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Goan Prawn Rissois - Shrimp Rissoles : Also called shrimp rissois, these shrimp rissoles are melt-in-the-mouth, delicious turnovers with a creamy prawn filling. Super-tasty Goan prawn rissoles or rissois are made by Goans till today just like they're made in Portugal, the place from where their recipe came to us in Goa. Called 'rissois de camarao' in Portuguese, where 'rissois' means patties or rissoles and 'camarao' means prawns or shrimp, these shrimp rissois are simply irresistible. And they're not difficult to make at all, especially if you follow the detailed steps covered in my video.
Prawn rissoles are as popular in Lisbon and other parts of Portugal as they are across Goa where they're made as appetisers and also as a side dish. You absolutely should give this recipe for prawn rissois or shrimp rissoles a shot. You'll love them.
The full recipe: veenapatwardha...
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And please check out my other channel on Goan music:
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Background Music: Molbailo dou; Courtesy Jazz Goa
Violinist: Helga V.
Original Music Composer: Frank Fernand
Song, lyrics: C. Alvares
Konkani Movie: Amchem Noxib