The Perfect Seafood Dish for any Party...in Under 10 Minutes | Gordon Ramsay

Looking for the perfect show stopping platter for your party or family dinner? Well this week on Ramsay in 10, Gordon is taking clams, cannellini beans and a delicious toast and making the ultimate seafood party dish!
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[@typezero8929]

"The cleaner the clam, the more delicious it is." Yes, I agree.

[@nickneff2032]

As a fellow clam diver, I concur.

[@dirtydoge756]

Love munching on a good clam XD

[@RylanStorm]

"And then you and I are going to have the most fragrant facial ever!"

[@NielsorNiek]

@Citry Khezy how clean is your clam. , Ma'am?

[@Hugo-and-Persia]

Clam chowder!

[@mathewkatsonis3434]

I love how at 7:31 he picks up the spoon and then proceeds to just dunk all the clams into the bowl without using it at all.

[@0047-r5d]

lol

[@Nugs59]

Hahahahahahahahahahah I didn’t even notice

[@mchllwoods]

Omg, you are right!!!😂😂

[@ritparent7239]

In preparation, I bought that very same spoon only to realize, at 7:35 to 7:41, that I didn't need it at all...damn

[@Paulatthedisco]

"The perfect recipe In 10 minutes!" "For Steamed Clams?" "Yes"

[@damaran834]

“Mmmmm steam clams”

[@willgorham7603]

"In with the beans" Producer: "7 minutes to go" "IN WITH THE BEANS"

[@tyranoxis7386]

lol u getting rekked here

[@Afghanistan_bomber49877]

🤣

[@BC2FITTY]

The happiness in Gordon's face when he makes food , you just see the pride he has and how he loves doing what he does

[@avatar5811]

All of his recipes are quite yummylicious🥰😘😋🤤

[@vcsl14]

He's probably high on butter and oil. No self respecting human being would use that much fat lol

[@toxicbill6248]

@@vcsl14 that’s how most restaurants cook

[@shaniadirstein3650]

I love the little bounces/jumps he does as he gets excited

[@bobberto3399]

I did his turkey recipe for Thanksgiving and it was amazing.

[@imbatman3869]

I wouldn't be surprised if Gordon literally drinks olive oil in place of water

[@MirrorMountain]

Don’t be so foolish. Even Ramsay wouldn’t do that. He’d probably smoke it. Or snort it. Or inject it. Or inhale it. Okay, maybe he would also drink it. Never mind.

[@mattgummerson8370]

He pisses pure olive oil

[@2b01a01i]

would he be wrong tho? probably not

[@ThydaCookingTV]

He can ?

[@elsupermegan2079]

@Citry Khezy shut the olive oil up

[@michaelcoffin4556]

“The most fragrant facial.. mmmm”

[@ChefMatty]

AHAHA

[@umbreoneyes]

I wish he would. Then I would say Thanks chef

[@alexandersavage305]

@@umbreoneyes “yes chef, thank you for the opportunity.”

[@linktheherooftime5647]

Lol

[@Breakin66]

😂😂😂

[@mastera8099]

Gordon: the plate is too flat The plate: YES CHEF SORRY CHEF

[@harambeyonce9427]

Chief or chef?

[@mastera8099]

@@harambeyonce9427 good point my phone for some reason auto correct it

[@boeingvsairbus1842]

This yes chef sorry chef meme is actually just boring af. I don’t understand how people still like this.

[@solomonburgess8196]

@@boeingvsairbus1842 John Taffer and his experts and his crew is involved with Gordon Ramseys cooking 🧑‍🍳 right now!.

[@latonyawilliamson6794]

No it's not!!!

[@ScottWaa]

I kind of miss the daughter giving him sass while he cooks 😀

[@markvasiloff2217]

I don’t. It’s too distracting. I just want the cooking content. Isn’t that why we’re watching his channel 🤔.

[@juliandavidhoffer2022]

@@markvasiloff2217 no sometimes having someone adding commentary can lighten the video up

[@markvasiloff2217]

@@juliandavidhoffer2022 Maybe so.

[@annielynn-le9997]

Tilly ? Lol yep

[@mfunwas2750]

I think shes mature now

[@alexandercaro5227]

“Don’t be a shellfish bastard” -Gordon 2021

[@Blaze-ud1kh]

@Citry Khezy 😍😍

[@maccasack1288]

@@Blaze-ud1kh what the fuck

[@user-vc5rp7nf8f]

i'm never a shellfish bastard, just a human bastard

[@ElvenSpellmaker]

_"The cleaner the clam, the more delicious it is"_ Everyone knows that a sandy clam is a friend to noöne.

[@canalsentir]

sandy clams...bleeeech! i'll pass

[@MirrorMountain]

Giggity.

[@ryanhenry21]

I once ate a sandy clam after a night drinking and a skinny dip in the ocean. It wasn’t nice.

[@afmario790]

I don't like clams for food, nor do I like pearl ornaments.... 😬😡

[@edgardojerroldmelchor7249]

oh

[@beardedpine]

10 minutes if everything is prepped for you. 45 minutes if not

[@RyGriff]

Let me grab the olive anchovy paste out of my refrigerator too lol.

[@mymuzic707]

Pan was already hot before the 10 minutes started. Make that 50 minutes

[@LoopedGamer]

food was already bought from the store before it was shown on the table. So unrealistic. Make that 2 hours and if you live in rural Alaska like me and refuse to use a gas car and have an unorganized kitchen and is missing a leg and an arm from a birth defect make that 10 hours. Again, so unrealistic!

[@uuza09]

10 minutes only, unless you don't have a house built then more like a year

[@rhoclouds]

@@LoopedGamerdamn

[@artylegoat9372]

“The perfect 10 minute recipe” Cleaning clams for 25 mins: “am I a joke to you?”

[@tariklyacoubi8197]

Put them in water with salt and wait a couple of minutes then rinse

[@MrTMGBD]

I wanted to replicate such a ten-minute delicious dish, but I, unfortunately, spent one week searching for the ingredients!

[@jokhaalhabsi5029]

Can you list me the ingredients

[@carospinks]

@@jokhaalhabsi5029 garlic, olive oil, salt & pepper, clams, chilli flakes, sherry vinegar, canelloni beans, lemon, fresh parsley. for the foccacia: focaccia, olive oil, salt & pepper, black olive tapenade, dressing on top of the foccacia: shallot, capers, parsley, olive oil, lemon juice.

[@carospinks]

that is a shame as most of these items are standard. Hope you found them.

[@ss-ks6pk]

@@carospinks thanks

[@Cookie-cr6gf]

Lmao that’s what I said I got to buy the stuff first tjan turn the video on have it chopped because is loving so rapidly 😂

[@guitarcovers5437]

“You and I are going to have the most flagrant facial in history” 😂

[@yerkkoo]

Fragrant

[@harambeyonce9427]

1:34 who else heard his low batt smoke alarm?

[@David-ve5iq]

It was at 0:23.

[@wiratha]

"How to empty half a bottle of olive oil in 10 mins" Looks pretty damn delicious!

[@peachesandpoets]

"the cleaner the clam the more delicious it is" 😂

[@Goodwithwood69]

Chef humour!

[@johnlau6749]

I mean the worse thing when u eating clams or even cooking clams is got sand all over ur mouth and ur broth the sand ruins the enjoyment of eating clams basically

[@marcusduck]

i love it when i get called a shellfish bastard just as i'm about to learn a 10min clam recipe

[@bentleylee9314]

The way Gordon pours that clam into the plate, so warm

[@Imsaptouw]

"The cleaner the Clam, the more delicious it is" - GR 2021.

[@meichen5199]

@@nastya-mq8tn WHAT IS WRONG WITH YOU CHILDREN COULD BE READING THIS

[@samuelthomas3029]

@@meichen5199 It's a bot probably. Just report it...

[@neerajvyas8042]

Flash: runs real fast Gordan: slow it down.... Flash: YES CHEF SORRY CHEF

[@BrandyDawn]

“ The cleaner the clam the more delicious it is” Lol no truer words ever spoken! Nobody wants to munch on dirty or sandy clams, I’ll give ya that 😂

[@nltk93]

You need someone who looks at you the way Gordon looks at his cooked dish.

[@lisabishop6266]

Everytime I watch 1 of these and he asks Oscar to pan down, I keep looking for his lil boy lol

[@whynate]

Same!

[@rubenrivera2740]

7:52 he literally is drooling over what he’s just made, smacking his lips and making love to the plate with his eyes!!

[@tygerstripes3752]

When I cook live clams, mussels or oysters, I soak them first in cold water with a little cornmeal for awhile, to get them to purge themselves. Just me?

[@yamisukehiro3990]

It's 12:01 here in the Philippines i got a test tomorrow i should be sleeping but NO Gordon Comes first

[@iWillWakeYouUp]

4:36 Sweet baby Jesus, that's so much oil

[@bernadettehynes-cafferkey3917]

One thing about Gordon, he gets on with it, doesn't waste time like a lot of chefs, I'm a new fan, when I want the details fast, Gordon is my man

[@MrKC23]

Chef Ramsay, your channel has enriched my life. Thank you. I made this dish today , but I replaced class with pre cooked Mussels, added chicken stock, chick peas instead of beans, & I threw the shallot & capers into the broth, - ABSOLUTELY DELICIOUS

[@seanswinton6242]

Is there a brand of chickpeas that you use or are they fresh? If fresh, how do you prepare them?I've never eaten chickpeas except when I tried hummus. The hummus I had tasted bland and turned me off like avocados which I now love and eat almost daily. Trying to do the same with chickpeas. Like you, I have some mussels in my in my freezer so instead of GR's recipe I'm attempting yours tomorrow. That's why I'm responding. Thanks for consideration and suggestions.

[@RustyShackleford_]

@@seanswinton6242 what's the difference between a chickpea and a lentil?

[@maddisaaaan]

@@seanswinton6242 i need an update on your relationship w chickpeas now lol

[@jimmymorrison87]

Give this man his flowers!!! 💐🙌🏽🙌🏽 Came from nothing and now he’s the worlds most recognisable chef. Amazing food, straight to the point and a great teacher.

[@jettron1]

Jamie Oliver has a higher net worth than G.R. Instead of seeing GR going a 100mph showing contestants on Master Chef how to make a dish he's made a 1000+ times and expect them to duplicate it I'd like to see him see him do the same with something he's never made before and perfectly duplicate it.

[@ketolicious-4914]

Is there anyone else on the planet that love food and cooking more than Gordon?

[@nickkerr6068]

Yes

[@geert574]

Every fat guy really

[@itsglory2415]

@@geert574 don’t agree, fat people like junk food and fast food which is disgusting imo

[@ConcededSpatula]

Don't know if this counts but was in Philly one time and heard over the radio there was a serial flasher in a trenchcoat and this somehow also involved sandwich meats. He must really like his sandwich meats :)

[@ryanhenry21]

Ronald McDonald

[@phillip9741]

“There’s no such thing as too much olive oil.” Gordon Ramsay agrees

[@stouttravis]

You forget his comment "There’s more olive oil on this than Popeye's dick!" in Hell's Kitchen

[@Disneymagic24]

" hey guys lets go do some cardio" * gordon* " you mean a perfect seafood dish for any party in under 10 minutes?"

[@SVURulez]

All these videos and I'm still waiting for just ONE time that Gordon uses "literally" correctly.

[@MOMandSONCOOKING]

love this recipe..

[@whataesthetic]

He was the one cooking but it was me who got hella stressed here 😆

[@mora-lessgodofmora3814]

I clicked so fast cuz I deadass thought it was GothamChess cooking. Found out it was Gordon, I'm not complaining.

[@nyxiauwu]

gotham is just the Gordon Ramsay of chess

[@harleypot3219]

Chef Gordon’s favorite words “ Honestly, Generously and Literally.”

[@Tonyhouse1168]

Beautiful!

[@sunsky4549]

Never get tired of watching him cook. I could watch for hours.

[@StackaofHaweet]

Gordon Ramsay every five minutes: RIGHT.

[@rajarshibasu6436]

Me watching alone.. Gordon: "Beautiful" Parents enter the room... Gordon: "Don't you dare you shellfish bastard" (yep that's a pun).

[@greenplant]

The Perfect Seafood Dish for any Party. Gordon: "Where could we get enough bread in this place to feed such a crowd?" "How many loaves do you have?" Jesus asked Gordon "Three," he replied, "and a few small clams." Jesus told the crowd to sit down. Then he took the three loaves and the clams, and when he had given thanks, he broke them and gave them to the disciples, and they in turn to the people. They all ate and were satisfied.

[@whynate]

Amen

[@painkiller256256]

That prep takes 10 minutes itself. I need someone to preheat my pans and season my beans for me

[@DmanMcFadden4883]

*Never before has the word FACIAL been used in such a way.*

[@alanwhitby8729]

“The cleaner the clam, the more delicious it is” “You and I are going to have the most fragrant facial in history” He’s not even trying to hide it anymore is he 😆

[@randoms5539]

Sometimes I just wonder if Gordan has an olive oil refinery in his backyard.

[@lizellingwood7835]

Maybe that’s what he replaced the turkeys, pigs and lambs from the Fword with?

[@randoms5539]

@@lizellingwood7835 hahahahah 😂😂😂

[@lanedj801]

The amount of prep. He is the Boy Scout of the kitchen. If you haven’t seen “Hot Ones” with him you are missing out. Speaks volumes on his preparation.

[@svang6480]

I’m no chef but you and I have two completely different understandings of the word “slightly.” Looks delicious 🤤

[@asiangin]

I wish at the end the producer and cameramen then tried the dish

[@lindachick8889]

Cudos! Chef Ramsey! This was a much more enjoyable 10 min recipe. Thanks for only saying “pan down” once and including the videographer in the scene. I love everything you do. You are a master and very grateful. Can’t wait to get your book!🙌🏻❤️🙋🏼‍♀️

[@GLENNACHEEMS]

>dish that can be prepared in 10 minutes >has ingredients that take much longer to prepare bruh gordon give it to us straight one of these days

[@ethanstechworld207]

Wait, so it's seasoned with Salt, Pepper and chili flake... but then more salt and pepper after the chili flake? 😅

[@hotdudeftw]

Watching in 2.0 speed so I can make this dish in just 3.5 min. You gotta pump those numbers up Gordon.

[@robsterenborg]

10 min of cooking and a hour of prepping hahaha

[@AvalonRiddoch]

1:35 your welcome. clams go IN BABY WOOHOOOOO

[@MichaelRei99]

Gordon Ramsey is a pro at manipulating clams!!!

[@danimald.2407]

Chefs are amazing. So many variables in cooking.......

[@KenLeongLow]

Nailed it again! Nice work Gordon!

[@itsviggisbot2149]

8:08 when u forget to up the saturation

[@bentleylee9314]

Gordon : try the juice, ooh that sherry vinegar is so rich. Gordon : adds more olive oil.

[@80sMeavyHetal]

I know, right? 😂

[@so1963]

I've learned so much from watching your cooking shows!

[@moeveggies2292]

I love bearded clams

[@cynd5166]

🤣🤣🤣

[@dcpack]

His use of "literally" at every turn makes me laugh.

[@SVURulez]

I literally can't take him seriously when a world class chef isn't smart enough to use literally correctly.

[@MrJDH5]

From there

[@AnjelCaido69]

Love you Gordon I hope you are doing well watching you taught me how to be assertive

[@wylerwebb3241]

Wow, looks great

[@TheAlwaysUltra]

10 minutes, but literally almost everything is already prepared

[@CoconutJuice09]

I am not a big fan of clamb but it looked pretty good!omg you are such a good cook!

[@CM_Burns]

Nino obviously cleaned the clams for Gordon.

[@BryanWest7]

First

[@leahnnaa]

For me Gordon is like that type of guy who doesn't overthink that's why I like him being a chef and also a human

[@nineplustentwentyone26]

I cannot be late to a Gordon Ramsay video!

[@ThydaCookingTV]

Yes me too

[@gregbaker351]

10 minutes... if you've done all of your prep including making an olive tapenade. If not, just a bit longer ;).

[@dcworld1076]

drink everytime he claps his hands

[@nabeldharir91]

And that's how i passed out with his last video 😂

[@jujub4553]

Who’s actually ever actually bought live fresh clams to cook??

[@jmadevaughnff3507]

Love from Jamaica 🇯🇲 ❤

[@Chimmita]

I like the way Gordon licks his finger before putting the toast onto the plate. Really elevates the dish to a different level 😂 7:48

[@mattheffner1019]

Imagine being the crew and getting to eat everything that he makes; assuming he feeds everyone after filming.

[@1RnSghT]

nah he eats it himself and they have to watch lol

[@alexriley5330]

G: in with the beans Producer: 7 minutes to go G: IN WITH THE BEANS producer: yes chef

[@icedmegaman]

It's like a seafood party in my mouth! Thank you GR

[@MrVirgo-yv8bk]

Gordon Ramsay: “You and I are about to have the most fragrant facial in history”

[@friendlyneiborhood4995]

apsolutely Delicious🙂

[@davidsolorio543]

Your just so great life has been so hard I just had my 5th baby girl well actually I had twins a baby girl and a precious baby boy but unfortunately God need to take my son back he gave me the 9 months in the woumb and 18 blessed days on this earth with him I'm heartbroken but I trust God and I'm still blessed to have my 5 precious babies today was our Anniversary 4 years legally married but going on 15 years together unfortunately life has been tough and just keeps getting tough we have to move but unfortunately that's a tough situation especially when I'm disabled and my hubby David does everything for my kids and I but we just keeping the faith God has blessings coming and we just got to be patient I'm not telling you this to get anything or for sympathy I just wanted to let you know that watching your videos helps me to be strong and get help thank you for your awesome videos I have always been a huge fan you are the number one chef in my world

[@GauravKumar-yi5om]

Focaccia: How do you want to do it Gordon: sideways

[@nataliamartinez3152]

Imagina how many times has this guy been saying the Word literally with no sense xd

[@worldbestt-shirtshoodie-go6184]

3 times?

[@deanwaddington2799]

a clean clam is a delicious clam.

[@cuuoi9457]

Delicious! Amazing Chef!

[@Anum_Vlogsss]

The cleaness makes food good and tasty

[@justinpardy4832]

I want to thank you gordon for doing these I don't have much time in a day with my job so to have quick healthy food thanks to you and your recipes I am becoming I much better cook thank you so much for your help

[@BearsThatCare]

"Please... Oscar... Pan down, beautifully 🤌🏻🤌🏻

[@ohsnap1993]

Cooked in 10 minutes. Yet he starts off with everything he needs prepared and ready for cooking. Lol 😂

[@michelinchef3808]

U r my inspiration.. 🖤as I become a chef today💥

[@RobHellfire666]

Love it! I'd go for more simplicity with the bread. Let the flavours all come through harmoniously. A simple roasted garlic and butter spread would allow and compliment the shellfish dish.. On that note, I'd aim for more body with the broth for the clams. I'm sure that olive tapanad would taste great on those beautiful little clams. Cheers! 🍷🥂

[@Airblader]

I draw the culinary line when plating my food sounds like a truck unloading stones from an excavation site.

[@jb8801]

LOL. I would have to plan for about a half hour to do what Chef just did in 10 minutes.

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@siddharthsingh4809]

''It makes those clam *burst* open with flavour" Yeah! Indeed

[@lokeshwaran4591]

Gordon: get cooked yourself perfectly shellfish bastards shells be : Yes Chef ! Sorry chef !!

[@user-vc5rp7nf8f]

he always gets so excited when he's cooking. makes me hungry