過年就是要吃魚！從挑選到清蒸一次搞定！香港鴨脷洲魚市港口超鮮代客料理，探究清蒸魚奧義！｜科普長知識｜GQ Taiwan

[@cwhong2179]

清蒸、清湯真的很考驗食材的新鮮度和處理技術。 要看一家海鮮餐廳的功力，真的就是連外行人吃過一口清蒸料理都能明白。

[@rockmot]

想去香港旅遊體驗當地飲食，先看lucas的影片就對了!!

[@鄧運霖]

沒錯! 蒸魚!

[@sparrowprince5612]

I love the way he describes the scallion with the fish after the hot oil was glazed upon.

[@noneed_the_crown_toknow_imking]

8:33 好在有補碗飯 無飯食魚差好遠

[@qwer1234qq06]

Good pronunciation, easy and clear.

[@hayakawa1997]

下一次試試 紅瓜子 . 不過好多魚都未必買到本地魚 ......

[@四葉酢漿草]

當你選擇底棲魚，牠的產地就很重要，盡量避免出海口這類污染大的環境捕撈。

[@15gabrielleman]

睇到好肚餓🤤 魚嘅新鮮同蒸煮時間勁緊要，真係好考功夫。最後落嘅滾油簡直精粹，唔落真係差好多😂！by the way 呢間陳新記嘅一口西多士都好好味😋❤

[@carmenlu9168]

身為港仔的爸爸也是這樣料理鮮魚😋

[@noelaves8092]

條魚再生少少，中間近骨可以見到少少紅色，就叫一點紅，呢個熟度啱啱好

[@garywong4751]

可以的話我會選紅瓜子而不選芝麻班，反正價錢也差不多

[@michaelfung4889]

懂吃，個人更愛東星斑

[@garywong4751]

@@michaelfung4889 要是不看顏色的話黑瓜子會更有驚喜

[@onon3189]

@@michaelfung4889 東星斑好過紅瓜? 可能比較少人這樣認為............

[@sheng5978]

餓惹

[@garycheung58]

條魚夠新鮮~正!!

[@ParadiddleLi]

蒸魚配飯簡直不要太讚

[@Iverson8811]

陳太我可以

[@KelinciSayang]

香港女人的個性🕵️~普遍難相處!😐😑🙁☹️

[@Linda-qg7bq]

Thx😊

[@katiefish310]

資訊欄裡居然寫著譯者叫DUTCH哈哈哈

[@ars_alvin2021]

鼓油唔應該淋上條魚度，淋旁邊

[@tsechiho725]

淋上去嘅係滾油嚟

[@ars_alvin2021]

@@tsechiho725 6:30 你睇下

[@JIJapan]

新年去過,貴到癲 以後都唔會再去

[@lavinsst]

新年人哋年年都收爐唔開咖喎師父

[@tszkinmak6556]

駝背鱸即老鼠斑,買少見少

[@qqshing1]

養殖老鼠班有很多，但不好吃

[@郭一銓]

血合沒劃開洗，你跟我說去腥🙄 腥味大概都被脂肪跟豉油蓋掉了🤌

[@chunkiyeung9499]

血合的位置夠新鮮不一定腥的。

[@郭一銓]

但通常腥味的來用就是血合那邊沒有劃開來洗乾淨，當然我也遇過不腥的，只是我的經驗來說，絕大部分都是有腥的

[@alfred15102]

你懂什麼 小心人家給你超派鐵拳😂

[@gaki1218]

不只血腥味還帶有一點鐵鏽味 確實清洗魚的方式偏糟糕 不過新鮮度夠高的話也確實那味會低一些

[@GodK612]

台灣人不懂吃是真的

[@moralavie]

I don't know the market price of those fishes, so dare not to buy at the street market....and I used to be cheated to pay a triple high price in the past haha.....anyway, it's good sharing to watch....thank you~~

[@crispinkane5231]

You gotta bargin a bit and you can stand there for a while and observe how other people buy it, that's how I learn to not get cheated haha, good luck !

[@saplings00000]

可惜是在拍節目 這樣魚一定開始變涼

[@oliverchoy9055]

一個富有本地特色嘅地方，但被政府趕盡殺絕

[@alfred15102]

台灣人:D魚又細又貴 貓都唔吃

[@edmundchan6097]

To be honest, most of the fish on those small boat groceries are coming from aquaculture instead of wild caught, As a normal citizen without professional experience, there's only two ways to guarantee your wild caught, go fishing yourself, or buy some species without aquaculture!

[@riverkid606]

他男友今天請假嗎？