Naked Cake With A Rose Gold Drip Tutorial | Georgia's Cakes

[@roseymay7494]

So glad I found this video. Was able to adjust my techniques and make my daughters 18th cake myself rather than pay a fortune for someone else to do it. Love that you explain everything and demonstrate each step. Great teaching and pacing. Thank you

[@danyelgarcia3689]

This is so beautiful. You actually taught us 4 techniques in this video. 1. How to ice a naked cake 2. How to fill it. 3. How to make a rose gold drip and apply it 4. How to make white chocolate shavings I wish I could hit the like botton at least 4 times. (I'd actually hit it like 29 times)😂❤❤❤❤🎉👍🏽💐🎂

[@dianabest-hutchison4187]

When she says " pretty perfect to me" that means PERFECT to us! Amazing cake once again!!!!!

[@camilabarba2307]

SAVING ME with the tip of the border around the filling a lifesaver !!!

[@KAITLYNTAYLOROFFICIAL]

Camila Barba I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Camila!!❤️🥰

[@KarolynsKakes]

I love this cake and I learned so much from this video! I love that you do a 2nd layer of buttercream for your naked cakes. And I absolutely love the white chocolate ruffles. I'm totally going to have to start doing those techniques!

[@shelbyehrhardt8421]

I love watching your videos. They are always very informative, and you always explain "how and why" as you're making your baked goods.

[@michaelmcgehee8553]

I have been decorating cakes off and on for years, but decorating has come a long way. I have learned, many tricks and tip from you videos as I have started decorating again after a couple of years. I created a "completely naked cake with the sponge revealed for a 16th birthday party. She loved it. I kept it covered on the fridge to keep moist. I was asked to create a semi naked cake for a baby shower. I have not made swiss buttercream because of the time but I am hoping my semi naked cake turns out as straight and smooth as yours with my thinner American buttercream.

[@OreosSweet]

Mini cakes with cream fillings are a great choice! 🍦✨

[@picklepirate]

She has such a precise hand cutting the cake layers

[@shirleybrown9210]

I love how precise your techniques are, makes the cake look beautiful

[@KAITLYNTAYLOROFFICIAL]

Shirley Brown I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Shirley!!❤️🥰

[@jj_marlo5244]

KAITLYN TAYLOR your videos are super helpful! Keep up the good work ✨💓

[@silverxx1035]

I love the way you scrape the naked cake. i have learned a lot from you video.

[@jackideckard]

Beautiful! Can’t wait to try it🎉

[@iHeartAddie]

I love how you describe everything BC it’s easy to understand, thank you! 🥰

[@KAITLYNTAYLOROFFICIAL]

Addie Marie I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much, bless you ❤️🥰

[@iHeartAddie]

KAITLYN TAYLOR way to go! Always follow what makes you happy! I Am making my daughters smash cake tomorrow, and I am going to follow your recipe for a naked cake, and doing a Swiss meringue buttercream. I can’t wait to try it out. Should I add strawberries between layers? Or would that make a scary picture?

[@moodycakes]

Hallo Georgia, here come again, watching, supporting and at the same time, I've learned from your tips. Thank you for sharing. It helps me a lot. Keep connected. Regards from Germany 🇩🇪.

[@danigirl8884]

Girl you are the queen of handy tips!!! Love these details! 👌❤️

[@GeorgiasCakes]

Thank you so much!!

[@mairam1072]

I love these cakes and you made it look so easy!

[@KAITLYNTAYLOROFFICIAL]

Maira Mendez I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Maira!!❤️🥰

[@aprilware1940]

I just watched your first cake decorating video with the syrup bottle, loving the upgraded bottle lol.

[@mabiamedeirosreis5470]

You're so talented and so pleasant! Thank your for sharing. Cheers from S Paulo in Brazil!

[@cindymeintjes790]

Can't wait to try this cake. Hope mine will be as perfect as yours. Love your tutorials. 🌸 🎂

[@jaquelinmarcelo3445]

I love all your tutorials ❤🎉

[@mariabronki1712]

Thanks 🙏🏽 so so much your tutorial are so much easier and easy to follow, you have answered most of my questions which I needed answers to which no one else could explain or give me answer n explain well the way you do, thanks 🙏🏽 thanks 🙏🏽 so so much for making your tutorial easier to understand, take care n God bless you a million times 🥰I’m from Bulawayo in Zimbabwe 🇿🇼 Africa

[@amaturrahman7597]

You're an excellent teacher!!! ✨ & that's a beautiful cake. Thanks, I learnt a lot!

[@adrianabarbosadoval8671]

Olá Georgia!! Que bom que eu te encontrei!! grata por você nos ensinar, passar seus conhecimentos com tanta dedicação e esmero.Espetáculo de aulas professora..!!!Que SER HUMANO...Parabéns pelo lindo canal, maravilhosa receitas e dicas Irresistível! Já é um sucesso! Forte abraço, beijocas no coração, Deus abençoe você, os seus, e todos ao seu redor.🥰

[@adrianamedina1103]

making this for mother's day during quarentine! :)

[@KAITLYNTAYLOROFFICIAL]

Adriana Medina so sweet ❤️ I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Adriana !!❤️🥰

[@mimiohnine]

You are a wonderful teacher!! Thank you ♥️♥️♥️♥️🎂🎂🎂

[@SsS-rn6vv]

So lovely cake decorating

[@CherimoyaLush]

So beautiful and lovely cake. Looks very yummy too. Thank you and God bless you!

[@carolmeakins3578]

Beautiful cake

[@solohairbeautysalon1881]

I'm definitely gonna try this for my sister's birthday... Thank you for sharing.

[@lisandra6330]

I’m like you 😄😄😄😄🙌🏻🙌🏻🙌🏻

[@muntavani]

Amazing. Exactly what I had in mind for my son's smash cake I want to attempt. You've made my vision come alive, just a different color scheme

[@djtblizzle]

All that work for a smash cake??

[@twyla.rstanley8786]

You did swiss buttercream did you double the recipe thank you so much I learned a lot from your video thanks again you explain perfectly and you made it easy. Thank you for that.

[@velrinepalmer9982]

Thanks G. Beautiful design. Patient teacher and detailed explanation and demonstration. Much learned and appreciated.👍 Velrine Palmer.

[@joy23002]

You are amazing! Thank you so much for sharing such wonderful tips, it helps beginners like me to learn a lot in a short period of time.

[@baileytait7430]

You do such a good job! You should do a tutorial showing us how to make your cakes to. You have such beautiful cakes

[@fuzailahmed2380]

You're a technician of cake decorating !!

I've been making cakes for some time, but I've learned so much from this video! Thank you!

[@Jperez44]

Beautiful cake! And also, I love your watch lol

[@sharmilachandool4603]

Ghana you so much for videos it really helpful!!

[@chelsieperez923]

Such a beautiful cake!

[@mahnazyawari7468]

This is very beautiful 😍

[@adrihanna7096]

Beautiful cake!😍 thank you for sharing your knowledge with us 🙏👏😊

[@portiawilliams3013]

I love this. You are an expert

[@lovelyilma4285]

Can you use buttercream on a fondant covered cake? Great cake 😃

[@lakalomoh3101]

Thank you I learned something new today, much appreciated 👏👏 Much love 4rm🇳🇦

[@darlenedybas9706]

Thank you..I’m not a baker but You make this look like fun!

[@Zamambuyisa]

This is art. Love it!

[@upclosewithmadi3940]

.Just discovered your channel. Love it!

[@jesusabelairas3956]

beautiful cake, love your accent

[@kuleilani]

love your video thanks for the tips and clear demonstration

[@ghanemm6069]

i love your cakes

[@lynleverett-harbott1528]

Love your videos always look forward to seeing them .

[@Leneb7466]

Beautiful 😍

[@KAITLYNTAYLOROFFICIAL]

Charlene Burrowes I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Charlene!!❤️🥰

[@MiaDolls]

SUPER VIDEO ! thank you, everything is super clear, I subscribed !

[@jean6061]

This is a very helpful tutorial. Thank you!

[@KAITLYNTAYLOROFFICIAL]

Sandra Sweeney I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Sandra!!❤️🥰

[@cloudydaez]

This is gorgeous!! You are so talented thanks for sharing 😊

[@nimontemayor]

Thank you for sharing! Beautiful cake!

[@KAITLYNTAYLOROFFICIAL]

Nora Idalia Montemayor I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 Thank you so much and have a blessed day Nora!!❤️🥰

[@Lord_frosted]

Gorgeous as always dear!

[@Wolfkins1972]

Love rose gold 💞 so pretty 👍😀 And thank you for the tips 👍

[@phutipapo7348]

Thank you so much🥂🍰❤️

[@tessajan9241]

First what a nice channel, I'm glad I found you.. Can I leave that cake in the fridge for 24 hours and them decorate it on the day of the party?

[@halimaa.19]

This cake is lovely! For the white chocolate ruffles, do you have to temper the chocolate before spreading?

[@mariaeugeniaherrera9295]

Me encantó que belleza y muchas gracias

[@raphaconfeitaria7406]

Seu bolo ficou incrível! Parabéns ❤️

[@theresaoakley6851]

Fantastic tutorial. Thank you.

[@natalieslifestyle2811]

Beautiful cake! Could you please do a tutorial on how to price cakes with examples, would be so helpful thank you x

[@vatsalnarang1632]

I think she’s already done a video on that..

[@natalieslifestyle2811]

Vatsal Narang thank you ill have a search for it x

[@mncbeauty2967]

I’m so glad I came across this video!! So helpful and your work is flawless!!

[@ginaquinn846]

Thanks for this great "mash-up" tutorial, very helpful! Can you please tell me where I can purchase the simple syrup bottle with the silicone bristles that you used? Thank you!

[@ruthvigil4269]

Beautiful Cake! Thank you!

[@makingbakingnana9652]

Just found your KZbin!! absolute beautiful cake 💗

[@ayodejiopalekepiano]

So much learnings here. Thanks

[@Ms84Jessa]

gosh, this video has been so helpful!

[@cakedesignssimple7915]

Beautiful cake!

[@bettyescookingchannel]

I love the way the cake looks. I will have to try your sponge cake recipe.

[@amalmetwally1566]

Lovely cake 🎂 ... Beautiful video 😍... Keep ON 👍👍... You are a very good cake Artist 🎉... Thank you for sharing!! Hi from Africa Egypt 💓

[@gordonairlieofficial]

Hi africa egypt, my name is europe scotland

[@moniquesolomon3580]

Wow. Very informative. Going to try my first naked cake next week! Fingers crossed lol

[@yolandanmahunisi6442]

How did it go🤭

[@autumnskies3591]

This cake is gorgeous!!

[@natalieholmes8994]

Hi Georgia! I love your videos! If using lemon curd as a filling, do you add the buttercream on top also like you do the jam?

[@marquesn77]

I would love to make a version of this for an important event - should I do all this the night before and store in the fridge covered or uncovered?

[@MarieCCraw]

You always make these things look so easy! Thank you :)

[@HelloKitty1237811]

This cake is beautiful! 😍 What kind of white chocolate did you use for your ruffles, tempered or compound white chocolate?

[@yolandamarrero2742]

Hermoso trabajo.😘

[@bernielove49]

What a beautiful cake 🤗

[@auxiliadsouza1706]

you are so very talented. I love your channel.

[@samanthadominguez3447]

Do you always use sugar syrup for cakes that were stored or would you also use it for fresh cakes? I’m new to baking and never heard of it before 🙈 beautiful cake!!

[@kweenkuts]

Stunning 🥰

[@nutmeg8399]

Great vid! The piping bag is almost bigger than lil Georgia. :)

[@bethanybearman9119]

Love your sugar syrup bottle brush,saw you using it in another video. Whats it called and where did you get it from please? I'm using the bottle with a pierced lid that you showed us to do which is doing the job but prefer your bottle brush . Great video as always. Xxx

[@AmberLeiigh]

bethany bearman you can get it from amazon. Joseph Joseph I believe I just ordered one and it’s awesome! If you just search bottle or pastry brush it’ll come up

[@annaskrzyp8605]

What an amazing tutorial! thank you for sharing :)

[@GeorgiasCakes]

Glad you liked it!

[@khadija013]

Hey really loving ur tutorials. Wanted to know. Instead of.using butter cream cann Whipping creamm be used

[@sadiatalukder4007]

whipping cream melts

[@thutien8394]

Perfect.

[@youchanervisetgg3835]

This is perfect thank u.

[@rosiesaunders3334]

Oh I love this! Great job! 😊 Where did u get your simple syrup little bottle? Is so cute and looks like it works great.

[@GeorgiasCakes]

It's on my Amazon shop!

[@raiba5492]

this is so helpful!!!❤❤❤

[@mimisrecipesetc1555]

best explanation ever in the whole youtu.be world!!!

[@natalieoien]

Hi! Can I ask how you get your buttercream icing so white? Great video. Thanks!

[@dheybalaguer]

thanks for this video!!!

[@LadyRocMed]

Yay for a new video!! 🎂🎂🎂

[@cl7241]

I adore your cake style! I am wondering why you don’t use skewers or sticks to support your cake? I’ve always used them. Do I really need to? Also...I noticed your cake is leaning. I’m a perfectionist (I use a level🙄) and it’s probably the reason I don’t sell mine or start my own business for fear it won’t be perfect. My friends say nobody even notices that stuff!! What’s your take on this? Thanks so much!!

[@Caking101]

Awesome 😀

[@Miss_Spirit_Sword]

We call it the "yuck bucket" lol. We scrap off the crumby frosting or when scraping colors