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Galawati Kabab|Beef Galawati Kabab|Lucknow Famous Kabab Recipe|Kabab Recipe
Galawati Kabab, also known as Galouti Kabab, is famed for its unbelievably soft and melt-in-the-mouth texture. The name "Galawati" comes from the Urdu word "galawat," meaning "softness," which perfectly describes these delectable kababs. Traditionally made with finely minced meat, often lamb or beef, these kababs are marinated with a blend of aromatic spices like cardamom, cloves, and cinnamon. The secret ingredient is raw papaya paste, which tenderizes the meat to perfection.
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