How To Perfectly Roll Out Sugar Cookie Dough | Good Housekeeping

[@kimchi8022]

WOW...that house!!! Your cookie decorating skills are next level out of this world. goodness..

[@goatontheroad7692]

I came for a basic tutorial only to be amazed by the sheer craftsmanship of this lady like jesus christ that house has every beam drawn to perfection

[@NarcFreeFinally]

Shame no one is bothering to answer anyone’s questions. To be crispy, they do not have to be so overdone. Cookies should never be that brown on the edges and bottoms. That rolling pin can be found in bed bath and beyond. You can find a great sugar cookie recipe simply by searching in google “great sugar cookie recipe” To keep your cookie from spreading REDUCE the amount of baking powder to 1/4-1/2 tsp. Some recipes call for 2 tsp but it spreads way too much. Don’t worry, it won’t effect the wonderful soft layers at all. Also, keep your cookie dough COLD! This keeps them from spreading out of shape as well. Switch between parchment lined cookie sheets and NEVER use the hot cookie sheet that came from th oven It melts and then spreads the cookie which you don’t want. You can get great cookie cutters of all sizes and shapes at www.cheapcookiecutters.com Lastly, the best Royal Icing recipe is over at Julia Usher’s Sweet Life. She has a video showing you everything, how to mix, make your own parchment cones, and pipe. Good luck everyone

[@pidansolo]

You are the best!!!! Thank you so much.

[@tigeralumandmomx3868]

Crazy Guinea Pig Lady what’s the best sugar cookie recipe to use?

[@Chocokitty57]

Crazy Guinea Pig Lady thanks🖤

[@Appaddict01]

Anne Michelle Bellamy Miller Use this one the addition of corn starch ensures they hold their shape perfectly. kzbin.info/www/bejne/nqepf4l3hNuCjs0 kzbin.info/www/bejne/hpjCpnyDgrKti8k

[@Appaddict01]

Guinea Pig Heaven I bought this adjustable rolling pin on Amazon. I love it. www.amazon.com/JingooBon-Adjustable-Stainless-Removable-Thickness/dp/B078HS9Z1T

[@santanaaaaaa1]

Thank you madam. The best trick ever ! God bless you .

[@kittyfarmer9567]

Wow! You are a true artist!

[@ericamartin7590]

Hi Pattie, what type of board are you using to roll the dough out on?

[@lashawanharewood4683]

You are very good at painting

[@rachellammers5920]

Hi Patti, what do you use for bands around the roller. btw, the cookies look fantastic - love em

[@myrnaburl8270]

Jeannine Craig Ferguson to

[@ashleyt2953]

I googled "rolling pin rings/bands" lots of good options from different places.

[@veganvocalist4782]

oh my gosh your so talented ;D looooove them

[@tiffanyj2902]

Wow amazing work!! :)

[@annon3485]

My problem with my dough is that everytime I use the cookie cutter my dough shrinks.... hoe do I fix that ?

[@coverallover6937]

amazing

[@milkcookies1301]

How do you made the dough??

[@jamms4mejs1]

Nikita Tandjaya

[@murraycallahan1753]

again, what is the recipe???

[@andreinamejia20]

I got my rolling pin from amazon comes different size of thickness

[@bessie4455]

How thick should a cookie be

[@Liminal345]

nice

[@tspawngaming]

Wow

[@cynthiamaybunya1240]

You need to add some more flowers are a baking soda

[@youngmuffin24]

Can you tell me where I can purchase a rolling pin like the one you're using?

[@maria8a47]

Amazon.com

[@francineferraco8344]

mY dear you shold tell for us that these cookies MUST be refrigerated before they go to the oven , making this step you garantee the form and shape of your cookie ....WHY DON´T TELL ?

[@learandesi6007]

Are u kidding me? Its the first thing she says!

[@drizzy1938]

Yeah she says something about it coming out of the refrigerator

[@mystfaex8794]

After, you cut em out, place cookie sheet in fridge for 1hr, then bake. So they keep thier shape. K? Trying 2 help👌

[@wsaramana7434]

🤩😘😚

[@Drc-rj9zr]

How thick do you roll out your cookies? and How to keep them from spreading so much?

[@Drc-rj9zr]

Thanks

[@Appaddict01]

Destiny Casimire Add corn starch. kzbin.info/www/bejne/qKPdYqBjd66gfK8

[@Appaddict01]

RockabillySailor1955 Seriously, click the link I posted. Preppy Kitchens recipe kept prefect edges. No chilling after cutting necessary or waiting for the pan to cool. This was my first time ever making sugar cookies. They came out perfect.

[@joycebland8259]

what is the cookie recipe? what is depth of cookies?

[@betty011402]

joyce bland

[@lesliegarcia7464]

The painting is wonderful but the cookies look burned or way too crispy

[@phondo2]

my sugar cookie dough is dry How to fix?

[@bgrmersonsmith2380]

More butter.

[@doctorstitches]

Wow that spatula is HUGE 😍 Is it the kind that's for barbecue? Any tips on where I can find it? ☺️

[@ap2179]

Yes looks like it could be for barbecue. I found a great big spatula on Amazon that's for burgers. 🙂

[@crystalmoore429]

Can’t believe they didn’t redo that last bit with the burnt cookies...

[@Sheeba88-MS]

How u prepared ur dough cookies please

[@wsaramana7434]

🤩😘😚

[@wsaramana7434]

🤩😘😚