Gennaro's Sweet Pepper Frittata

Food Tube favourite Gennaro is back sharing his recipe for a delicious sweet pepper frittata that's perfect served hot or cold.
Filmed on the beautiful island of Malta this colourful and tasty dish is so easy to make and ideal for packed lunches or as a picnic treat.
So what do you put in your frittata Food Tubers? Please share any great recipes in the comments box below.
Love Gennaro? Can't wait 'til his next video on Food Tube? Then go to his own channel for even more original content you won't get anywhere else: goo.gl/rzkTTY
Thanks to all our friends in Malta:
Ministry for Tourism
Malta Tourism Authority
AirMalta
Mellieha Parish Church / Sanctuary of our lady of Mellieha
Excelsior Hotel
Commando Restaurant Mellieha
Zarb Chauffeur Driven
Links from the video:
Summer 'Peasto' Frittata | goo.gl/ZMHaFx
Wine & Pasta | Gennaro Contaldo | goo.gl/fSMO4v
Gennaro's Fish Spaghetti | goo.gl/Jwuy8F
For more nutrition info, click here: jamieol.com/D3JimM
Jamie Oliver's Food Tube | goo.gl/EdJ0vK
Subscribe to Food Tube | goo.gl/v0tQr
Twitter: / jamiesfoodtube
Tumblr: / jamieoliverfoodtube
Facebook | goo.gl/7R0xdh
More great recipes | www.jamieoliver.com
#FOODTUBE
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[@martinnaranjo3185]

I legit need someone like Gennaro in my everyday life He's such a treasure of a person

[@Sorensenator86]

those red peppers are unbelievable, I have never seen such dark red.

[@claudiaengelhardt5225]

In Italy, off cheapo supermarkets as Lidl, you will have a good chance to get those deep red peppers!

[@chrlttspncr]

Gennaro brings such joy to every video, I love watching him

[@luispinotti]

This man is an artist.

[@wjsspilsbury]

Ladies and gentleman gennaro contaldo an absolute legend

[@abowjao3299]

WHY AM COOKING SO GOOD

[@MarceloSantosChef]

Gennaro is easy to understand why you could inspire Jamie Oliver and because he loves you so much. It's simple you cook with much love and passion to everything he does is to show how things can be easy and simple when using these two ingredients. I really admire your work and love watching all your videos!

[@wataplanet3910]

I love people who have passion in every movment, like you

[@marieshanahan9342]

I love your videos, too, Gennaro. :) My mother's family moved to America from Southern Italy in the early 1960s and you cook much like they do! It's so nice to see a Chef who actually is bringing the authentic, classic dishes. God bless you, you are a joy to watch and learn from.

[@snowdjagha]

"I'm gonna give you a tips" I just love his accent!

[@ash072]

One of my favorite things about your videos and Jamie's videos is how you both show how easy it is to cook anywhere! You don't need all the fancy dish sets, pots, pans, etc. You both show how you can make delicious food with the simplest of cookware. Thank you for this!

[@AndeeAttah]

OMG his charisma is something else!!😻

[@RangodoRafa]

Gennaro Contaldo , the guy who makes frittata looks like pizza, so it become even more delicious! Amazing recipe!

[@DVandM]

I love red peppers that are super intense in color they streak purple. So sweet! Yum, yum, yum, yum, yum!

[@century153]

You manage to make the simplest things so beautiful ............. that frittata looks amazing! My mouth is watering. Thanks Gennaro.

[@NickShillitoMusic]

I love this man. He'd be like a perfect uncle. Like whenever you go to uncle Gennaro's you can be sure you're gonna have amazing food

[@SuperBonnie1969]

I love watching him cook, just makes me happy.

[@crazylazyable]

«YOU WILL INJOIN IT» ❤️❤️❤️

[@chandaiman767]

very cheerful man

[@NoorAlShihaby]

Lovely as always, Gennaro. You're the man!

[@criscris2691]

Gennaro you're such a lovely person!!!! Love you :)

[@JasonMohammed]

Perfect in all its imperfections! LOVE IT!!

[@hafsamorocco3327]

hello Genarro im from morocco and i see your videos always and i like so much so thank u so much and give us more from your beautiful recipes LOVE U

[@marie42ify]

You are an adorable man with an awesome frittata recipe. Thankyou :) Miss you & Antonio together. Cheers to you both.

[@caminhantesolitario]

Two great Gennaro's Italia gave us: Gattuso and Contaldo. Cheers from Brasil!!

[@friends4lifegirl]

This is my first ever attempt at a frittata. I used green and yellow peppers with sliced beef sausages and God damn, DELICIOUS.

[@FullerLips]

*runs* My frittata, my frittata! 😂❤️

[@timothysalfarlie1312]

Looks gorgeous Gennaro. I'll be making that this weekend. Thank you.

[@Guzmanicable]

That. Looks. Amazing.

[@freyassagal2319]

God bless you Gennaro!

[@TheCraftBeerChannel]

What an amazing place to film! You definitely needed a beer expert with you, handing you a gorgeous light saison beer to match it!

[@macakdipsy8055]

Kefir expert or yogurt expert hahah

[@imanosimanoss6750]

"My frittata, my frittata...!" lol! what a generous lovely man!

[@norshahilasarip7711]

Love his passion

[@primana]

thanks for this!Very quick to make and delicious to eat.

[@MVTay]

I love Gennaro!

[@drewholley6314]

This morning I made this dish. I watched the video and studied really hard for my examination this morning. Once again my wife enjoyed my food. I topped mind with sour cream and I used jalapeno peppers(without seeds)along with sweet peppers as well. It was absolutely delicious

[@MartinClimbs]

Looks really good ! Thanks for sharing

[@Lenaxiss]

With the goat cheese at the end, you rocked it Gennaro !!! LUV U !!!

[@Suella624]

Oh my my that looks delicious!! This video makes me want to go back to Malta ...

[@Kalupz]

Those were some beautiful vegetables!

[@chromanin]

You are on the top of your game sir, this was ~wonderful~

[@benjaminpadilla9415]

Thanks Gennaro for this fantastic knowledge.

[@kadihitcha4792]

Lot of love special Gennaro,😍😋

[@zazenh]

Gennaro you are the best!

[@FernandaVenturabeauty]

I love the scenario ❤️ made this simple dish so lavish .

[@JOSESOUZAEXCELENTERECEITA]

muito bom gennaro!!!!

[@alexandrahuberson8388]

I've just cooked this for dinner, it tastes soo good! And soo simple to make! Grazie Maestro!

[@ngatiramona]

Had no idea about not fluffying the eggs, thank you for the tip! Watching you cook and create is honestly such a beautiful and gleeful thing. Reminds me of watching my dad cook too. ♥♥♥ Thanks for sharing.

[@Mitsuru14]

Some how, Gennaro reminds me of my uncle when it comes to personality. That's awesome!

[@JFP69]

You can only like this guy!

[@AlessiaMicallef]

Proud to be maltese!!

[@foodjazz]

Great video! That frittata looks delicious!

[@mjdaren]

I'll definitely try this one

[@nadiasubri7426]

I do the same thing exactly, but using gram wheat and single cream instead of eggs, occasionally, but with adding a hint of cumin to the mix. The taste is beautiful.

[@Rojsk7488]

jus love his singing abt food

[@moore4615]

Gennaro your video's rock! Keep them coming.

[@albertharrison3945]

Made this last night simple and so tasty

[@wereewere6380]

Living legend

[@chefmike9945]

Ginarro! I now spy the frittata guy. The addition of fresh goat's cheese? Yes please, we beg on our knees. Blessings ChefMike

[@worldcitizeng6507]

when I visit Malta, I'm gonna cook frittata in the middle of the square

[@corazon57]

I´m your fan!!! Greetings from México!

[@DarthOpinion]

That spyro music at the beginning is amazing

[@Nanorisk]

Such a funny and passionate man! love it.

[@michaelpsailadebono6375]

With Love from Malta

[@andreamoboe]

Thanks Gennaro! I will have to make this now :))

[@tokogon]

I love cooking with you guys :D

[@mauricerolaz673]

I really enjoyned it

[@ohsugar5431]

I made this a week ago for a friend. I used shallot, so good.

[@janetevans6500]

I added black olives to this, and it was amazing!

[@Elgrecko87]

I'm gonna try that as soon as my veggies in our garden are ready :D

[@gaj7]

I love it

[@1n_n1]

This man is fantastic.

[@pcharliep61]

Hi, I really enjoy watching your cooking show especially the Maltese show :)

[@LankNprYde]

I made this! Did not use parmesan though, it was absolutely delicious. Thank you Gennaro! :) The Italian grandpa I never had haha.

[@stevelogan5475]

Ahhhhh. The italian open faced omelet, is delicious, and really so simple to make, a very good high protein meal that satisfies.

[@Vajakob]

this guys awesome

[@Waverer]

I love that sweet Paper frittata. ;)

[@portigoza]

OMG looks amazing! Also Genaro you are so sweet ;)

[@RaphaelCortez]

Good!

[@CristianTaran]

Managed to make the frittata. Did not look like Gennaro's but it tasted quite good. Thanks Gennaro! Much love!

[@Mehdisdmru]

quality video.. oh my my :)

[@meghnasrivastava9051]

What a legend ❤

[@user-lt1wn2pe5k]

lovely 😍

[@emberchord]

I love how is not removing ANYTHING from the vegetables xD

[@Chrisnaut]

Just like Jamie learned from the master ;) absolutly the best way to cook

[@GianniNorthBeachTV]

Ciao Gennaro. Thanks for sharing. I love your videos and have learned a lot from you. And I love frittata. One of my favorites is with sausage and potato.

[@PochitaRock]

hello, i have a question..... you can use "ciao" to say hello and good bye?

[@GianniNorthBeachTV]

LINDA BARRON Yes

[@PochitaRock]

Gianni North Beach thank you, i didn't knew that!!

[@majidmogharehabed1772]

Ciao Carissimo signior Contaldo, La voglio tanto bene , ogni tanto io vedo il vostro video ,veramente ogni programma della vostra insegniarmi con divertente e orgoglioso . Viva L'Italia Un Bacio con abraccio forte California USA Dariush M

[@mishagirl69]

Can Gennaro just come and move in with me so we can cook together? Love ya, Gennaro! :)

[@MusicHavenSG]

Why his cooking so good?!

[@TheTrashcan1999]

yeaaa im good at juggeling ... i lovee this man

[@blackbabyb]

so lovely... bye~~~~~~~~~~

[@alimaali3553]

I might make this :) shakshooka is also delicious

[@ThePhatman1982]

Check up Hugh Fearnley-Whittingstall's recipe for shakshooka. It's great.

[@joannegray5138]

Che buona! :)

[@freedomnaznet1103]

You sound like Adam Sanders lol! Belisimo!

[@zvejkal2]

OMG, I need to go eat something! :)

[@garyyoon5046]

You really enjoying your life, don't you Mr. Contaldo? Are all Italians like this?

[@FullerLips]

Gary Yoon we should all be like this

[@ak-wu2xz]

Iam eating this right now

[@pawelezon8948]

You are Lovely Mafia of Food. Love You.

[@sanasana5908]

Ohh~~~ italy

[@adamleckius2253]

Definition of frittata: kind of like omelet, but made with passion and love

[@kamiliabenyahya9396]

GENARO CONTALDO love you , you're a sweet in the recipe,

[@biriyaniferrari165]

Brilliant as ever my dear Friend. Please, could you let us know what the little stove is you are cooking on? Thanks!