How To Use A Pressure Cooker - GardenFork

[@sohrab4497]

finally! first video that explains how you use that witch thing. thx

[@Lewatu]

😂🤣😂

[@tangojoe9694]

Felt like you filmed this for me. Received a hand-me-down pressure cooker from a friend, a huge 22 quart job and have yet to use it. Great post Eric.

[@gardenfork]

Tango Joe that's a big pressure cooker, wow.

[@tangojoe9694]

Yes it is. I am thinking it would be good for canning, with a double level rack.

[@russtex]

My mother used to have the jiggle type small thing on the top! I remember is whistling away!

[@Dheigner]

This is what I need. Thank you for the Tips sir !!!

[@davidkeel]

This is the only video I've seen that explains about not having too much steam coming out . I never realized. I thought once steam came out it meant your food was cooked. I'm new to this. I'm having a problem doing broccoli Tender stem. The stems are taking a lot longer. to go soft than the floret. Do I cut off the floret and do them separately ? Anyway thanks for this video.

[@2blackdanes]

One piece of advise I learned a while ago was that water imparts no flavor, so if you're cooking a meat it's best to use a liquid that will enhance the taste, ie beer wine liqueur.

[@sharonsparks5121]

Thank you. I have no manual.

[@seamoscomplices]

I love my pressure cooker, pork, beef, beans, chichen, tongue, menudo, (I am mexican), I have a nuwave, whit timer and I put my pressure cooker, and is off automatic.

[@gardenfork]

seamoscomplices excellent, i have to set a timer for my pressure cooker, but i'm usually nearby so its good. thx! eric.

[@ToshaRae]

Thank you

[@jenniferlambeth6829]

I have one with no book. Can you explain the dial for pressure regulation?

[@SergiuM42]

Great video. Thank you.

[@kevinrouth8082]

Thank you for your helpful video sir.

[@ShawnCrow]

Why do you not like the jiggler type pressure cooker? That's all I have ever used and love it. Use it all the time. Baked steak and stuffed peppers are 2 of my favorites!

[@rhkennerly]

there is nothing "wrong" with jiggle top pressure cookers, other than they are older tech. Usually the over-pressure safety valve is a rubber plug that is hard and leaky. Most often I had the pots but couldn't find the juggle weight anywhere when I was ready to cook. And they usually don't have the second locking latch you find on modern pressure cooker to make sure no one can do something stupid with pressure still on the pot. I can still remember doing homework at the kitchen table as a kid, Mom's old jiggle top hissing and puffing away. It brings back fond memories. She, who must be obeyed, and I used it on our sailboat for years. Even if we weren't pressure cooking, the lid wouldn't come off if the pot lept off the stove (and dented the cabin sole). Much easier to dodge than boiling liquid. Eric didn't mention it, but at home I often will run cold tap water over the pot to depressurize it quickly and prevent overcooking. If I'm unsure about how something is going to cook (like really old dried beans) I'll bring them up to pressure, cook for awhile, and then cool the pot off to pull the lid and check. If they're underdone, then I'll repressurise or simmer without pressure to finish.

[@staceysepulveda1838]

They are fine. As long as you know what you're doing. My mother is terrified of them. Someone she knows had an accident with one. The newer models are safer.

[@jaded2539]

very helpful tips and guidance. Like. Sub already.

[@anilrustagi6036]

Top handle require along with the same to demo

[@dougprentice1363]

Nice video. I'm on a search for how to clean one like this. Do you have to take it all apart?

[@spencerdasilva]

I’m guessing that the 1 is low pressure and 2 is high pressure? Just guessing based on what you implied cause you didn’t mention it.

[@gardenfork]

Yes! Thx.

[@ooohlaa13]

Great video as usual had a jiggles kept burning stuffed peppers got new one like yours but 4quart same thing time and time again what am I doin wrong?

[@unboxed1017]

@@AmrHollywood in Barbara's case she should use more water, but in your case I believe the pressure-cooker never reaches pressure and the water evaporates, thus burning your food.

[@MrSepehrnia]

show how clean the top plz

[@jimdavidson5208]

Bet your husband Bill loves the pressure cooker too.

[@pauloliveri9621]

Hi, im toying with the idea of getting one but im not sure what it will improve? Ive been cooking for over 50 years. my grandmother made the best briskets & stews, she even made applesauce. But the kids are gone so it's just the 2 of us. Menu planning for the past 35 years has been exhausting. So will pressure cooking make life better? Wardee says prep & cook time is almost the same so can you give me a reason to go and spend at least close to $100.00 on another pot?

[@hughjanus3798]

Thanks!

[@brucemaher7621]

Still did not tell me the settings..

[@lyncap99]

I still can't find anywhere that tells you when to use the one and when to use the two

[@Taricus]

That's what I'm looking for too LOL!

[@fred306801]

I searched for some time looking for a really good pressure cooker. Many people claimed that the Fagor Duo was the way to go. So I got the Fagor Duo set. What I do not understand is IF this thing is so great why are there so few people showing off there recipes ? You can find tons of recipes for the digital types. I did try an make spaghetti, one of those recipes where you cook everything in one pot. Yeah, I made a cluster duck, it took me a while to clean the pot. Everything stuck an it was a mess. You can find many recipes for a pot roast. But I can do that in a crook pot. I will have to check out your site. **** just checked your site an the link does not work.

[@joesphzappadianlo1910]

Hey Erick, Joe From Missouri I had one of the old types of Pressure cooker was doing Beans at the time but to make a long story short not sure what I did wrong but I had it going was called outside for a sec then I heard a BOOM !!! came in kitchen and Beans was all over the walls what a mess I still use one about all the time but its more updated type Enjoying warm weather 60s and some 70s hope the weather is getting better there ...... Joe

[@TheMakeitart]

Oh my 😱,... So lucky you went out ,... never used one before , so Im a total rookie at this ,.... if I had read your comment before I bought mine, I would never have ordered it 🙈 ,.. any sound while running the cooker ,.... I will probobly poop my pants 🙊

[@mariabarco7226]

I bet it was longer!

[@dayanarakelcorreadesouza109]

Preciso de ajuda com minha panela não está mais travando pra fechar

[@supermelodia]

Ligue para a empresa que fez a panela, talvez eles te dao uma nova panela ou por metada do preco dependendo de quantos anos e a sua panela. Geralmente tem 10 anos de garantia. Fala para empresa que voce esta com medo que a panela vai explodir e peca uma nova panela.

[@jazsea02]

How do you clean it?

[@KeatShadows]

Good video.

[@twisted709]

II removed the quick release mechanism and nothing blew up, yay

[@jazsea02]

How to clean it when I cook pinto beans and it has a white stain

[@hakimhakim8899]

Hi I just got the same pressure cooker new but it sounds weird for me no smoke get out at all no sound at all and I always end up open it scared to explode .I always use pressure cooker in my cooking this is the first one no sound at all

[@gardenfork]

It doesn’t make sound for the most part. Let it cook and open it after. Follow the directions that came with it. Thx!

[@adriennerosenthal3605]

What is the 1-2 for

[@mayrod217]

What’s the brand on the pressure cooker?

[@kevinrouth8082]

Fagor

[@marecazares2816]

En español porfavor

[@karimenlee]

risotto? demo please

[@gardenfork]

K Lee working on it! eric.

[@mjjones6839]

!?

[@adriennerosenthal3605]

GardenFork hi I’m trying to learn, what is the 1-2 for?

[@rochiosc3304]

Is not a really good explanation because you don't show really well the valve.

[@OpWo45]

thank you! saved my life!