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You MUST TRY these delicious gluten-free "MEDIAS NOCHES" or GLUTEN-FREE BRIOCHE BUNS. They are really delicious soft rolls, which are usually cut in half and filled with both sweet and savoury ingredients. And in this gluten-free version they are fluffier than you could ever dream of.
These "MEDIAS NOCHES" are:
-GLUTEN FREE
OPTIONAL LACTOSE-FREE
-OPTIONAL EGG FREE
👉Don't miss out either:
• DOOWAP SIN GLUTEN: Bol...
• CINNAMON ROLLS o ROLLO...
• BOLLOS SUIZOS SIN GLUT...
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👉 INGREDIENTS:
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60 g buckwheat flour
210 g corn starch
30 g tapioca starch
45 g sugar
6 g psyllium husk
3 g salt
3 g dry yeast
160 g milk or vegetable drink
90 g egg
45 g butter or margarine
6 g xanthan gum
Egg for brushing
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👉 POSSIBLE SUBSTITUTIONS:
✔️ buckwheat flour, for any other cereal flour or gluten-free pseudocereal: rice, teff.... In this case, add 20 more grams of milk or vegetable drink.
✔️ Corn starch for rice starch. How to prepare it here 👉 • CÓMO HACER HARINA DE A...
✔️ Egg for the same amount of aquafaba.
✔️ Sugar: if you cannot consume sugar, use your usual sweetener according to the manufacturer's equivalents.
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👉 YOU CAN FIND THE RECIPE IN WRITING AT:
glutendence.co...
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#glutenfree