German Egg Salad

Making your own egg salad is quick and easy, it is on the table in just 40 minutes. My creamy German egg salad recipe is classic with fresh dill and pickles. Whether for Easter or for a barbecue, brunch or buffet, it is suitable for many occasions.
Full Recipe on my website: angiesweb.com/german-egg-salad/
Ingredients:
6 eggs, hard boiled
2 tbsp of dill
2 pickles or 6 Gherkins, pickle juice
3 green onions or 1/2 medium yellow onion
1 tsp mustard
1/2 cup Mayonnaise
2 tsp juice of lemon
Pinch of salt and pepper
Sugar as needed (omit with sweet Gherkins)

[@aminasworld8524]

سلام عليكم ورحمه الله وبركاته تبارك الله عليك اختي الكريمه 👍 مشلعلي 👍 مشلعلي 👍 مشلعلي 👍👍👍👍👍👍👍

[@angelikabronner1220]

We need measurements

[@angiewithangiesweb8096]

6 eggs, hard boiled 2 tbsp of dill 2 pickles or 6 Gherkins, pickle juice 3 green onions or 1/2 medium yellow onion 1 tsp mustard 1/2 cup Mayonnaise 2 tsp juice of lemon Pinch of salt and pepper Sugar as needed (omit with sweet Gherkins)