Рет қаралды 1,574,536
Give a medal to the Korean chef who came up with this minced meat trick
Ingredients:
1 onion.
2-3 tablespoons of vegetable oil.
1 sweet red pepper.
125g cheddar cheese.
1 teaspoon meat seasoning.
1 kg minced meat.
3-4 cloves of garlic.
parsley or dill.
4 tablespoons sour cream.
1 teaspoon salt (or to taste).
½ teaspoon smoked or regular paprika.
½ teaspoon garlic powder.
½ teaspoon basil.
1 teaspoon dried onion.
½ teaspoon chili flakes.
2 eggs.
mix well.
100-200 g breadcrumbs.
Bake at 190C or 400F for 20-30 minutes.
Potato:
5 potatoes.
Salt.
1 onion.
2-3 tablespoons of vegetable oil.
7 mushrooms.
Salt.
Black pepper.
parsley and dill.
2 cloves of garlic.
Dill.
15 grams of butter
Black pepper
Flatbread (lavash).
150 ml barbecue sauce.
150 ml ketchup.
1-2 tablespoons Dijon mustard.
Seasoning for meat, salt and black pepper to taste.
Brush with sauce and place in the oven for another 15 minutes.
Pita bread.
Vegetable fat.
Fry for 1 minute.
Bon appetit.