Green beans Recipe

[@TERRIANNSKITCHEN]

Are you team cut the tips off or leave as is? Let me know 🥰

[@chaichilee]

Leave em on 🤞🏾

[@bliss9654]

I always top and tail them.

[@s.sflower]

Cut them off

[@MaiMai-ys4yg]

Cut them off

[@diedrerettig-hill2104]

I'm that East Texas country girl who cut off both ends..Thanks for sharing your green beans..lol I've been cooking them 7 minutes..🤦🏾‍♀️.. now I will make them delicious greens for my whole family I'm sure my St.Lucian hubby will luv .💐💐💐😘😘👌🏾

[@digitalmarigames]

It’s interesting to see how different everyone cooks things. My mom cooks green beans in bacon then adds butter, salt/pepper and crushed red pepper. She’s from the south

[@ecraecsecraecs]

I always find it amazing how people have their own cooking styles and all look delicious. My husband is from the south too. I also get amazed by the variation of the names in diff regions ❤️

[@ClevelandMade216]

Sounds delicious 😋

[@AfroTae]

thats the southern way with some potatoes but I'm trying to stay away from grease so I came here for a new recipe lol

[@NickyInParadise]

Just asking because I'm from up north. Does everyone from the south cook things the same way and that's why people say southern food? Can you make food differently from someone else and it's prepared differently and have someone say, that's not from the south, even though the person is from there?

[@kellyj.azania4371]

This is right on time! My friend blessed me with about a pound of fresh sweet green beans from her garden. They're so sweet, I eat them raw as a snack.

[@gailcooper1879]

Your cooking method was delightful. I really appreciate that you didn't over cook these lovely vegetables. Fresh green beans taste much better when they are "lightly sautéed" rather than intentionally "over cooked"!!!

[@breukelynbee77]

Thanks for all the great recipes! I'm a southern girl and snappin those green beans are a right of passage in our households also. The ends must come off.

[@TERRIANNSKITCHEN]

Sounds great!

[@dafnenoel9825]

Green Beans one of my Favorite Vegetables😋 I ate some Tonight with Bake Fish 🐟 and Yellow Rice 🍚.

[@donjapeterkin8170]

In jamaica we leave the pointed part on it ix believed to have medicinal benefits, it helps with regulating the blood sugar level,it is even adviced that you drink the water after boilingit.

[@chaichilee]

Green beans are my favorite so I’m excited !

[@TERRIANNSKITCHEN]

Thanks for stopping by :)

[@LovvinMelanin]

Just made this! It turned out good. Tastes almost like grilled/roasted asparagus. I didn’t put enough slices of garlic, so I added garlic powder!

[@LovvinMelanin]

Then I’m mad because I didn’t cook enough green beans because I didn’t know If I was gonna like them. They turned out pretty good and now I want some more 😫😂

[@s.sflower]

Yummy I love green beans. Thanks. God bless you!

[@TERRIANNSKITCHEN]

Thanks for stopping by :)

[@jodycookingg]

I love green beans made them all the times😍these looks super yummy😋

[@TERRIANNSKITCHEN]

Thanks my Jody I love them as well :)

[@RacquelCooks01]

These extra fine green beans looks nice and crunchy great simply recipe

[@lilliepaul3937]

Hi TERRI-ANN, made this recipe... ABSOLUTELY delicious. Thank you 🤗🤗🤗

[@lilliepaul3937]

Made it again today 😀😀😀😀😋

[@mstoomuch25]

I was just gone ask how’d it taste

[@farzananazariqasida9845]

Wow you did great my friend 👍🏾

[@elisemariebibeault3991]

I love green beans. They are so versatile. I make them as a salad. Steam them in the microwave to crisp tender. Drain, add EVOO, red wine vinegar, S&P, oregano Great warm .. even better the next day chilled overnight in fridge. I also make them with sun-dried tomatoes, olive oil, and crushed red pepper.

[@mirakhavan7164]

Enjoyed your video and Cooke your green been recipe for my dinner tonight! It is delicious!

[@ngsimple7]

First time seeing green beans cooked all alone. It does indeed retained it greenest after cooking. Thanks for sharing

[@almaandrews8042]

Hi Terri -Ann. I cut the tips off mine as well.

[@KhmerFood_II]

Good sharing ❤, I love your recipe ❤

[@TERRIANNSKITCHEN]

Thank you so much

[@patradoid]

Thank you very much for sharing ! You are the best!

[@raphaellmoraes]

It turned out very delicious. Thanks Terri-Ann

[@nadiajoseph4678]

Darling anything u do is amazing👌💯👏

[@TERRIANNSKITCHEN]

Thanks so much

[@Empress426]

Thank you very nice simple method and recipe!💚

[@KmaloneY601]

Mmmmm lovely green beans. I luv da slice frozen ones. Thanks T-A💚

[@loraine7367]

Wow this looks amazing yummy 😋

[@lihlelwazimtolo8951]

For the very first time I cooked green beans and they tasted just as good… thank you 😊

[@carolsander3470]

Tips off! Thank you. Looks delicious!

[@TERRIANNSKITCHEN]

Thanks for stopping by :)

[@carolsander3470]

@@TERRIANNSKITCHEN it was a pleasure!

[@nubianqueen1916]

I will defiantly be giving there at try today!!

[@nubianqueen1916]

*these...

[@nubianqueen1916]

I made this and it was delish!! ❣

[@barbaraglover4451]

I just love delicious green beans

[@tplouis]

Cutting the tips every time lol 🇭🇹 love your videos ❤

[@captainmramsey]

I can’t wait for lunchtime!!!!

[@emilyoliver8021]

Cut the tips always for sure!!!😀👍🏽👀😱😀😃😄

[@cherylcampbell6587]

Just ordered my beans so I will be having it tomorrow, thank you.

[@TERRIANNSKITCHEN]

Yasss

[@rebeccaf4970]

This look so good and delicious. I also cut off the tips as well🥰

[@ms.1207]

I am loving the sweet trinbago pan music 🇹🇹

[@YoungVYoung5000]

I most definitely clip the tips!

[@tazberry4110]

so excited to try this

[@ronicaskitchenandfarming8515]

I always leave my tips on at the bottom and cut the ones at the top...these look delicious 😋

[@melindahawkins7479]

stop playing is that rice and spinach love that , can you make a video on how you make yours

[@TERRIANNSKITCHEN]

Already shared the recipe (Terri spinach rice)

[@1whoislikeYAH]

Terri-Ann's kitchen is 🌟🌟🌟🌟🌟 ALL the time...who else makes you want a big plate of green beans?!💥💕

[@TERRIANNSKITCHEN]

ThanKs so much

[@cookingwithmaisha675]

Yes…I cut the tips off both ends as well!

[@mickeyblue2647]

Can I come over to your house right now I’m really hungry , everything looks delicious,thank you for sharing your recipe.

[@abigailisrael3599]

I do both ways but cutting the tips off tend to taste better!

[@Stepho2Fierce]

needed this!!!! thank you for sharing

[@92Kelster]

I tried it and it came out sooo good! Thanks for sharing!

[@Jeff_Flavour_Explorer]

At this point i love how you explain😂😂,,, i had to subscribe 🎉

[@cleomarferreiraferreira3638]

Very good, congratulations.

[@TERRIANNSKITCHEN]

Thank you :)

[@cleomarferreiraferreira3638]

@@TERRIANNSKITCHEN Thank you so much for answering me, I'm from Brazil and I found your channel and I really liked your recipe.

[@CallyJsKitchen]

This Green bean giving me a different kinda vibe please give me some with the herb chicken Terri

[@TERRIANNSKITCHEN]

Hehe, coming right up!

[@echu4922]

hello tak, your cooking of this asian dish was fun to watch. think I snap each long piece in half - ends off is first. it is stir fry but tablespoon of water to steam it out then it's just crisp to eat. elle for soy bean

[@k.dailey2379]

This recipe was awesome thank you for creating this video

[@TERRIANNSKITCHEN]

You’re welcome

[@theablack6600]

very beautiful easy recipe, one that I'm definitely gonna try today. Thanks for sharing!

[@darthvaydr]

I came across your video and decided to make these. WOW!! They’re amazing!!! Thank you so much for this recipe!!! Just subscribed!

[@queenbministries]

From when I was a young girl I removed both the ends of my green beans. By the way I'm watching from South Africa 🇿🇦. Love your recipes

[@TERRIANNSKITCHEN]

Heyyy

[@chithoorssamayal1821]

Wow. Yummy vegan stir fry. Tempting plate.

[@LifeIsMessyImLearningAsIGrow]

This is just what I was looking for. I just harvested a big bunch of green beans from my garden. I can see from your page we have similar tastes. I love to cook and make KZbin videos too. I hope we can learn more from each other. Thank you for your inspiration for tonight’s dinner!

[@rebeccanaadeaquansah9047]

Thanks soooo much, I was just looking for something like this ,awwww thanks very much

[@ChinweUzoma]

Beautiful and easy to make

[@TERRIANNSKITCHEN]

Soo true :)

[@EandSworld]

You came here too? 🤣🤣🤣🤣 am just a viewer and comment reader

[@NB-tv9xj]

Beautiful! Love green beans, Be well stay safe❤️

[@TERRIANNSKITCHEN]

Thank you darling

[@lilliepaul3937]

Hey Terri Ann making this recipe again again and again 🤣🤣🤣 today I'm paring it with your jerk honey garlic salmon recipe and some green boiled plaintain 😋

[@TERRIANNSKITCHEN]

Yum yunmm

[@joycebwabi]

This looks so yummy I will definitely try this out

[@alwaystea]

Tastes great! Thanks for the recipe 😊

[@TERRIANNSKITCHEN]

My pleasure 😊

[@Shabberz]

I'm indian and we chop the tips too!

[@imanaaa]

I always double Chef Lola’s recipe so I can freeze the meat sauce for later use. It turns out just as good

[@zenful1231]

Since I was a kid of 5 or so, helping Momma in the kitchen, we were taught to clip both ends of the bean. We broke the off w/our hands.

[@Lucy-l3d3c]

Looks delicious, in our home we love our green beans very soft, not crunchy 😊

[@Yogaismylife7]

Looks so delicious 😋

[@sharmileemayekar6290]

Yummy 👌🏻Thanks for Sharing the recipe 🙏🏻

[@TERRIANNSKITCHEN]

My pleasure

[@rebeccanaadeaquansah9047]

Now am going to try it

[@colettelegros3873]

Merci Terri

[@anfonieb7434]

Yesss! finally! Thanks sis I so appreciate it 🙏🏽❤

[@OnTheGoWithNgongo]

That's usually how I do mine but I will most definitely add the soy sauce for that extra flavor 👌🏿👌🏿👌🏿👌🏿

[@MaiMai-ys4yg]

Thank you for including sides/veggies in your channel! I made your henny wings today lol

[@TERRIANNSKITCHEN]

Oh lovely, thanks for your support :)

[@lifewithkenihana]

Yummmm

[@pinasarapsakusina3855]

wow yummy i like your recipe

[@vfoo234]

Perfect. Yummeeeee.

[@jocelskitchen8551]

easy to cook and delicious

[@charmsc1733]

Love the recipe. What is the instrument I'm the back ground

[@vandanasooknanan7530]

Love this recipe, could you also show us canned green beens recipe ideas? 😍❤️ much love from ny ❤️❤️❤️

[@kaitlyncleary3424]

Same. I have canned green beans

[@janetteperez2021]

I love my vegetables 😋 I always cut mine lmao them ends be looking crazy 😂😂

[@TERRIANNSKITCHEN]

Haha so true girl lol team cut the tips👏🏽

[@janetteperez2021]

@@TERRIANNSKITCHEN yesss 🤣

[@Launicanumba1]

This looks so fabulous😋👍🏽

[@MomMadness1]

I used to have to pick the ends off by hand and my mother would be overcome with embarrassment when I accidentally left the ends on any of the ones that were served to guests 😊

[@melindahawkins7479]

thank you so much .

[@helenedehogues50]

Yes I definitely take the tips off

[@cookwithme8825]

Good job

[@junesterconnor5068]

I always cut my tips off, soo trying this😍😍

[@TERRIANNSKITCHEN]

Yasss

[@rockomapaw13]

nice to know...

[@VladmirPoopN]

We did not need to see the ends removed from all the green beans 😅 * Thanks for the video though; I'm making green beans for the first time tonight as a side dish to homemade mashed potatoes and meatloaf 👍

[@TERRIANNSKITCHEN]

Sounds great!

[@LamarSevyn]

Thank you

[@livelovepunkie]

Gyal Policy being played on the steel pan! I love it! Oh and the green beans too lol

[@bryonleche3627]

I’ve done it both ways. The time I left the tips on the beans tasted kinda tippy, but when I cut them off they tasted like something was missing.

[@estherherry974]

I cut both ends off but I do cook it with both onions and garlic and the same wzy.. Being from the Caribbean, even if it says ready to use you wash and clean it futher...lol

[@ChinweUzoma]

I do cut the tips off

[@thulibaby1627]

Yes we also remove the tips in South Africa 😋

[@WendyO]

I’m Nigerian and we cut off both ends as well.

[@DarkRoseCharm88]

Look good and delicious but quick question what the all purpose flour for? That confused me but again soooo good thank you

[@rummy7236]

It's all purpose seasoning not all purpose flour

[@annmarierussell8780]

I subscribed as soon as you said “Saka fete”

[@courtlynf.9277]

What was the seasoning added with the black pepper?

[@Cathy7167]

Tried this for Easter. Green beans were raw. Tried to cook longer. Finally added some stock. Going back to boiling with onion and garlic. Good luck.

[@hardeepkaur2753]

Heaven meals beautiful beautiful souls journey enjoy everyday thankyou thankyou thankyou

[@cynthiastewart8099]

i want to try this but with some tenderstem brocolli 🤤

[@jenniferbeathea7906]

Nice that's my recipe yummy Terri Ann❤️❤️❤️