Garlic Mashed Potatoes Recipe

Dear Natasha, I have tried several of your lovely recipes, I would like to thank you for all the positivity that you transfer to us throughout the video. Greetings to you and your family 🥰❤

[@Natashaskitchen]

Aaw thank you too for your kind words and support. ❤️

[@AKHMADKKFAMILY]

❤️

[@priscasouce6109]

@@Natashaskitchen hi Natashas can you make chicken biryani?

[@sanabatool1076]

@@priscasouce6109 you can check its recipe in "food fusion" channel

[@sonicjet7759]

We love you Natasha (:-) you could teach us how to make arts and craft and your lovely personality will always shine.

[@manong4328]

Hi Natasha, must say a big thank you. Just made those garlic mashed potatoes and they are really the best, flavourful, garlicky mashed potatoes I’ve ever had! Absolutely delicious. From now on, it is going to be that recipe! I think the key is the garlic in the hot milk. It makes all the difference. Thanks for sharing all your recipes.

[@Natashaskitchen]

I’m glad you loved it! Thank you so much for your good comments and feedback. ❤️

[@thebakersgoodies]

Yummy, Yummy, and Yummy! Look so good! This is perfect for Thanksgiving. Thank you for making this recipe. Just what I needed!

[@Natashaskitchen]

You’re welcome! I hope it becomes a hit.

[@Tdad-me3ir]

Hi Natasha. Just tried your recipe. My girlfriend and me just can't get enough of it. So delicious. Thanks and keep it up from Germany.

[@Natashaskitchen]

Glad you enjoy it! Thank you!

[@helenwong1214]

I love mash potatoes, especially this mashed potato with garlic !!!!!!!!

[@Natashaskitchen]

This is so yum, I think you’ll enjoy this:

[@polaris911]

made this last night, just used regular potatoes because my store didn't have Yukon, but it still came out excellent

[@Natashaskitchen]

Glad to hear that!

[@sarahbarr5149]

I've been cooking for years and so appreciate all the tips that have enhanced by meal preparations! The new recipes to me are great as well! Thank you!

[@Sunshinelovemeallthetime]

Thanks a billion. So I followed the same way and it turned out to be so so delicious. My wife is so happy. God bless you.

[@Sunshinelovemeallthetime]

Now I am your follower.

[@Natashaskitchen]

That’s wonderful. You’re very welcome. So glad you loved the recipe. Welcome to my channel. Be blessed!

[@gwen-of-myth7339]

Trying this tomorrow and bringing it to family for thanksgiving! We also are making your apple turnover recipe and we made your lemon bars last night!

[@Natashaskitchen]

Sounds like a fantastic plan. Enjoy and I hope it becomes a hit. ❤️

[@todoolgnorjin4261]

I also made the lemon bars for Christmas and it was really great. I made sugar cookies and lemon bars and the lemon bars was the first to finish. Thanks Natasha!

[@dianecorbett6934]

Loved this and I do like the faucet above the stove, I never seen that before! ❤

[@ray7419]

As much as I love this awesome recipe, I’m fascinated now by the faucet above the stove!!! 🤣

[@ranakeen9884]

It's called a pot filler. . . For adding water to stews and gravies while cooking and without having to bring water to the stove or having to lift the pot to the sink. I want one added to my kitchen remodel!.

[@hildatorres3899]

So was I 🤪🤣

[@DaysieRose]

Yeah that's really cool

[@farheensadaqat7165]

I'm fascinated too by the idea of this faucet above the stove. Never thought of it. Amazing idea.

[@eli1855]

😂 I felt flexed on forsure

[@paulespinoza974]

I do it different. In a saucepan, I SLOWLY sauté clarified butter and the garlic in VERY LOW heat and then let cool. I cook the potatoes, mash them and then whip them. When whipping them, I slowly add the butter and garlic. Tastes good.

[@StorytimewithSai]

Looks so delicious 😋 Thank you for sharing this recipe 🥰 Happy Holidays everyone! ❤️

[@marygrace5123]

Thanks for the complete recipe Natasha, always watching your videos from the Philippines

[@DaysieRose]

Used this recipe for Thanksgiving this year and it was a hit. ❤️ Also the way she says "potatoes" is adorable lol

[@masrecipesvlogs4214]

kzbin.info/www/bejne/f3qQZ2efZ9KKn6c

[@TheMrFarkle]

A good recipe. I used to use a beater. Now I rice. "Hotel whipped" is my gold standard. Happy New Year!

[@janangeles5059]

Hi Natasha! Ive been making your recipes, from baked ziti to tres leches, all of them are amazing!! I would like to make this mashed potatoes for thanksgiving but I wonder if you have a gravy sauce recipe yo match it with? Thank you for making cooking seem so easy! More power to you!

[@todoolgnorjin4261]

She said her gravy recipe was in her chicken and gravy video

[@ragatau8018]

I tried your recipe and everyone liked it so much.

[@Natashaskitchen]

Glad to hear that

[@judymarais12345]

Lovely recipe. Just made mash but ran out of milk. Going to add some fine chopped garlic and chillies for garnish.

[@CM-mv7ti]

Don’t you just love her recipes and positive energy?? 👏😃

[@Sunnybe3vh]

It’s not only we learn how to cook! We feel good and comfortable while watching you. God bless you 🙏🌷🙏

[@Natashaskitchen]

Thank you so much, I really appreciate that!🥰.

[@Vanshika_Sehgal]

Your recipies are so simple and elegant, thanks a lot 🙏💝

[@JasonLee-si1yj]

It's a catchy jingle I love it

[@cherylg5002]

Never would have thought to heat the garlic with the milk! Definitely making these! ☺️

[@Natashaskitchen]

Thanks for watching Cheryl 👏🏻

[@jonathanalexander9340]

I just subscribed. I am a bachelor and I do lots of cooking myself when I have time. You know what you’re doing and you have a great personality, along with a great smile. Don’t listen to these losers and haters when they call you silly for making your videos fun and not so serious. I enjoy the leaf blower. These people, if you want to call them that, have no life and have no personality. Keep up the great work and always be yourself. Well Done!!!!👍

[@Natashaskitchen]

Thank you so much! I hope you’ll love all the recipes that you will try.

[@jonathanalexander9340]

@@Natashaskitchen i’m sure I will. I’m going to try all your dishes.

[@MrCastoravenue]

Who is so proud of her job in the world? It's NATASHA - the best culinary vlogger on earth!!!🤩🤩🤩🤩

[@angelg3000]

That looks so yummy. Gotta try this recipe. Especially with garlic. Thanks for sharing.

[@Natashaskitchen]

You’re welcome! Hope you love it!

[@maritzagaines2347]

This made my mouth watering

[@MsJoybird1]

Rosle potato peelers are excellent! In fact, I love their products!

[@heatherschaffer9406]

Great, video. I added, parsley flakes, pepper, and sage

[@Natashaskitchen]

Yum!

[@melskilove]

I ran across this this morning and I’m making this as we speak my wife said I need to cook more so lol. So I’m making your Mash with asparagus, Lam Chops. I don’t eat meat but I like cooking it, I’m having Salmon. I subscribed to your channel! I hope I can become a Better Cook thanks

[@soothingsoundvideos]

I just made some mashed potatoes last night but I didn’t use any garlic or sour cream. Wish I had watched this video prior. Will definitely give this a shot next time. Thanks Natasha!

[@Natashaskitchen]

No worries, you can try this recipe next time. ❤️

[@OurGodIsLove]

Thank you for sharing, and may God bless you!

[@Natashaskitchen]

You are so welcome. God bless.

[@adiosamerica3948]

I love pressed garlic in mine.

[@DiaDia18]

Very nice recipie Natasha! They looks soo yummy! Have a nice day and good weekend! 👍👏🍴

[@876nailz]

I love your videos because they get to the point . I can be in a rush and come here

[@abdullaali3735]

i like potato and sweet potato, fast carb gives plenty of energy, i boiled potato and boiled egg, than i just mix the potato with egg and i put cheese on it, salt, sometimes i put cheddar sauce cheese, than i put it inside sandwich and eat rest of it like mashed, boiled potato with boiled eggs taste very good.

[@paolazuffinetti]

Attractive make-up for a very genuine dish, uniquely Natasha style!

[@jishamol9087]

It looks soooo delicious!! And i really like the way you presenting🥰 God bless you..

[@Natashaskitchen]

THank you for writing in and for watching 😀

[@jasmineb5697]

Ahh yumminess..me now off to the market for potatoes to make this because it’s the missing ingredients 🤦🏽‍♀️😀❤️❤️ thx Natasha

[@Natashaskitchen]

you are very welcome 😀

[@enriccogavriel339]

Cant wait for this!!😋😋 Edit : I dont know why, but im addicted to your recipes Natasha!😍

[@gulabkhan3059]

Thanks

[@anaveragejoe6710]

The food looks tasty ! You are an amazing chef !

[@sarahk3060]

Tried this and turned out DELICIOUS!!! thank you!!! ♥️

[@Natashaskitchen]

Thanks for the good feedback ❤️

[@UA-gj5bq]

Ok

[@ms...22serat]

I wanna try for my daughter ❤

[@JasonLee-si1yj]

Can't wait to try some of your recipes especially this one I love garlic potatoes thank you

[@Natashaskitchen]

I hope you’ll love the recipes that you will try.

[@frankreashore]

This lady is totally amazing in every way.

[@Natashaskitchen]

Thank you for being sweet ❤️

[@lindawood474]

Salivating, l need this now,love what you did with garlic.

[@Natashaskitchen]

You can toss it. Some people incorporate them into the potatoes, especially when using a potato ricer.

[@AKHMADKKFAMILY]

❤️

[@ibstayfly]

Looks so good. Gonna try it

[@Natashaskitchen]

I hope you do. 😊

[@aidacordero7122]

It looks AMAZING like alwaysssss, Happy Holidays... I need to ask you PLEASE to make super moist cornbread one of this days.

[@Natashaskitchen]

Thanks for the suggestion, i’ll try to add that to our list.

[@CozyCoffeebrunch]

I love garlic mashed potatoes! Thank you for sharing this recipe.😋👍

[@Natashaskitchen]

You’re welcome.

[@jianhuang5690]

Good recipe for holidays 👍👍👍

[@palomahealing5073]

I gotta make these!!❤️ Wow

[@Natashaskitchen]

Go for it. 😊

[@maryirodriguez432]

Wuao so good and beautifully encouraging and satisfying way to make a mushed potato 🥰🥰🥰

[@stephengoldberg334]

Delicious. I added 1 cup of Parmesan Reggiano with the micro slicer. 24 months aged. Mmmm Thanks Natasha.

[@Natashaskitchen]

Wonderful! Thanks for the good feedback.

[@annmariemyers6187]

Tried your garlic mashed potatoes.came out perfect.we had it with chicken marsala.Thank you😊

[@Natashaskitchen]

Yay love it!

[@SeanNewhouse-mv9ez]

Also, i enjoy in them, Velveeta Horseradish White pepper Green onions Lemon juice Ground coarse salt Can milk-whole milk-cream Pepper dust Fish & mashed has been my fave since I was a tyke

[@shastriseeraj7425]

In my home we like really garlicky flavor so I grate the garlic really fine and blend with the potatoes,I will definitely try the sour cream next time

[@DrineThePoet]

Delicious!!

[@denxelsosa4632]

Your cooking skills are fantastic hope you got a cookbook😍😍😍😍❤️❤️

[@kurtsteiner8384]

I use a very sharp k nife to peal my spuds. Normally king edwards or marious piper.

[@dannycleland7327]

I love garlic potatoes

[@belindandolo8004]

merry christmas everybody

[@belindandolo8004]

thank you my siz natasha

[@nemuelombasa8810]

I have following u,am a chef to ,your recipes are amazing,nemuelombasa from kenya.

[@Natashaskitchen]

Thank you so much, I really appreciate that. 😊.

[@fadmakoukou5037]

Amazing recipe . congratulations of 12 years to your Chanel best one in youtub

[@rhynnarciso5487]

I love to watch your channel i learn different recipe from your vlog❤️

[@Natashaskitchen]

I’m happy to hear that 😊

[@satishjoshi1786]

Hi Natasha, this looks amazing! Can't wait to try this. Quick question, I heard that people use Heavy Cream versus milk.....would that work as well? Either way, I will follow your recipe 😉

[@hasnainleetu9845]

Love your friendly voice and presentation along with your awesome recipeies. Regards 🎉

[@Natashaskitchen]

Thank you so much 😊

[@ycoopcoop2266]

Delicioso!! Lo hice hoy y encanto a toda mi familia 😍

[@yusrachamiye2302]

You are the best and your recipes are so good.. and wait a minute I did subscribe from a long time 😍😍😍😍

Thank you for sharing

[@Natashaskitchen]

You’re welcome!

[@brendasollers5252]

They look good,I have done this are ready

[@shalyperaza1354]

This year I am not doing very well financially but I love baking and cooking. So I was thinking about gifting my friends and family baked sweets. But I am struggling on finding easy simple bakery recipes that I can make. I would like a couple different recipes as I have some friends/family that have different eating lifestyles and allergies. Please help!! I would love a mashup of different recipes or new ones 😭😭 thank you so much and I love your Channel I’ve Tried a lot of recipes and they NEVER fail. I’m a big big fan!

[@Natashaskitchen]

I think that’s a wonderful idea. I’m sure you loved ones will enjoy that! You can try these recipes natashaskitchen.com/category/dessert/

[@Natashaskitchen]

I think that’s a wonderful idea. I’m sure you loved ones will enjoy that! You can try these recipes natashaskitchen.com/category/dessert/

[@dotbotha5898]

That looks delicious thanks

[@kopilkaiser8991]

Banging deliciously yummyliously recipe. Definitely, I'm going to try this recipe out 🤩🤤

[@Natashaskitchen]

I hope you do!

[@faith6272]

Love all your recipes ! How long do I keep them in the cold water ?

[@nst.l1656]

Yummy! I loveee all of your videos but have only tried a few. Thank you for sharing..🙂

[@Natashaskitchen]

I hope you can try the other recipes too. 😊

[@jorgeflores2908]

I need this recipe for Christmas!!!

[@Natashaskitchen]

I hope you can try this soon.

[@vpmj1902]

Can you please do a dressing receipt for Thanksgiving?🥰 Love all your recipes, so I know you will not gear us wrong.💕💕💕

[@anastasiamathura5401]

Looks so so delicious.

[@pannasiri9472]

I like it very much.

[@dorisbeale4940]

Wonderful

[@crazydude550]

Thank you so much Natasha, we will follow your recipe for Thanksgiving side dish. You are an amazing cook ! 👍❤️❤️❤️

[@nicholasleonardo4788]

The ultimate side dish! Yum!❤😊

[@nicholasleonardo4788]

I use the standard XOXO peeler

[@Natashaskitchen]

Oh yes it is!

[@amirabarsum6067]

Looks tasty, will try it , thank you Natasha.

[@Natashaskitchen]

Please do, we’d love to know how you liked the recipe. 😊

[@Natashaskitchen]

Please do, we’d love to know how you liked the recipe. 😊

[@Natashaskitchen]

Please do, we’d love to know how you liked the recipe. 😊

[@maritzagaines2347]

I love garlic

[@PUTDEVICE]

makes something similar but mixes in fried diced bacon in the mash. I use the traditional "Linden Original Vegetable Peeler" and I peel against myself. better control over the peeler.

[@FatimaAli-f4z]

Thanks 😊 Natasha kitchen 🎉

[@alyndoyle5378]

I use Best Foods mayo in my mashed potatoes. I get all kinds of praise and what do you do for that flavor. I think it is more flavorful then sour cream.

[@criaturatv]

Mayo instead of sour cream?

[@dawnmendenhall9359]

😋 I wish there was smell a vision, thank you for the recipe.

[@Natashaskitchen]

One day your dream just might come true 😀

[@amehlee9364]

Amazing! I love mashed potatoes! Thanks for this delicious recipe 😊😊👍

[@ArtiChauhan_]

There are tears of happiness natasha 😭😭😭😭😭

[@AKHMADKKFAMILY]

❤️

[@janainafowkes6291]

You're incredible, Natasha!!! Thank you so much!

[@Natashaskitchen]

Thank you too!

[@josephstalin9225]

Lovely

[@SavoryExperimentsCooking]

These look so creamy and delicious -- can't wait to pair them with meatloaf, tomorrow!

[@dianaranjith1366]

Dear, could you please give a recipe of brownies using cocoa powder, i do really love your brownie recipe, your recipes are the easiest and tastiest.. No fuss at all, i love each and every one of your recipes

[@paulking962]

Natasha. I made some last week I used white miso paste in place of salt butter and heavy cream. YUM 😋

[@Natashaskitchen]

Thanks for sharing, I should try that 😋

[@paulking962]

@@Natashaskitchen When I said that use white miso paste to replace the salt. I still use salted butter and heavy cream. I do use some chicken bullion powder if it needs more salt. 😋😍

[@mobcandy_2.0]

im making these tonight yummy

[@Natashaskitchen]

Hope you love them!

[@mobcandy_2.0]

@@Natashaskitchen thank you my family loved them👑

[@MANIKANDANMARUDHAMUTHU1015]

I ❤️ u r recipe mam 👏

[@sanatourabi3227]

شكراً على كل وصفاتك و على الترجمة لي اللغة العربية أحبك 😘😘👍