, WhatsApp no.

[@cociioh5972]

请问您的紫色锅还有货吗？