Goan Sausages with Potatoes | Goan Sausage recipe |

[@collincoutinho]

Oh Man.. Goan Sausages .. always yummy and i love it 😍😍😍😍

[@darrenpacheco6613]

My favourite Goan chef! A true goan classic this dish 😋

[@pintovinayscuisine5366]

Thank you so much 😊

[@patriciamonteiro1173]

My lips are sealed hmmmmm that's why I thank God for making me a Goan just because of this dish which I never get tired. Eating.

[@hermandemello2200]

Ty my favorite Chief Pinto Vinay for the awesome lovely Goa sausages recipe n supper results I'm always pleased and happy watching ur post from Tanga Tanzania Wow.

[@pintovinayscuisine5366]

Thank you so much

[@socorrianagomes3875]

I cooed this way we all liked it thank u n god bless you

[@pintovinayscuisine5366]

Glad you liked it.

[@doloursrosario6981]

Absolutely mind-blowing lipsmacking Goan sausage chilly fry

[@pintovinayscuisine5366]

Thank you 😊

[@foodventurefolks7278]

@doloursrosario6981 I was fortunate to visit this local goan family in Goa and learn the process of making these delicious traditional Goan Pork Sausages. I also made chorizo pulao, Choris Pav & choris Chilli Fry at home all yummy and making a happy tummy

[@RaquelVaz-i5x]

Chef pinto when I come goa I want to eat this yummy yummy sausages curry thanks 🔥🙏🙏❤️❤️❤️❤️

[@melitagomes2751]

Thank u Vinay for mentioning all the ingredients with all ur recipes

[@pintovinayscuisine5366]

You're welcome 😊

[@Anon_Anon0]

Perfect evening snack. Thanks chef for making it this simple. ❤

[@pintovinayscuisine5366]

You're welcome 😊

[@coolcandy1542]

Cooked sausages so many times, but never knew can be cooked this way. Looks so good. 👍Thanks for the recipe.

[@pintovinayscuisine5366]

You're welcome 😊 try my recipe and you will love it.

[@lulu70792]

Love it!! Yammy❤👍

[@pintovinayscuisine5366]

Thank you 😊

[@CyberPunditUK]

MashaAllah ! SubhanAllah!

[@karentavares3721]

I have tried your sorpotel it was so yummy I have done looking at your recipe 😊

[@pintovinayscuisine5366]

I am glad you liked it 😊 thank you for your feedback.

[@Ausstyn]

Yes... I tried it... It's awesome!

[@pintovinayscuisine5366]

Thank you so much for your feedback 😊

[@raniericlewis2223]

I cooked this way for the first time and it was good. Thank you.

[@pintovinayscuisine5366]

Thank you so much for your feedback 😊

[@foodventurefolks7278]

@raniericlewis2223 I was fortunate to visit this local goan family in Goa and learn the process of making these delicious traditional Goan Pork Sausages. I also made chorizo pulao, Choris Pav & choris Chilli Fry at home all yummy and making a happy tummy

[@karentavares3721]

Its very simple recipe 😋😀

[@Sesy-kg1ll]

No oil frying that’s good ❤

[@marktannen4030]

Absolutely delicious Vinay

[@pintovinayscuisine5366]

Thank you 😊

[@jolanfernandes5017]

Nice i make lik dis but i dont put tomato n garlic. Nice thank u for d recipie

[@pintovinayscuisine5366]

Please try and give feedback.

[@mariaantonette8807]

Hi Pinto P HRU ? Luv watching yr delicious dishes luv watching yr video luv fm Mumbai ❤️

[@pintovinayscuisine5366]

I am fine . Hope you are doing good and thankyou very much for your feedback.

[@shullerdias4379]

Thank you Chef ❤❤❤

[@pintovinayscuisine5366]

You're welcome 😊

[@cruzpereira5707]

Nice 👍👍👍

[@pintovinayscuisine5366]

Thank you 😊

[@sudarshanrajan7134]

❤😊

[@evitrasaldanha662]

Delicious 😋

[@pintovinayscuisine5366]

Thank you 😊

[@karentavares3721]

S it vll b very tasty

[@pintovinayscuisine5366]

Try and you will love it.

[@amitm1]

Missing Choris. 😍 Chef can you make Choris Pav with intestine gravy recipe?

[@pintovinayscuisine5366]

Yes I will try to upload soon

[@amitm1]

@@pintovinayscuisine5366 Thank you Chef🙏. Appreciate your love and passion for cooking and those those already uploaded amazing recipes. Miss Goa. ❤️

[@Anceetadsoza24]

Hi Vinay, thanks for this recipe. One question don't we need to cut open the sausage beads is that outer cover edible I have no idea so asking.

[@pintovinayscuisine5366]

You are welcome and Yes it is edible 😊

[@belamitaguedes5962]

My mum called it goa sausage chilly fry.

[@josefinapereira5214]

Delicious

[@pintovinayscuisine5366]

Thank you 😊

[@Jitendra021984]

One question Which casing is used for this pork sausage?

[@pintovinayscuisine5366]

Casing you try online

[@cpggoa]

I fry sausages on low flame to remove excess oil and make less spicy, and cook them too. then follow your recipe

[@pintovinayscuisine5366]

That's great

[@anjanaghosh4142]

Skins have to be removed or not?

[@pintovinayscuisine5366]

No

[@mykitchenstories761]

Yummilicous

[@pintovinayscuisine5366]

Thank you 😊

[@estrelinadias1492]

Sir please could you tell me in weight how many sausage i have to take as i make at home and store in packets not in chasing. Thanks.

[@pintovinayscuisine5366]

You can use as many sausages you want for this recipe not necessary you use the same amount.

[@Goansinabudhabi]

Can we eat it with chapati?

[@pintovinayscuisine5366]

Yes

[@lornabritto8396]

Thanks so much

[@pintovinayscuisine5366]

You are most welcome.

[@joycefernandes2314]

Can the sausage meat be cooked in 8 mins

[@profypinto5989]

Yes because they are already dried, smoked or cooked

[@Thesimplicityseries]

tomato ? No ways

[@pintovinayscuisine5366]

What's wrong with Tomatoes 😊

[@marietheresa7866]

​@@pintovinayscuisine5366 For the rest of us, tomatoes are a Must !