Ghanaian Local INDIGENOUS HERBS for cooking!!

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Ghanaian is a blessed country with thousands of organic local herbs that we use to prepare our delicious foods. In this video is just a few of them from the Northern part of Ghana
Local INDIGENOUS HERBS for cooking!!
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[@faustinavidzornu3650]

Nowonder the Northners are Strong💪 and Healthy 💪 They eat alot of greens🥬🫑

[@sisterblessingkitchentv564]

Wow this is really interesting video and very good sharing thank you

[@cookingwithsindaco]

Thanks for watching. Kindly share

[@andsowhat6862]

Kantong is an acquired taste,I used to hate it growing up, but now I miss it.All these herbs and spices are being forgotten in parts of the northern region due to felling of trees without any thought.Growing up ,there were lots of dawada,baobab and whole lotta trees around but sadly not anymore.These can only be found in some villages deep in the northern region.

[@cookingwithsindaco]

True ✔️

[@Flower-ck2bs]

Oo, thank you so mych. Really Ghanaian food is so healthy. I hope it will be there for ever. It is an art to cook in ghana way. Fantastic. 🙏🏻❤️☀️

[@cookwithjoet]

Very educative and cultural.

[@cookingwithsindaco]

Thanks for watching and loving it, please share for others to see

[@vidashkitchen5833]

Thanks for sharing

[@giftymottey8777]

Very educative

[@benjamin1234777]

wow nice one ,how come dawadawa was missing in action hahahaha

[@cookingwithsindaco]

Haha we had dawadawa fruit powder lol

[@selinaparry3224]

Is the big beans the same ones used in palm nut soup?

[@bobbybrown5986]

What's her Facebook handle please?

[@cookingwithsindaco]

Kindly watch the video