Giant Salamander Farming in China - Harvesting and Processing Salamander Meat

This giant salamander species is farmed for its meat, there are more than 2 million salamanders on farms across China. This species is eaten and its body parts have been used in traditional Chinese medicines. It has a high economic value, leading to unsustainable and unregulated harvesting from the wild. To meet demand from a developing domestic market, an intensive salamander farming industry has spread across much of the range of the species; this has become a key aspect of the rural economy in certain range provinces.
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[@D_sucker]

Didn't know such meat exists for consumption. China really do eat anything that moves😂

[@northwestnasandthesearch3359]

Watching this whole process is fascinating. I live in Japan and have only seen these in zoos. They're considered endangered animals here. It would be great if we could buy many and start breeding them and releasing them back into their natural habitats as well, not just for food.

[@siriusness7505]

The giant salamanders in Japan are even larger and I think they are protected and is therefore prohibited from being bred for commercial reasons.

[@codysmith605]

these animals live in cold water streams in forrested mountains and the growth of human development is changing the conditions of these waterways. Its only a matter of time before these interesting animals are lost in r he wild

[@user-dy1uj9vf6w]

Was disappointed they never mentioned releasing some back to the wild but then there isn’t much wild left thanks to our overtaking the natural world

[@phanuwatkawilar1131]

ดูแล้ว ตอนเป็นตัวกำลังดิ้น มันไม่น่ากินเลย

[@user-yo4fq9zb3j]

In some parts of the Kinki region, the artificially introduced Chinese giant salamander has become wild and is causing issues through competition and hybridization with native Japanese giant salamanders. Recent surveys along the Kamo River revealed that out of 111 captured Japanese giant salamanders, 13% were identified as Chinese giant salamanders, and 44% were hybrids. However, the Chinese giant salamander is also listed as "near-threatened" on the IUCN Red List, and is therefore protected by laws and regulations. As a result, the issue has become complex and cannot simply be addressed as an invasive species.

[@joyceh9665]

In Europe we are farming lovely animals like horses, rabbits, partridges etc for food, especially popular during the colder seasons and no one is condemning us. What’s the fuss about farming salamanders? At least they have the technology to innovate efficient food farming 👍

[@GaiusCaesarAugustusGermanicus.]

Horses? Why? They are majestic. Mankind’s first mode of transportation

[@user-de8tz1wu2p]

I got a feeling that someday, aliens will make human farms for food.

[@olivercanham5362]

Aliens won't make them. Chinese people will 😢

[@restu3645]

The only in this country what everything they make for foods in my village have this animals but we don't eat, And see the places its so dark so scary

[@Akagami478-ry1ig]

CR7, Messi, V Rossi, Mc gregor they're aliens

[@BushCampingTools]

LOL, been written about many times by the Sci Fi writers, eg a good quick read is by Michel Faber titled: UNDER THE SKIN

[@ballistic350]

I know it's farming, but shiet I could never find myself to eat such animals 😂😂😂 gives me the chills lol probably taste like frogs?

[@KrazeDiamond]

Somewhere between a river fish and eel. Rich in human-absorbable colledgen, protein, and Omega3. Lots of medicinal properties great for patient recovering from heavy injuries and women who just gave birth.

[@codysmith605]

if you were hungry enough you would be surprised what you would eat.

[@chen-py7bs]

Wow...salamander.😮 Beyond my imagination.

[@irenecatherine6984]

Now i understand why i will only eat veggies when i visit China 😂🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️ but anyway nice video good Workers nice farm ❤

[@pasmadohunter1985]

Nice farm😊

[@rem9748]

Wow this is awesome, I watched the whole thing! I'm from England 🇬🇧 where my grandpa kept pigeons to race, while he used to hunt game birds for dinner, and my dad taught me fishing! I used to be so scared of putting the maggots on the hook but I later learnt that plants eat our remains when we die, that really put into perspective that we come from nature that fed us, we cultivate nature so it can feed us, and then we return to nature so that we can feed nature. so much respect to these farmers and chefs, I want to go to China and eat giant salamander now!

[@russ549]

Here in northern California these are endangered but you do see the small kind (3 inches in length) sometimes. Then there's a larger species which are about ten inches long and look like these but have a florescent orange underside and these are extremely rare.

[@ronggolawe9191]

Di tempat kami banyak warna kuning mengambang di air

[@teddyvodkabilly3687]

​@@ronggolawe9191iya kadang kalau kita mandi di sungai si kuning" itu lewat di depan kita

[@accordiongordon]

You’re thinking of California giant salamanders, which are not remotely related to the Asian giant salamanders.

[@russ549]

@@accordiongordon they are different but I bet they are related, the must be in the same family on the scientific spectrum

[@accordiongordon]

@@russ549 nope, not closely related. Asian giant salamanders are an ancient lineage, the Cryptobranchidaw that split off from other salamanders a long long time ago (except for Sirenidae which also split off even longer before). They are not closely related to Dicamptontidae, a more recently derived group which is the California giant salamander family. Read up on your phylogeny before making these claims

[@vanmanhvo4754]

Hay lắm chia sẻ tuyệt khoảnh khắc nuôi và thu hoạch kỳ nhông khổng lồ chúc mọi ngưòi an lành. 🎉❤

[@SASUKAFISHINGCHANNEL]

Great farming.!!

[@KrazeDiamond]

There are at least 5 types of Giant Salamanders unique to China all around the surroundings of Yanzte River. Due to wide-spread famines that happened every year since Qing Dynasty to early 1900s caused by 110+ years of invasions, over-hunting greatly reduced their numbers in the wild to a point of near extinction. In the 1950s, PRC started rolling out Wild Animal Protection Act and continuously adding new sections to it, it wasn't fully enforced until 1970s due to the fact China was still facing multiple invasion wars during that period. The darker skinned one is the only type that's allowed to be farm-raised for consumption; the rest are Level-2 Protected animals and poaching is punishable by at least 10 years in prison up to death. China has been gradually releasing them back into the wild and their numbers have increased. The Chinese government has lowered their Endangerment Level from Red to Yellow in 2014 and the Protection Act remains in effect. In 2021 a man who prepped one for his cooking show on social media was immediately reported to the police by a viewer. Investigation quickly revealed that it was in fact purchased through a licensed farm. This shows that the general population today is quite well informed as to what they should and should not eat.

[@codysmith605]

Thank-you for sharing this information it is very good to hear about successful examples of wild life being protected. And the chinese government never gets any credit for the environmental protection that is happening around china and through the use of Chinese products all over the world.

[@KrazeDiamond]

@@codysmith605 Yea there's actually a lot of stories about China's battles against illegal poaching between 1970s ~ 1990s and many police/volunteered patrols had been killed in the process. One of the most iconic of such stories that was adapted into a film titled Kekexili: Mountain Patrol, about some volunteered anti-poaching Rangers who patrolled the Tibetan Plateau to protect Tibetan Antelopes--Level2 Protected WIld Animal, against a band of poachers. The Rangers are licensed to carry rifles and have the authority to shoot to kill. Very fascinating film.

[@meghanpierce5375]

Problem: The color doesn't mean much and genetics is the only way to tell them apart. The ones they are releasing seem to be hybrids of the other species. They don't breed as well (or at all) and aren't as healthy. These salamanders are also being released in areas where there are still native populations of other species, and they seem to be hybridizing with the wild ones too, which puts the wild species at risk of extinction too. Because the 5-6 species model of Chinese Giant Salamanders is so new and the farming is old, this happened. Also, for some reason they do not breed well in captivity after the second generation- probably due to being hybrids- so they have to collect eggs from the wild. There are a lot of issues that need to be worked out with this farming, but unfortunately it doesn't seem like it's happening.

[@KrazeDiamond]

@@meghanpierce5375 That was true over a decade ago, wasn't until 2000 that the scientists realized there are at least 5 different breeds. Farming began in the 80s, back then everyone thought there are only 3 types of Giant Salamanders: Chinese, Japanese, North American. In the beginning, a lot of people after learning about the law started releasing the ones they had in captivity anywhere there's water; this is a problem seen all around the world where civilians' seemingly good deed end up harming the bio ecosystems. Recently they found some 17 purebreds and a new plan is being drawn up. With vastly improved farming techniques, bio technologies, and a better informed public, I'm sure they'll fix it in time.

[@miriareu]

Thank you for the clarification.

[@faithblack3851]

The beauty of the video...shows that each continent flora and fauna can be extremely different and grow to some amazing sizes when left alone. I myself never knew salamanders can be so large. Our planet is amazing but it can be more amazing when we humans live in balance with nature. We have many videos that show human consumption but we need to note that the Chinese are working very hard to balance their consumption with the natural ecosystem. They realized long time ago that over a billion people can be like locusts to the land and leave their human population with nothing.

[@nopelindoputraperkasa5869]

Salamander Farm in China...Wow...Amazing video Very inspiring and informative Excellent God Bless you Greeting from Indonesian traditional gold prospecting 🇮🇩🐬🌼🌼🌼👍👍

[@dewialbar8804]

Wow ,amazing video

[@NewDimension7]

Yeay nice sharing. Apakah ini ikan yang bisa bertahan hidup didaratan / pasir selama berapa hari ? Thanks You for sharing Awesome

[@Adams-mh2wf]

Is it also used for porkchop. Porkchop is a kind of can food. It's usually seen in the USA

So beautiful view, looks very delicious 😊😊

[@maifishing.3367]

Your video is very good, I really like you sharing your food and drinks.

[@oneshotme]

Do they ever release young ones into the wild????? How old are they when they harvest them?? I enjoyed your video and I gave it a Thumbs Up like I always do for this channel

[@KrazeDiamond]

There are at least 5 types of Giant Salamanders unique to China all around the surroundings of Yanzte River. Due to wide-spread famines that happened every year since Qing Dynasty to early 1900s caused by 110+ years of invasions, over-hunting greatly reduced their numbers in the wild to a point of near extinction. In the 1950s, PRC started rolling out Wild Animal Protection Act and continuously adding new sections to it, it wasn't fully enforced until 1970s due to the fact China was still facing multiple invasion wars during that period. The darker skinned one is the only type that's allowed to be farm-raised for consumption; the rest are Level-2 Protected animals and poaching is punishable by at least 10 years in prison up to death. China has been gradually releasing them back into the wild and their numbers have increased. The Chinese government has lowered their Endangerment Level from Red to Yellow in 2014 and the Protection Act remains in effect. Licensed farms are allowed to keep a handful of breeding stocks besides Wild Animal Protection & Research Instituition. Today, a single farm yields approximately 2.5 million population annually. In 2021 a man who prepped one for his cooking show on social media was immediately reported to the police by a viewer. Investigation quickly revealed that it was in fact purchased through a licensed farm. This shows that the general population today is quite well informed as to what they should and should not eat.

[@codysmith605]

most places it is a serious crime to release a domesticly farmed animal into the wild.

[@zoltanvonbozzay9678]

1:05 salamander brutally hit on eye and neck by broom the editor tried to clip out. Not treated well as the endangered, majestic God's creation that they are, but mistreated and just for food, human consumption, habitats increasingly rare.

[@COOPERSCICHILDS]

Amazing 👏🏾

[@davidhall1779]

I would like to have some in my pond. lives for 200 years incredible.

[@naturewatcher7596]

And what it eats? Big enough to try to catch you or your pet for its dinner. :)

[@MdIqbalkhan-ui3vt]

@@naturewatcher7596 q

[@franciscosandiego3026]

I like noal farm videos on KZbin from the imperial county California 👍👍🇺🇲 and great video

[@SKTareen]

Good video looking for more stuff

[@anekahobi1539]

Tempat yang bagus 👍

[@ShaifulislamMajumder]

It's very good initiative to rescue these endangered animals even if as food. Mass production is happening that's the point..

[@tentoma]

私の小さな頃からの憧れ！食べてみたい！昔、本で鹿の味で美味しいと聞いたけれど、本当なのかな？凄い～✨見せて下さり、ありがとうございます✨🙇💖🐈️♪

[@psyt252]

Im from Philippines I love your Vedio Keep safe 🇵🇭🥰

[@harlecchina]

I love salamanders we preserve and help them here in Michigan but also I somewhat understand; as in there’s differences in cultures. Interesting to see how they flourish there however synthetic it/they may be. 😶 edit to add: anyone in these areas with access to vernal pools who cares about these animals this is their natural habitat and I suggest if willing to let them thrive as they’re so interesting and also very cute😮

[@djscofield969]

Chinese are super🥰🥰 from Africa ghana 🇬🇭

[@pixpusha]

Could be some that's been alive since the 1800's. Amazing.

[@SANDGLASSUS]

Watching this whole process is fascinating.

[@eatsmokedrink]

This was supposed to be endangered. Farming has made it so it will nevefr go extinct! amazing

[@Arskanbooki]

However, domestication can change the genes of animals so that they no longer survive in the wild. Even these salamanders are already showing changes.

[@KrazeDiamond]

There are at least 5 types of Giant Salamanders unique to China all around the surroundings of Yanzte River. Due to wide-spread famines that happened every year since Qing Dynasty to early 1900s caused by 110+ years of invasions, over-hunting greatly reduced their numbers in the wild to a point of near extinction. In the 1950s, PRC started rolling out Wild Animal Protection Act and continuously adding new sections to it, it wasn't fully enforced until 1970s due to the fact China was still facing multiple invasion wars during that period. The darker skinned one is the only type that's allowed to be farm-raised for consumption; the rest are Level-2 Protected animals and poaching is punishable by at least 10 years in prison up to death. China has been gradually releasing them back into the wild and their numbers have increased. The Chinese government has lowered their Endangerment Level from Red to Yellow in 2014 and the Protection Act remains in effect. In 2021 a man who prepped one for his cooking show on social media was immediately reported to the police by a viewer. Investigation quickly revealed that it was in fact purchased through a licensed farm. This shows that the general population today is quite well informed as to what they should and should not eat.

[@eatsmokedrink]

nice, good to see farming is having a good benefit to the wild population @@KrazeDiamond

[@codysmith605]

​@@Arskanbookithe changes affecting these animals are mostly environmental that is somthimg that breeding and release of young cannot fix

[@Arskanbooki]

Good! Thanks for this information.🙂@@KrazeDiamond

[@seavmeylifestyle1258]

Wow amazing

[@garyheaton9926]

They really will eat anything! There are ones like these in the mountains in east TN. Even as hard up as those people were 75-80 years ago..they NEVER ate a water dog! (That is what they call them in TN.)

[@YankeeBigBird]

I thought they were "endangered".?. Good the see that they can be farmed.

[@hunterhq295]

It says were endangered here.

[@Pikachu25Gen1]

endangered in the wild, habitat loss and overcollection

[@aldenteh9412]

Some species of salamanders are very sensitive which caused them to be extinct, but some can easily adapt to different environments.

[@KrazeDiamond]

There are at least 5 types of Giant Salamanders unique to China all around the surroundings of Yanzte River. Due to wide-spread famines that happened every year since Qing Dynasty to early 1900s caused by 110+ years of invasions, over-hunting greatly reduced their numbers in the wild to a point of near extinction. In the 1950s, PRC started rolling out Wild Animal Protection Act and continuously adding new sections to it, it wasn't fully enforced until 1970s due to the fact China was still facing multiple invasion wars during that period. The darker skinned one is the only type that's allowed to be farm-raised for consumption; the rest are Level-2 Protected animals and poaching is punishable by at least 10 years in prison up to death. China has been gradually releasing them back into the wild and their numbers have increased. The Chinese government has lowered their Endangerment Level from Red to Yellow in 2014 and the Protection Act remains in effect. In 2021 a man who prepped one for his cooking show on social media was immediately reported to the police by a viewer. Investigation quickly revealed that it was in fact purchased through a licensed farm. This shows that the general population today is quite well informed as to what they should and should not eat.

[@hunterhq295]

Hope japanese salamanders can get same protection@@KrazeDiamond

[@HumSangmaML]

Salamander wow 😮 first time .

[@agriculturekhsr8141]

Amazing Farming in China ❤

[@serazvictoria9845]

Tanaman ini memiliki nilai ekonomi yang tinggi

[@ulquiorracifer4387]

hewan ini dulu terancam punah sebelum diternakkan... manusia tak selamanya menghabisi mahluk lain dibumi. .

[@user-uq4qj8xy7l]

Молодцы, по сути спасают вымирающий вид!

[@dimis_rice]

Китайцы жрут все что дышит!😢😅😅😅

[@naturewatcher7596]

Пусть тогда тигров и носорогов тоже разводят, чтобы диких не ловить для приготовления своих магических снадобий.

[@user-uq4qj8xy7l]

@@naturewatcher7596 они бы и их разводили, возможности нет, панд ведь разводят...

[@naturewatcher7596]

@@user-uq4qj8xy7l Панд невозможно разводить - лишь в очень редких случаях удается от них потомство получить и то с использованием современных достижений медицины. Тигры - те же кошки, только большие :), проблем не должно быть. Про носорогов не знаю - есть ли у них проблемы с размножением в зоопарках. Хотя лучший вариант просто оставить животных в покое и тогда сами разведутся. :)

[@starcrib]

🇺🇲Fascinating🇺🇲: I had no idea. Such a commitment, and unique system of natural sustainability and production. 🌿✨️ 🌏✨️🌿

[@hunterhq295]

Japanese species are endangered as well as chinese

[@MdAlamin-go8sq]

Ok l😊.0@9 anus roballish

[@codysmith605]

​@@hunterhq295mabe if the japanese would be more keen to eat this animal it would be better protected from extinction. As it is just claiming somthing is protected is meaning less words that do nothing to help at all.

[@Zanalia]

Wow! They are big.

[@chrislim1950]

Wow...Never knew salamander can be eaten!!

[@WangLin12]

In China anything can be eaten😊

[@DarkslayerNinja]

Cool but little bit scary.

[@hassanaftab1270]

Is there anything China doesn't eat.

[@daveklein2826]

No because they are smart

[@codysmith605]

Being a racist really isnt a good look anything you say online is recorded forever

[@Satanperkele]

Just goes to show that if it exists; there's a chinese person somewhere that'd eat it

[@codysmith605]

Your comment goes to show that racism is alive and well in our current world. Im sure many chinese would find some of the stuff that you eat disgusting although they would probably keep their comments to themselves you racist.

[@e.marrufo209]

​@@codysmith605❄️

[@bulkoflight]

Life is short and every moment is precious.

[@mehmetdinsev2903]

I love your channel thanks

[@M4077]

Terbaik my friend god bless you 👍👍

[@user-ri5vs7rv6d]

Sorry I will stick to my vegetables thank you very much

[@sokheejung]

Amazing!!

[@SujitDas-ek6dw]

Amazing AweSomeS...................

[@bodrudduzapiralinur3290]

Nice

[@lovejoizzyeffrem5070]

Are they for consumption or to preserve its species..?

[@jessicaberisha5766]

I'm assuming for consumption, it says Salamander Meat.

[@yazkharbuki242]

First time seeing this kind of animal

[@mdmojaherislam4213]

ঐ ব্যক্তিই প্রকৃত বুদ্ধিমান, যে নিজে নত হয়ে অপরকে বড় ভাবে, আর সে ব্যক্তিই নির্বোধ, যে সর্বদাই নিজেকে বড় ভাবে। --হযরত আলী (রাঃ)

[@gerrybalana]

Can we raised this Giant Salamander in the Phil's?

[@exzelzo]

Never knew salamander meat is food - I'm dumbfounded

[@damianhewitt3031]

U not the only one such a surprise

[@KrazeDiamond]

Only 1 type Giant Salamander is allowed to be consumed in China, has been a protein source for over 2,000 years, it's got many medicinal properties; very good for women who just gave birth. There are at least 5 types of Giant Salamanders unique to China all around the surroundings of Yanzte River. Due to wide-spread famines that happened every year since Qing Dynasty to early 1900s caused by 110+ years of invasions, over-hunting greatly reduced their numbers in the wild to a point of near extinction. In the 1950s, PRC started rolling out Wild Animal Protection Act and continuously adding new sections to it, it wasn't fully enforced until 1970s due to the fact China was still facing multiple invasion wars during that period. The darker skinned one is the only type that's allowed to be farm-raised for consumption; the rest are Level-2 Protected animals and poaching is punishable by at least 10 years in prison up to death. China has been gradually releasing them back into the wild and their numbers have increased. The Chinese government has lowered their Endangerment Level from Red to Yellow in 2014 and the Protection Act remains in effect. Licensed farms are allowed to keep a handful of breeding stocks besides Wild Animal Protection & Research Instituition. Today, a single farm yields approximately 2.5 million population annually. In 2021 a man who prepped one for his cooking show on social media was immediately reported to the police by a viewer. Investigation quickly revealed that it was in fact purchased through a licensed farm. This shows that the general population today is quite well informed as to what they should and should not eat.

[@englishexpert1989]

- Learn English ​@@damianhewitt3031

[@mdmojaherislam4213]

নিশ্চয়ই মানুষ ক্ষতিগ্রস্থ, কিন্তু তারা ব্যাতিত, যারা ঈমান আনে, সৎকর্ম করে, সৎকাজের উপদেশ প্রদান করে এবং ধৈর্যধারনের উপদেশ দেয়। সুরা আছর(২-৩)

[@naturewatcher7596]

You'll never know what you ate in the Chinese restaurant. 😅

[@kimeli]

cause you cant read chinese?

[@user-ib3sj6cx8x]

オオサンショウウオは水族館でしか見たことなかったですw🇯🇵 ぬいぐるみも持ってます。 中国では食べる地域もあるんですね。

[@mysygisun3335]

本当にビックリですね。 すっぽんに近いのかな。❓

[@Hendoneesia]

I liked the gutter oil at the beginning of the stir fry. Authentic!

[@codysmith605]

Yes most in the west fail to notice they have all been raised from young age on fine products such as gutter oil this is used in packaged ramen noodle. It is best to recycle any way we can for the health of the planet.

[@Viktor_Yezheliy]

Добрий день з України.🇺🇦 Цікаве відео. Але мені було б шкода вбивать таку тварину заради їжі...хіба що від безвиході довелось би...

[@internationalmasterspeaker1879]

❤❤❤ WoW very nice idol ❤️🤩❤️❤️

[@zworm2]

Fantastic! The countries that have other varieties need to follow suit.

[@tech4lyf568]

Full video nice 🎉🎉🎉

[@AhmadSubandiOfficial]

WOW!

[@AAKASHH367]

After so many years i got chance to see small black around 5 inch during rain days in night.

[@thaynamlumvechai]

lần đầu tiên mình biết con này có thể nuôi nhân tạo được

[@gabriellin1352]

This is fascinating and interesting, yet informative and educational. It’s good to know that China have this kind of awareness, understanding, knowledge and technology to help sustain the species, at the same time make it as a sustainable food source for human consumption in a daily basis. Just look at the meat itself, it’s so juicy sweet. Smooth and silky. Texture wise must be tasted like fish meat, but not fishy n smelly. More similar to frog or bullfrog meat I would guess. After all, most amphibian/cold-blooded animal meat texture/taste are almost similar in a way. As for Salamander, I guess the meat is rich in protein, Omega-3 and collagen for sure. So bouncy and firm❤😘

[@user-pk5tr5di1w]

Where in China is this fish farm located?

[@setyosetyo918]

Kadal air apa enak om

[@dido1803]

Are they good to eat?

[@abdulrahmanmahmud7644]

What else do these people don't eat?????

[@RAS-by1ro]

Desert lizard….

[@yanyanyan6941]

@@RAS-by1ro they also eat desert lizard.

[@brucklay227]

Every creepy crawly from the tiniest fleas through to snakes and amphibians of every description

[@user-ds1ef1bm5u]

Ow on Earth can you eat such animals

[@fatimadosen5432]

I feel sorry for them, they can live up to 200 years and are just chopped up for human food

[@MukeshPanicker]

Why are you sorry ?? You eat goats, chicken, beef , pork, fish. It's just meat.

[@kimmiesoo]

You're assuming a lot. How do you know Fatima eats any of those things? 22% of the global population are vegetarians.

[@betterme2193]

At least they saved them from extinction

[@KidkoKvsh]

The humans found a wayyyy to be immortal 😱😱😱

[@jahscorp1317]

Correction chopped up for Chinese consumption

[@eggplant9479]

wow they farm and eat them amazing💵🤘💲

[@emilianesantiago2810]

São tão lindas! ❤ Não entendo como podem come-las.😢

[@TrainghiemCanGioTV]

Con gì nhìn lạ quá❤❤

[@sungodnika3545]

they eat everything. 😂

[@user-ci6ez2gl3f]

for sure, there is nothing that the Chinese won’t eat

[@daveklein2826]

Because they are smart

[@sungodnika3545]

@@daveklein2826 no, they greedy like a pig.

[@kimeli]

americans are more greedy, they dont eat everything.@@sungodnika3545

[@user-mu8rq1cv8j]

Жрут все подряд без разбора, охренеть!

[@ianjasperang3941]

They eat anything 😂😂😂 i feel sad

[@taha2023yo]

چین در حال ساختن ویروس جدید ، ویروس سمندر😐

[@reygestaemin9844]

Good business guys

[@RAMOFFICIALTH]

เหมือนฮวกเลย

[@ekbohindro3362]

Wow..they eat everything

[@intothenatureculture1787]

Finally I know it names salamander...it cries' sound as baby

[@user-hg1es4dm4y]

Need make sure is anything Chemical inside

[@faisalibrahim9371]

Reminds me to delago monster lake on game resident evil 4 😅

[@Natasha91128]

А какой вкус у саламандры?

[@user-ot2bp8uc7z]

พึ่งรู้ว่ากินมันได้จากวีดีโอนี้

[@user-zk3ib2tk3j]

พี่จีนกินหมดทุกอย่างจริงๆ

[@annaprashan]

Its amazing, i think come to china gg or learn salamander farming tech. And start its meat production in india.

[@mdmojaherislam4213]

وَقَالُوا لَوْ كُنَّا نَسْمَعُ أَوْ نَعْقِلُ مَا كُنَّا فِي أَصْحَابِ السَّعِيرِ [ আল মুল্‌ক - ১০ ] তারা আরও বলবেঃ যদি আমরা শুনতাম অথবা বুদ্ধি খাটাতাম, তবে আমরা জাহান্নামবাসীদের মধ্যে থাকতাম না।

[@gerardjohnson2106]

Just add a LOT of onion, garlic, chili, msg and soy sauce, make 💩 taste good. 😂

[@raulsanchez1079]

Triste final para estos animales inofensivos.

[@useyourdelusion6807]

If you have to add chili to "cover up" certain "flavors", why not eat a meat that actually tastes good and isnt endangered and super expensive? I mean, if they were cheap nourishment, that would be a different story. 😂

[@jeremiahtorrevillas4396]

Isnt the ladt one in japan?

[@mooseknuckle8334]

What the front door?